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    Go Hyang Jib

    3.9 (64 reviews)
    InexpensiveKorean
    Closed 9:30 am - 7:00 pm
    Updated 2 weeks ago

    Order Go Hyang Jib Takeout or Delivery

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    GO HYANG JIB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    entrance
    Michael S.

    First time going back to our old favorite lunch spot since stupid COVID, a Korean restaurant tucked inside a convenience store. So glad to see our Hispanic lady is still holding down the fort all these years and she didn't yell at me today for being a pain in the ass. We got the Spicy Seafood Noodle Soup (ChamPong), Pan-fried Atka Mackerel, a top pick of ours, and Ox Bone Soup (SuLongTang). Food is excellent as usual, it's also nostalgic to return to this spot that we frequented years ago, before the foodie culture. I miss the sweet dessert rice drink they used to put out, it's getting tighter for small business owners, I understand. I got the winning ticket for tomorrow's lottery, my ass is gonna burn because of the spiciness, Monkeypox is gonna kill us all, eat some good food, hug your loved ones, and have a magnificent week.

    Emmy S.

    A korean restaurant in southwest houston located inside a convince store. There was a lot of good things about this place, the food was affordable, and the ladies that attended me were nice (a plus because i speak Spanish too) , and the banchan was really good! The fish cakes were my faveee. I ordered jjajangmyeon and while the portion was huge and a steal for only $12 , it really didn't taste like anything...even with the chili powder which made me upset because i really wanted to like this. Hopefully I can try other dishes soon.

    Bibim Naengmyeon
    Samantha V.

    A true hole on the role restaurant. Nothing special but everything was delicious. Don't expect anything fancy or best service. You are here for the food

    Same place where the original Go Hyang Jib  was. This is under new owner, new phone number and much friendlier service.
    Lou C.

    This is under new management. Yes, they kept the Korean/Chinese name but different phone number, different menu and different English name as Go Hyang Korean Restaurant. This is a mom-and-pop owned restaurant located on the north end of Young's Store. The menu is much smaller than previous operator. The staff is much friendlier than before. I'm here mostly Friday afternoons before dinner rush. I constantly seeing flow of customers coming in. It's a cozy place for dinner, really. It offers takeout as well. To avoid those school buses and stop signs on Ranchester, I normally come here from Harwin. People asked me which is my favorite. I can only try one dish at a time. So check my photos for the answer. Just to be fair. It's not Go Hyang Jib Korean Restaurant. I'm tired making corrections on Yelp. Who am I going to argue? At least it exists. ** 4th update of 2017 **

    Fried Kim-chi i

    This was a proper hole in the wall. We walked in and were surprised by it being an extension to a convenience store. Seated in front of a freezer with an interesting selection of cheap wines and eggs, my boyfriend and I ordered the #2 bibambap and #8(?) kimchi fried rice. It was so damn good. Less than 15 mins, the lady brought out two steaming bowls with an assortment of sides. Water is not included btw. No biggie, my boyfriend walked less than 200 feet to the right to buy drinks. Super convenient. Their prices are probably the best in the area. For that alone, it's 5 stars. Also, the bathroom door actually opens to another door. Don't confused by this, it's like a little test of persistence. Open the second door. This place is no bullshit. You ask, they deliver. Don't come if you're looking for an inviting environment. That said, my faith in hole in the walls have been restored. Love it.

    Seolleongtang ox bone soup
    Ha C.

    I was quite disappointed. I was hoping to find a hidden gem of a mom & pop joint. We ordered the: Seolleongtang is a Korean broth tang (soup) made from ox bones (mostly leg bones), brisket and other cuts. Seasoning is generally done at the table according to personal taste by adding salt, ground black pepper, red pepper, minced garlic, or chopped spring onions. Jajangmyeon is a noodle dish topped with a thick sauce made of chunjang (a salty black soybean paste), diced pork and vegetables. Food was blan. Sides dishes were odd. Don't think we'll be back.

    Bibimbap
    Cathy S.

    This is a tiny hole in the wall restaurant that doesn't have an English sign out front and is so easy to miss, but the food is very delicious and authentic. Pros: - huge portions (big enough to share between 2 people) - decent pricing (~$7-$12) - delicious food (we got a variety of rice, potato noodles, and soups) - AMAZING RICE PUNCH!!! Cons: - A bit small (kind of ghetto looking) - Easy to miss the store Overall, pretty neat place, especially if you like less main stream, hole in the wall treasures.

    haemul pajeon and side dishes
    Anh L.

