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    Freddy's

    4.5 (134 reviews)
    Closed Closed
    Updated 2 months ago

    Freddy's Photos

    FREDDY'S ATMOSPHERE

    What's the vibe?
    Intimate
    Trendy
    Classy
    Casual

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    Recommended Reviews - Freddy's

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    Stuffed peppers
    Areeba Z.

    We came here for dinner one night on a work trip to Birmingham. We weren't expecting much but Java our sever was super kind and gave us all the top recommendations. We got a few sides and mains. The deviled eggs were just ok but our mains were absolutely delicious. My favourite picks were the Brie and onion burger and my colleague's stuffed peppers. Java went out of his way and provided amazing service. Thank you!

    Jamie W.

    The drinks were great! The food was great! The place itself had a cozy vibe and Alec is the best waiter! Will definitely be back!

    Wine in cool Freddy's glasses
    Harrell B.

    Freddy's has delivered again!! I hosted a group there last night. They have a nice private dining room with AV. Stellar service, food, and drinks made the meeting a success. These folks are doing a great job.

    Madison E.

    Freddys was fun! A good atmosphere. We came to get drinks before our dinner. I got the lavender haze and it was very vodka forward. Not the best drink I've ever had. A friend got the espresso martini and sent it back. There was no kahlua, like the menu stated. Very disappointed in this. This was a Saturday night and they were out of a few drinks we requested. Would've thought they'd be fully stocked on a Saturday at 5pm. It was a good atmosphere but we're not dying to return.

    Brooke M.

    This was the perfect spot for apps and drinks before dinner on our anniversary. Our waitress was the MOST delightful human and we loved chatting with her and her service. They have a wide range of wine, cocktails and beer as well as appetizers and food. In a great spot with wonderful ambiance, parking can be a challenge but it's worth it! Can't wait to visit again!

    Val W.

    I stopped by here about a month or so ago with friends. It was late so it was close to when they would be shutting down. Some items on the menu weren't available but my husband and I found some things to eat and drink. The ambiance was nice. The decor is cool. My drink was decent and the charcuterie board was good, but I've had better. Ultimately, we had a good time with our friends. I'd come back and try them again when it's not so close to closing time.

    Hugo spritz
    Abie U.

    Came to Freddy's before our Bottega dinner reservation. Always a hard time to find a parking spots in this area so we did have to walk a few blocks. We sat ourselves outside per the sign and were quickly greeted by a waiter to get our drink orders. I ordered a Hugo Spritz off their cocktail list and my husband asked if he could order a Ranch Water (tequila, soda, lime) but the staff was told by the owner they could not make off menu drinks anymore. He ended up ordering a scotch neat from the menu. We enjoyed the patio and ambiance, but it got super windy and was about to rain so we snuck inside to finish our drinks. The vibe inside was just kinda of mediocre, the patio is definitely where you want to be! We did not get any food but we will definitely be back to try some soon. I wish I could remember the waitress's name because she was amazing!

    Davida B.

    I came with a group of 10 for happy hour. Everything was lovely. Great wine selection and food! The people that preferred beer were pleased with the options. I'd definitely recommend

    Caesar Salad...
    Jada C.

    I'm not too sure how this place has such high reviews or maybe it was just a bad night for Freddy's but mostly everything I had was not good at all. Maybe I just chose the wrong items?? The one thing that was slightly good was their take on the Caesar salad (which comes with ice burg lettuce and pecans.) Not to insult the chef but I literally could have vomited from the texture and flavor of the meat balls which consisted of veal, pork, and beef. The Gnocchi "Mac and cheese" was strangely seasoned and the truffle roasted tators were not crispy at all and lacked flavor. My fiancé ordered the McRoy chicken sandwich and said it was okay but wasn't pleased. I'm giving three stars for the service, the atmosphere, and the drink "Gin and Berries." Our server could tell we didn't like our dishes and offered to take both the meatballs and the chicken sandwich off. My fiancé decided to then order a burger and once again he said it was pretty decent. I tasted a bit of the goat cheese burger and it was cooked nicely and seasoned fairly well. Will not be back but I really do appreciate the kind and understanding service!

    Vodka pasta- bland
    Deepali B.

    Sadly the food is way prettier than it tastes. The espresso martini was also beautiful but not good. Cute place, go elsewhere for food.

    What's left of brisket flatbread. Delicious!

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    9 months ago

    The burgers are out of this world . Everything was hot. Love this place. It is cooked to order and it is fast!!! Love a Freddy's burger!!!

