Best place to dine in SF! One of the most legitimate and…read morewell deserving restaurants in the City. Loved the fried chicken, salmon and ribs. All sides (Mac and cheese!) and desserts are worth it, Do the right thing and go today!

Such a cool spot hidden in SF's Bayview- Hunters Point neighborhood. We appreciated the speakeasy…read morevibe of the venue and friendly and attentive service we experienced while there, as well as the lovely jazz performed by youth (live music ended at 9:00pm, though the menu noted that it ends at 8:30pm). Awesome sounds on the baritone sax, bass, and drums, with songs like Fly Me To The Moon setting the mood on a Saturday evening. To eat, we had the catfish fingers appetizer, daniel's gumbo, and slow braised short ribs. The catfish was lightly breaded and tender, the short ribs were soft like butter with a tasty sauce, and the gumbo was a hearty dish in a flavorful stew, generous with the meats (chicken, ham, andouille sausage, and shrimp). We also got the dessert special, banana pecan muffin which came with fresh slices of strawberry and blueberries, as well as a scoop of vanilla ice cream. It was delightful. To drink, I tried a couple different cocktails, the Lavender French 75 and The Cotton Club. Both were really good, but I especially enjoyed the latter which was heavy on the strawberry and lemon flavors, my fave. All in all, we had a wonderful experience here, savoring every last bite of our meal while immersed in the inviting atmosphere ideal for date night or any special occasion.

We randomly found Memento while searching for dinner options so we thought we would check it out…read more It's a small spot in Noe Valley and we came in December so the whole place was decked out in Christmas decor. The staff here was incredibly nice and helped us pick between some options we were thinking about on the menu. The food here was delicious and we were both surprised how much we liked all the entrees. I went with the paella with mussels and it was one of the better paellas I've had in California. We'll definitely be back.

2.75 stars. I…read moreshould've trusted my instincts. Momentarily, I questioned the reason behind Memento's low review count. Sure, sometimes it's nice to visit a lesser-known restaurant in hopes of finding a hidden gem, but the reality is -- any eatery worth Yelping about is being Yelped about. Every part of dinner further solidified Memento's status as a one-and-done deal. The mocktail we ordered was so syrupy thick, it needed watering down before we could drink it. Paella with sausage had a thin layer of crisp rice. Oddly enough, the tomatoey elements coupled with the type of sausage used reminded me of pizza. My bf reported that the steak in his surf & turf was undercooked & had a "funny" flavor. 'Nough said. As much as we'd like to support a neighborhood restaurant, it cannot be at the expense of good flavors & basic cooking techniques.

5/5 -- The Butcher's Board Is the Move…read more Blind Butcher in the Castro is the kind of place that earns its reputation. Moody, warm interior -- think modern speakeasy meets Castro bistro -- with a vibe that works equally well for a date night or a group celebration. We came four deep and zeroed in on two things: the Butcher's Board and the Branzino. Both delivered. The Butcher's Board ($365, serves 3+) is an event. Prime ribeye, filet mignon, rack of lamb, grilled octopus, crispy calamari, truffle lobster mac & cheese, shishito peppers, creamy mushrooms, butcher's potatoes, and toasted ciabatta -- it's a full spread, and every component pulls its weight. The lamb and ribeye especially stood out. Four people left genuinely stuffed, which is saying something. The Branzino ($44) -- whole grilled Mediterranean white fish with kimchi, shishito, olive oil, and lemon -- was the perfect counterbalance to all that meat. Clean, bright, and beautifully done. Service was attentive and the pacing was great for a group. This is a reliable spot that doesn't cut corners on quality. Highly recommend making a reservation and going big -- the Board is absolutely worth it.

I wanted to try this place for a while and now I'm here…read more I walked in and was seated directly at the bar. I ordered an espresso martini, the truffle lobster Mac and cheese, and the filet mignon. The martini was good, you can never go wrong with an espresso martini. The Mac and cheese was just okay, nothing crazy. The filet mignon was good. It was cooked to a perfect mid rare and I liked how they plated the seasonings on the side. This restaurant is very nicely decorated. It's a nice spot to go for casual drinks or even special date type occasion. Finding parking in this area can be challenge tho. Try it out if you like. :)

TIME: Came around 6pm for an anniversary dinner, wasn't packed at all…read more PARKING: tons of parking since this is in a shopping center/plaza, could be full if busier, and it's near Trader Joe's PLACE: love the vibe of the place and the lighting was nice, super cool to bring your family or a date night spot FOOD & DRINK: R.H.C. - tasted a lot like a hot minty drink with a splash of Coke, wasn't too good for me but if you like mint that would be more your vibe. LOWRIDER - the flavors are nice but the drink is super strong so it kind of overpowers everything Umami Fries - super good! Tasted similar to a sort of curry from a Thai or Indian restaurant for the seasoning Crispy Korean wings - honestly tasted like a very average Korean inspired saucy wing, nothing too special but it's served with ranch so that's nice Crab Cakes - probably one of the best things on the menu by far, the crab meat tasted so good and fresh and it honestly tastes like fisherman's wharf lol Miso Radicchio Caesar - was pretty good! I'm not a huge fan of salad or the cheese but my girlfriend loved it Miso Linguine - pretty good, tastes similar to a marry me pasta that I make at home with gochujang and miso paste. Chocolate Cake with Fig Ganache - really mid ): honestly I love chocolate cake but the ganache was like a dollop and it's a huge slice but it's so crumbly and dry, not a huge recommend. OVERALL: definitely for the vibes, food is ok, crab cakes are what I recommend out of what I got, since it was our anniversary the server comped the cake! But honestly not really worth spending almost $200 for a variety of food that was okay

Came to Horsefeather late night looking for some solid eats and left with mixed feelings…read more Ordered the duck fat fries, double cheeseburger, and some Korean style wings. The fries were pretty standard. The seasoning on it was good, but I wasn't a fan of how short the fries were. The burger was good & the salad it came with was fine. On the other hand, the gochujang wings might've been one of the worst wing flavors I've had in a while. The wing itself was actually cooked well, but the gochujang glaze threw it off. It didn't really even taste like the Korean style yangnyeom flavor that it was attempting to emulate. I really liked the of the ambience of this bar & our waitress was super nice. Would definitely come back for drinks at some point & maybe a burger in the future.

