We moved back to Seattle and this is our go to spot. The moment fall hits we were excited to get…read moreour soup time on :) Service was quick and the ambiance to be honest is just an old timey vibe as it remains the same every time we come here. The food hit the spot, but the prices went up - compared to the past. The soup was good and filling but given price and the flavor it seemed like it changed compared to the last time we came.. it seems to lack the same depth and white color

We ordered from here a couple of times thru GrubHub. Their bone soup is very good. You can chose…read morebetween flour noodles or vermicelli noodles. It comes with rice and 2 types of kimchi (nappa cabbage and radish)

If you want to try amazing sullungtang, come here!…read more Other restaurants might have sullungtang, but they don't specialize in it the way JangAn Sullungtang does! They have your classic brisket and even tongue, and if you like slightly chewier meat, go with brisket. If you want more tender, go with tongue. White noodles, glass noodles, or you can choose no noodles! Comes with rice and a side of their housemade radish kimchi and cabbage kimchi. They even bring out dadegi, which is so classic for this dish and makes me feel at home. If you're a fan of mixing textures, definitely order the seafood pancake! So crispy, but also chewy from the seafood, and they definitely don't skimp out on portions of ingredients and the size of this dish in general! I have never had such a good seafood pancake, and it'll definitely be one I crave in the future. The place is so clean and cozy, modern, and the chairs are comfy. The workers are kind, and the prices are pretty fair (comparing to the Bay Area, though). Highly recommend!

Finished the Boeing factory tour and was looking for a good spot on the way back toward the…read moreairport. Came across this place with strong reviews, and the name itself includes seollongtang, which is always a good sign that soup is taken seriously here. The restaurant is much more polished and refined than I expected. We ordered the combination and the cartilage and tendon one. I am always here for tendon, so that was an easy decision. My husband went with white wheat noodles and I chose the clear sweet potato noodles. It also came with rice, which was an unexpected but welcome addition. The banchan of kimchi radish and kimchi Napa cabbage were both excellent and refilled quickly without needing to ask twice. The soup is rich, creamy, and deeply comforting, the kind you immediately wish you had closer to home. Only wish is that they had a combination that included tendon, because that would be perfect. Definitely a spot I would come back to when we are in the area.

Love this place! Coming to eat here feels like everything is cooked with care and love. Like a home…read moremade dinner. Portions are huge. A family style type of vibe, you will be able to share with whoever you go with. Barley tea on tap and homemade kimchee with a meal you get. The kimchee is bomb. The food is bomb. The Jajangmyeon is delicious. The sweet and sour pork is phenomenal (sauce isn't too sweet nor tangy) the batter on it is crunchy and flavorful. Mobu tofu is yummy too. We've never had Mobu tofu with big pieces of tofu and no meat and it honestly made me prefer it more. 10/10. She treated our kids with such kindness and that'll always make me come back. My son doesn't prefer sauce on his sweet and sour pork & she made extra for him to enjoy. She didn't have to but she did. It's a cute hole in the wall type of place. The service to the food is 10/10. Definitely recommend!!

Please support locally owned small businesses like this one! The food here is Korean Chinese…read morecomfort food. It won't blow you away, but is extremely great value and the portions are huge! The lady that runs this place is warm and inviting and tries to ensure each customer is happy and satisfied when they leave. Definitely order the Black Bean Noodles! Sweet & Sour chicken was nice and crispy, as was the gyoza. The honey walnut shrimp was tasty, but had too much sauce for my liking. Can't beat the price, and overall great value. The restaurant is no frills, but clean and worth a try of you're in the area!

