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    Glur

    4.3 (367 reviews)
    ModerateThai, Vegetarian, Noodles
    Closed 11:30 am - 3:00 pm, 4:00 PM - 9:30 PM
    Updated over 3 months ago

    Order Glur Takeout or Delivery

    Glur Photos

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    GLUR ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Intimate
    Moderate noise

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    Recommended Reviews - Glur

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    Reviews With Photos

    Duck Chuche
    Aleena G.

    If you are craving Thai, but also looking for a vegan friendly spot in the heart of New York City, this spot is it. Everything was so tasty and comforting. The staff was really nice giving out great recommendations and my favorite dish was honestly the pad Thai with duck definitely a go to order on your first time visiting. the ambience was chill and can get pretty lively during the afternoon.

    The tofu satay with two toppings
    Akiko I.

    A nice spot where the food is just top of the line. I got tofu satay cuz when can you ever get that at most Thai places and the HH edamame. My partner got tofu green curry which we shared and was just lovely. All were served in culturally authentic bowls, which is important to someone like me who doesn't make alot of Asian food at home cuz our ingredients can be so particular, you can't just walk into Trader Joe's or Westside to make them! Also, the thing about places that are at a slightly higher price point like Glur is that you don't have to share the room with a loud, student crowd which makes for a calmer, more romantic setting: 19th Street in that area is super chill which adds to the vibe. Can't wait for my next paycheck (heh) to go again.

    Fried chicken wings
    Judy C.

    Solid neighborhood spot. This is apparently a regular place for my sister so we got a couple of her usuals and then a couple of new things to try. It's a cozy little space with about 7 or 8 tables. The wait staff was efficient and nice. For food, we ordered a fried chicken wing off the specials menu that was probably my favorite thing of the night because the spices and sauce just contributed to an amazing burst of flavor. Unfortunately, I don't remember the name of it. We also got a khao soi, pad see ew, and crab fried rice. They were all pretty solid and enjoyable. I will say the type of crispy noodles used in the khao soi was different than other khao soi's I've had before and wasn't my favorite texturally. My sister also said the crab fried rice had a lot less crab than before as she was unsuccessfully hunting for visible pieces of crab. Other than those two nits, it's a pretty good spot that I'd go back to.

    Crab Meat Fried Rice
    Austin L.

    This vegan-friendly Thai restaurant has a wide variety of classic Thai dishes, and many options for plant-based customers. It is quite small inside but a cute place for a quick meal. Their Thai iced tea is made with oat milk, but if I didn't know, I wouldn't be able to tell! The apps were alright! The Plant-based Dumplings were made with a vegetable filling to mimic the look and flavor of meat, but I think you can definitely tell the difference. The filling also kept falling out once I put my fork in it. The Golden calamari had a light crisp as the breading was a bit thin, but it still had good flavor with a mayo dipping sauce. I loved the amount of crab in the Crab meat fried rice and the spice level on the Pad kee moa noodles. It was chewy and packed with fresh shrimp! Of course, no Thai meal is complete without Mango Sticky Rice for dessert. Theirs was quite good.

    Massaman Curry with chicken, Pad Thai, Thai Tea
    Tiffany V.

    4/5 Thai Tea -- a bit on the sweeter side, standard richness of a classic thai tea 4.5/5 Curry Puff -- crisp flaky pastry, generous and flavorful filling 4.5/5 Green Curry- really enjoyed the flavor of their green curry, along side all the veggies in the dish with the jasmine rice. 4/5 Massaman Curry -- nothing to write home about but was tasty and hit the spot for a massaman curry craving 3.5/5 Pad Thai -- taste was overall too sweet, sauce was very liquidy, noodles erred on the softer side. Also note this restaurant is on the smaller side, maybe 6 tables total. We came on a weeknight around 6pm, and was lucky a group just finished their meal so there was no wait.

    Vegan Khao Nar Ped
    Ashwini A.

