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    Fook Lam

    3.9 (786 reviews)
    ModerateDim Sum, Cantonese
    Closed 8:00 am - 2:00 pm

    Fook Lam Photos

    Business Info

    FOOK LAM ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Fook Lam

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    Darren Y.

    Pro tip. Chinese New Year's Eve was a great time to come. No wait at all! Spinach and shrimp dumpling was good. Prices have gone up 16 bucks for xiao long bao! Gin dui still excellent

    Menu as of July 2025
    Klemens T.

    Came here for the first time with sister since I left Hawaii to Texas 4yrs ago. This was my absolute favorite dim sum place and it still is! It's so crazy expensive now. Some of these dim sum dishes shot up almost double the price. This will probably be my last time eating here during my vacation lol. I love getting the siu mai, spare ribs, seafood roll, Chinese donut, and sticky rice. These will always be my go-to choices. The staff are friendly and super fast as usual. Paid parking is in a structure opposite of the cultural plaza. There are unfortunately, a lot of homeless people in the are so be careful. You do have a view of the infamous dirty River Street canal, homeless and old people playing mahjong, and sometime, your occasional crackheads along the river dancing to no music and sleeping at the same time, it's to be back home lol.

    Chicken feet
    Marisa G.

    I wanted to eat dim sum and my dad loves to go to Fook Lam! As soon as we walked in, the owner said hi to my dad like they were besties! (wth?! lol). I've been to Fook Lam once before, so this wasn't my first time. My dads old coworker joined us too. We went for lunch on a Friday and it wasn't busy at all. We ordered tripe, chicken feet, shrimp dumpling, shrimp and chives dumpling, pork hash, and their house special look fun. Everything was good. The chicken feet wasn't as tender, so it was alright. The skin didn't fall off the bones easily. I got an order to go of chicken feet, tripe, and turnip cake with xo sauce for my mom.

    Ann T.

    Fook Lam is our go to place for dim sum in Honolulu Chinatown. They have all the standard dim sum items in Carts for you to choose from. You can also order directly. Their service is quick and attentive. It is good casual dim sum place for friends and families. I like their chicken feet, house special look fan, and beef tripe for their good flavour. I had their Shanghai dumplings once but do not want to have these again as their flavour isn't what I preferred. Their shrimp dumplings, taro puff, and pork hash (shu mai) are average in my opinion. We definitely will go back in the future with friends and families.

    Teresa B.

    The perfect pit stop after landing in Honolulu. They have dim sum carts available and menus to order house special items. We had the house special rice rolls and XO turnip cakes. The turnip cakes had a nice consistency, more mochi like. Then the house special roll was soft, crispy, and meaty; a perfect balance of textures. The dim sum items were seasoned just right like siu mai, bean curd rolls, chicken feet, and shrimp rice roll. I wish there was hot mustard to dip, but they had a chili oil on the table. We came here before closing on Sunday and it was still packed!

    Tendon currt
    Bryan G.

    Service excellent good food. They have all types look fum with scallop,shrimp. You ll never stop eating . Plenty of parking in center.

    Soup dumpling
    Amy Z.

    First time trying this place, travel to Hawaii with my family. All of the food here are pretty legit, and the rice noodles were so soft and chewy with the crispy shrimp and veggies wrapped inside. Tofu pudding has a limited amount, so remember to let the waiter to reserve you one. It was pretty good, soft and the right sweetness. Love the food and the service was fast, efficient and they were helpful and friendly. Love the vibe here.

    Phily H.

    It's still probably the best tasting dim sum in Honolulu but still kinda dingy inside but not as dingy as Legend. My 2 favorites are the curry tendon, and the steamed spinach and shrimp dumpling. Chicken feet and chive dumplings are also great.

    Leeza D.

    My absolute favorite dim sum place on the island. We have been coming here for years! Out favorites are the chicken feet which is so masterfully marinated and it comes with some peanuts at the bottom also. The shrimp and chive dumplings are a must and the siu mai is delicious. The owners are very nice. They told me they close in April for vacation and to come visit them any other month. Parking is via paid lots all around Chinatown. Indoor seating. Casual. They still push the carts around at this place.