    My sister and I were craving for some korean food and looked up a few places nearby on yelp. We decided on this one and it was hard to find. We drove around for quite a bit of time before we found it tucked away in a plaza. The owners were friendly and recommended some dishes. HAEMUL PAJEON- seafood and green onion pancake The pancake was soggy and the flavor was oily and salty. I love green onions, but this was an overload of just onions and the seafood was fishy and didn't taste fresh. This dish was a fail. KIMCHI JIGAE- kimchi stew The soup had a very thin consistency and had a very fishy flavor. This was not my favorite and I've had better kimchi elsewhere. ZHAJIANGMIAN- black soybean paste noodle This was my favorite dish of the meal. The black paste was flavorful and nicely seasoned. I would've liked some sort of meat, but instead I believe I tasted some potatoes in this dish. Other than that this dish really hit the flavors spot on with the savory paste, perfectly cooked noodles, fresh cucumbers, and sunny side up egg. I don't know if I'll be coming back here for korean food, but it was a nice try.

    lunch bento Bulgogi
    Jay K.

    probably the cheapest korean lunchbox available during lunch. the food is good for korean food. its not bland. the restaurant itself is inside the market on the left. not too bad.

    Menu
    Miko B.

    THE ORIGINAL OWNER HAS COME BACK. So happy to see Ajumma come back to make delicious Korean food. This hole-in-the-wall restaurant is like a gold nugget in a muddy river considering the neighborhood it is in. The side dishes are amazing (what other Korean restaurant serves expensive raw spicy squid??) and the food quality and taste is great. I admit though it is pricy, but the portion size is good for some dishes. I am a regular that has come here for five years, and you know a Korean restaurant is good when there are a dozen ajummas that come here too.

    The sign outside the restaurant.
    Huy N.

    A fantastic restaurant. Authentic Korean food for a wonderful price. My first trip here was quite the adventure and it was a bit difficult to find at first. It is located at the back of a convenient store in a dangerous looking shopping strip, but the food was very worth it! The Restaurant sign is in all Korean, rather than English. The bibimbab (hot stone rice dish) and bulgogi (Korean beef) here are very large in portions, and are rich flavors. The price is averaged at $7 - $15 for a regular entree which includes soup and an assortment of banchan (side dishes). A total bang for your buck, for Korean food. Albeit the great food, this place is not the best for large groups to dine in since it is in the back of a convenient store, and the staff seems annoyed of large (non Korean) groups. I recommend taking it all to-go. This place is worth the adventure and the experience. Ladies, it's best not to go here alone since the area is a bit shady.

    Side dishes

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    6 years ago

    Favorite restaurant favorite stuff member! I really like the kimchi fired rice. Other places don't have any meat in there. This one does!!

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    This place is one of the hidden gems of Chinatown. They have the best cold noodles and seafood pancakes.

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    Go Hyang Jib Reviews in Other Languages

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    Yuk Dae Jang - Handcrafted Steamed Dumplings

    Yuk Dae Jang

    4.3(135 reviews)
    0.6 miChinatown, Sharpstown
    $$

    Went to Yuk Dae Jang and got super lucky because they were hosting a collab with Morii coffee, so…read morewe got a discount on our meal. Got the seollangtang, bulgogi, and bossam. The bossam was delicious, plentiful with a good mix of sides. The bulgogi was sweet and a large portion. The seollangtang tasted a little strange to me but was full of meat and noodles. Service was quick and the restaurant was quiet, but played kpop over the speakers. It was a good place to chat. I remember liking their galbijjim the last time I was here. Overall, great place for classic Korean food that can be hard to find elsewhere!

    Yuk Dae Jang might be my new favorite Korean soup spot. The broth alone is to die for! Very rich,…read morecomforting, and packed with authentic flavor in every bite. I had the spicy seafood soup with fresh noodles, and it was spectacular. The noodles were cooked perfectly and soaked up all that incredible broth. The mix of shrimp, mussels, and squid made it feel hearty and well-balanced. I also tried my friend's beef short rib soup, which was just as delicious, definitely ordering that next time. The banchan really impressed me too. The kimchi had the perfect crunch and might be some of the best I've had. The fish cakes and scallions were also on point. The space is small but great for lunch or a casual dinner. Service was friendly, restrooms were clean, and overall it was a great experience. I'll definitely be back.

