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    G-San Kitchen

    3.8 (45 reviews)
    Closed 4:00 pm - 10:00 PM

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    G-SAN KITCHEN ATMOSPHERE

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    Dogs allowed
    Good for groups

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    Gyoza
    James D.

    I went here tonight and everything was great! The food was good, the staff was very patient and kind to my grandparents, and I loved how cozy and quiet the atomosphere was.

    Sara G.

    Foodie Friyay! Newish spot on the Delmar Loop, G-San Kitchen, is serving up Japanese dishes. Chef-owner Gavin Gao, who likes the casual vibe of izakayas, aims to bring a unique pub experience to University City. Gao owns bubble tea eateries currently but wanted to open a spot offering whiskey, sake, wine, and Japanese beer. G-San offers katsu, skewered meats, ramen and other various veggies, appetizers, rice plates. We started with edamame, shrimp dumplings and spring rolls. I had the shrimp rice plate and shrimp skewers. My shrimp were plump and huge. Our server was knowledgeable about the menu because you know foodies, we have a lot of questions. Ha!

    Chicken wings
    Whitney S.

    If you're looking for delicious food with an extensive menu of Asian dishes, G-San is for you. The Ramen was perfect! The chicken wings were good, the shrimp rice entree was huge and delicious! The menu doesn't have any descriptions but the staff was super helpful!

    Tonkatsu
    Katherine B.

    Delicious! Not crowded at all Friday evening. Food was delicious! I had an amazing beef ramen, my daughter absolutely loved her chicken katsu ramen, and everything came out so quick. Great mood lighting if you're looking for a date night spot

    Unagi Rice Platter (Eel)
    Maleewan K.

    Very nice & quiet atmosphere. Decent service. Soup of the tonkatsu ramen was bland with no unami flavor. Chicken yakitori was nothing like what we expected for a yakitori. The chicken meat were poorly seasoned & grilled with butter. Unagi rice platter was good, but there is nothing special about it.

    Chicken Katsu Ramen
    Dranoel W.

    After martial arts practice, some of the group decided to grab late dinner in Delmar Loop. After walking around trying to decide what we truly want, we decided to try this place out. One of the guys pointed out the look from the outside (the flashing lights and decor) so it gave us a reason to go in. We were sat down very quickly, and was able to order quick. I got an order of gyoza and Chicken Katsu Ramen. My friends got Spicy Pork Katsu Ramen. The food all came out at the same time, and they were good. The service was good, they came by periodically asking if everything was good. I will have to return to try other things, and nice to know a spot that is open after a bit of kung fu

    a plate of oysters
    Giang P.

    Finally got to try out the new Japanese place in the Delmar Loop. This place is an izakaya style restaurant and for those who are not familiar, it offers small plates prepared in the grill. In addition, there are also ramen and katsu rice platters. The space is nice and spacious with cute Japanese decoration. I really enjoyed the vibe. There are plenty of seats so you don't really have to worry about not having a spot. To be honest, the food did not impress me that much. However, for the price, I would say the portion is pretty decent. My favorite is the chicken katsu ramen. The ramen is pretty good compared to other ramen spots in the city. The chicken and pork katsu were a little dry for my taste. The grilled oysters were good and flavorful. I highly recommend you check it out. Overall, I would give it a 3.5 out of 5 and will probably return for the ramen.

    Spicy Pork Katsu Ramen

    This was the worst "Japanese" restaurant I've had out of all that I've tried so far. The egg in the ramen was cold, straight out of the refrigerator, already soft boiled. The "Spicy Pork Katsu" was as mild and bland as can get. The ramen was clearly prepackaged, had no flavor but still left a bad aftertaste. The appetizers must've been prepackaged and microwaved. They tasted artificial and anything but authentic. The staff, all Indian, were very judgmental. They constantly stared at you while eating and talked about you every bite you take. Took two bites of the ramen and left. It was dinner time, I hadn't eaten in 24 hours, and I was hungry. It was that bad.

    Beef rice platter
    Angela C.

    What a hidden spot on Delmar! The entire staff was so kind and helpful. That was probably my favorite part of our experience. Everyone was quick to help and attentive. The restaurant itself was much dimmer than I'd prefer, but I could still read the menu and see my food--so who can really complain? I got the chicken Katsu Rice Platter and was not really impressed. For the price, I wish my miso soup weren't so overly salty and the side dishes were larger portions. The rice was really cooked and came in a heaping amount. The sauces for the Katsu were delicious. And the chicken Katsu itself was good, but not so memorable that I'd go back for it. The dish that blew me away was the beef rice my friend ordered. The beef was very tender and well seasoned. It was perfectly paired with fluffy rice and lettuce underneath. I will go back specifically for that dish.