    Storefront (05/21/23). #FookLamRestaurant #Chinatown #Honolulu #Hawaii #DimSum #ChineseFood
    Jeff B.

    (Dined 05/21/23 SU @ 8:30am): Fook me... a dim sum restaurant with carts! A friend and I were meeting others for dim sum Sunday brunch at Fook Lam Restaurant. I loved dim sum and would eat it every day (I seemed to be able to eat ANYTHING everyday!), so I was excited about this. I always felt dim sum should be eaten during any time of the day, but rarely were you able to find anywhere that served it past lunch time. Was it fookin' good for my first time having dim sum on the island!? PURCHASE Shanghai Soup Dumplings 6pc ($13.95): Hot juicy suckers that were small enough to fit entirely in your mouth and exploded with steaming soup while the casing was chewy and sticky. It was always an adventure when I ate this because I rarely ever sucked the soup out first. https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&select=jHVh8fPPG2AWWOp2A3Aj4g Here were additional notes of the partial food spread that was eaten: https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&select=urQjXLAdVqOxiEhuX5cxIQ ~Baked/Steamed Char Siu Bun 3pc ($5.50): Fluffy, sweet, and packed with pork. ~Chinese Red Bean Malasada 3pc ($5.50 x2): Cut in half for easier sharing, I felt they lacked red beans although the dough was chewy and nice. ~Deep Fried Mochi w/Meat 3pc ($5.50): Nice flakiness and loaded with seasoned minced meat. ~Deep Fried Spring Roll 3pc ($5.50): Standard and crispy. ~Steamed Shrimp Dumpling 3pc ($5.50): Lots of shrimp, and I could eat these all day with some hot spicy dipping sauce. ~Deep Fried Seaweed Roll 3pc ($7.25): Delicate and wasn't satisfying. ~Shrimp Look Fun ($8.50): I wished the shrimp was cut into bits instead of whole. ~Steam Fish Ball 3pc ($8.50): Packed fish in a ball! ~Steam Shrimp Ball 3pc ($8.50): Equally-packed shrimp in a ball! ~Chinese Style Salty Creamy Egg Bun 4pc ($9.95): A lovely dessert like a Cadbury egg. My first plate, and I was getting full! https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&select=nKT1PU3oF2cpseWnXFxDiQ SERVICE My friend and I showed up a tad late to meet others, so we buzzed past the older hostess and made a beeline to where they were sitting. Some food was already present, so we simply dug in. When it was time to hail someone for more food, one of the ladies pushing the carts https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&select=P7NZ4XDXrFLCYx7CY85oZQ got to us rather quickly. We weren't checked on frequently, so if we wanted more food, water, or to pay the bill, we had to hail someone down... which was pretty standard in dim sum circles. Once we were done, we simply split the receipt evenly and off we went - xie xie! PARKING (Varied; FREE this instance) Located in downtown Chinatown where parking could be difficult and pricey, it was a Sunday, so we found FREE parking along one of the many nearby streets and walked the rest of the way. Usually, this type of parking was either metered or timed. Otherwise, there were also paid parking structures all around - 'nuff said. ATMOSPHERE, DÉCOR, AMBIENCE A large spacious dining room https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&select=OVkmWzRnxN81qnhswZZwYA filled wall-to-wall with chairs and tables both round and square in addition to a few corner booths, a display case of various goodies once you entered, and a tiny counter at the front door to ask for a seat or pay your bill. There were a handful of framed pictures hung on the walls. Plenty of natural lighting came in through the large surrounding glass wall windows and front doors while many electric ceiling lights filled in the rest. There were no TVs nor any background music but plenty of chatter. https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&select=maLHoIO5lku7lKmCM6VzVw ATTIRE Totally casual, so I would normally be in a t-shirt, boardshorts, and flip-flops. OVERALL It was nice to catch up with fellow Yelp friends over dim sum at Fook Lam Restaurant, and I would consider a future visit. Generally-speaking, I enjoyed the food and the portion sizes were good. However, the prices seemed to be a bit elevated, and the service was what I've experienced elsewhere (i.e. curt and direct). Plus, I always preferred to support small mom & pop businesses. I found very good value based on the prices, service, and experience noted above (TOTAL paid experience per person was around $26.00 BEFORE any discounts and/or tip). And, although they accepted credit cards, not mine of choice... AMEX! 4.0 STARS

