Los Serranos was my favorite restaurant I tried in PR. It was a spontaneous trip while we were in…read morethe area for Casa Bacardi, but I'm so happy we stopped by! Service was pretty quick, which was also appreciated. The mofongo was soft and flavorful. I also appreciated how saucy it was. The calamari was a tad overcooked, but still tasty. I enjoyed the crispy exterior and dipping sauce. The Puerto Rican flags on top of the dishes were a cute touch! I definitely recommend especially if you're in the area.

Comida fresca y asombrosa. Mariscos frescos. Servicio excepcional, atentos y rápidos. Excelente…read moreambiente a veces cuando esta lleno hay ruido pero es manejable. Excelente servicio al cliente. Los recomiendo llevo años viniendo y no ha cambiado. El arroz con mariscos y la araņota rellena del marisco excelente opciones!

Tasty meal, good view, great service. What more do you need? I went in on a quiet and somewhat…read morerainy Monday, and I was promptly greeted by a server who was so nice. The portions were quiet sizable, and I left feeling happy. The only downer was that the outside wasn't open, and the windows weren't the best for admiring the great view. But it had a friendly vibe and good food. I bet on a sunny day the patio is perfection!

Great food and service. Portions were large so make sure you're hungry or share a meal…read more Worth a try for some nice sea food and even Monfongo.

Beautiful view, excellent service, and delicious view! Honestly, what more could you ask for? My…read moreguy and I enjoyed every drink and food item we got. For drinks, we tried the Passionfruit Mule (insanely refreshing and tasty), Sangria (different than what we've seen before, but still tasty), and a Passionfruit Mojito (best drink of the 3 and I loved that they left the seeds as well). We started with the Small Sampler, which came with one meat (we chose pork), sorullos, bacalaitos, cheese balls, and empanadadillas of beef and cheese. It was a great way to try some new foods without getting too much. I especially loved the pork and sorullos. For entrees, I got the Octopus Salad with Tostones and my guy got the Skirt Steak. The steak was cooked and seasoned beyond perfection and melted in your mouth like butter. The octopus salad was my favorite octopus of the trip and reminded me of the octopus salad I used to get when I was younger. It also paired perfectly with the tostones.

Worst wait staff I have ever met honestly…read more We arrived at 5:18 and waited 90 minutes to get the food. It was insane!! Juice order had to be taken twice since they forgot. If it was exceptional food, it is one thing but this is below average at best. #WORST

Absolutely love this place. My server, Jose, made the experience a 10/10 plus the good food,…read morehookahs, and drinks. It's the best place to visit in San Juan. I definitely recommend if you want some good food and vibes.

3*=A OK on Yelp…read more Small place that had some decent snacks. Hard to find at night due to construction and poor lighting outside. Music was entertaining. Bartender/server was nice but not knowledgeable on spirits displayed. I gave her some suggestions on what to do with some of them. Some of the tables were wobbly.We also experienced the vibe of since we didn't buy hookah, we didn't needed to be checked on that much. Food portions were a little small for the price. Try it one time and see for yourself!

Amazing service for such a large group last minute. Food…read moreand drinks were out of this world. The skirt steak was some of the best steak I've ever had especially for the price. Grouper was so refreshing and creole sauce was phenomenal. Such a cute restaurant with amazing art anf cut little homemade crafts to buy at the entrance if you'd like!

We ate at Café El Punto, and what a cute restaurant! As you walk in, the center of the building is…read moreopen to the ceiling, giving it a bright, airy feel. There are enclosed, air-conditioned dining rooms on either side, which was a welcome relief from the Puerto Rico heat. From the moment you walk in, the atmosphere is warm and inviting. The restaurant is beautifully decorated, and it just has a great vibe. I ordered the stuffed avocado with shrimp. I had seen stuffed avocados on several menus during our trip, so I'm glad I finally tried one. It was delicious and something I can't easily find back home. Everyone else in our group enjoyed their meals as well. One thing to note is that the restrooms are located through another doorway that leads outside to an enclosed bathroom area. It was extremely hot out there, so just be prepared. There was only one other party dining in our room, which made for a cozy and relaxing atmosphere. The service was very good, and overall we had a wonderful experience. When you enter the restaurant, you walk through a shopping area of handmade items beautiful items so take the time to shop either on the way in or the way out I would definitely recommend Café El Punto if you're visiting Old San Juan.

YUMMY! Loved that they have a vegan menu and are open until 10 on a Sunday. The restaurant itself…read moreis beautiful, and the dining room was busy and full of energy. I sat at the bar, and the service was quick and friendly. I ordered the vegan Verde Mesa rice, and it was delicious. The flavors worked really well together and felt thoughtfully balanced. The portion was also surprisingly generous easily enough for two people to share. I also had a dirty martini, which was well made and paired nicely with the meal. The only downside is the price. Everything was very good, but it felt a little expensive for what it was. That said, the quality of the food, the atmosphere, and the service made for a great overall experience.

