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    Fulio's

    3.9 (310 reviews)
    ModerateItalian
    Open 4:00 pm - 9:00 PM
    Updated 2 months ago

    Order Fulio's Takeout or Delivery

    Fulio's Photos

    FULIO'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Fulio's

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    Reviews With Photos

    Warm olive appetizer plate.

    Went to dinner with family here on Friday night. It was amazing from great service from Lexie, incredible food with so much flavor and very good prices. We will be back again for sure.

    Crab pesto
    Jenna P.

    Sat us quickly. Server efficient and humorless. Great, inexpensive mocktails. HUUUUGE portions. Caesar salad was great but needed anchovy option. They had these odd red tomato looking garnishes that turned out to be Sweety Drop Peppers, also known as Biquinho peppers or Incan Red Drops. These small, tear-shaped peppers originated in the Peruvian Amazon. And they are delish and apparently easy to grow! Crab pesto - again huge portion. Rich. Good. I had the chicken piccata- always my go to - and usually has a ton of capers and is on a bed of angel hair. They do it as a single breast, on top of asparagus, with scant capers, and a side of pasta with red or white sauce. I chose white/alfredo. It was tender and moist but I missed the capers and felt the side of pasta didn't play well with the chicken. And a red sauce version IMO wouldn't have either. We will definitely be back when in the area.

    Chicken Marsala with garlic mashed potato
    Jerry F.

    First time trying this spot. Food was delicious. Chicken Marsala had a very good sauce. My daughter had the filet mignon and she enjoyed it. Nice glass of wine with the meal. We enjoyed the tiramisu for dessert. Will be coming back to try more of the offerings. Service was excellent. We came just as it opened for the evening so not many patrons in the restaurant.

    Fettuccini Alfredo
    Greg D.

    What a fabulous restaurant, and a real Astoria gem this is! I knew of, and had eaten at Fulio's years ago. My wife and I both were visiting overnight in town this weekend and chose Fulio's for dinner. We had the most wonderful meals of Chicken Marsala (incredibly delicious) and Squash Ravioli (equally delicious as well), and a Seafood Antipasti as a starter. The food, the wine, the ambiance, and the service were all top shelf, and at times were even attended Alan, by the owner. High praise, high marks!

    Carol C.

    We've been going to Fulio's for years and it's still a favorite. Great service, good wine selection, consistently good food, sparkly lights, etc. What's not to like? It is the only time I eat fettuccini Alfredo and it's delicious. Salads are balanced and fresh. Meats are good quality. Prices are reasonable. Grateful to have this establishment as a dining option here.

    Joe B.

    Only been here once but we all had a really good experience. Loved the food and service, another good eating option in downtown Astoria. We will be sure to return to this place on our next visit.

    Fettuccine with Alfredo Sauce
    Laura U.

    When traveling through Oregon, we decided to spend some time in Astoria. We had dinner at Fulio's one night. The restaurant was packed and also had a large party going on. The service was friendly when first entering the restraint, but once seated, the waitress seemed bothered. She had no recommendations on anything on the menu. Not that she was saying anything wrong about the food, but she just had no suggestions or guidance on what stood out. She seemed put out with helping customers. We all ordered something different, and everything was good but not outstanding! The best part was the sausage I ordered on the side. We had a Ceaser salad, a bowl of milestone soup (which we didn't care for), fettuccine alfredo, lasagna with a side of meatballs, and Penne Arrabiata, a Garlic and chili flake infused marinara sauce (it want spicy at all). The food was tasty, with large portions. I would recommend Fulio's.

    Squash Ravioli- A favourite of ours for 13+ years! Just a hint of curry compliments this dish perfectly.

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    2 years ago

    Food and drinks were very good! Staff was efficient, accommodating, and very pleasant. Will dine there again next time in town!,

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    5 years ago

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    2 years ago

    Lovely service tasty fresh flavors. Enjoyable every time. A go to place when we're in Astoria

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    2 years ago

    Great food and excellent service! The past was hot and flavorful. We look forward to trying the steak next time.

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    3 years ago

    We loved the delicious food and the service was top notch ! Next time we are in Astoria we will definitely stop in again.

