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    Gluten-Free Biscuits By Daddy-O

    4.2 (49 reviews)
    Open 7:00 am - 9:00 pm

    Order Gluten-Free Biscuits By Daddy-O Takeout or Delivery

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    Reviews With Photos - Gluten-Free Biscuits By Daddy-O

    Gabi A.

    I'm in shock and will think about these biscuits everyday. I had the sausage egg and cheese on blueberry, a plain, and the chicken biscuit. All of them were incredible but the chicken biscuit was the winner for me! I would literally drive 3 hours again to have this! So good!!!!!

    GF Chicken Biscuit GF Sausage, Egg, Cheese

    Sadly, echo others with portion size issue. I've ordered delivery twice from here. First time, received a normal portion of chicken in my chicken biscuit. Second time, I received literally the amount of a chicken finger...for 10 dollars, which I could get 6 chicken fingers with, just as a comparison. And it's especially super out of whack with the size of their biscuits...same goes for sausage and egg biscuit. Literally a measly little strip of egg for a massive biscuit that fits the size of the patty sausage, and would also be the size of one egg theoretically... If you're gonna skimp on fillings, make your biscuits smaller at least? lol times are tough for everyone and spending 20 dollars to receive this (see picture) was sadly infuriating. Ratio is also crucial from the standpoint of flavor and texture!!! So, I'm sad. That said, I want to be clear the biscuits themselves are beautiful!! They could be a little more moist, but still. And the seasoning in their chicken batter is damn near perfect! Also, I wish you all would change packaging to foil maybe for pickup and delivery? When in the store, maybe all paper could cut it. But it makes me concerned about germs.

    Fruity but not sweet
    Toya R.

    Great place to visit for the first time. The cashier was polite and gave a great run down of the selections of the day. Cute inside. Off street parking.

    I have never felt so seen. Finding amazing food I can eat is already an emotional experience, but the love and care that they put into every guest made it truly amazing. Jim was there helping out and he had wonderful suggestions and chatted with us for a while about the history. When they brought my food out to me they had drawn a picture of me on the box which made me feel so special and seen. They also included a pretzel in my order and it was delicious. I will be going back very soon and recommending it to all my gluten free friends, I just can't rave enough!

    Biscuits are large
    Val T.

    I can't believe anyone is complaining that these biscuits are small. I also cannot believe these are gluten free! OMG, they are delicious, I would not have known unless you told me. Friendly staff, cute little shop just off I-70, easy to get to from pretty much any direction. Make sure to order everything ahead, as they were sold out of mixes the Sunday afternoon I went in to pick up an order of biscuits and an order of sausage balls, which were also excellent.

    Display which wasn't covered in glass
    Mumi S.

    Fast and quick service.I ordered 2 biscuits and one was a breakfast sandwich with egg and cheese which was okay and the blueberry biscuit which was undercooked in the inside, I was not able to finish it.i don't believe it was worth the price ..lastly the place is small so there's no where to eat so it's a place where you have to grab and go. I will definitely not be revisiting.

    Bacon egg and cheese
    Chelsea P.

    Thank you to places like this that make life with celiac so much easier!! My husband and I travel to Columbus every few months and we always try to find new gluten free places to check out. I had heard from Daddy O but never tried it. This trip it worked out! The spot is super cute and clean. Immediately greeted by an employee who walked us through the menu. They have samples of each product so you know exactly what you are getting. We ordered the bacon, egg and cheese, the chicken sandwich and the cheddar chicken. So good!! You wouldn't know it was GF. They also offer dry mixes of their batter for biscuits, pizza crusts, and more. Definitely check it out whether you are GF or not.

    Gluten Free Chicken Biscuit.
    Harley G.

    I have relocated recently from ATL, and the concept of gluten free biscuits piqued my interest. With visions of shortening/lard laden biscuits in head (I love you Gammah), I ordered a chicken biscuit for a mid afternoon supper. The biscuit was lovely. Thick and tall, the biscuit moist and flavorful with just the right saltiness for balance with the fat used. The cutlet was moist and crunchy. Cool vibe for take out only with visible shipping activity evident. Good things. Service was top notch. Richard was right. It is a right proper Southern biscuit close to the Lincoln Theater.

    GF Chicken Biscuit

    Don't get me wrong, flavor is good and the biscuits were great but the size is just ridiculous. Literally was the size of a chicken nugget. Breakfast sandwiches looked worth it but the chicken... nah

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    Excellent food and fair prices. The best gf biscuits I've had. Great customer service

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    Ask the Community - Gluten-Free Biscuits By Daddy-O

    Review Highlights - Gluten-Free Biscuits By Daddy-O

    With visions of shortening/lard laden biscuits in head (I love you Gammah), I ordered a chicken biscuit for a mid afternoon supper.