    Beef ramen (non spicy)
    Chiquita M.

    So it's try something new Sunday. So why not try ramen. This place is ideal for anyone who likes to sit and talk. Upon arrival it was music playing that wasn't too loud or anything. I think it would be a great outing if you wanted to sit and enjoy your surroundings. We got the beef ramen and the tonkotsu ramen to go. I love how they seperated the soup and the ramen when you have it to go. If gives you time if you were new to ramen to add as much as you liked or as less as you liked. We tried the soup and immediately poured it into our ramen! Well done indeed. I can't wait to try more.

    Edamame
    Diala A.

    Quick and friendly service! The ambiance is cozy and warm, perfect for a cold autumn evening! The food was well made and tasty - we ordered a lot of different items and enjoyed all of it! Will be coming back to try more!

    Chicken Katsu
    Sandi M.

    Let me start with the food quality, so delicious. Pictures is the chicken and pork Katsu. Both are so delicious and made to order! Their kitchen is visible from certain tables and you can see them make it fresh. The presentation of the meal is stunning every time. The restaurant itself is clean and played kpop music on a loop (a non issue if you don't mind). I truly wish this restaurant had more customers because it seems to be family owned. It seems that they are the first choice for Katsu because there is a more modern restaurant with more foot traffic across the street. Don't get me started on the customer service. The waitress who has tended to us has always been nice and attentive. She is very receptive to meal adjustment. Has never made a nasty face when asked to be given extra sauce or no soup. She also will nicely explain what the sides are and give her suggestions on what to get if you ask. I hope this review can get a few people inside, they deserve it.

    Pork katsu rice plate
    Kevin Y.

    Location on the loop. Overall an ok place to get some food. There was no wait getting a table. The menu is quite large so I cannot speak for the quality of everything, but the food we received was just average in quality. Service was fast. We could parked on one of the side streets of the loop and walked for less than 5 min. The restaurant itself was quite empty with some Japanese decorations throughout. Both the dishes were $15 dollars which I think it a little pricy for what it was. The pork katsu dish was decent but the beef dish was somewhat plain. The menu is quite large though there may be some other dishes which are higher in quality on the menu.

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    4 months ago

    Food nails comforting pub-style Japanese. A fun atmosphere, patient, helpful and personable service.

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    3 years ago

    Food was amazing and atmosphere was great. Definitely will be back over and over. I definitely recommend this place.

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    3 years ago

    Service was excellent and the gyozas were fire! I had beef Ramen. Very nice. It was a lovely place.

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    Ask the Community - G-San Kitchen

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    Nami Ramen

    3.4
    (366 reviews)
    0.4 mi
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    A server at my hotel highly recommended this place to me and my Malaysian friend, and it was a…read moregreat suggestion. A Japanese ramen shop that also happens to serve Singaporean style Curry Laksa and Char Kway Teow, and they certainly hit the spot. Owners and staff were friendly. Nice place to enjoy some great noodle soup and then some. Place is on the smaller side and not meant for parties bigger than 4.

    This place was absolutely amazing, I'm 40 years old and…read moreramen is one of my all time favorite foods so traveling through st. Louis Missouri on a work trip. I do what I usually do in places I've never been before and try the Ramen. I usually google Best Ramen in "so-and-so city" wherever I am I've never traveled outside of the United States, but I've tried Ramen in about 25 states and hands-down. This was probably the best Ramen I've ever had and probably the best experience customer service I've ever had at a Ramen place. I tried their signature Tonkotsu Ramen to go, I walked in to pick up the Roman to go and was met really friendly faces. All the staff greeted me all at once looked at me and was smiling ear to ear. It was great , I got back to the hotel and ate it and it was a once in a lifetime experience!, best ramen I've ever had in fact it was so good I went back the very next day and got their fried chicken ramen and it was just as fantastic! I don't k ow which I liked better. The ambiance was great too!,

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    Mai Lee

    Mai Lee

    4.1
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    Where has this place been all our lives? We've completely been sleeping on Mai Lee and now it's…read morebecome one of our favorite restaurants. The food is absolutely phenomenal. The bún bò Huế is hands-down one of the best we've ever had. The broth is rich, flavorful, and perfectly balanced, and we keep telling ourselves we're going to order something different... but we can't stop coming back to the bún bò Huế! The shaking beef is incredibly tender and full of flavor, and the beef curry is another standout that's absolutely worth ordering. Everything tastes fresh, especially the generous plates of herbs and garnishes. The cilantro, basil, bean sprouts, and limes are always fresh, crisp, and plentiful, which really elevates every dish. The service has been outstanding every time we've visited. Everyone is friendly, attentive, and welcoming, and the restaurant is always clean and inviting. The menu has such a huge variety that we've officially decided to make it a date-night challenge to work our way through the entire menu. At this rate, that may take a while because we keep ordering the bún bò Huế over and over! This place is an absolute gem. If you enjoy authentic Vietnamese food, do yourself a favor and give Mai Lee a try. 10/10, highly recommend.

