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    Freshwaters

    3.9 (218 reviews)
    Closed 1:00 pm - 6:00 PM
    Updated 2 months ago

    Freshwaters Photos

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    FRESHWATERS ATMOSPHERE

    What's the vibe?
    Quiet
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Freshwaters

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    The bar area. Nice.
    Paulette B.

    Freshwaters Restaurant is still the best Southern/Creole/Soul Food east of Texas. They have new items on the menu like the melt in your mouth Turkey Wings. There catfish fillets come in many ways and they cater to your taste. They not have $5 Mimosas and ice cream with the super crusty peach Cobbler. If you haven't been in a while or at all come in and enjoy the relaxed jazzy vibe. They also have TV at the bar for the Sunday sports fans. Everyone is friendly and Mr and Mrs Freshwater will always greet you warmly and accommodate you with care. Hope to see you there soon.

    Dani F.

    We came today to celebrate our 9th wedding anniversary. We actually caught them while they were setting up for a wedding reception. Ms. Fresh was FRESH, you hear me. She had on the baddest all lavender pants suit and was just the sweetest. She actually sat us herself. Now on to the food. My husband had the jambalaya, from the first bite, I thought he was going to melt in his seat. My son had the shrimp Alfredo pasta and the Mac and cheese, he said it was the best thing he ever ate. And I had the New Orleans Catfish and BAAAAAAAAAABEEEEEEEE it was PERFECTION. It was fried perfectly and the shrimp was juicy and seasoned like someone only gets joy from feeding people good. All the sides were well loved as well. There was literally nothing bad. And I am still trying to figure out how the food stayed hot the whole time we ate. Even when we boxed our leftovers, they were still warm. We will definitely be back when we get back in town. This will be our spot from here on out.

    Turkey wing special
    Jennifer J.

    While visiting family in Charlotte, my son took me to Freshwaters soul food. I had the special, turkey wings, with rice and gravy, yams and greens. It was soooo good! Reminded me of my mother's cooking. The service was great. The owner came out to ensure our experience and food was good. It's a small restaurant but very cozy. I'll be back in my next visit.

    Sign upon entry at 6:08 pm
    D A.

    I initially stopped by for the first time on Saturday, 04-01-23. I wanted a take out order, but as soon as I stepped inside, I saw that take out was closed; the time stamp on my picture is 6:08 pm. Wanting to try them because they were on a list of good black owned restaurants, I returned on Sunday, 04-02-23. There was no staff near the restaurant entry. There were 2 gentlemen sitting & waiting, telling me that they hoped I'd called ahead because the wait was terrible. Talking with them was the highlight of the visit. I waited at least 10 minutes before a staff member acknowledged me; it was at least 5 more minutes before I was able to place my order. I ordered a sides plate of green beans, cabbage, mac & cheese, and yams with cornbread. The food was just alright and not worth the wait; the green beans weren't seasoned. Cornbread was a little burnt. Unfortunately, I won't be returning.

    Fried fish cabbage and Mac and cheese
    Rob Snow S.

    Old soul... Freshwaters is the definition of tradition, from the "Mrs. Freshwater will come greet you" to the lack of substitution/creativity you can have with the menu (because the chef doesn't make it "like that"). These are not slights to the restaurant, just observations of what feels like a much older establishment. Let's start with the ambiance, which feels like classic after church dinner, but also we just took over this Chinese buffet dining room. The only thing missing is a dragon sculpture and water fountain. While the interior can be a bit confusing considering they are serving traditional cajun mixed with soul food fare. It doesn't hinder what the owners are trying to deliver, which is southern hospitality and homemade simple dishes. Some of those simple dishes include, catfish, fried chicken, ribs, and a lot of delicious sides. So many in fact I had a plate of just sides that included collard greens, yams, mac and cheese, and cabbage. The cabbage was a stand out and paired perfectly with my fried fish. While you are trying to settle on a particular dish, there are cornbread muffins with a side of butter delivered promptly to your table. Overall I thought the Swai was very meaty and "unfishy" which may seem strange but thats the only fish I'll eat. Some of your other options are rainbow trout and catfish. Freshwaters is in a great location near the music factory by Graham street. The parking lot is large and you don't have to pay to park, that's a relief consider it's still so close to uptown. With such a great location, wonderful food and customer service...that makes it a bit of a Charlotte sleeper when it comes to people's favorites in the Queen City. Customer service was superb! Our host Devin was not only knowledgeable, but was very open and honest about her favorites menu items. She was personable and friendly, I felt very confident with my food choices and they turned out incredible. If you go, ask for Devin if she's not busy being awesome somewhere else. Pro Tip: Tell them it's your first time! Mrs. Freshwater herself will greet you and give you something of a secret menu (chef specials and such). I personally think thats a great touch, but also what Freshwaters is...good people and great good.

