Good food in good space. It has become a favorite for lunch…read moreand dinner. Stop in soon.

Hubby and I wanted to try something new so we strolled into Two Cranes to check it out. We were…read moreimmediately greeted while entering and told we could sit anywhere. Waitress immediately came over and took our drink orders and was super friendly. We started with the Chorizo Rellenos which were absolutely amazing. I don't think I've had a better appetizer than this before honestly. The downfall was the entrees unfortunately. I'll start with hubby's dish which was the Shrimp Scampi. He took one bite and looked so discouraged so he asked me to taste it. All I could taste on that first bite was an overwhelming amount of Garlic. We love garlic but this was either burnt or saturated... It was bloody awful and inedible. My green chile chicken was no better but after insisting to hubby to ask for another dish I just kept eating mine while he waited for a hamburger. My dish had no flavor at all. I added salt after salt after salt and nothing could revive this dish. After all that salt my feet literally swelled up on the drive home but that's another issue. My poor hubby waited and waited while I ate and his burger never came. After 20 minutes he got mad and decided to pay - while paying his burger finally came out but he was too upset to eat so we just paid and left. Unfortunately I was not able to get a better experience on this visit

This place had terrific food, classic American diner fare. Excellent customer service as well.read more

We have eaten at this restaurant three times in the last month…read more Food has been o k. Pancakes were little tough and the eggs seemed rubbery. Maybe the pancakes were made ahead of time and the eggs were possibly old. Overall it was okay. The best thing is their sodas.They have the good ice.

We came here as out of towners looking for some local flair. What a hidden gem! The Copper Lounge…read moreis attached to Los Conejos which is a tequila focused cocktail spot. The Copper Lounge had incredibly unique cocktails and the service was unmatched. We sat at the bar and were so impressed by the cocktail menu - what a creative concept! Cole and Taiya were behind the bar and did a phenomenal job in their craftsmanship but also as conversationalists! They deserve to be recognized. Not only did they work hard but they were very friendly and extremely knowledgeable of the spirits they were serving. We didn't try to food here, but several excellent cocktails that didn't disappoint! I hope for another trip back to ABQ so I can stop in and check out the latest inventive cocktails. Very much worth a visit!

OPENS LATE - very decent food. Nice decor…read more Our server was very attentive although a Tuesday night at 10:30 was empty. Nachos were good. Chicken burger was eh. Fries were too salty.

I have lived at the Fairwinds many years now. I first moved here with my husband and we lived in a…read morevery comfortable Independent Living Apartment. I was immediately impressed by the staff. you couldn't ask for better care and warmth. we participated in any activities that were offered and made new and lasting friendships along the way. thru those years there were difficult times. I guess the most difficult was the pandemic when we were limited to movement within the building but you would be amazed attn lengths the staff went to to keep us happy. delicious meals were delivered to our door ( we ordered from our menu's ). Games were played at each door if you wanted to participate and there were fun prizes. The weekly wine socials were brought to your door. Meanwhile, all the necessary health precautions were taken. The apartments were thoroughly cleaned weekly. When necessary, immunization clinics were brought to each resident and if you wanted to participate, they made it easy. Eventually that passed and life got back to normal but it's hard not to recognize the professional handling of that difficult time. The building was renovated and mad lovely for us. If anything needed to be updated, it was life moved along smoothly and I must admit, to my surprise. There were many staff changes but amazingly, the staff remained warm and caring. Deep down, I can forget that they are dealing with many different personalities and sometimes elderly people can be a tad grumpy. The loving staff simply overlooks the bad days. Food is always an issue but the menu is large with choices for everyone. If that isn't enough, there's a really great Bistro you don't want to mis. The activities are numerous and year round. Entertainment is provided on a regular basis and outings take place twice a week. All you have to do is signup. I can't close this without mentioning that my husband passed away in 2022. it was a difficult time made easier by the Fairwinds staff and especially the management. Being100% deaf and disabled, my family wanted me to move to assisted living despite my reluctance. Doralei warmly helped me make that decision to move and very graciously helped me find a comfortable apartment. The move was smooth and the golden treatment given by the health and Wellness staff has been perfect so I have to admit that it was the proper move. When I need appointments, the transportation service is wonderful and I can't forget to mention the wonderful drivers. Do you see how fortunate I furl that all those years ago, we made the decision to move here it was the perfect one. You can't go wrong.

Extremely disappointing experience at Sixty Six Acres…read more We walked in and were seated immediately on the patio. I had read so many positive reviews and was genuinely excited to try this restaurant. Unfortunately, we walked out without ever being served. While we sat there, multiple staff members walked past our table without acknowledging us. No greeting. No water. No "someone will be right with you." Nothing. Then another couple arrived after us and was seated in the same small patio area. They were promptly greeted, given water, and attended to by a waiter who seemed more than happy to serve them. Meanwhile, we were still sitting there trying to figure out whether anyone planned to acknowledge our table. What made the experience even more uncomfortable was looking around and realizing there were no other Black or Brown patrons in the establishment at the time. I cannot definitively say race played a role in how we were treated, but given the stark difference in service between our table and the couple seated after us, I would be dishonest if I said the thought didn't cross my mind. We eventually got up and left. Good food reviews mean very little if certain guests can sit at a table while staff repeatedly walk past them as though they aren't there. Whether this was discrimination, poor training, or simply terrible service, the experience was unacceptable and left us feeling completely unwelcome. We came prepared to spend our money and enjoy dinner. Instead, Sixty Six Acres made it very easy for us to take our business elsewhere.