    Mentioned in 9 reviews

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    I was totally in love with this space and the food served inside. We ate around 6 PM and it was…read moregolden hour so the lighting was gorgeous. The space is very bright and airy: loved the floral and plant vibes. Our server was kind but maybe a bit apprehensive because we brought our two daughters. Sometimes I feel bad bringing kids but honestly we deserve to have good food even if there are little mouths involved. We had the focaccia starter and it was as pillowy and sumptuous as it looked. Next was broccolini which our 8 month old devoured. I tried the funghi pasta and my husband had the sausage ragu. Both had generous portions. The kitchen made butter noodles for our daughter and she LOVED them. I was pleased they didn't try to doll them up because she really did just want noodles and butter. Finally, the octopus was sooo tasty. The sauce was super flavorful and I love a good bean addition. Delicious meal all around.

    I was exploring the downtown area around 7 PM looking for a place to have dinner. This restaurant…read morecaught my attention because of its aesthetics, so I decided to give it a try. The ambiance was enjoyable, and our waitress provided decent service. For starters, I really enjoyed the gem salad -- it was refreshing -- and I also ordered a couple of glasses of Poggio Costa Prosecco to go with my Funghi pasta. Both were very good. However, we also ordered the lobster spaghetti and were not impressed. It was very bland, and the few pieces of lobster tasted slightly gamey. I would not recommend the lobster pasta, especially considering the price, as it appeared to be the most expensive pasta on the menu. The bill also included a fee labeled as "healthcare," which was not mentioned by our waitress. I had to look it up afterward since it was the first time I had seen a charge like that on a restaurant bill. I wanted to share this so others are aware of what to expect.

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    Restaurant
    Gem salad. Arguably the best salad I've ever had.
    Gem salad. Arguably the best salad I've ever had.
    Dining area

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    Cento

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    Firstly, this was mine and my new fiancé's first time ever coming here, and I can say that the…read moreoverall experience was nothing but incredible. Our server, Alex, was incredibly kind and helpful, but was also so incredibly down to earth. That alone made us feel so much more comfortable, and I truly appreciate that. Moving to the food, the peach burrata was exceptional! And the carbonara and bolognese were beyond tasty. Overall, this was one of the best meal experiences that u have ever had and I am so incredibly happy that we were able to celebrate our anniversary here (I proposed to her after dinner!) Thank you for the amazing experience, and I cannot wait for the next time we come back! We'll ask for Alex again lol

    We had a wonderful experience! Our server, Allie, was incredibly friendly and knowledgeable about…read morethe menu. Her recommendations were spot on, and everything we ordered was delicious. We were celebrating a birthday, and she even offered to take pictures for us, which was such a thoughtful touch and made the occasion feel extra special. Ethan, our server assistant, was equally fantastic. He made sure our drinks were always full and kept the table cleared promptly, helping everything run smoothly throughout our meal. The food was excellent, the atmosphere was great, and the outstanding service from both Allie and Ethan truly made our visit memorable. We can't wait to come back!

    Photos
    The Garden Terrazzo, heated in winter
    The Garden Terrazzo, heated in winter
    Lemon Tart with whipped cream and raspberries
    Lemon Tart with whipped cream and raspberries
    Burrata with roasted tomatoes, pesto and extra virgin olive oil

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    Burrata with roasted tomatoes, pesto and extra virgin olive oil
    Pie of the Tiger

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    You ever walk into a place and think, there's no way something special is hiding in here?…read more Yeah....That was me. An old tavern in Columbus. Dim. Historic. The kind of spot where you expect a solid beer and maybe some decent bar food. What you don't expect? One of the best Detroit-style pizzas of your life hiding behind a window in the back like some carb-based speakeasy. And when I say hidden, I mean hidden. No flashy signage. No "best pizza in town" ego. Just a quiet little window cranking out square pies that deserve a standing ovation. I ordered the classic red top -- already a bold move -- and added pesto because balance matters and I like to live a little. The result? Beyond reproach. Fresh, loaded toppings. Sauce with depth. And that crust... that beautiful Detroit crust. Crispy edges with that caramelized cheese halo, but still chewy and pillowy inside. The textural contrast is what separates amateurs from legends -- and this? This was legend-level execution. Easily top 3 Detroit-style pizzas I've had. And that's not a casual statement. If you don't understand the life-altering power of true Detroit-style pizza, I regret to inform you... you have not been living. Go find the window in the back. Trust me.

    Finding this place took a little effort since it's tucked away in the back of a bar. Once you walk…read morein, you'll spot a small window where you place your order. The food does take some time, so be ready to wait and maybe grab a drink while you hang out. The pizza was really good, but definitely on the heavier side. Wings were decent. Come hungry or bring a few friends so you can share and try more without tapping out too early.