    10.24.24 Deep Fried Taro Puff
    May A.

    Very good authentic dimsum [Honolulu HI] Since my knowledge of dimsum is limited to only shu mais and xiao long baos, my friend Kathy did all the ordering for us. The ladies would come around with their dimsum cart and this is what we got: Deep Fried Taro Puff Fried Shrimp Wonton Shanghai Dumplings (Xiao Long Bao) Pan Fried Shredded Taro Cake Custard Tart (egg tart) Chicken Feet w/ Black Bean Sauce Steamed Spinach and Shrimp Dumpling Beef Look Fun Shu Mai Seafood Roll Steam Shrimp Ball Har Gow Most of the dimsum came in threes. What my friend did was she set a third plate for my hubby who couldn't join us. She would set the 3rd piece on the extra plate. Towards the end of our meal she had the plate wrapped to go so I can take it to him. Everything we ordered was delicious... except I still will not try the chicken feet. Parking is available in the building with inexpensive parking rates. Fook Lam Seafood Restaurant is located in the Chinese Cultural Plaza in Chinatown Honolulu. Thank you, Kathy! Review #3573

    Rebecca T.

    Located by the canal, parking can be on the street or at a small parking garage nearby with good rates. You'll also get a good view of the Asian men gathering around tables playing cards lol. It's a popular dim sum spot but I personally think there are better dim sum choices out there. I tried a couple of dim sum and they weren't as good as we hoped. The skin wrapper was either mushy or too thin that they broke apart when the dumplings were being picked up by chopsticks. The flavor wasn't lackluster. The congee was OK but nothing to write home about. The best item there that we all enjoyed was the deep fried sesame balls. Very crispy, good amount of sweetness, light and airy, a true delight! I feel like their deep fried food might be worth trying more than their steamed items.

    Henry P.

    So while looking for a good place to eat we passed by and said that we have to stop by and try this place. The food is excellent and the service was awesome. Gina and team was great.

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    3 years ago

    Best dim sum ever. Period. The owner is the nicest ever!! Makes it a pleasure to go. Now when there's a wait she gives you a number.

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    3 years ago

    Giving 5 stars because Fook Lam is the best on Oahu. No sense go anywhere else, this place is #1, and the staff are nice.

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    6 years ago

    Food is good but as for service is nonexistence. If you wait to be helped, you'll probably won't get to eat until 30 minutes into sitting.

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    4 years ago

    Awesome chang fun! 腸粉. Got the beef, shrimp and you tiao. Definitely satisfied the craving

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    9 years ago

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    4 years ago

    Excellent service. Cantonese and English speaking servers. A wide variety of dim sum is available and delicious.

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    4 years ago

    Good dim sum place in Chinatown without the big price tags. Easy to find parkings on street and public parking lots.

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    6 years ago

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    Page 9 of 20

    Fook Lam Reviews in Other Languages

    Ask the Community - Fook Lam

    Do they take reservations?

    Yes they do.

    Can we do BYOB? Like sake?

    Yes they do.

    Can you BYOB here?

    Yes you can.

    I saw on Google that they are temporarily closed. Is that true?

    Yes, everyone on vacation for the month of April. They will resume May 1st.

    Do you have private rooms for large parties (30 people)?

    It's like ONE big room.

    Do they use peanut in filling for dim sum?

    There is only one dimsum item that I know of that does have peanut in it. But most do not. I am not sure if they use peanut oil, though. Some chinese restaurants do.

    Do they do takeout for dimsum?