Stopped in for coffee and then decided to have a quick little something to eat. They just opened…read moreyet they were very accommodating and friendly. Food was fantastic and no real complaints for the small town place! The place is clean and I really have no disparaging remarks about the place at all. You definitely get a hometown feel here! Check it out if passing through or make the ride/drive out to Estancia and have some home cooked food.

I came in for a late lunch and was not disappointed. Got The Trailblazer, a big ol' char-broiled…read morehamburger patty next to a plate of crispy fries, all smothered in very delicious green and red (from pods!) chile _and_ cheese. Piping hot, too - you know how sometimes they warn you the plate might be hot? This one was a branding iron. Yum. Wow, and at a reasonable price, too. Great service and great food at a reasonable price - it's worth the drive to The Old Mill in Estancia.

They're back but better!!! Last Call was one of my favorite places when a burrito craving hit, and…read moreI've missed them the past two years. Now they're back with ancestral cooking methods, making delicious food from scratch, using tallow for the fries, and serving up the most tender carne asada I've had in ages. Service was friendly (the owner himself ran the register) and fast, and I love the vibe in the new location. So glad they're back and better than ever!

My impression of this beloved local Baja California eatery brand, quickly summed up, is that it…read moregrew up. It's not serving tipsy college kids at two in the morning, and the quality of the food is simply healthier and less sloppy and greasy. And yeah, it costs a little more for quality food and great service, and I'm more than excited to pay for that. The place is in my backyard and I'm rooting for it all the way. I was waiting to pen a comprehensive review of everything on the menu, but that'll take a while, so I'll start with what I absolutely love: the beef. In a burrito, on a plate, on a plane or in a boat, I do very much love that tender, bright beef. Paired with a handmade flour tortilla (I know, corn is usually better, but trust me), it's going to be hard for me to explore the rest of the menu because the red meat is just straight legit. Pork comes in second place, chicken third, and as some reviews have noted, the carne asada can be tough, but that won't stop me from pairing an order of fries with a good local IPA. Speaking of, that's what I'm hoping for, an evolving experience with some tasty local brews and new dining adventures. I love the commitment to healthy cooking oils and food that's cooked to order, and the employees are clearly quite happy, which makes me feel good about supporting them. Just keep heading in the right direction, guys, these flavors are almost non-existent in Burque.

The last time I dined in at a cheddars was 2014, and I never returned after I learned they removed…read morethe Shepherds Pie. Last Friday, I came in to eat with my girlfriend on our date night and was amazed at how much hadn't changed with the decor and interior, in a good way! It was exactly like I remembered it, fish tank and all, and I was very nostalgic from the get go. We wanted to get the app sampler but it didn't have the option to come with onion rings so we ordered the Spinach dip and the Onion Rings on their own. Both were fantastic choices! Very flavorful and great texture for both! We also ordered the Presidente Sangria and their most popular drink, the Painkiller. The presidente tasted more like strawberry lemonade with a slight alcohol aftertaste, so expect it to be very sweet. The painkiller was great for me, but I can see it being a very strong drink to a lot of people, it was for my girlfriend and she was fine with one or two sips max. For dinner she ordered the beer battered Fish and Shrimp platter and asked for Fries and coleslaw as her sides. She absolutely loved it, and the tartar sauce and cocktail sauces were absolutely delicious. She said it was the Best coleslaw she's ever had and wants it to be a permanent choice for her side when we come back. I ordered the New Orleans Pasta and was also very happy with my choice! Where Her food was bright, citrusy and full of texture, my dish was smoky, deep and rich as a good pasta dish should be. The sausages and shrimp were great and the chicken was a little on the dry side but I will say it made up for it in flavor. Everything totaled to just below $75, which is a great price point for us after getting two appetizers, two entrees and two cocktails. We took the leftovers home and enjoyed it even more the next day. Our server was great too, I didn't catch his name but he was attentive and always relayed any delays from the kitchen and kept us updated on anything if we were still waiting. Top tier service and food, we can't wait to come back!

All American food like mom and dad made Cheeseburger with…read morefries Chicken Fried Steak, gravy, corn, cheese broccoli Baby back ribs and Shrimp with fries Baby back ribs with corn Turnover bread with frosting placed on table first then drinks. All food was good except 1 Baby back ribs which were dry and not good. Manager came over and said sorry, offered any other meal but was declined. He didn't charge us for that meal and gave us a free dessert. Service was good Ambiance was ? Booths galore. Overall liked and would return

We were in town for a wedding and we had been here once before. Awesome food and great service. We…read morewere there very early so not too many people around. Clean and friendly plus lots of nice pictures of our veterans.