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    2 years ago

    Fabulous wine and professional staff! Sherman was fantastic and knowledgeable about the wine! Love it so much! I will definitely be back!

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    Page 1 of 4

    Ask the Community - Freddy's

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    On Tuesday nights

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    Birmingham Breadworks

    Birmingham Breadworks

    4.4
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    One of the best sourdough-based bakeries we have tried in the US. The bread was supple with…read moreexcellent crumb. They take absolute care and pride in everything--even the eggs were extra tasty and their breakfast sandwiches....yum. Most of the pastries are made with sourdough (except danishes, cookies, muffins). And they are top notch. Tender, buttery, flavorful, no skimping on anything. Just plain delicious. Bought more to save for afternoon coffee. The Friday offerings of challah, rye, and bagels are not sourdough but made with great care--even the bagels are made using tangzhong and cold proofed for 48 hours. Even those who do not emote about food and those carefully counting macros and calories in our family were impressed, vocal, and eagerly finishing off all of the offerings, sweet and savory. And great service!

    Breadworks is one of those rare bakeries that feels both thoughtfully designed and deeply…read moreauthentic. The space itself is beautiful--clean, intentional, and unique--with visual nods to milling and baking traditions. You can see elements of the mill and wheat motifs in the background, which adds a quiet sense of craftsmanship and history without feeling staged. The pastries are exceptional. Their croissants are perfectly flaky and buttery, the sourdough is deeply flavorful, and the morning buns strike that ideal balance of richness and warmth. The baguette is crisp on the outside, tender inside--everything you want it to be. Every item feels carefully made, never rushed. What stands out most is the consistency and care. Breadworks manages to feel elevated yet welcoming--refined without being pretentious. It's clear they take pride in both their craft and their process, and it shows in every bite. A true standout in Birmingham and absolutely worth returning to.

    Photos
    Side room dining area
    Side room dining area
    Birmingham Breadworks
    Latte

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    The Continental Bakery

    The Continental Bakery

    4.3
    (215 reviews)
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    What a charming bakery/coffee shop in a super cute almost European nook in town. If you're…read morevisiting, I definitely recommend taking a drive to this area. Progressive area - Seems to be... There wasn't line when we got there but the crowd usually follows us for some reason so by the time we left there was standing room only and a line out the door. The bakery items were very fresh and tasty. I loved the Swedish gingerbread cookies - light and crisp. The lemon bar was delicious. They also have sandwiches that liked really good. Coffee - I got a vanilla latte extra sweet (no lavender) and my daughter said it was one of the best. I thought it was pretty good. I would go again when back in Birmingham!

    I was excited to learn about a traditional bakery like the ones I grew up around in Jersey. I was…read morealso surprised to see pecan pie, which looked good at first sight. The flavor was definitely there, which I appreciated, but the crust was a little tough. I also grabbed a couple of brownies. They were good, but I was disappointed by the presentation, tightly wrapped and squeezed into plastic wrap. I came to Alabama expecting Southern bakery quality, Southern prices, and Southern hospitality. Instead, the brownies gave me a middle of the road presentation at Jersey prices. Would I go back? Now that's the question. I would give the pecan pie another chance, but hopefully with a crust that is a little more cooperative.

    Photos
    Breads on offer. You can buy a quarter of one of those big sourdough breads
    Breads on offer. You can buy a quarter of one of those big sourdough breads
    1 chocolate chip, 1 peanut butter.
    1 chocolate chip, 1 peanut butter.
    The Continental Bakery

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    Big Spoon Creamery

    Big Spoon Creamery

    4.6
    (342 reviews)
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    Ok. Every time somebody comes into town, I take them here. It's almost a requirement that I take…read morethem here. It is SO good and I have not been disappointed every time I've come here. They have such creative flavors, and I appreciate the acknowledgment to people coming in with different diet restrictions. They have some flavors that are staples like chocolate, vanilla and a few others (I always get the chocolate flavor with something else) but the others can rotate. But seriously, go here and just just enjoy the flavors here. The flavors just pop in your mouth. I just had the coconut lime sea salt paired with chocolate, and the chocolate was just as creamy and smooth as always, and the coconut was so sooo unique and bursting with flavor and so refreshing. The people behind the counter were so nice and allowed me to try as many flavors as I wanted. This is very kid friendly - they have a small table at the back so kids can sit there very family friendly. Clean place and loved the vibe here!