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    Page 2 of 8

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    Fede

    Fede

    4.2
    (145 reviews)
    0.1 mi

    Located on Pier 12, Fedé is unassuming. It's not at the end of the pier, though there are a couple…read moreof tables with a great view on the east side. You can watch the bar pilots head out to navigate the ships to the Pacific. It was my birthday and somehow we got one of these special tables. Service was perfect. I didn't get anyone's name, but when we put my name in and came back at our call time, we walked in and the woman, walking through the restaurant, said, "Hey, Mindy." A nice touch. Our server was also just right. I got the Negroni melone because I'm a sucker for Negronis. It was decent, though it would have been much better with a gentleman's cube. The hubs got a blood orange cocktail that was really yummy. We started with the ricotta and preserved tomato crostini, which was excellent! Hubs ordered the sablefish and I ordered the ravioli with chard. Both were fantastic! The sablefish was exactly, perfectly cooked. It had skin on, but easy to eat without if you're not into that. Ah, so good! The ravioli was so delish! The only thing missing was a sip of limoncello at the end of the meal, which you'd receive in Italy, but otherwise deliziosa!

    Two years ago we tried this spot and it was amazing. I forgot to leave a review and we decided to…read morego back again for a second time. We heard that the place usually is very crowded and the wait can be long. So we tried to get there earlier for dinner. Positives: -the food was once again amazing. I can see why it's crowded and for good reason. The spot is a little smaller and probably the best Italian spot in town. We had meatballs last time, I remember it and it was hard to order something else this time. I got the lamb and my wife got beef ragu. We also ordered lasagna and the deviled eggs. -the prices were reasonable which is why we ordered so much. -the food was so good that we surprisingly finished everything we ordered. My lamb wasn't too gamey and the meat was extra tender. My pasta was a little undercooked. The lasagna was very meaty and it had an herby seasoning to it. I would say it's the best lasagna I've ever had. The deviled eggs were very good too and at a great price. You also get free bread which was also good. Negatives: -the wait might be long, but it's definitely worth the wait Overall 5/5 We will definitely be back on our next Astoria trip. It's a must for us.

    Photos
    Interior
    Interior
    Fede
    Negroni melone and blood orange something or other

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    Negroni melone and blood orange something or other
    Nonni's Italian Bistro

    Nonni's Italian Bistro

    4.5
    (1.2k reviews)
    14.2 mi
    $$

    We came here for my boyfriend's 50th birthday, on recommendation from a friend whose beach house we…read morewere staying at. She suggested the beef medallions with mushrooms, so we got that, as well as the house lasagna. Both were absolutely delicious! Lasagna is his all time favorite - and what his mother would have made him if we had been able to make it back East for his birthday, (but we got stormed out). I was thrilled that he thought this was just as good. I don't do mushrooms but can maneuver my way around them (which means picking them out at putting them on my boyfriends plate). The restaurant is charming and intimate and decor very much takes you from Seaside, OR to any small town in Italy (or Little Italy in NYC). Maria was our server (according to the receipt) and she was awesome! She was personable, and spent time visiting with us and telling us the history of the restaurant. She also helped me be sneaky and hid the little birthday cake I snuck in my bag and hid it in back, then had brought it out later; adding a bunch of ice cream to it - and got the other restaurant guests to suing Happy Birthday to him. My boyfriend is fairly private so this intimate setting and delicious food, was exactly what he wanted and a wonderful surprise for him.

    We visited Nonni's last week for dinner and had an enjoyable experience. It's been a couple years…read moresince we were last here, so we went in with little in the way of expectations. We were seated and served right away, which is always nice. Our server was very pleasant and took good care of us throughout our visit. The food was good, but didn't impress me as much as it did on our last visit. I had carbonara, which is always my go-to baseline meal, and it wasn't bad, tasted ok, but didn't blow me away at all. My wife did enjoy her dish, however, and our drinks were very tasty too. It might have just been me, so I'm not going to say don't go here, you absolutely should, because this is probably the most authentic Italian you're going to get in this area and it's worth a visit!