Oh man, top notch customer service. The staff were obviously trained extremely well with a customer…read moreforward culture. They all were super efficient but very warm. (Which I'm sorry to say is rare in Korean restaurants!). Now onto the food! They have the best kimchi soondooboo soup! The kalbi and pork belly were excellent. The side dishes were high quality and instantly filled. Our seafood pancake was so yummy and not too doughy like some other places. My mother in law has two things she always wishes for and Korean restaurants never have this - 1) hot tea without having to ask for it and 2) purple rice!! She got both here!! If there is one minor thing we have as a suggestion. The pork belly was a bit thick. I could see why as you don't want too thin of a slice. I wish there was a bit of extra char on it but that's personal preference. Pro tip: go right at opening! The places fills up very quickly. Because they are so efficient, we actually got in and out in one hour. We'll be back!!!! Management if you're reading this, kudos to your stellar staff!

Food was the best Korean food we had in Seattle. We are from…read moreHawaii and think we got pretty good Korean food at Hawaii. Service was awesome. Everyone was friendly and helpful! The restaurant reminded me of a old restaurant we had in Honolulu Called Sorabol. That was our go to Korean restaurant. Definitely will be back !

This place was so good! I haven't had jokbal before and when I saw they specialize in it here I was…read moreeager to come try. We didn't realize that they are now open for dine in too so called in to place a takeout order ahead of time. We got the jokbal and bossam combo as well as the spicy jokbal to share amongst the 4 of us, which ended up being the perfect amount of food. It came with a bunch of the classic sides like lettuce wraps, radish kimchi, a few sauces, and garlic and jalapeno. The meats were really well cooked - soft and tender and made the perfect wrap! I think my favorite was actually the spicy jokbal as the sauce was the perfect savory-sweetness that was quite addicting. Highly recommend if you want jokbal or bossam and I would definitely dine in next time!

We came around 7PM on a Wednesday. The staff was friendly,…read moreand they served our food quickly. The food was authentic and delicious. The restaurant had a clean, family-style atmosphere. Even though they were about to close at 8:30 PM, they patiently waited for us to finish checking out and boxing up our leftover food to go. It's nice to have an authentic pork trotter restaurant up north. Parking was easy since there was a parking lot.

I stopped by on Sunday, just a few minutes before noon. The restaurant was empty. Just me :) Three…read morestaff members helped me today, and they were all very friendly, checking on me several times. The food was good, just like always :). I ordered Jjampong. I love everything; perhaps the octopus could be cooked a little longer to tenderize more. I love the crunchiness from it, and the crunchiness from the black mushroom too. Maybe the chef can find a way to achieve just enough tenderness while still being crunchy, which would be perfect. Another thing, my bowl looks burned on the edges. Kudos to all staff! I have noticed that they always work together seamlessly as a team. They communicate and clean the tables together in an efficient manner. Please keep up the great work!

This place filled up during peak dinner time on a Saturday, so it's probably best to get here…read moreearlier to avoid waiting too long. They can accommodate big groups, as they had 2 different large groups at the same time, but those took up a lot of tables because the restaurant isn't that spacious. The combos are a good option if you have people to share with and/or multiple people are hungry. The portions are enough for more than one meal, and the prices reflect that. We ordered boiled dumplings and the friends combo A with jajung, jjamppong, and tangsuyuk (M). The bowls of jajung and jjamppong are huge, but I didn't notice any meat in the jajung. The jajung was basically noodles, brown sauce, and onions. It was tasty, but disappointing that it looked and tasted vegetarian. The jjamppong was tasty because it was garlicky and slightly spicy. I was surprised to see the boiled dumplings were basically tiny wontons in clear broth. They need to update their menu description because I was expecting dry and regular sized dumplings. The tangsuyuk was very crispy, and I'm glad they served the goopy sauce separately.