    SERVICE - located in Chelsea near flatiron - small interior with some seating for groups of 2-4 and a few tables outside - many people doing takeout - service made it seem like they wanted us to eat and leave as soon as possible rather than leisurely enjoying our meal - ambiance good for a casual/semi casual meal - restroom available for diners MENU - Thai selection of mains and chefs specials - many vegan/vegetarian options - average price ($20 per entree) FOOD - vegan khao nar ped (8/10): crispy vegan duck over brown rice with a gingery sauce and sides of cucumber and greens. I asked for chili paste on the side and while it wasn't spicy the tang and warmth from the ginger was unlike any Thai dish I have tried. The portion is perfect for one person and can easily be shared as part of a larger spread. The texture of the vegan duck was chewy, but the flavors were masked by the sauce. WOULD I GO BACK? Yes! This is one of the most vegan friendly Thai places in the city that has affordable and flavorful food.

    Michelle H.

    very tiny cute place. authentic thai food. beef pad med mamuang (cashew nut sauté) was the table favorite. pad thai was a little weird almost like sweet - prob wouldn't order it again. green curry was spicy and delicious. chicken satay appetizer with peanut sauce

    Tom Yum
    Laken C.

    One of my favorite small spots in Manhattan for some comforting and delicious Thai food, I've come in a few times and their pad Thai with shrimp is delicious, I also love their red curry with vegetables. During my last visit to NYC I decided to try some of their soups I loved their Tom Yum with shrimp and their Tom Kha is a great option for those who are very sensitive to spice, they were both very good. It's almost a must visit whenever I come to New York Whether I come with friends or myself.

    Sweet cucumber relish. A chicken skewer with a cucumber relish.
    Damien P.

    Although Glur is small, it has a good layout and seating. This place is super comfortable and has a great vibe. We received hot and tasty food. Guests were always assisted by the wait staff. I highly recommend Glur Thai for lunch, brunch, dinner, or dates. For those who enjoy dining outdoors, the outside seating is a great feature. I loved the food because it was so flavorful and delicious. All menus should be requested. Only their seasonal menu was provided to me, with fewer specials. Other diners had additional menus, so I inquired about them.

    Pad Thai with daring chicken and Ground Impossible Gra Prow
    Anna D.

    Such a great vegetarian option - I'm not a vegetarian or vegan by any means but it's so nice that people can have more than the 1-2 options that menus generally offer. We didn't have any issues getting a table for 2 on a Saturday evening - it did start filling up as we ate. The menu is quite extensive with some core options and lots of newness with vegan options. I'd recommend the daring chicken option with any noodle - personally the pad Thai ($20) was good at first but then got too sweet once again. The ground impossible gra pow with rice ($22) was 100% a must have! It was very flavorful and had a sweetness without being overpowering. Would definitely come back - it's a small space but great for pairs or groups of 4.

    Pia L.

    Honestly, a pretty solid Thai spot. It is very small with little seating so you have to wait because they don't do reservations. We were able to get sat within 10 minutes. I think we just got lucky. They had a lot of vegan options which was really nice because two of the friends I was with our vegetarian. I tried the vegan duck and it was honestly really good. Didn't have a meat texture, but the flavors were really good and I enjoyed it.

    chicken Red Curry
    Joanna P.

    I came to Glur with my friend who is vegan since she knew that there were a lot of options she could enjoy. I've never heard of Glur prior, but I was a little hesitant as i've never been to a thai place with a lot of vegan options before. I was definitely proven wrong. I got the chicken red curry and pad kee mao. Both dishes were so good and full of flavor. They had the perfect amount of spice and it was so comforting and warm to eat on a rainy evening. This is a great place to go with a group of friends as there's an option for everyone, and Glur does it all pretty well! The only thing is that the restaurant is a bit small and it did take a while to get the food, but other than that I highly recommend!

    Pad Thai
    Christina N.

    Glur is a small Thai place in Chelsea with limited indoor and outdoor seating. The service is quick and the servers were so nice! We came here on a rainy Saturday night and waited about 20 minutes to sit at the bartop facing the street, which wasn't too bad. Just know there isn't space to wait inside and there isn't a covering outside, so a lot of people didn't wait due to the rain. I ordered the vegetable pad Thai and it was delicious, but the noodles were a bit too soft for me. The dish was flavorful and loaded with veggies (carrots, green beans, mushrooms, etc.). The portions are big as well, with enough for me to take back leftovers for lunch later in the week. It held up (shockingly) well for leftovers, the flavor was unchanged and the veggies were still crunchy even after reheating. This is a great Thai place and I would probably come back!