    Yes

    Can dine in?

    Yes, absolutely. Just enjoyed a meal there last week.

    Can you accommodate large groups of 21?

    Yes

    Do they have any vegan options?

    Yes they do!

    Where can I park my truck that needs a 6' 9" clearance?

    Metered street parking is available

    Where's the best place to park?

    Fook Lam is located in the Chinatown Cultural Plaza and has its own parking garage. Entrance on Maunakea. $1/hour with validation. Best and safest place to park!

    Are they open Christmas Day?

    Yes they are!

    When do they have the carts? is it everyday all day or specific days and times?

    They sell dim sum everyday for breakfast and lunch.

    Do they have soup dumplings?

    Yes, they have xiao long bao

    Don’t See Your Question? Ask Away!

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    Yi Xin Cafe - Teddy bear iced milk tea

    Yi Xin Cafe

    4.4(443 reviews)
    3.5 mi
    $$
    Takes reservations
    Catering service

    I saw local UTuber Sean Kaleponi (The Hawaiian Traveler) eat at YXC, and I said I gotta hit this…read moreplace. Its located in the Foodland Mall in Kaimukī. We had to order one of their sig crab dishes, and we rounded out the meal w/ beef and long beans, sweet & sour pork belly, eggplant and fried rice. The crab was amazing! The curry sauce was so deep & complex. In addition, the crab was fresh bc they have tanks in the restaurant. Of course I called dibs on the head, and it was packed with goodies. I added rice to the head (in Ilocano this is called "labay", adding rice to soup or broth to extend the meal). I was in heaven. The other dishes were all big portions and very good. The meat was tender, and the veggies were fresh and crunchy. I believe all the other dishes were ~ $20/each. The staff was super nice. We didn't have a res, but luckily we were seated in 20 min on a busy Sun night. Regarding the dining area, its tight but comfy. You have to wash your hands after, and the bathrooms are clean. I will def return the next time I come home. I want to try another crab dish (about 8 versions), and build a meal around the crab.

    Met a friend for a late lunch. I arrived just before 3:30 on a Monday afternoon. There were no…read morediners but the cafe was open. I was greeted warmly and seated at a table with existing settings. The waitress brought two iced waters without prompting, and checked on me a couple of times. Other diners started trickling in one after another. My friend ended up being late so I decided to order for us both. The waitress was very patient with my questions. I decided to order mostly from the Chef's Specials menu: salted egg chicken fried rice, black pepper sizzling steak, salted egg yolk chicken wings (wasn't a chef's special but fellow Yelper Violet B said it's good). Friend wanted the curry crab with naan coz she was influenced, until she learned it's $78 per crab. Also it'd take 15-20 minutes to prepare since the crab would need to first be picked from the tank (she had to rush off somewhere else after our appointment) Food didn't take long; they were served not long after she arrived. Everything was tasty and portions were good for 3-4 persons. I had looked forward to the chicken wings most, but it fell a little short. They were crispy no doubt and perfectly fried, but I wish there were chunks of actual salted yolk in the sauce, which would have made it creamier. The wings weren't coated in the sauce either; the sauce was drizzled over them. Salted fish chicken fried rice had the wok fried fragrance, and the ratio of rice to salted fish, chicken, and veggies was perfect. My absolute favorite was the sizzling black pepper tenderloin steak! The meat was tender, juicy, and the black pepper sauce was delicious. It paired very well with the fried rice. Total was approx. $70. Service was attentive, although toward the end it felt like they were rushing us to pack up even though there were maybe two other tables of active diners. Interior decor is very bright and cheerful, definitely has Hong Kong vibes with the retro mosaic aesthetic, which is quite mahjong-esque.

    Photos
    Yi Xin Cafe
    Yi Xin Cafe - Szechun spicy JJ chicken pot

    Szechun spicy JJ chicken pot

    Yi Xin Cafe - Impressive presentation that served with sizzling sound, but the beef was too well done & on the tough side.