Finally tried Ernest and it lives up to the hype. They have a prix fixe menu that's $99 and…read moreincludes the majority of the menu (except caviar) and all the desserts! All the dishes were innovative and beautiful. The prix fixe menu would be great for a large party since you'll usually have leftovers. I would say the highlights were the following: - bbq morel mushrooms that were stuffed with duck - Parker house rolls - the bread and butter here is the best - avocado with artichoke - shaved ice Restaurant is two levels, but feels roomy.

I made a reservation for 5:30 p.m. Our table was booked until 7:30 p.m., and we arrived right on…read moretime. The moment we walked in, the host greeted us with: "Just a reminder, we need the table back by 7:30." We sat down. Immediately, the waitress came over: "Just a reminder, we need the table back by 7:30." While we were waiting for our friends, our waiter brought us water: "Just a reminder, we need the table back by 7:30." Our friends arrived seven minutes later. Guess what? "Just a reminder, we need the table back by 7:30." Mission accepted. The food came out at lightning speed, family-style. We barely talked, ate like we were competing in the Olympics, and crossed the finish line by 6:55 p.m. starters and mains completely demolished. We were so proud of ourselves! Dessert arrived at 7:15 p.m. I always like to enjoy dessert with coffee, so I ordered a cold brew from another waiter. A few minutes later, our original waiter rushed over: "Cold brew takes about 10 minutes... and you'll be out of time because we need the table back by 7:30." At that point, I almost replied, "Don't worry, I'll just inhale it." The entire meal felt like a timed exam. The staff seemed stressed, robotic, and not a single smile in sight. Ironically, after we paid the bill and got up to leave... our waiter finally gave me the biggest, warmest smile of the night. Oh brother! The food was delicious, but the dining experience nearly gave me high blood pressure. Next time I'll bring a stopwatch instead of an appetite!

I've been to Foreign Cinema twice now, and both visits were exceptional…read more The first time was for dinner, where I enjoyed the carpaccio, tartare, steak, and risotto while sitting on the beautiful outdoor patio by the fire, watching an animated screening of The Zorro. The string lights, cozy atmosphere, and outdoor movie created one of the most charming dining experiences I've had in San Francisco. The second visit was for brunch, and it was just as memorable. Everything was delicious from the house made pop tarts, watermelon salad, and an incredible truffle omelet. The service was warm and attentive, and our server even brought treats for my dog, which made the experience even more special. Foreign Cinema continues to deliver outstanding food, impeccable hospitality, and a truly unique ambiance. It's one of those places you'll always want to come back to.

Five stars for the ambience, three stars for the food. You dine in a courtyard which is generously…read morewarmed by heat lamps on chilly SF nights, and a movie is projected at 7:30 each night on the white wall at the end of the courtyard. You can have a complete drive-in experience at the tables on the edges which are next to those speakers our grandparents (actually me) used to hang on the windows of their cars in the 1950s, or just take a table in the middle and enjoy the extra entertainment. Very fun. I was with a large party so was able to sample several dishes. Oyster service was superb and the available mignonette was just right. An intensely anchovy-ish Caesar was great. I had had a very late lunch and decided to make a small plate my dinner with the sirloin steak tartare. The menu I had seen online said it came with "tonnato sauce, fried capers, preserved lemon, arugula, flatbread". My dish only included the last two items, in a sea of aioli. Maybe my bad not to check the paper menu before ordering, but this does not seem a judicial substitution. And the portion of steak was teeny. Also tried the brandade and a couple of mains and overall found just very cautious seasoning, a level below what it should have been in this environment and price point.

If you happen to stumble upon Marlowe like we did I'm confident that you will leave as full and…read moresatisfied as we did. A charming little bistro inspired by the Marlowe cows, I'm assuming, managed to stun us with several memorable dishes. The warm deviled eggs were an excellent start. Savory yet delicate enough to not weigh us down right at the beginning of our meal. The horseradish aioli wasn't for me, but I can see its appeal for a certain audience. You give me a Calabrian chili sauce and it's guaranteed to make me happy and this shrimp with sweet corn was no exception. Again, light but a punchy flavor that was enjoyable. I could go on and on about the different dishes we tried but the real standout of the night was the pork tenderloin with chorizo and peaches. The sweetness from the peaches somehow managed to enhance the flavor of the chorizo. This dish gives you a bold, savory and sweet bite all together but still won't have you feeling super heavy. The portion size is perfect. Im hoping to return soon for another exquisite meal.

Great service! Waitstaff was lovely. Excellent wine and…read morecocktail selection Horrible horrible food Table of 6, work friends with very different palettes, we all had different plates, and we were all dissatisfied (not just unsatisfied). Half of us went to the Taco Bell around the corner

Interesting and a little different breakfast fare which was very tasty -…read more excellent Latte and great service

So glad I gave OFK a chance, looking for a light breakfast and found more than I expected. The…read morewaiter was kind and knowledgeable of the menu, I had the chilaquiles but really wanted to try the ube waffle. Lattes are so good n only $5 bucks. The dining area was well lit and spacious and truly felt like and oasis. You have to try the Excelsior neighborhoods' new breakfast spot.