    Shrimp Creole
    Gino W.

    Was glad to have had this restaurant show up in my Google search. Was on the hunt for restaurants in Charlotte that would remind me of home -- Mississippi -- while visiting. Ordered shrimp creole that took me back to New Orleans. Had it with a side of mustard potato salad that was reminiscent of homemade potato salad from my youth. The complimentary corn muffin was more savory than sweet, which was a high mark. I ordered peach cobbler for takeaway. The only thing missing was a scoop of my homemade ice cream. The owner and servers were outstanding. The restaurant wasn't crowded, so there was no scrambling or messed up ordering. I like that there was no pretense. There was, however, a lot of flavor.

    Cornbread
    Sedana N.

    Love supporting black owned businesses. Our waitress was attentive and helpful. The owner of restaurant was not very welcoming nor warm upon our arrival, my husband and I were also shocked to hear how she addresses/talks to her staff while guests are in the restaurant. Yes, I know you must be firm and direct but you also get further with sugar rather than salt. I ordered Mrs. Freshwater Blackened Salmon with Mac and cheese, yams and a side of cabbage. Salmon was great which is paired with shrimp. The southern Mac and Cheese was great!! Along with the yams, the cabbage was sautéed and cooked perfectly and al dente with much favor!! My husband ordered the fried chicken wing meal which he thought could of tasted better. The chicken was as deep fried which was very oily. Personally I thought the chicken was more salty than flavorful, when biting into the breading which was crispy but it was over powered by the salt. --If you are on a low sodium diet I do NOT recommend the fried chicken wing meal. This was our first time dining in and will return again . We ordered out previously and the food surpassed expectations!! I recommend you give freshwater a try!!

    2nd part of Menu
    Marcus W.

    10/10! HIGHLY RECOMMEND! From Amazing Service to FRESH AND HANDMADE FROM SCRATCH FOOD to Shots, Not Drinks but Shots man oh man..You will deftly enjoy this place and wont forget it..Meeting Mrs. Freshwater who owns the place was even better and gestures like that to come speak about your menu and let you know that they are just happy to have you at their establishment made it that much sweeter! The Food truly is touched by grace and I feel you dont need any salt or pepper because its all seasoned and cooked very well...The restaurant is located in Uptown and the view by the window was Perfect seeing as it was my Birthday (1/17). I had the Fried White Fish Swai and Fried Jumbo Shrimp with Mac and Cheese and Red beans and Rice. My lady got Mrs Freshwater Blackened Salmon with the Red Creole Sauce with Mac and Cheese and Candied Yams! The Cornbread is Amazing that they give you at the beginning! The Salmon Cake and Crab Cake for an Appetizer is Superb! If you are anywhere in the charlotte area please swing by and give them a try!

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    10 months ago

    10/10. Great service, food, and drinks. Jambalaya and Mac n Cheese were fantastic. Excited to be back.

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    2 years ago

    The food is awesome. The Ne Orleans catfish is tasty and the cabbage!!!! My favorite is the Uptown tea

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    3 years ago

    It's everything they say it is! Sides are on point! Get the peach cobbler! You're welcome!

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    Page 1 of 6

    Ask the Community - Freshwaters

    Are you from plainfield nj?

    Yes we are the same Freshwaters from Plainfield NJ

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    Haberdish - @rondaexplores

    Haberdish

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    We got on the walk-in list 30 minutes before arriving, but when we got there, the host told us it…read morewould still be about an hour wait. There were several "reserved" tables that remained empty until after we had finished eating, so I think the restaurant could benefit from a better reservation system with more accurate buffer times to accommodate walk-in guests. To avoid the wait, we decided to sit at the bar, and I'm glad we did because the food was amazing. The fried chicken and waffles were perfectly seasoned, and the waffle had a unique texture and flavor that reminded me of a combination of a traditional waffle and a soft pretzel. The cheesy potato cake was absolutely delicious. The fruit bowl was also good, but I wish they had been a little more generous with the blueberry pudding. The shrimp and grits came with large tomatoes, which may not be for everyone, and my friend felt the dish was lacking grits overall. She didn't feel like she got her money's worth. Would I go back? Absolutely. My meal was delicious, and I can't wait to return and try more of their homemade, fresh dishes. I also think it's great that they partner with local farmers to help curate their menu.

