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    George's Luncheonette

    3.6 (79 reviews)
    InexpensiveNew American
    Open 6:00 am - 8:00 pm

    Order George's Luncheonette Takeout or Delivery

    George's Luncheonette Photos

    GEORGE'S LUNCHEONETTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Inside area
    Maryan P.

    What an adorable breakfast spot. I would say 99.9% regulars, a much older crowd but hey we fit into that pool. Big portions, attentive wait staff and we took two doggie bags home because that's how much food you get served. We don't live in this area but we did notice all the cars out front, that's what made us decide to go. Their tomato juice was served in a big glass and was very tasty. I would highly recommend this place if you are looking for a good breakfast. We wanted to go to Flo's which we've never been too but the location we wanted to go to was closed - not sure why.

    You can watch them cooking your food!!
    Victoria L.

    This place is a must eat at!! Plenty of seating. You can even sit at the counter on stools and watch the food being cooked right in front of you. Food was amazing. Lots of food. Definitely will be happily full when done.

    Specials
    Doug W.

    Overpriced greasy spoon at best. Service stunk and the food is basic. Your basic, outdated, hole in the wall

    Scrambled eggs with cheese, sausage, bacon, home fries!

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    9 months ago

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    8 months ago

    Quality food. Neighborly environment. Good service. I especially like their soups and salads

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    11 months ago

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    3 years ago

    Been going to Peter's for a long time but the prices keep climbing George's gives you more food for less money

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    Shands General - Pistachio tart

    Shands General

    4.5(60 reviews)
    1.0 mi

    Came here on a Saturday night for a private dinner party followed by some drinks at the bar. Off…read morethe get go, customer service was great and offered a coat check free of charge for my jacket and umbrella since it was raining, definitely helped make it feel just a touch more upscale than your usual restaurant. Our wait staff was nothing but kind and patient with our moderately large party and checked up on us without being overbearing. Ambiance is very cool, and definitely leans into its classic and nostalgic feel of its name, but not in a campy way. If you bring a date here, they would be impressed by the nice tile and wooden features alone, but it's the food that is really going to blow them away, but we will get to that next. The menu and cocktails do rotate seasonally a bit, so your experience may vary on availability for some items, but if you come back often enough (and spoiler, you will want to), you'll see them comeback! We started with Caesar salad, calamari, and Korean fried wings with the easy standout being the fried wings, a bit spicy but delicious but buyer beware they are messy (don't worry though, they give you moist towelettes to clean yourself off), calamari was cooked exactly how it needed to be and not rubbery, and the Caesar salad was as good as I've had it anywhere (although there's was made with tahini, giving it a little sesame flair). For mains, we had a pesto pasta, steak frites with an au poivre sauce, with sides of jersey asparagus and mashed potatoes. Steak was cooked just right and I'd dip almost anything in that sauce, and the pesto pasta was a nice lighter and herby balance to the meal. Fries were perfectly crisp shoestring style and the other end of the potato spectrum was the delightfully smooth mashed potatoes and gravy. Asparagus has always been my favorite green, and adding a cream sauce with bacon only makes this version of it that much more enticing. Capping off with dessert, we had the chocolate Basque cheesecake, a brown sugar pie, and a pistachio cake. Choosing a favorite out of these is like choosing a favorite child I'm sure, but I am still craving more of that cheesecake, RUN do not walk to get that at the very least. Parking can be crazy in patchogue, there is a small attached lot and some street parking, but I'd advise using one of the municipal lots nearby and walking a little bit for your own sanity. One of my favorite dining experiences in patchogue to date, and will be happy to comeback here to try more of the menu for any occasion!

    I thought I would be sad to see the Brickhouse go, but Shands is an awesome upgrade and addition to…read moreMain St. I love the new vibe and life they brought to the space. I've come here a couple times, mostly for happy hour since they have great specials on drinks and food during that time (a Sunday happy hour?? sign me up)! There's a rotating list of cocktails as well as the staples. Last time I got a potato chip martini of sorts, because why not, and it was actually super tasty! Brunch is also a good time to come with a limited menu so you're not overwhelmed with a little of everything on it. I tried the salmon caesear salad which was light with a nice dressing. We also tried the pancakes which were fluffy and delicious, as well as the steak and eggs (can't go wrong). Bottomless mimosas are also offered for $25 additional. I can't wait to do lunch/dinner here in the future.

    Photos
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    Shands General - Oh man!!

    Oh man!!

