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    Giuliano's Delicatessen

    4.4 (1.4k reviews)
    Closed 9:00 am - 6:00 pm
    Updated 2 months ago

    Giuliano's Delicatessen Photos

    Business Info

    GIULIANO'S DELICATESSEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Giuliano's Delicatessen

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    Reviews With Photos

    Pasta
    Raymond A.

    My favorite place for my Italian needs. I love this place. Every dish, snack, item is top tier. Service is quick & good. I get the same thing everytime I come here. Pasta, garlic bread & a torpedo sandwich. The place reminds me of the godfather movie . Seating outsid, not inside. No restroom.

    French Dip with Potato Salad
    Jon A.

    Forget the copycats... THIS is the original spot, and now officially my favorite restaurant. My Wife and I used to frequent the Torrance location until I found out this is the original and not affiliated with the other one. After eating here, the difference was obvious. The food is amazing, authentic, and made with quality ingredients. The employees are always friendly, welcoming and helpful. What makes this place special is that it's more than just a restaurant -- they carry traditional Italian foods including fresh pasta, canned goods, bakery items, sliced meats and cheeses by the pound, sandwiches, salads, olives, condiments and more. On our last visit we were craving a French Dip Sandwich... and wow. The meat was unbelievably tender, practically melting in your mouth. We added provolone cheese and that was all it needed. Paired it with some macaroni salad and it was absolute perfection. Definitely one of those places you keep coming back to.

    Old school since 1952  JUN2026
    Franklin M.

    Old school since 1952. This has always been a popular place to buy sandwiches and other food items. A blue collar customer in front of me picked up at least ten ready made torpedoes most likely heading back to the work site. Luckily he left a large torpedo for me LoL. My mom and I sat outside while we enjoyed the sandwich.

    Cyn L.

    Giuliano's never fails to impress! We recently tried their torpedo sandwich which is prepared in advance and sits on the counter near the bakery. There are 2 sizes, and my husband and I can share the large easily. It's filled with deli meats and seems to very popular. We also love their cookies, especially when they have seasonal sugar cookies like their Valentine hearts. If you haven't been to Giuliano's, you'll be surprised as we were that we hadn't tried them sooner.

    Jemila P.

    Pastrami, pastrami, pastrami! It's my favorite hot deli sandwich to order and as an intro to Giuliano's, I'm now a fan. We enjoyed a picnic and my sandwich was the main character! Juicy pastrami, soft bread, and mustard. Yum! This was a pick up order that my friend made but the food inspired me to visit.

    Menu
    Lawrence H.

    Got a large Roast Beef sandwich. Really good sandwich. The sandwich comes with provolone cheese, lettuce, tomatoes and mustard. The Roast Beef was tender and flavorful. The roll was soft with the right amount of texture. I also have to mention that they make a very good Meatball sandwich. Service was very friendly and prompt.

    Rox C.

    Can we say beautiful in a store!! How have I never been here before. Found this place by accident and a happy one it was. Friendly, fast service with delicious goodies to feel your eyes appetite and that of your belly. You will not be disappointed at all. Came in for a sandwich for the the half and left with literally almost one of everything'. Stretchy pants here I come

    Jimmy S.

    Got the Giulio sandwich. The small was still pretty big and decent price. The meats were fresh and the bread was soft. The staff was really nice. The food can take awhile to make given it's so busy during the lunch rush. The market itself is nice for getting many Italian items like olive oil, fresh pasta and tinned fish. The outdoor seating is nice but also next to a busy street so it can get loud.

    Outside
    Brian K.

    One of my favorite places to stop when I'm in town. This place has been here since I was a kid growing up. The provide fast friendly service. But I have to warn you that they can get busy especially during lunch hour and around dinner time.

    Fettuccine Alfredo with chicken
    Alejandra M.

    Amazing food and sandwiches! They have plenty of options in the deli, bakery and shelves. Love love love this place and I'm so glad I finally found it but sad it took me this long! Service was friendly enough. Calm ambience, little small and hard to walk around when busy but I believe that just adds to the charm!

    Sicilian Loaf with Sesames
    Cindy O.

    We love the OG Giiliano's! Quick stop to pick up cold cuts (Smoked Turkey and Cheese), potato salad, and breads. We also picked up a take and bake pizza, first time I have seen these! The breads! First time I have seen Sicilian bread, including ones with Sesames! So excited to finally find these, I grew up with Italian Bread back East. Picked up and also a loaf of sour dough. They carry so many types of bread including French and French baguettes! Very excited to find Germsn Butter Cheese! I haven't seen this anywhere since Alpine Village closed! What a great score!

    Baguette bag
    Charlene S.