    Pad Thai and Pad Gra Prow

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    1 year ago

    The restaurant has amazing food, and great service! The menu has a good selection of vegan dishes. I highly recommend it.

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    Extremely rude staff. Food is mediocre and doesn't compensate for the abuse. Avoid!!!!

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    Ask the Community - Glur

    Hi ! I need to reserve a table for 4 Saturday Nov 12 12:15 pm?

    Hi Karina, Thank you for your message - please give us a call at 212-738-9898. Best regards,… Read more

    Can my onion/garlic allergy be accommodated here?

    Hi Kristen, Thank you for the question, of course we can accommodate your need please tell our staffs or indicate on the online order.… Read more

    How many outdoor tables ? Do we need to make reservations?

    Hi Kelly, Sorry for the late reply - we have 6-8 heated outdoor seating available. Please feel free to give us a call at 212-738-9898 for a reservation.… Read more

    Will you be open on Christmas Day?

    Hi Christina, We will close on Christmas Day. Best Regards,… Read more

    Is everything vegan?

    No. They have meat on the menu.

    Is there lunch special?

    Thank you GarGuPi L., Yes - we do have lunch specials M-F. Best Regards,… Read more

    Do they take reservations?

    I believe they do.

    Does it use wheat in food? I'm gluten sensitive.

    Hi Emm C. Thank you for your question - We have a few Gluten Free items available on our menu.… Read more

    View All 10 Questions

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    Le Botaniste

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    I've frequented Le Botaniste several times which quite frankly says a lot as I'm typically not one…read moreto go for vegan food. However, this place is great & Chef Priyanka has created some fantastic dishes. One of my favorites is the fusilli but you honestly can't go wrong with anything here.

    New York, NY - if you believe in the adage that food is medicine, then La Botaniste might be your…read moreprescriptive chemist, only dispensing kale instead of Klonopin. The bright and beautiful neo-Victorian vibes complement the visually appealing displays of food and decor that recall a 19th century apothecary. With locations around NYC, as well as in Belgium where it all started, La Botaniste serves up "100% organic plant-based food." The bowls are pretty substantive and they have lighter starters/sides too for those who just want to dabble. You can choose one of their signature bowls (the Tibetan Mama, with its satisfying curry base, comes highly recommended), or build your own from a lineup of bases, sauces, toppings, dressings and garnishes. The food tastes fresh and clean, and I include this place in my rotation of healthy quick salad/bowl/vegetarian meal options in the neighborhood. I love that they have raw vegan treats, an increasingly rare find since several of my favorite raw vegan spots in the city closed down over the years. I'll admit I was first lured in by the antiquey aesthetic and the colorful vintage florals, but the food and environment are both very pleasurable.

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    Friedman's

    Friedman's

    4.0
    (3.4k reviews)
    0.6 mi
    $$

    Had reservations for 2 on a Saturday afternoon and the place was packed. We got there about three…read moreminutes late, but they seated us within 5 minutes in a booth. It was our first time eating at a Friedman's location. It had a nice diner feel to it, with a mix of booths and tables. The brunch menu has a variety of breakfast items, salads, sandwiches and burgers, starters, and entrees (fish tacos, grain bowl, fried chicken). I like that several of the items are naturally gluten free, and some can be made gluten free by request. We decided to go with three breakfast items from the brunch menu: I got the shakshuka, my sister got the Nova Benny, and we got the lemon ricotta pancakes to share. All 3 dishes were great. The shashuka came with grilled ciabatta, perfect for dipping into the sunny side eggs and tomato sauce. My sister loved that the poached eggs and smoked salmon of the Nova Benny came on top of a crispy potato latke. The pancakes were fluffy and the lemon ricotta and lemon zest elevated their flavor. Our server was friendly and attentive, and he asked us if we had any allergies when he took our order. He came by several times to check on us and refill water. I would return to Friedman's when I'm in the Herald Square area, or check out one of their other locations in the city.