    Photos
    Decor
    Decor
    Chicken piccata
    Chicken piccata
    Bridge over river in Seaside

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    Bridge over river in Seaside
    Geno's Pizza and Burgers

    Geno's Pizza and Burgers

    4.0
    (276 reviews)
    1.4 mi
    $$

    Great pizza, comfortable atmosphere, and great history on the walls. Wonderful staff.read more

    The young woman at the front counter really really wants you to know that she is NOT taking anymore…read moredine ins tonight. The cooks and the drive in person and everyone waiting for a takeout order knows how she feels: She is saying it very loudly. We know how she feels about her sidework (she's not doing it.) we know how she feels about the phones. (She's not answering them.) We also know how she feels about the woman who is opening in the morning. (She doesn't like her) The woman at the front counter does not care that I have never been here before or that I still have 42 minutes before their 9 o clock closing time or that a menu is not readily available- she wants to know what I want to order NOW. I am waiting for a "pizza" as I was rushed into ordering something and am not sure what they have available without the menu she is unwilling to give me. I hope there is pepperoni on it, but I was scared to ask. I am giving this place two stars before even trying the food (not sure I want it if the food mirrors her attitude) because she is terrifying and I am scared what will happen if I only give her one. Hey lady, I get you don't want to be here. Everyone gets you don't want to be here. But chill. And give the sweet young man who brought my pizza to me the 30% tip I gave you on a carry out order.

    Photos
    All the pictures looked like this, where does this build up even come from?  So gross
    All the pictures looked like this, where does this build up even come from? So gross
    Wild Coho Salmon Burger with tater tots
    Wild Coho Salmon Burger with tater tots
    Goonies house

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    Goonies house
    The Depot Restaurant

    The Depot Restaurant

    4.6
    (565 reviews)
    14.5 mi
    $$$

    The Depot has always been one of our favorite places for special occasions on the Long Beach…read morePeninsula. We own a house in Long Beach, and during the time we lived there full-time, this was our go-to spot for anniversaries and my husband's birthdays. It exudes that cozy, historic Seaview charm that invites you to relax and linger...warm, intimate, and full of character without being over the top. A true small-town and now not so hidden gem. My husband is a fan of their Old Fashioneds, particularly those with a smoked maple twist, and he often gravitates back to the slow-braised pork. Their current Southern Comfort Pork dish is just his style: slow-braised pork shoulder served over brown sugar yam mash with jalapeño creamed corn, green onion, and maple-bacon salsa. That's comfort food crafted with real culinary skill. As someone who follows a plant-based diet, I truly appreciate how The Depot makes an effort to accommodate vegetarian and vegan diners in a way that feels genuine rather than forced. Last winter, I was thrilled to discover the ginger-coconut soba noodles, they were flavorful, satisfying, and perfectly balanced. Their current mika soba noodles with garlic-ginger coconut cream, vegetables, toasted cashews, and cilantro are exactly the kind of dish I'm thankful to find on a Peninsula menu. I also have fond memories of Burger Wednesdays from our time on the Peninsula. It's incredible how satisfying a customized portobello burger can be when a kitchen understands texture and seasoning especially in a place where plant-based options can still be scarce. The food is fantastic, but the service deserves a special mention. While Peninsula restaurants are known for their good service, The Depot's service is exceptional: polished, friendly, warm, and just the right amount of attentive. Although we now reside in California, we plan to make another reservation when we return to the Long Beach Peninsula in July. I'm already looking forward to their summer menu. Note: I've forgotten to take photos so the ones on this review are from the restaurants social media - definitely a reflection of our last meal at The Depot without the drinks.

    Last time, was three years ago and yes things do normally change, especially prices for quality…read moreingredients. So you try to be more efficient and reduce expenses But having less spirt choices at the bar maybe shouldn't be one, or not having any options to tweet a choice, or not fully cooking potatoes in the chowder, or... I don't have the challenge of running a restaurant these days, but I do have choices of where to dine. It's a good restaurant, it was just so much better.