    So many delicious things! Vegetarian review: - cheese sandwich was delightful. It's just cheese if you want it, but it really becomes a build your own. There's lettuce, tomatoes, bell peppers, pepperonis, etc etc. I added pesto. So good. - baguette (sliced, in a bag). Super soft and perfect for dips or just as snacks. These run out. - caprese salad: least favorites of them all, but still ok. It was not quite as flavored as I would have liked, and the mozzarella was kind of soft (which sounds good, but is somehow not). - spinach dip: so good. So worth having. Get this. Parking was actually not bad (Sunday around 2pm). Service was great

    Torpedo (small)
    Laura C.

    Parking: Free street parking spots outside. Experience: We came for a late lunch around 3pm and were a little overwhelmed by the menu. You order at the sandwich counter then wait for your food and then pay at the bakery counter. Everything sounded good. I got a small torpedo sandwich, which was $8 and massive! If you don't specify a small, they'll give you a large which is probably 2 feet long! We loved looking at all the Italian products and all the freshly baked breads looked amazing. There's no indoor seating, but there were some tables outside so we ate there. Overall, excellent value for money, Subway could never!

    Mood. Love the torpedos!

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    Business owner information

    Photo of Gaetano G.

    Gaetano G.

    Thanks, Dakine. Glad you like the sandwiches!

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    Page 1 of 36

    Ask the Community - Giuliano's Delicatessen

    What meats are used in their meat balls & what cheese?

    Ground beef & Provalone

    I got a torpedo today and it seems like it has less meat than before. Am I tripping?

    oh nooooo don't tell me they lackin smh

    Do you have panettone during the holidays?

    Definitely

    Do they still sell raw pizza dough?

    Yes

    Can we order online to just do pick up (bakery/pastries)?

    Yes, you can order in advance from the bakery and pick up. There may be a line inside but you can still order in advance.

    Do they have Angel Hair Pasta?

    Yes. They have a nice assortment of different dried pastas. They also make fresh as well, but if you want a particular kind of fresh pasta, you have to call and request it as the type of fresh pasta that they make daily changes.

    Do they sell coffee to go?

    Yes. The coffee is at the other end of the sandwich counter.

    On a typical weekday, do they run out of bread loaves in the morning?

    not that I have ever seen!

    Do they take EBT?

    yes

    Is there a dining area inside?

    No. Only tables on the sidewalk outside

    By any chance does anyone know if they sell the Grisbì cookie boxes here?

    I would just give them a call. Definitely call the Gardena location. It is the original deli they are all very nice there

    Do you sell Chili Con Queso?

    I have not seen it sold at this Italian Deli

    Seems like a stupid question but do u guys sell slices of sour dough bread instead of a loaf?

    They have a bread slicer in store for almost any sized loaf.

    View All 17 Questions

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    One of my favorite Japanese/Italian pasta shops to go to in the South Bay. They have a large amount…read moreof selections for pastas. The most popular and recommended is the #34. I liked the following pastas: #34 hot garlic with seasoned mushrooms Mushroom & sea urchin/uni Japanese style clam sauce with shiitake & shimeji mushrooms Japanese cod roe with sea urchin/uni, squid & seaweed I also love their $1 salad which can't be beat in pricing. Their overall pricing for the pastas are great. The staff is very friendly and this place can get very busy during peak meal times. So when it's busy, sometimes the orders will come out a bit slower. The vibe is just casual/busy dining where if you have a seat at the bar section, you can see the chefs making the pastas or other dishes.

    I've heard so much about Spoon House and I'm so happy to finally try it! I went with my friend on a…read moreSunday evening and was able to be seated right away. Spoon House is known for their Japanese-style pastas, so we got the Japanese-style clam sauce with mushrooms as well as the Japanese-style cod-roe and butter sauce with squid and uni. I was really impressed with how clean the flavors of both pastas were! I ate so much and never felt overwhelmed as I usually do with pastas. The seafood also tasted really fresh and the squid was buttery soft and not chewy or tough. They also have $1 salads which had a tasty, classic Japanese dressing and fresh greens. You just can't find any food for $1 these days, so the $1 pricepoint was really surprising! I also love that they gave a huge serving of bread and butter as an appetizer. The staff was super kind and accommodating, and the restaurant is very cute and retro. They have a small parking lot in the back, as well as easy street parking. Overall, I'm already really looking forward to coming back here and trying more of their dishes. Or getting the same thing because it was just that good!

    Photos
    Entrance Area
    Entrance Area
    Japanese style clam sauce with mushroom
    Japanese style clam sauce with mushroom
    Japanese Style Clam Sauce Shiitake & Shimeji mushrooms

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    Japanese Style Clam Sauce Shiitake & Shimeji mushrooms
    Gaetano's Restaurant

    Gaetano's Restaurant

    4.4
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    6.5 mi
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    Established in 1993
    Family-owned & operated

    We had Vanessa as our waitress and she was the sweetest ever !! So funny and truly such a great…read morewaitress, very attentive and has an amazing bubbly personality !! Absolutely loved her and she made the experience so much better !!