    Mai Lee has been a staple in the St. Louis area for years, and I've been coming here for a long…read moretime, including for date nights. As a family-owned restaurant, it has a warm, welcoming atmosphere and an extensive menu with plenty of Vietnamese dishes to choose from. The food is generally good, although it can be a bit hit-or-miss depending on what you order. Most of the time, I leave satisfied, and there are several dishes that keep me coming back. The service can also vary depending on who you get, but one consistent highlight is the female owner. If you're lucky enough to sit at the bar when she's there, she'll make sure you're taken care of and goes out of her way to make guests feel welcome. What keeps me returning is the combination of the large menu selection, and the comfortable atmosphere. While not every visit is perfect, Mai Lee remains a local favorite that's worth trying, especially if you're looking for authentic Vietnamese cuisine and a place with a long-standing reputation in the community. One of my longtime favorites was the chicken bánh mì, although I haven't had it in a while. My absolute favorite item on the menu is the shrimp spring rolls. They're always fresh, flavorful, and paired with a delicious dipping sauce that keeps me ordering them every visit. While not every experience is perfect, Mai Lee has earned its place as a local favorite with its family-owned charm, extensive menu, and dishes that keep customers coming back year after year. The shrimp spring rolls alone are worth the trip!

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    Robata Maplewood

    Robata Maplewood

    3.4
    (256 reviews)
    3.0 mi
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    Robata is a small place with an ample parking lot size for its seating, or close to ample. I think…read morethere may not be enough seating for its customer demand... that's a sign of a popular place. Happy hour prices + the food quality are what had my friend invite me here. Some rolls are half off and so are a few beverages, like hot sake. I had never had hot sake. I've only had any sake once. I liked it fine, but I didn't want a second order after I finished the first. I was disappointed that Robata was out of plum wine. Instead I ordered what was described as a white sangria, but it tasted more like a brandy. I had a few sips and gave it to my friend. I had 4 vegetarian sushi rolls. Only the asparagus was included with happy hour. My 3 other rolls were takuan, pickle plum and BB. As much as I like plum (keep reading), and takuan was a pleasant surprise, and the asparagus was good, the BB, which has tempura asparagus, cream cheese, and sweet soy, was my favorite item of the evening. I was happy to see umeboshi onigiri on the lengthy menu. These were of a good size, but I think it perhaps would have benefitted from a higher pickled plum to rice ratio. (The only time I've had it has been from a food truck and I don't know how representative it is of onigiri.) Each order of food took a while to come out. My friend had trouble getting the server's attention when she wanted to put in more orders. Robata is not a place for a quick happy hour bite. It's going to take a while, especially if you're ordering in multiple rounds like we did. When the kitchen got too busy, my order another roll was denied. That happened well before dinner service ended and it was disappointing. I would have waited a bit longer. But it was probably good to get cut off from sushi at some point. We were a little confused by the bills. My friend may have overpaid (not gotten happy hour price) for some of her items, and there was some question about whether mine had been billed correctly, but in the end we decided that mine was probably correct. Hers, though... we aren't sure. I think I'll return to Robata for the BB roll, plum wine, and maybe something new, but I will be sure to have plenty of time, order a bunch all at once, and check the bill.

    Since my source for umeboshi onigiri seems to have ceased operations (does anyone know what…read morehappened to the Izumi food truck?), i was pretty excited to see pickled plum rice balls on the menu here. I came with a friend for happy hour. We got the half off sushi (which included the mackerel nigiri, which is my FAVORITE (Tho, theirs isn't as good as Sushi Hanna in Alton)) and house hot sake, which was perfect for this freezing week. The heat was out? Which the waitress apologized for. They had a space heater out, so we sat right by that. I also ordered a few of the onigiri to go. They aren't the best I've had, but I'll probably be back semi-regularly to get my fix of the flavor, which is just so unique. Same for half off mackerel Maybe one day I'll even try their non-sushi offerings...

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    G-San Kitchen - izakaya - Updated August 2026

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