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    Impressive presentation that served with sizzling sound, but the beef was too well done & on the tough side.

    Lam's Kitchen - Beef Chow Fun

    Lam's Kitchen

    4.4(648 reviews)
    0.1 miChinatown
    $$

    Very busy, casual atmosphere like your typical Chinese place that turns over customers quickly…read more However, their wait staff are quite friendly and although busy, they work really hard to provide great service. The tables and benches are very basic and not cushioned, which makes for quick customer turnover. We hardly waited 2 minutes before they called us; even though there was a queue the entire time we were there it seems they go really quickly. Focus is on noodles (recommended) or rice dishes. We had beef chow fun (thick noodles) and a rice-noodle soup with pork and picked cabbage. Both dishes were very good. The chow fun was smoky, as if cooked on high heat, and the rice noodles were nicely spiced. The rice noodles came in a delicious broth. Parking is tough in Chinatown but there are several pay lots around. Be careful because the private pay lots can get expensive. There's also two municipal pay lots, each about 2 blocks away.

    Couldn't wait to get back to Lam's kitchen after 3 long months away. No matter where you may go…read moreyou won't find a perfect simple bowl of one ton mein on the planet! Their beef tendon on rice noodles or egg noodles or rice is excellent! Always tender and perfectly flavored! Got a beef and green beans over rice as a take out and that was great too! Went after the lunch rush as located in the heart of Chinatown and only street parking! Got parking near the restaurant and not too busy so got seated immediately- got water served and they took our order! These guys know how to run a restaurant! You can always count on Lam's for a great meal !

    Photos
    Lam's Kitchen - So clean and spacious

    So clean and spacious

    Lam's Kitchen - Beef Chow Fun

    Beef Chow Fun

    Lam's Kitchen

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    Jade Dynasty Seafood Restaurant

    Jade Dynasty Seafood Restaurant

    3.6(1.6k reviews)
    2.0 miAla Moana
    $$
    Locally owned & operated
    Established in 2011

    I was so amazed at how many people were here for dim sum the moment they opened! Even though I made…read morereservations, we just followed the crowd in to be seated. We were lucky to get the seats that were up a few stairs to see everyone below us. Because we saw the crowd, Jade Dynasty must be a favorite for many! Service was great. Our waiter was very polite & was able to speak in English for us - the other team members were polite, too, but understood Chinese better. Snow Mountain Char Siu Bao was our favorite. The newest dish for us & worth ordering the next time. All the other dishes were good. ..be careful ordering too much. It's a lot of food! Delicious!

    Food here is always good. My bad review is about the service…read more First we are regular customers. Even the waiter was asking why we were here so often. Waiter was fine. We have a family dinner celebrating my late mom's birthday. When we arrived, the hostess put us in a private room. Very cool, even if the room was the one they serve all the tea out of. Restaurant was not too crowded and the parties were on the other side. My sister had a pre-planned menu. So far so good right. Then we were told the room had a minimum order amount of $400. We thought the planned menu was going to be under that. Over $300 but maybe under $400. So the manager put us across the restaurant on a smaller table that will technically fit the ten of us. But pretty tight. And right in front of the bathroom. Good service, to me, would be to say, "Don't worry about the minimum tonight and enjoy the room." We did not ask for it, but were seated in it by the hostess. Wait staff was great. Management, maybe not so much.

    Photos
    Jade Dynasty Seafood Restaurant - Venue: Jade Dynasty // AB Sign: Designed with Aloha // Backdrop + Table Linens: Elegance With Grace

    Venue: Jade Dynasty // AB Sign: Designed with Aloha // Backdrop + Table Linens: Elegance With Grace

    Jade Dynasty Seafood Restaurant - Venue: Jade Dynasty  //  Table Linens & Chair Covers: Elegance With Grace

    Venue: Jade Dynasty  //  Table Linens & Chair Covers: Elegance With Grace

    Jade Dynasty Seafood Restaurant - Assortment of dishes

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    Assortment of dishes

    Fook Lam - dimsum - Updated June 2026

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