    Came on a busy Thursday morning at nine am. Got a decaf iced vanilla latte and a nova Benny and the…read moreMac and cheese. And lemme just say the food came out sooo quick. The Benedict was so delicious. I've never had it on a crispy hash brown type before. It was good and a massive portion. Mac and cheese was alright, though I would probably opt out of it next time. I was so full I totally forgot to drink my latte but the latte was good too. Ambiance was nice clean and very busy.

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    Interior
    Interior
    Lemon Ricotta Pancakes
    Lemon Ricotta Pancakes
    Vanilla Cafe Latte

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    P.S. Kitchen

    P.S. Kitchen

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    This is HEAVEN....omg how do I explain the experience, we ordered 4 items - cream and celery soup,…read morespinach artichoke dip for appetizers...umm delicious and chicken pot pie and scallop paella for enterees and both are the BEST I ever had....absolutely loving this vegan heaven right in the heart of NYC, definitely give it a try. Okay so here is an update : we were in area for only 4 nights and after trying it once for our dinner we kept going back, we were there for 3 times total and tried all the things we wanted to - tried Broadway burrito, linguini Fini Alfredo, vegetable barley soup. For sweets we had vanilla bean pan a cotta and blueberry lemon shortcake and. a cappucino - can you tell we were obsessed with this place???? Everything we ate we licked our plates - so DAMN DELICIOUS.

    This is a gem of a restaurant! From our host Hans to our waiter, David, everything was perfect!…read moreWe were seated upstairs. The music was a little loud for me, so it was hard to hear and to talk. But I still loved it.. David the waiter was so nice near the menu. He's a great server.!! and incredibly patient. Hans the host was really friendly, warm and engaging. We didn't have a reservation and he didn't mind. The bathrooms were clean. The presentation of the food was beautiful, and it was absolutely delicious every single dish.!! I had two Modelo beers, we had an order of vegan crabcakes with tartar sauce. Chicken wings, which were so good with a few few different types of sauces. Vegan steak came with rice and spinach, which is absolutely delicious. a vegan chicken pot pie. I personally think it should be a little bit thicker and not so soupy, but it was really really good. we had fries with black beans and Vegan cheese. espresso and for dessert, vegan tiramisu and a blueberry dessert. It was really good little sweet for me but very good all the same.. I highly recommend this restaurant and I will definitely be back!

    Photos
    Ambiance
    Ambiance
    Crab cakes - combination of chickpeas, artichokes and hearts of palm, chopped onion and garlic with herbed panko breadcrumbs and lemon.
    Crab cakes - combination of chickpeas, artichokes and hearts of palm, chopped onion and garlic with herbed panko breadcrumbs and lemon.
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    Urban Vegan Kitchen

    Urban Vegan Kitchen

    4.6
    (53 reviews)
    0.3 mi
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    I ordered delivery for lunch…read more The tofuego on the block sandwich was delicious. The tofu was crispy and firm. The toppings added nice flavor and texture, especially the pickles. The Korean BBQ oyster mushroom wings were also awesome. The mushrooms were tender, coated in a sweet sauce, and perfectly complemented by the accompanying gochugaru ranch. The buffalo cauliflower bites were satisfyingly crispy. The flavor of the scallions came through nicely. They also came with a tasty ranch sauce. The chocolate chip tahini cookie was moist and melty. The tahini flavor was subtle. Don't hesitate to give them a try for crave-worthy vegetarian dishes!

    Pros: great service, quirky vibe, and decent options (Kinda…read moresorta) Cons: one menu item was not my vibe personally (but still good for vegetarian/vegans) The restaurant was so cute and quirky and the staff were genuinely so kind. The food was honestly not bad here! I think if you're a vegetarian or vegan you'd really enjoy it. I wasn't a huge fan of the Mac and cheese because I felt as if it has an odd after taste. Also the smell was a little off putting. The lasagna and chick'n and waffles were quite good! Good dupe for cheese and meat. I loved the kbbq seitan wings! Especially the gochujang ranch dressing! I might come back for their drinks because they had a really good happy hour deal.

