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    Garden Cafe

    3.9 (76 reviews)
    ModerateAmerican, Cafes
    Closed 7:00 am - 11:00 AM, 11:30 AM - 2:00 pm, 4:30 PM - 9:00 PM
    Updated over 3 months ago

    Garden Cafe Photos

    GARDEN CAFE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Garden Cafe

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    Butternut soup
    Wendy A.

    Delicious food on a cold January day. Soup warm for a starter & shrimp trio taco very flavorful.

    Roasted Chicken Breast
    Trung T.

    The Garden Cafe is one of my pre-pandemic lunch time staples when I'm working downtown. It's technically a hotel restaurant for the State Plaza Hotel on GW's campus but it has it's own side entrance. They have a rather large shaded outdoor patio, too, perfect for days like today that are not too humid or hot! Today's lunch was the Roasted Chicken Breast. It came out super juicy and tender with lots of gravy drizzled on top with mashed potatoes, and steamed carrots and green beans. It was a little pricey, but well deserved! I'll definitely be back to try the Fried Chicken Sandwich and fingers crossed that they bring back the Crab Cake Sandwich, one of my favorites pre-pandemic! Service was top notch even when we were sitting outside on the patio. Bathrooms did require asking staff to unlock for you just outside the restaurant in the hallways since it requires a keycard.

    Pain au chocolate
    Justine T.

    Nice little spot for a quick bite if you're in the National Gallery of Art. The pain au chocolate was good - I liked the flakiness. Similar to the pain au chocolate, the croissant was standard. Nothing seemed fresh. Service was efficient. Just a basic cafe - can't complain, but can't rave about it, either.

    Glenn S.

    Decent little coffee shop located on the lower level of the National Art Museum. The coffee is ground fresh and hand tamped by a barista. It reminded me of the coffee shops in Europe. However, The drinks were not made right. We ordered 2 double espressos and each filled a 10 ounce cup. I would call it more if an Americano than an espresso as my order should have been 2-3 ounces at the most. Don't get me wrong it still tasted great for what it wad. So, three stars for a cool looking spot and fresh coffee. If I returned I'd probably order a different drink such as the cold brew nitro they had on tap!

    Fried chicken sandwich.
    Robin F.

    Located in State Plaza Hotel. Food is okay. I had the fried chicken sandwich this visit, Although it was huge I could tell it was made from a pre-made frozen chicken pattie. The fries were good. My ketchup was old and dark and thick like it had been sitting out in the dipping container for a long time. I asked for another one which came much fresher and fast. It's a bit pricey for the quality but if you need lunch it will do.

    Seared Salmon Cake
    Micah L.

    We were up bright and early on Easter Sunday. Before officially going about our day, we stopped by The Garden Cafe at the State Plaza Hotel for an early breakfast. According to their website, The Garden cooks "with fresh, local ingredients" and "serves an enticing menu of American classics with a creative twist." Hmmmmm. I ordered the Seared Salmon Cakes ($16) -- cheesy grits, two eggs, home fries, and fresh fruit. Where do I even start with this one? Ok, let's start with the fact that even though the menu advertised "salmon cakes," the plate came with only one small salmon hockey puck. We found this particular hockey puck to be underseasoned and devoid of any of the natural flavor and decadence of fresh salmon. The cheesy grits weren't much better, overloaded with cheese but still lacking the salty, deep, complex flavor that cheese has the potential to add to any dish. Although the home fries were pleasantly crispy, we suspect that they were frozen as they continued the resturan theme of underseasoned food. Also, I hate to state the obvious, but what even is this presentation. Believe me, I could go on and on. Because our rubric also considers other factors besides taste and presentation, areas in which this restaurant was satisfactory, we cannot give them only one star, but we can, and will, give them 2 stars.

    a plate of salad on a table

    Good food, good service, good ambiance! Big portions! We had the place to ourselves on a Thursday night at 6:30, but don't understand why. We would definitely eat here again.

    He had the fish tacos.  He said they were "the best ever."  However, he regrets choosing the hard shell...Don't we all?
    Erica T.

    The food and service were good. They offer patio dining. Not likely to return, however; not particularly memorable. It's a good place for a business lunch. My companion, however, had the fish tacos and said they were "the best ever." I had the crab cake sandwich. The bread on the sandwich was fluffy and buttery, and the side salad was surprisingly delicious (especially considering that I wanted the fries but was trying to be loyal to my diet plan). I detected something along the lines of Miracle Whip in the sandwich, which left a bad taste in my mouth. But, to be fair, I cleared my entire plate.

    Great food and service!!!

    A wonderful hidden gem just blocks from the White House and the noise and traffic of the Mall. Generous portions and great presentation.

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    8 years ago

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    7 years ago

    Food was great. Staff was nice and polite. Location is a little hard to find but so cute once you locate it.