    The Sweet and the Absurd: A Birmingham Creamery's Baffling Economics…read moreTo step into Big Spoon Creamery in Birmingham is to subject oneself to a masterclass in both artisanal delight and bureaucratic absurdity. On my visits--a pilgrimage undertaken reliably every month and a half--the front-line staff have never been anything short of exemplary. They are the cheerful stewards of a deeply baffling system, executing their duties with a warmth that almost distracts you from the institutional quirks around them. I say "institutional" because the management themselves are entirely phantom. They are never seen on the floor. Perhaps this is a calculated evasion; if they were ever present, they would surely have to field a relentless, exasperated inquisition regarding the tragic and ongoing absence of their finest creation: the "Magic City." Why an ice cream parlor would willingly suppress its undisputed masterpiece remains an enduring mystery. Even if the economics of its ingredients demanded a premium surcharge, "Magic City" ought to be enshrined as an immovable staple on the menu. Instead, the menu is a restless, ever-shifting carousel. I concede that a relentless churn of novelty is a virtue to a certain type of customer, but the soul of a great neighborhood institution relies on the comforting reliability of a few anchor flavors. At Big Spoon, just as you develop an affection for a flavor, it vanishes into the ether. Then, we must examine the rewards program, an endeavor so poorly conceived it borders on the avant-garde. The mathematics are punishingly flat: one point per order, regardless of whether the patron spends a single dollar or one hundred. The rational response to such a broken incentive structure is, naturally, to weaponize the system. To extract any genuine value, the savvy customer is forced into a theatrical display of micro-transactions, paying for each scoop separately. It is a loophole that needlessly punishes the very staff who make the establishment shine, forcing them to run the register three or four times for a single family's dessert. Finally, there is the creamery's bizarre pricing taxonomy. A close study of the board reveals an accidental arbitrage opportunity: the customer is objectively better off purchasing two distinct pints of ice cream and two empty waffle cones to assemble on their own time, rather than engaging in the straightforward, intended transaction of ordering ice cream scooped directly into a cone. Whoever is pulling the levers behind the curtain at Big Spoon clearly fancies themselves a clever operator, disrupting the traditional ice cream parlor model with dynamic menus and gamified loyalty. But in their pursuit of perpetual novelty and labyrinthine economics, they have embodied the old proverb perfectly: they are entirely too clever by half.

    Photos
    Tiramisu and strawberry tres leches
    Tiramisu and strawberry tres leches
    Upside down pineapple
    Upside down pineapple
    Inside

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    Bandido Coffee

    Bandido Coffee

    4.6
    (32 reviews)
    0.4 mi

    4.5 but rounding up because the vibe was sooooo perfect…read more Came here for caffeine before the drive back up to Huntsville. This is a GORGEOUS coffee shop with a lot of Latin flair. I will say parking was a bit of a pain. I cheated and parked at Chick fil a but I don't think that would've worked if I'd stayed for more than enough time to order and go. Fortunately I was in and out fairly quickly. That said, if I lived in the area, I'd love to hang out for a while. The atmosphere is just perfect. Cool, a tiny bit punk rock, great music, powerful air conditioning, fun stickers and stuff on the tables for local bands, breweries, and celebration of immigrants. Service was super sweet and working diligently. The barista who spoke with me answered my questions happily and made great recommendations. I ordered an iced horchata latte for myself, an iced chocolate Abuelita for my dad, and a chocolate concha to take home to my husband. Our drinks came out quickly and we were on our way. She warmed up the concha without asking, which wound up not being necessary but would've been appreciated had I eaten it immediately. My iced drink was a little over-full and did squeeze out some when I stuck a straw in. Sticky! No big deal, we had wet wipes in the car. The horchata latte was perfection. Sweet, creamy, strong cinnamon and coffee flavors. Exactly how I imagined it would be! My dad said he felt the chocolate Abuelita was a little light on coffee flavor but he rarely drinks iced coffee or "fancy coffee," so YMMV. The concha was tasty, subtly sweet, and soft when I got around to eating it later. Will definitely return on future trips to Birmingham. Thanks so much, Bandido!

    Should I be judging a coffee shop on their matcha? I don't know. Maybe not. But I was pretty…read moreunimpressed. Only way I knew matcha was in there is bc it was green. I'm always willing to try again of course. They were also super busy ... but with the amount of people behind the counter, you'd think they could dole out 2 matcha lattes in less than 20mins. Maybe not. Who knows.

    Photos
    Bandido Coffee
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    Interior

    Freddy's - desserts - Updated August 2026

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