After a year I think is time to give this review a well deserved update. I keep coming back to this…read moreplace, I really love it--its one of those places that just gets it right! They offer a variety of herbal cocktail, with unique flavors and creative takes. My husband had a mezcal-base drink with herbs and he loved it--so much that he ended up having a few haha... I went for the classic Old Fashion which was OK, not great. I switched to a Moscow Mule after and that one was really good. Verde Mesa wins you over with freshness, balance, and a clear point of view rooted in farm-to-table cooking. Dishes feel vibrant, intentional and thoughtfully composed rather than heavy or overly manipulated. With that said, we began with the Kumamoto oyster, fresh and sweet. Then we had one of their classics, the sourdough toast with spread. This time they served it deconstructed--bread on the side and the spread separate-- and honestly, I like it better. The bread stays perfectly toasted, and you can built it yourself exactly how you want. The ribeye tartare was a pleasant surprise--rich, flavorful and paired with 'platanutres' (plantain chips) on the side, which complimented it really well. The only small note is that the chips were a bit too small to really build a proper bite with the tartare on top. Maybe using mariquitas would make that pairing even better. Also the tuna tiradito was well balanced with passion fruit, sesame seed vinaigrette and 'ají'. For mains, I had the pork cheeks stew, which was incredibly tender, soft and packed with flavor-- definitely a standout. My mom had the seared yellowfin tuna that came beautifully plated and the tuna had a vibrant red color that looked so appetizing. She really enjoy it, and said it was amazing. My husband had the mahi mahi fillet that came on a white cabbage stew and fish broth--he said he'll come back just for that single dish, that's how much he liked it. We saved some room for dessert and tried the tembleque and the tiramisu. The tembleque wasn't the most traditional version, but it had a subtle ginger hint that really worked and made it feel a bit more elevated. The tiramisu was also a great way to end the meal, creamy and indulgent. Overall, I would said the food matches the space-- artistic, cozy and a little whimsical. It's the kind of place where you slow down and enjoy each plate rather than rush through a meal.

The locals recommended this spot for us. Didn't disappoint. Great experience. Great service. The…read morefood presentation was on point. A+++

Service was great, music was lovely, it was a tad dark so reading the menu was a little difficult…read more But the food! Man I can't get that food out my mind. Chuleta was juicy!

It is right in the middle of San Sebastian street which also happens to be the heart of nightlife…read morein Viejo (Old) San Juan. this whole street is live, buzzing till midnight and sometimes till 2 AM. so if you wanna get the vibe/ feel of nightlife, come to this street (Calle in Spanish) here. We entered, every server was busy, we saw one empty high table, settled ourselves and ordered fish tacos, Chicken Empanadillas, and a couple of drinks (Mojito & beer). Fish tacos were really good, the best we had in the old San Juan area. we were there for 50 odd minutes and went to another bar. the ambiance was good but can't say the same about service but as I said above- this is the scene in every other bar in that street. so this is normal there. also, happy hour is from 3 to 8 (like other bars) one thing to keep in mind- whatever the restaurant/bar/pub you visit in this area - your food order gonna take time, as these all are mostly there for drinks, of course, food items are there in the menu, but it's gonna more then usual time, so if you are hungry, try other restaurants. Bar-restaurant in San Sebastian street- these are good for a couple of drinks & bar hopping. Note: To enter, they are asking for CDC Card (for vaccine check). You can also show a digital copy/Photo of it.

LOVE THIS PLACE! Our server whose name I cannot for the life…read moreof me remember was wonderful, and the doorman was adorable. Amazing FISH TACOS! Flavorful AF and even tastier with the hot sauce, so definitely get the hot sauce. They have happy hour from 3 to 8 - got tasty Mojitos and Pina Coladas. Also tried their little shots of frozen slushies for a $1 each - really liked the tamarind one. Also, I highly recommend and would double down on the Paellitas. If you've had Paella in Spain, these Paellitas are the mini-version-don't-wanna-share as they are smaller in portion. However, it was well seasoned and the 3 pieces of shrimp on top were fat and plump (just how I like my shrimp!). Sit by the front and you can also people watch to your heart's content. That's what we did and we ended up making friends with randos that stopped by.

Whew! Sooooo good!…read more My husband ordered the ribeye and subbed out the mushroom risotto with cheese and it was perfectly cooked and seasoned! Easilyyyy the top five steaks I've ever had in LIFE and I'm a foodie. Kids ordered Alfredo and it didn't disappoint! We also ordered the lobster risotto and it was SOOO delicious and flavorful! Perfectly cooked! Our waitress was also very attentive and helpful with suggestions with the menu. If we're ever in town we are definitely coming back!

When you want an easy, reliable seafood lunch near the San Juan port, Cayo Caribe hits the mark…read more Our walking tour guide recommended this spot, and it ended up being one of the better casual lunches of the trip. It's located close to the cruise port area, making it an effortless stop if you're exploring Old San Juan. The vibe is straightforward and comfortable--think casual, sit-down seafood spot where you can relax, grab a drink, and not overthink the menu. It's not flashy or upscale, but that's part of the appeal. Just friendly service, cold drinks, and solid food. Service * Very friendly and welcoming * Easy walk-in experience * Relaxed, unpretentious atmosphere Food & Drinks * Standard beers and cocktails--perfect for a mid-day refresher * Seafood Fried Platter - especially the fried cod; crispy, flavorful, and well-executed * Tacos (Fried Shrimp & Fried Cod) - the standout; fresh, generous portions with crunchy slaw and spot-on sauce The tacos were the surprise hit--bright, crispy, and packed with flavor. Exactly what you want from a Puerto Rican seafood lunch. Verdict Cayo Caribe is a dependable, casual seafood stop near the port. Nothing overly complicated--just good service, fresh seafood, and a relaxed setting. A great lunch choice if you're in the area and craving fried seafood and tacos. Solid four stars.