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    WhiskeyNeat - Salmon Deviled Egg

    WhiskeyNeat

    4.2(127 reviews)
    0.8 mi
    $$

    So 2026 did not come in hot for me. My little romances with Italian Mr. Big and my half-Italian…read moreAiden? Yeah... both fizzled. On top of that, my damn car decided to up and die, so I've been bleeding money on Ubers just to get to and from work. I even had to go into work on my day off just to sit around waiting for the tow truck so they could junk it. Love that for me. After I handled business with the junkers, I said eff it and headed to Whiskey Neat. I was starving--no breakfast, running on fumes--and since my job's in Patchogue, I figured I'd finally try them for lunch. First of all... happy hour on a Saturday from 12-6?! Uhhh hello?? In my Angelina from Jersey Shore voice. And if you pay cash, you get the discount. Say less. They've got a fabulous small plates menu. I started with the French onion soup--ooey gooey mozzarella, cheese pull was undefeated. Soup was delicious too. I haven't had French onion in ages and it really hit. Then I had the pulled pork slider, which was really good, but BABY... those short rib croquettes? To. Die. For. I also had to get my classic deviled eggs. A little heavy-handed on the paprika, but still solid. Drinks were half off, so of course I indulged. Started with an espresso martini because I needed something to jumpstart my day. Then I had a French martini because duh--I'm a French girl ‍. That one was good. Finished with my classic cosmo. Not gonna lie, I've had better, but it did what it needed to do and helped me forget my troubles for a couple hours. Also great playlist of music. I got there and they were playing Ska. Love me some Reel Big Fish and No Doubt. Mixed with some Motown and Bob Marley. Made me remember the good old days.

    When in search of a place that would make my family of picky eaters happy (ie: a vegan, a…read morevegetarian, a traditionalist, and two that try to make the other three happy but like good food), WhiskeyNeat appeared like a gods-send on Yelp. I've been to Main Street Patchogue a few times before and I'm always amazed at how it's now like Huntington, with tons of eateries, bars and places to hear live music. It was a busy late Spring Friday night and my cousin told me if we were there just two weeks later (ie, post Memorial Day), there would have been lines to get in anywhere. So make resos! I made one easily earlier that day and when we arrived around 7:30, it was not packed, but it is pretty loud in there even half full. Our waiter, Jonathan, expertly took such great care of us from start to finish, even taking my father's dad jokes in stride. There's a solid cocktail menu, but I had a couple glasses of a better-than-decent prosecco. My cousin loved his espresso martini. For food, count on a couple respectable vegan entrees and I went with the Japanese eggplant with cashew ricotta. The eggplant is delicious, slightly sweet with a creamy rather than chewy (thank god) texture. The cashew ricotta is also tasty, but I do think it needed to be blended a bit more to remove the slightly grainy texture (the cashews might have needed more soaking). My father loved his French onion soup and pastrami sandwich. Separate paragraph for the fries. They deserve it. I'm glad we ordered these to share- it's an enormous platter of them. I appreciated that they were salted perfectly. I appreciate restaurants that can make satisfy a variety of preferences and dietary restrictions. The vibe here is festive and vibrant and a great choice for groups and families.

    Photos
    WhiskeyNeat - Some of the bar.

    Some of the bar.

    WhiskeyNeat - Cheddar Dip

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    Jardin Cafe - Painkiller

    Jardin Cafe

    3.8(105 reviews)
    0.8 mi

    I had such an amazing experience at this restaurant! The food was absolutely delicious -- every…read moredish was full of flavor and beautifully presented. You can really taste the quality and care in every bite. The service was outstanding as well. The staff was attentive, friendly, and made us feel so welcome from the moment we walked in. On top of that, the restaurant itself is gorgeous. The ambiance is warm, stylish, and perfect for a special night out. I can't wait to come back!

    Boy, where to begin.... Was greeted by an angry bartender…read moreexplaining they were short handed, and he was doing the best he could to show me and a friend to a table. No menus... we wait... and wait. Finally flag down a waitress (whom we were told was new to the job), who after taking drink orders, brings the wrong drinks. She disappears. We wait... and wait. Get our correct drinks and order food. My friend ordered pasta, me a veggie burger with side salad. Friend gets her pasta, and I get a black bean burger (? Ordered Veggie?) on a basic burger roll with plain shredded red cabbage. The salad was bagged lettuce with a few blue berries, ugh!! I'm hungry, so I pry apart the burger roll and scrape some of the black bean burger onto my fork. Mush. Just mush. Ok, so now I want out. The waitress has ditched us, and this place is getting to me. I flag down the friendly bartender and ask for our check. Lo and behold, the waitress appears. Gives us the wrong check. Lawd... what a disaster of a meal.

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    Jardin Cafe - Coctails

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    George's Luncheonette - newamerican - Updated May 2026

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