    Photos
    Yuk Dae Jang
    Yuk Dae Jang - Complimentary bon chon

    Complimentary bon chon

    Yuk Dae Jang - Inside of Cheese Pork Katsu

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    Inside of Cheese Pork Katsu

    SGD Tofu House - Tofu soup

    SGD Tofu House

    4.6(109 reviews)
    5.5 miSpring Branch

    So I definitely need to come back to try the soondubu (silken tofu stew), but I had a mean craving…read morefor naengmyun and they do a rare half & half of both the spicy sauce and cold broth versions. I was impressed by the portion size, because each half could've been placed in a separate bowl, add more broth (shaved ice and a slice of Korean pear optional), and that's two portions in most places. Historically, these noodle dishes were a rare treat and a delicacy, as these noodles were very labor intensive and hard to make (although I'm sure they're mass produced now), and had to be served cold in the summer heat. Banchan was tasty too, including the kimchi which was early in the fermentation stage. The kimchi pancake was huge, definitely had to take this one to go, and came with an optional Korean-style spicy soy dipping sauce. I ordered the combo and went with the Bulgogi, which was tender and tasty, but didn't come sizzling so the pan it came in was more for display. Still, great good, fantastic value, and definitely the real deal. It's not as fancy as some of the more expensive neighborhoods of Houston (and a bit out of the way for me), but sometimes you just want some really tasty and unpretentious Korean comfort food.

    As a Korean, tofu soup is a staple for me, and this place is easily one of the best I've been to…read more Honestly, I'd even rank it above most places I used to go to in LA--only BCD is still up there with it. They make their tofu in-house, and you can really taste the difference. The soup is rich, comforting, and flavorful without tasting overloaded with MSG. It's the kind of meal that just warms your soul. We also ordered the cheese tonkatsu, and my husband got the seolleongtang. We normally aren't fans of cheese tonkatsu--in fact, we didn't even realize it had cheese in it when we ordered it--but wow... it was actually so good. Definitely a pleasant surprise. My husband's seolleongtang was amazing too. The banchan was fresh and well-prepared, and every dish we had was delicious. The service was absolutely perfect. The ladies working there were incredibly kind and even brought my husband extra noodles for his soup without us asking. That small gesture really made our experience even more memorable. Thank you so much! There's a decent amount of parking, but dinner time gets pretty busy, so I'd recommend arriving early since it's not a very large restaurant. 10/10. This is definitely one of our favorite Korean restaurants in Houston, and we'll absolutely be back.

    Photos
    SGD Tofu House
    SGD Tofu House - A4. Seafood Pancake.

    A4. Seafood Pancake.

    SGD Tofu House - C1. Galbi Combo Meal

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    C1. Galbi Combo Meal

    Garosu Korean BBQ and Sushi

    Garosu Korean BBQ and Sushi

    4.4(385 reviews)
    2.3 miAlief
    $$$

    This is probably one of our favorite Korean BBQ spots in Houston…read more It's all-you-can-eat and even includes sushi and sashimi. Personally, I haven't tried those because Korean BBQ and sushi together just feels a little odd to me. I grew up in LA where we usually went to separate places for each, but I'm sure plenty of people enjoy having both options. The meat quality is really good, and everything is well-seasoned and flavorful. My only complaint is the soups--they don't really taste like the traditional Korean soups they're supposed to be. They could definitely use some improvement. That said, other side dishes like the tteokbokki are actually really good. For the price, it's an excellent value. The service is usually good, although it can be a little inconsistent depending on your server. One thing I really like is that they include dessert, such as Korean ice cream bars, regular ice cream, and other sweet treats. We've been here several times already and definitely plan on coming back. There's also a huge parking lot, and the area has plenty of cafés and other places to visit afterward, which makes it a great spot for a meal and a day out.