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    Pie of the Tiger
    Detroit love.
    Detroit love.
    Pepperoni Pizza

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    Pepperoni Pizza
    Tiger + Lily

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    Came here for a quick dinner before a show at A&R Music BarZ. Fast, casual service…read more Get the SZECHUAN NUMBING BEEF! It was absolutely wonderful and I can't stop thinking about it since going yesterday. Reminded me of Mapu Beef stew but with noodles instead of rice. Don't skip on the fried dumplings either! Both our servers were lovely. We enjoyed the window seating next to the sidewalk. It made for excellent people watching. A lovely experience overall.

    Right downtown, Tiger+Lily is close by to the Palace Theater and works for pre-show dinner as it…read moredid for us on our first visit. Hip informal vib with ample but not big dining room. Quick and attentive service. We started with crispy dumplings (6), crispy egg rolls (2), and a scallion pancake. Bing, their crepe, wasn't available our night. My dining companions loved the pancake - for me perhaps a bit too much drizzled sauce. It was helpfully quartered when brought to the table so sharing was easy. The dumplings were indeed crispy and probably my favorite with a standard dark dipping sauce. The egg rolls were standard and perhaps a bit undersized and over fried, but a good creamy dipping sauce was a pivot away from the sweet chili sauce that usually accompanies such apps. Ramen is clearly the focus of the menu and three of us had ramen with chicken and one with pork. They spoke favorably of the broth and the combos of mushrooms, boiled egg, greens. I had the rice vermicelli with chicken that they called a salad. I was expecting the classic Vietnamese staple but this one had some adaptations, perhaps to a fusion or one might say less ethnic nod. Small things but the ample portion served in a small bowl made it hard to mix the rice noodles, lettuce, carrot, cucumber and chicken that is a common approach to the dish after drowning all the ingredients in both sweet sauce (nuoc cham), siracha and/or hoisin sauce. It only came with the nuoc cham. They brought Siracha when I asked for it, but I'm a fan of having these condiments on the table standard. Again, had the sense that the business lunch crowd that is probably the primary audience isn't likely to be as focused on the more authentic ingredients. The chicken was also not grilled and sliced but had a pleasant preparation. Just know it won't be the charred flavor that is so common. Finally, not to obsess on this one dish, but cutting the lettuce leaves more would enable easier chop sticks combos of the ingredients in single bites. Overall it worked for us. I am definitely the most focused on (my companions would say obsessed) on connection to what these dishes should be. If adaptations work well for you, Tiger+Lily likely will as well.

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    Signature ramen
    Signature ramen
    Miso ramen
    Miso ramen
    Craft cocktails

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    Craft cocktails
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    We stopped by Brassica while we were in town reviewing a few spots, and as usual, this place…read morecompletely knocked our socks off. We arrived fairly close to closing, which can sometimes be risky--some restaurants start cutting corners as the night winds down. Not here. Everything was incredibly fresh, and each bite took our palates on a culinary adventure that had us feeling like champions for choosing Brassica for dinner. The ingredients, flavors, and execution were all outstanding. If you haven't been here yet, do yourself a favor and go. Brassica continues to prove why it's one of our favorite places to eat whenever we're in town.

    Since the Italian Market was packed, we decided to grab lunch at Brassica, a fast-casual…read moreMediterranean spot serving customizable sandwiches, salads, hummus plates, soups, sides, and refreshing drinks. I started with the Cauliflower Tahini Soup, followed by a build-your-own salad bowl, a Chocolate Chip Cookie, and a Minty Pink Lemonade. The soup had a rich, creamy texture, though I found it a little too salty for my taste. Not knowing exactly what to expect, I loaded up my salad bowl with lentils and rice, mixed greens, hummus, baba ghanoush, crispy onions, pita bread, chicken shawarma, brisket, sweet beets, pickled cucumbers, pickled radish, pickled cabbage, cauliflower tabbouleh, marinated eggplant, and finished it with Brassica's roasted garlic sauce and tahini. Every bite was fresh, flavorful, and full of contrasting textures. The combination of crisp vegetables, savory proteins, and creamy spreads made for a hearty, satisfying meal that kept me full long after lunch. The Chocolate Chip Cookie was exactly how I like it--crispy around the edges with a slightly well-done finish and plenty of chocolate in every bite. To wash it all down, the Minty Pink Lemonade was the perfect balance of sweet, tart, and refreshing, complementing the bold Mediterranean flavors beautifully. Overall, Brassica is a great option for a quick, customizable meal made with fresh ingredients. While the soup wasn't my favorite, I'd happily return to build another salad and try more items from the menu.

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    Salad and photobomb Brassica Fries
    Salad and photobomb Brassica Fries
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    Gluten-Free Biscuits By Daddy-O - gluten_free - Updated August 2026

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