Came here to try it out with my family (who loves korean bbq). They have both AYCE and non-AYCE…read moreoptions, though we opted for the all you can eat. They had plenty of seating and we were able to fit our group of 6 into a booth. While they only have one grill per table, when the fire is turned on, it is really high so things cook so quickly! They have a couple of different tiers of options, but my family loves galbi so we opted for the premium tier ($45). The mid tier (I believe $35) you can go serve yourself all of the meat, but the premium meats are brought out. We tried galbi, ribeye and scallops from the premium menu, which were all tasty (the galbi pieces were large and marinated well, ribeye was nice and red, and scallops while small, came in the shell). Most of the sides and meats are self service which is also nice. They have many different side dishes (including cheese corn!), different pickled veggies, garlic, lettuce, sauces, and the meats and some seafood like shrimp and squid were self serve including a nice cold meat refrigerator for the thin slices such as brisket and belly. They even have a hot bar that I didn't try with various fried foods. They also had oranges, and my favorite - a self serve soft serve ice cream station! Yum! There were also yogurt drinks at the end. It is a lovely place that I think it is mom and pop - we had a sweet lady as our server and she was nothing but smiles. Things can get busy so it took some time for our premium meats to come out but no worries as there were plenty of self serve things to eat while we were waiting. This is my favorite KBBQ place in the Lynnwood/Shoreline area so far, so will definitely be back!

My good guy friend and I went here for dinner last night! Down for AYCE!…read more We realized that the establishment carried a hot pot place next door where we've been a few years back so that was a coincidence! This was actually his first time having Korean bbq while it was my first time doing Korean bbq and self-serving since the others I've been to has it where you order and the food comes to the table haha! Everything is a set price (lunch is cheaper and dinner has the regular plus premium prices). The server comes right away with 2 waters, 2 rice, and tongs and scissors for the meat. He asked us which option we want and that everything is at the buffet to get and you cook it yourself! It was a little confusing bc the menu options say what you get but you can't remember when you get up to the buffet area and get what you want. Everything at the buffet area was pretty much good to take!! It would be nice if the menu options were there at the buffet area. They did have beef brisket and angus beef brisket but we didn't get those cuz we thought it was the premium price and they were in a freezer or fridge of some sort locked so you have to unlock to wait 5 seconds or something. They had a good assortment of veggies including pickled radish and kimchi! They also had free seaweed snacks and an ice cream machine (vanilla only)! The tables where you cook the meat, the grills need to be replaced at least once bc they tend to scorch but it's nice they have air vents above to keep the air and such circulated. Staff is nice, but there's only 2-3 of them. They do check but sometimes you need to flag them if you want something else like a beverage other than water or to change the grill. Parking lot is great! Good amount of spots! Their restroom is nice too!

Under new ownership. This place was very welcoming and the staff informed us of the new ownership…read moreand menu items upon seating us. The service was great and the waiter explained many of the new dishes to us herself. The food came out very fast after ordering and though there were several other tables full of groups, they also got their food out quick as well. The noise level is moderate, but the high walls on the booths and the partitions between the larger seating area and the table and booth section helps to buffer the noise pollution between the areas. The La kalbi was very flavorful and cooked to perfection. The dish came with a side bowl of rice and assorted bon chon. You could share this dish between a group of 2-3 or individually order it and be fulfilled.

Hae-Nam Kalbi recently had a grand opening, which has been since April 2026. I heard there are new…read moreowners and wanted to check it out. I have dined here before so the interiors isn't too different just small changes. Let's jump to the food- I ordered the galbitang and it came with 10 different banchan. Which is a nice surprise since some restaurants aren't as generous in the banchan. The galbitang was so flavorful for a "clear" soup and the meat was tender. It also included a good portion of meat. I've tried galbitang at other places, but there was an umami that many didn't have. All the banchan were flavorful too, I thought the kimchi had a good balance as sometimes it can be a bit on the saltier side. Service was great too, the sever was friendly and checked often. When I went, it was just me then a couple arrived. There was a delay with their order so she provided some mandu on the house while their order was being prepared. Once they received their order, I heard the couple tell the sever that everything was very good multiple times- their food did look good! I recommend checking this place out especially with the new ownership. Menu looks similar from previous owners, but will for sure go back and try something else!