    This place has officially become one of my mom and my regular restaurant rotations, and I usually…read moreenjoy my visits. That said, the consistency of both service and food quality between visits can be noticeable. Service can be very slow at times, even when the restaurant isn't particularly busy. We've had issues with banchan not being brought out, grills not being turned on, and fish orders taking nearly an hour to arrive. Food quality can also be hit or miss. For example, the Cheese Crab Puffs have occasionally arrived completely cold with barely any crispiness or color, and we've had similar issues with other appetizers. My favorites are the Garlic Salmon Sashimi, Black Angus Marinated Short Rib, Wagyu Beef Belly, Black Angus Rib Finger, and Thick Cut Pork Belly. I also enjoy the Takoyaki, Crispy Tuna Rice, and Tteokbokki. There are a few dishes I would skip, including the Spicy Scallop Sashimi and Nigiri unless you enjoy very small scallops, the Baked Green Mussels, which are overly sweet, and the Prime Beef Brisket, which I've found to be tough and dry. Overall, there are plenty of dishes I genuinely enjoy here, but the inconsistency keeps this from being a place I can wholeheartedly recommend. When everything is executed well, it's a great meal, but you never quite know what kind of experience you're going to get. That being said, I tend to get good ones the majority of the time.

    Photos
    Garosu Korean BBQ and Sushi - Meat

    Meat

    Garosu Korean BBQ and Sushi - Garosu Tower

    Garosu Tower

    Garosu Korean BBQ and Sushi - Dragon Roll

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    Dragon Roll

    Paik's Noodle

    Paik's Noodle

    4.2(246 reviews)
    5.9 miSpring Branch
    $

    Fast with great service. We went to Paiks Noodle and tried the Jajang Rice which includes a plate…read moreof white rice topped with the Janjang sauce which is a semi sweet, savory like black bean sauce with an omelette and side of Jjamppong soup. The soup was hot and a little spicy with seafood like mussels. This is a great lunch option because service is so quick and it's super filling. The parking lot is huge so there's plenty of parking

    I'm always on the hunt for some quality, spicy, rich jjamppong. Paik's Noodle in Cypress seals the…read moredeal... even more than the Spring Branch location. This spot is located in a small plaza next to a busy trampoline park, and inside, it's very clean and well maintained. Each table has a menu of the offerings WITH pictures (so you don't have to scour Yelp like I usually do for pictures....). The waitresses come by to help answer any questions if you have any. To be honest, I think the menu tablets are a bit overkill since they have a small enough menu to look though, but it is good for people who aren't familiar with Korean food or the establishment itself. What's nice is you can get many of the dishes with noodles or rice as your starch of choice. 10/10 Jjamppong - the broth is flavorful, seafood rich, and noodles perfectly bouncy. SOO good. I couldn't finish the whole bowl, so it's easily shareable. 7/10 Chicken Fried Rice. It's expensive for the amount of rice you get. Flavor is good, but there's not a lot of chicken. Would suggest an appetizer as well if you want to stay full. This location does not have unlimited pickled radishes like the Spring Branch location. All in all, I really liked the food - I'll only really come back here for the noodle soup, but that's enough for me since they specialize in both the jjamppong and jiajangmyeon.

    Photos
    Paik's Noodle
    Paik's Noodle
    Paik's Noodle - Jjajangmyeon

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    Jjajangmyeon

    BORI - Montrose

    BORI - Montrose

    4.5(91 reviews)
    9.8 miMontrose, Fourth Ward

    Went with a small party to get dinner with friends- the perfect amount of food for six people…read more There's parking in the complex, but it looks like you're driving into a Korean temple -lovely ambiance. We ordered the following: (out of 3 *rating) **Bulgogi Tteopoki - delicious but not what I expected. The sauce is similar to a stirfry, but the Bulgogi is done very well. Think of a japchae flavored Tteopoki dish Dumplings (Mandu) - they gave us the option to pan fry or steam, we chose to steam! Did not try, cannot rate ***2x assorted meat platters (enough for 6)- worth the quality of cut and preparation, done tableside. Each different platter was done beautifully, and grilled tenderly. The marinade was well done on the short ribs. **banchan- my favorite was the pickled radish and cabbage kimchi. Not a lot of variety compared to other places, but each dish was done very well. I didn't really care for the potato salad. * doenjang/soybean soup: maybe it's just me, but it was very salty. Not my top choice of soup regardless. **kimchi-jjigae : very solid kimchi stew. The right amount of heat to pair rice with well but it's so rich. I could only have a couple bites to the end of the meal. ***hotteok with chocolate ice cream. It's a simple dessert and done very well. The cinnamon and sugar come out balanced very nicely with the chocolate. Service: So attentive and fast ! Staff was very respectful and quick, on par with fine dining. Had to wave over some folks to request another order or utensils and they were on it. Kudos.