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    Nice ambiance, not crowded.
    Nice ambiance, not crowded.
    Lemon blueberry cake
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    Beyond Sushi

    Beyond Sushi

    4.5
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    0.9 mi
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    Soo many great food and drink options. Thank you to my…read moreserver (Dare) & the amazing service . He helped me out with the best selections. I tried the ginger beef dumplings, nutty buddy wrap & spicy tuna w/ Easter Garden mocktail. The ambiance is simply gorgeous. The greenery plus the lighting and fixtures was well put together. I will definitely be back to try the other great options in the menu. Thank youuu beyond sushi for satisfying my sushi cravings !

    When I was visiting NYC a few weeks ago, I made sure I would have one meal at one of the City Roots…read morerestaurants. Beyond Sushi was in Midtown near where I was staying, so I ended up coming here---on Valentine's Day, which happened to be a mistake! Since I didn't have a reservation, the lady who checked me in told me I had to find a seat at the bar. Her attitude was not the best, as when I looked over the menu and made a decision on what I wanted to get, she dismissed me when I waved her over, saying she is not the person taking orders. Um, okay? Then who is? One guy at the bar was nicer, and was able to take my order. I started off with a hot tea since NYC was cold in February, and then decided to have as much as I could of two dishes---the "chicken" yakitori skewers and the Korean BBQ skillet. The skewers came in a set of two, with a white mayo-like sauce drizzle and pickled cucumber on the side. Super delectable, though very filling because of the protein! The skillet was made with classic Chunk Foods protein, the go-to plant-based option for all the meat dishes at City Roots restaurants as far as I know. This was incredibly filling, but the sauce and the texture were all around delicious as well. I could NOT bother to finish the brussels sprouts the skillet came with---way too much to stomach, and I was going to focus on the "meats" since I can always have brussels any other time! The bill by the end of it was PRICEY. That's why I only go to one of these restaurants as a special treat when I visit NYC. Watch out if you order hot tea...$13!! I guess that's the NYC way, but still!

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    Interior view towards front of restaurant
    Interior view towards front of restaurant
    Nutty Buddy Wrap
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    BCD Tofu House

    BCD Tofu House

    4.0
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    0.7 mi
    $$

    One of my guilty pleasures / comfort places to visit is BCD Tofu House. I have been coming here…read moresince I was a student and it doesn't disappoint. The food tastes good, the lunch prices are reasonable and honestly they have better ban chan than a lot of other places. (And where else are you going to get a full fish as a complimentary ban chan?) When you go you just have to get one of the soon tofu. It is their iconic dishes We ordered: LA Galbi Seafood soon tofu Tripe soon tofu Honestly, you can't go wrong with any of the soon tofu.

    The food was solid, the atmosphere was exactly perfect for an earlybird dinner reunion of college…read morefriends that happened to be taking place between World Cup matches (so the place was full but there was no line when we arrived; when we left there was an outdoor queue with a stanchion separation for groups of 1 or 2, vs 3+). The servers kept things moving but with very minimal interference and no extra visits; we would have liked a little more attention when we finished some of the banchan and kind of expected they would be replenished, but we certainly were fine without it. And the entrees were delicious and even with other tables almost on top of each other it never felt crowded due to partitions that I saw them remove for some larger groups needing tables "together", and I never felt part of someone else's dinner convo. Presentation was amazing and food was delicious - Soon Tofu Soup with seafood for me, which arrived bubbling like a cauldron. It came with a raw egg that you crack into the soup and let it cook to your level of doneness. Hubs got hot stone bibimbap and as we all know the crispy rice is the best part of it... it's just tough to separate it from the actual stone dish so you can eat it, especially if you wait until it cools and fuses. If I was there with more stomach space I wanted to try the galbi, and in fact there's a weekday lunch combo that could facilitate that.

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    BCD Tofu House
    L.A. Galbi
    L.A. Galbi
    @sujungchronicles

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    @sujungchronicles

    Glur - thai - Updated July 2026

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