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    9 years ago

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    9 years ago

    The breakfast was okay. It wasn't anything to knock your socks off and we mainly went there due to staying at The Hive.

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    8 years ago

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    11 years ago

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    8 years ago

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    9 years ago

    Great food! Ordered a salad with salmon and the portion of salmon was huge! It was delish! Very great service.

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    9 years ago

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    7 years ago

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    7 years ago

    Great ambience, good food, decent prices for the location. I often come here when I am treating somebody from work to lunch.

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    10 years ago

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    11 years ago

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    7 years ago

    It's so good here, from the bread and butter to the actual meal. It's really quiet and very pretty outside

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    7 years ago

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    9 years ago

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    11 years ago

    Service is good and nice dining experience overall, but food is just so-so.

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    11 years ago

    Excellent food quality and presentation. Superior service that you typically find only find at much more expensive establishments.

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    10 years ago

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    Page 2 of 2

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    The Capital Burger - Our namesake burger is served French onion-style with caramelized onions, Wisconsin Grand Cru gruyère and shallot aioli.

    The Capital Burger

    4.3(1.2k reviews)
    1.5 mi
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    This place is sooo good! Perfect ambiance, the vibe is kind of a modern pub without being dark and…read moredreary, big comfortable booths, plenty of space to not feel like you're part of someone else's conversation. Honestly we were so pleasantly surprised by how good the burgers are! I had the Capital Burger which had such incredible flavor and the burger itself is thick and juicy. Despite having just had a big dinner somewhere else, as I write this, my mouth is watering. My daughter had the wild mushrooms burger and she loved it -- the aioli had the perfect tang to go with the mushroom and Swiss, both burgers were cooked perfectly medium as requested. The old fashioned was just your typical old fashioned with a slice of candied bacon attached to the outside of the glass. We were hoping for something smokier and a little different but it was still a very good Old Fashioned. We shared the chocolate mousse and it was perfection. Yum! If I lived here this would be my new regular spot.

    I'll keep it simple here: the burger was legit. I really enjoyed it and I would definitely order…read morefrom here again. The fries were good too. Plus we had a good time dining outside while the weather was nice. They also made a solid strong old fashioned which i would come back for. Overall good burger, good fries and good drinks. What more can you ask for?

    Photos
    The Capital Burger - Our Stoli Doli spiked shake is long sought & loudly slurped. Stoli Vodka hand-spun w/rich vanilla ice cream & topped w/candied pineapple

    Our Stoli Doli spiked shake is long sought & loudly slurped. Stoli Vodka hand-spun w/rich vanilla ice cream & topped w/candied pineapple

    The Capital Burger - Blue Cheese and Truffle Burger topped with cabernet-braised red onions.

    Blue Cheese and Truffle Burger topped with cabernet-braised red onions.

    The Capital Burger - The Capital Burger offers signature burgers, handcrafted cocktails, local brews and award-winning wines.

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    The Capital Burger offers signature burgers, handcrafted cocktails, local brews and award-winning wines.

    St. Anselm - 16 oz Prime Ribeye

    St. Anselm

    4.4(1.2k reviews)
    2.7 mi
    $$$

    First. Get a reservation. This place was packed and rightfully so! It was delicious!…read more We had the Buttermilk Biscuits, Butcher Steak, and Steelhead Trout. All the food was seasoned correctly and served hot. They brought complimentary wine for our anniversary! So awesome! When in the area, I would highly recommend.

    Visiting DC and swung by this establishment for dinner with a group of friends…read more Overall enjoyable, but there are definitely some items which are hits and other misses. Before getting to the food, I'll first rate the interior excellent. It's big and open, and has a modern yet rustic design, which makes it an excellent atmosphere. They had an impressive list of wines and cocktails, but the draft beer selection was limited. Could use a bit more variety on tap, but I enjoyed the Imperial IPA nonetheless. As for the food; all of it was on the pricey sized given the quality and quantity served, but the salmon collar was by far my favorite -- followed by the chicken, although the chicken was a bit less meaty than I expected. The gem salad, the carrots and the steak fries were all very "meh," and the bisques seemed like small ciabatta buns rather than actual biscuits. All that aside, the biggest disappointment was unfortunately the ax ribeye - it wasn't cooked properly (despite asking for med-rate, depending on the bite, it ranged from medium to very rare), and it was really stringy and fatty - a major disappointment for a steakhouse. Deserts were delicious, I really enjoyed the ice cream cake and thought the peanut butter pie was good. Service was great, prompt and friendly. So I definitely wouldn't recommend this place as a statehouse based on my experience, but would consider coming for the salmon.

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    St. Anselm - Bar area

    Bar area

    St. Anselm - Grilled Oysters

    Grilled Oysters

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    Carrot Cake

    Garden Cafe - tradamerican - Updated September 2026

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