    I chose the Filet Mignon, Marinated Short Ribs, and Dry-Aged Ribeye…read more We also ordered an extra serving of Premium Beef Tongue It was very tender and of exceptional quality We didn't have to grill it ourselves at all--a Korean guy handled the grilling the whole time, so our hands were free, and we didn't have to worry about burning it. Plus, he timed it perfectly, and the meat came out very tender

    Photos
    BORI - Montrose - Interior

    Interior

    BORI - Montrose
    BORI - Montrose - Out front

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    Out front

    Dubu Dubu - Mandoo

    Dubu Dubu

    4.2(66 reviews)
    6.7 miGreenway
    $$

    I'm surprised I've never heard of this restaurant. You guys gotta do better at advertising a…read moremarketing because this was simply amazing! The service was a little slow at first, but I saw the owner of the manager come out and make sure everything got taken care of so props to him for being aware and making sure all the clients were taken care of. Food: everything we had was simply amazing. The beef fried rice was made to perfect perfection. Every single bite was so good. You can tell the use quality, beef here and quality rice. The fried dumplings were amazing. Every bite was so good. Last the chicken dish I can't remember the name of it, but oh yes, maybe it was called bolugi chicken? It was so good, had a very good spice to it. Every single bite was amazing. You can tell they use quality ingredients here. We will definitely come back. We enjoy this meal. Great job team. Keep it up.

    My girls and I came here for dinner. There is a decent sized parking lot that seems to accommodate…read morethe restaurant's capacity well. The service was good, and the food was okay for what it is. The standout dish was definitely the LA Galbi. It was flavorful, although the portion size felt a little small for the price. On the other hand, I would not recommend the Spicy Pork Bulgogi. The meat had a mushy texture and was not enjoyable to eat. One downside was that there were quite a few flies inside the restaurant, which became pretty annoying during our meal. Overall, it is a good spot if you are looking for a quick meal to satisfy your Korean food craving.

    Photos
    Dubu Dubu - Inside

    Inside

    Dubu Dubu - Japchae

    Japchae

    Dubu Dubu - Waiting Bench

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    Waiting Bench

    MDK Noodles - Pork Dumplings

    MDK Noodles

    4.2(304 reviews)
    0.8 miChinatown, Sharpstown
    $$

    Coming from Koreatown Los Angeles, this place is super legit. Kimchi is 10/10. The hand cut noodle-…read more10/10. The kimchi just brought me so much comfort like I never left home and the noodles were so delicious. The right texture and the amount of vegetables in there made me feel real good and tingly inside. Service was great cuz looks like the owners run the spot so you know it's A+++ on service The ambiance is modern, hip with the classic wood touches and seeing their noodle making machine to prove they make their noodles - no store bought noodles - made five months ago with preservatives and chemicals. Just your classic flour and water and etc. and you can taste the quality of the noodle & chicken broth in the soup. U cannot fake quality ... cannot MDK has the best kimchi and traditional kkal gook su. 100%.

    We went in at 11:30 AM on a Saturday - while the sign said they were open and the lights were on,…read morethere was not a soul in the restaurant - not even an employee. I went to the back and there was an employee who said sit wherever you would like. Hardly a propitious start. It only went uphill from there! Service was excellent - the waiter explained the menu to us - food, obviously all cooked to order, took about 10 minutes. Food was brought out as it was prepared so we got our lunch entrees at different time (within a few minutes), but we were sharing so this was good. My daughter loved the steamed pork dumplings. The savory pancakes with bulgogi were outstanding. This is not my area of time, so it took us about 20 minutes to get there - ample parking. A huge number of restaurants in this strip center area - you should explore.

    Photos
    MDK Noodles
    MDK Noodles - Seafood pancake

    Seafood pancake

    MDK Noodles - Noooooodles

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    Noooooodles

    Go Hyang Jib - korean - Updated September 2026

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