Wow . This was one of the best DoorDash meals I've had in a very very long time. The food itself is…read morea very solid 5+ star meal. Outstanding! I don't even know where to start but here goes. The New Mexican Philly cheesesteak, arguably my favorite dish, very very different take on what a cheesesteak usually is (not in a bad way). I was first skeptical when I ordered it, but I saw all the great reviews on the dish so I had to try. This was oddly enough my 4th favorite Philly cheesesteak I've ever had, which is weird to say because the first 3 favorites were actually in Philly and made the traditional way. Something about the spicy queso sauce and the soft fatty tasting meat just really brought it home. The huevos rancheros: every inch was flavorful , saucy, cheesy and lovely. I enjoyed even more the parts where I could also taste the tortilla at the bottom, wish it was in more of the dish but it's okay the flavors were outstanding. Another 5 star dish! Next time I'll also try it with eggs over medium. The Xmas chile cheese fries: best chile cheese fries in New Mexico! The fries themselves tasted like they were hand cut, so either they had some high quality freezer fries or they definitely cut those fries by hand. Either way I wasn't complaining! Their green chile was insanely good. We also had the Green Chile stew, the flavors and ingredients were really good. I think for people that love home cooking this will feel really nostalgic for them. Like grandmas caldo she used to make. For me, the dry texture of the beef reminded me way too much of my mom's dry / rough beef she always had in her stews . Objectively I can say it was a really nice caldo, but the tortillas, not sure how I could grab on to much of the food with it really. I think this might be a dish best eaten in house. I also tipped their staff $2 in addition to the driver tip , and they wrote a funny joke on the plate which I thought was cute haha. I kept the rating at 5 stars but I hope that management reads this review because I do have one critique. All the food was in styrofoam and non sustainable plastic. Styrofoam especially has been banned from some places including California because when heated it, it adds cancer causing chemicals into your food. I would gladly pay $0.35 per meal to receive the meals in sustainable packaging that will keep me healthy. Because of this, I think I won't be ordering from here for delivery and hope that I have time to make the 20 minute drive to go there in person. It's really good food! Found this place on DoorDash but the funny part is it's been near my house the whole time next to the barber shop I've been to plenty of times.

This place in the North Valley of Albuquerque is great. I have sat in the main dining room but…read moreprefer the bar. They have so great crispy fries and great ranch. Nice selection of beers. Staff is awesome! Simple afternoon meal satisfied me.

First time at Dave's Valley Grill. The restaurant is super cute with open tables and a few booths…read morewith natural light flowing in from the windows. I was seated very quickly and the server was knowledgeable about the menu and offered a few recommendations. I came for brunch and the menu had all the classics with a few southwestern twists. I had the shrimp and grits since it was something you don't typically see on a menu in the southwest. The shrimp were well cooked, the grits were cheesy with a little texture, and the sauce had good flavor. My only minor recommendations would be to have some more andouille sausage in the sauce and a little more heat. I asked for some green chili on the side and it topped things off perfectly. The eggs were cooked nicely over easy but weren't important to the dish. Really good for New Mexico. I'll definitely be back to Dave's when I'm in Albuquerque. You should check them out too.

i absolutely loveee this place food is incredible ,delicious and so heavenly!!…read more The service is amazing too you don't have to feel embarrassed about not being bilingual they speak English and Spanish there. They have TVs playing either shows or music. I love how peaceful it is in there and how much hard work they put into making their food. Most places you see the people messing around talking the whole time, but they are locked in on making your food and getting things done. Me, my boyfriend and friends i recommend this place to absolutely loveee this place and will forever keep coming for more food !!

This popped up on my Instagram at some point. They have several around the city, but this one is…read moreclosest to my home. I usually don't pay attention to those ads but man... I'm so glad I did. I came near closing, but service was still awesome. The lady behind the counter was super patient with me as I scanned the menu and tried to figure out what I wanted to order. I was dinner so I opted for a Birria burrito, then added on a Birria taco and a carne asada taco. There were two people ahead of me so my food was a little slow to come but I tell ya: it was worth the wait. My picture doesn't really do this justice. The burrito is fucking huge. One of the biggest I've ever had. I wish I knew how big it was ahead of time, cause I would not have ordered the tacos. Or maybe I would have cause the tacos were chonky and so damned good too. Going back to the birria burrito.. wow. It was packed full of birria with some rice and beans. The ratio is AMAZING for us meat lovers. I could only stomach half the burrito, plus the two tacos. Was able to save the other half for lunch tomorrow. Still super duper tasty. The birria was very very juicy and tender flavorful. Lord, mouth is watering just thinking about it. The other amazing part? The PRICE. That giant birria burrito was $11.99. I defy you to find a place with a better price to portion ratio than this. Especially in this economy. I'm definitely coming back, cause apparently the other burritos are even BIGGER according to the staff. Price, taste, quantity. Can't be beat. You'd be doing yourself a disservice if you skip this spot. Or maybe skip it, so they don't get overhyped and jack up their prices. (yeah, I'm a little selfish XD)