    Was meeting a friend in the area who wanted Italian and this was a happy accident to come upon. We…read morewent on a Thursday night and it is graduation season, but there were celebrations going on all around us. Somebody was celebrating graduations, there was birthdays there was a baseball team overall just a really busy restaurant. Nothing notable about the ambience overall just comfortable place for a very, just like family, friendly Restaurant vibe. I have the burrata caprese and I think it could use more balsamic I mean burrata is burrata so it was fantastic. The tiny tomatoes throw me off a little bit for but like in general everything was delicious.. My friend ordered the lasagna which I was a little bit envious of after I saw it. It's a huge portion and it's absolutely fantastic.. I had the night special, which is chicken piccata, which was overall very lovely buttery lemon and tangy could've used a little bit more pasta, and the broccoli was cooked really well in general lovely. We share the tiramisu for dessert and I really can't complain. I think it could've been a little bit more punchy when it came to the coffee in the rum, but it was still really good. And General service was great. They were really busy so it wasn't anything too frequently and the manager or the owner checked in on the tables and I'm happy that we went here..

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    Eggplant Parmigiana
    Eggplant Parmigiana
    Penne Asparagi
    Penne Asparagi
    Gaetano Sandwich

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    Gaetano Sandwich
    Aliotta's Via Firenze

    Aliotta's Via Firenze

    4.2
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    The food was amazing as was the staff and the ambiance of the restaurant…read more I would highly recommend Aliotta's!

    UPDATE! We came…read moreback about a month later to celebrate Hubbers' birthday, but the experience wasn't the same. I'm guessing since they're coming to a permanent closure, it only makes sense that the quality of the experience (food and service) had began to going down. We were seated immediately, so we were off to a good start. It took a bit of time for Daniel (yep! We got the same server from the last time) to come around and get our orders. It wasn't too bad since the wait gave us the opp to decide on apps and mains, so we got to put all our orders in at once. CALAMARI: Battered thin and crispy. Dash of lemon juice made it better. Quality? Yes. Quantity? Not so much. I thought it was pricey for the amount we got. PEPPERCORN POLPETTINE: Meatballs in cream sauce. Even with the whole peppercorns, the sauce was good. The meatballs, however, didn't taste or look homemade at all. (I recently made frozen meatball soup at home and the meatball's flavor was pretty much similar.) So.. meh... BRUSCHETTA ALLA CHECCA: This was the best app out of the three. Crostini was perfect and the toppings were all perfectly balanced. SPAGHETTI AI NERO DI SEPPIA: Looked great, but lacked flavor. Asked for fresh grated cheese and added black pepper which helped a little, but still missing something... Hubbers got the linguine pesca mare which he loved (he emptied his plate!) So I guess that says a lot. And I'm really glad he liked it, being his birthday and all. He also chose crème brûlée to finish off his birthday treat. (No, they didn't comp it - which is fine, and I don't expect them - or any business - to, even more since they are shutting down. I understand they need all the profit they can get.) Overall a little less stellar than the first visit. I'll admit I was a teenee bit disappointed since we had an amazing experience the first time. All the same, I'm still glad of the experience and wish them well on their future endeavors!

    Photos
    Portobello Mushrooms with shrimp and mozarella Cheese appetizer
    Portobello Mushrooms with shrimp and mozarella Cheese appetizer
    Pollo Toscana (People's Favorite)
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    Aliotta's Via Firenze

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    North Italia

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    My friend is an El Segundo local and said it was good, and she was right!…read more It's kinda' wonky to find where it is, but you can park in front or the back of the complex because it's all kind of a courtyard type thing, so just park and follow anyone going anywhere, but you'll be led inside the circle and look for the red scooters out front. This is a great place to meet a friend for a chat. The vibe is good, and it's a nice, open place, and it's not too noisy. The food is delicious, and it's presented in a most excellent fashion. I had the hot Italian stromboli. I don't know much about strombolis, but this was a really good one! My friend had the chef's board. I'd say that's the way to go if you wanna' just snack, sample, and share. The prices are very reasonable for the quality of food. I was there mid-afternoon on a Saturday, between lunch and dinner, and there was plenty of open seating. By the time we left, people were already in line to get in. Shout out to our server Richard. He was awesome and helped set the tone for a great dining experience.

    Not a great place for vegans/dietary restrictions…read more Over the phone I had called ahead to ask what options they had for vegans. She ensured me they had plenty by notifying. Sounded promising. This GF crust pizza was one of the suggestions...photos on the site looked decent enough. By the time you add gf crust (+4) , remove the cheese add 2 veggies (+ $6) about 10 pieces of spinach and a few small slices of zucchini) the pizza goes from $23 to $33. And tastes like cardboard. It's lacks sauce and flavor. Will not be ordering this pizza again

    Photos
    North Italia
    North Italia
    North Italia

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    Giuliano's Delicatessen - delis - Updated August 2026

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