    Elevated southern cuisine at its finest! I felt like at was back at memorial weekend family reunion…read moredays but with a twist. Everything we ate was delicious . The only reason I knocked a star was the service. The server we had was on top of it but it did take a bit to get seated (there were many empty tables) and it felt a little dry.

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    Supperland - Branzino / Peach Gazpacho / Stone Fruit Relish

    Supperland

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    Upon early entry they got us a seat, the place is loud and upbeat. The interior design was very…read morenice. The staff was very friendly & excellent. The food was excellent and not your normal run of the mill taste. We agreed we would go back. My wife & I like to eat out sometime. We don't like to eat out every week.

    We had a 6 PM reservation at Supperland on a Tuesday and had such a great experience. Parking can…read morebe a little limited since the restaurant does not have its own dedicated parking lot, but we were able to find street parking nearby. If you live close to the area, I would recommend taking an Uber or rideshare just to make things easier. The restaurant itself is absolutely beautiful. It is located inside a renovated old church, and the atmosphere is gorgeous. There is also a patio and a separate bar area. We arrived on time for our reservation and were seated right away. Our server, Thomas, was great and provided wonderful service throughout the evening. My friend had an extra dirty martini with blue cheese stuffed olives, and I had a Grey Goose Cosmopolitan. The drinks were excellent. For an appetizer, we had six raw oysters with a sweet honeydew and kiwi flavor. I usually prefer my oysters with cocktail sauce and horseradish, so this was something different for me, but I really enjoyed them. They had a really nice sweet and savory flavor. For dinner, my friend and I split the branzino, which was grilled with fresh herbs and was delicious. We also had the wood oven Brussels sprouts and the mac and cheese, and both were very good. Overall, the food, drinks, service, and atmosphere were all great. My girlfriend and I had the perfect girls' night out enjoying dinner, drinks, and catching up. I really enjoyed my experience at Supperland and would definitely recommend it.

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    Outside porch of Supperland

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    H A Pigsmith’s Southern Science - Carrot cake yummm

    H A Pigsmith’s Southern Science

    5.0(3 reviews)
    6.9 miQuail Hollow

    HIDDEN GEM ALERT!…read more And that's not an exaggeration: this is a pop-up inside the Forest Hill Church kitchen! Don't let the random location fool you; HA Pigsmith's is busting out some mean eats, with hefty portions and affordable prices. How it works: Follow @so_science on Instagram, and they'll post the week's menu over the weekend. The themes vary every week, so keep an eye on it! You have until midnight on Tuesday to email them with your order. On Wednesday morning, you get an email with payment and pick-up details, and then you swing by the back of the church between 4 and 7 PM on Wednesday to pick up your goods! Pretty easy process, especially if you live close by. So far we've gotten dishes from their BBQ menu (brisket, bbq beans, cheese and mac) and their Greek menu (moussaka with side Greek salad, gyro with fries). Everything is restaurant quality. Let me rephrase: everything is excellent restaurant quality! Like what I would expect if I went to a BBQ joint or Greek spot that specialize in that type of cuisine. Pretty incredible. We originally found out about HA's from a neighbor, and I added this business page to Yelp to be able to share my photos and experiences to help spread the word about this awesome local spot!

    We've picked up food several times and it's always delicious! This time around it was Tupelo honey…read moreand thyme friend chicken (perfect blend of savory and sweet) along with eastern N.C. style BBQ that was tender and delicious, plus sides of beans and mac n' cheese, and peach cobbler for dessert. All of it was so tasty and you can tell a lot of thought and care is put into the dishes. Can't recommend highly enough!

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    H A Pigsmith’s Southern Science - Bbq

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    Tupelo & thyme fried chicken

    H A Pigsmith’s Southern Science - Tupelo & thyme fried chicken

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    Freshwaters - southern - Updated August 2026

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