    Photos
    Nostalgic charm of train murals and decor
    Nostalgic charm of train murals and decor
    Corn - most delicious!!!
    Corn - most delicious!!!
    Cider

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    Cider
    Bridgewater Bistro

    Bridgewater Bistro

    4.0
    (1.3k reviews)
    1.0 mi
    $$$

    Hands down one of the best eating experiences I've had from start to finish in a very long time!…read more Terra, our amazing server, and the Bridgewater Bistro team made my 50th birthday dinner experience a truly memorable experience and I am so thankful to them all, they didn't know until I was leaving so no special treatment :). Terra welcomed both me and my husband with kindness and provided us with impeccable service. Couldn't have been more pleased, thank you! True props to the chef and crew!!! From start to finish (appetizer-entry-desert) had so much flavor that each and every bite was an explosion of perfectly seasoned and melded flavors. We had the crab cheese dip, house bread and prosciutto wrapped asparagus for our appetizers, my husband had the Ribeye steak and I had the King Salmon. His large steak was cooked to perfection and the flavors involved in the King Salmon concoction left my tastebuds in awe - seriously BRAVO! With no room left in our bellies we of course ordered the strawberry-rhubarb cobbler and pear margarita sorbet. Both were absolutely to die for. With 24 years of military service, much of it abroad, I've had my fair share of both and I'd put both of these at the very top. I'm a foodie and love the joys food can bring to so many regardless of background or origins. You brought unexpected joy to my life this weekend and for that I'm taking the time to write this review and to say thank you. Can't wait for our next visit to Astoria and to Bridgewater Bistro. Kory, USAF retired

    This is an another great place by the sea. I really dig the vibes here. Nice and open with high…read moreceilings. I had the clams and mussels chowder and halibut cakes that weren't bad but the highlights were the crab dip with the French / Sourdough bread and the Huckleberry Lemonade . My wife had a ribeye that she said was decent. Our server was excellent. She made sure our meal met our expectations and kept checking in on us. We were surprised that we couldn't find more seafood restaurants for being on the coast.

    Photos
    Inside (look at the floors)
    Inside (look at the floors)
    Berry Cobbler
    Berry Cobbler
    Clam Fettuccine

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    Clam Fettuccine
    Astoria Co+op

    Astoria Co+op

    4.5
    (103 reviews)
    0.7 mi
    $$$
    Locally owned & operated
    Outdoor seating

    Astoria Co+op, which is across the street from a Shell Gas Station, is a market that has a little…read moresalad bar and deli that also sells prepared meals and even has a little dining area for you to eat your food. Because we were driving through on our road trip, we decided to make a stop here for a late lunch this last Tuesday afternoon, around 2:15 pm. After we parked, we walked inside and headed towards the salad bar/ hot bar food area. After looking around (there is also a counter that you can order made to order sandwiches and burritos), I ended up deciding to purchase the following: Peanut Chicken Sesame Noodle Salad, $8.99- This was quite a massive portion so I only ended up eating about 1/3 of it and then had the rest over the next few days (I ended up mixing it with some chopped cucumbers and tomatoes that I had to make a large salad). I loved the peanut sesame dressing and noodles in this salad but wished there was more chicken. Mayak Egg Noodle Bowl, $8.99- My husband picked this salad for himself but I didn't have any. He thought it was good and appreciated something fresh, as his bowl had shredded cabbage, like my salad, and cucumbers and shredded carrots. Pumpkin Pie, $6.99- My husband saw this small pumpkin pie and decided to get it because he is such a big fan of it. I actually don't like pumpkin as much as when I was much younger. But I did like this pie and thought the flavors were well balanced, not too overly sweet. ---------------------------------------- (Total= $24.97) I really appreciated that the little dining area (there is also an outdoor dining area as well but because it had rained previously, we opted to sit inside) had plastic bowls and plates available for you to put your food in. This was helpful for me to be able to thoroughly mix my noodle salad since the dressing was mostly on the bottom. Then after I mixed it, I just put it back in the plastic container and only left about 1/3 of the salad in my bowl to eat. If I lived in this area, I would definitely be a regularly of this market (specifically for the prepared food area).

    Staff were very engaging and friendly. Salad bar/deli/prepared foods clean and well organized…read more Rotisserie chickens look delicious. Lots of different items that are not found in national chains. HOWEVER, I know the items are organic/local but we thought the prices were extremely high. Did not make a purchase.

    Photos
    Astoria Co+op
    Astoria Co+op
    Astoria Co+op

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    Fulio's - italian - Updated June 2026

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