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    Goleta Sushi House

    4.0 (594 reviews)
    ModerateSushi Bars, Japanese
    Open 5:00 pm - 9:30 PM
    Updated over 3 months ago

    Goleta Sushi House Photos

    GOLETA SUSHI HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    I can't remember the name exactly I think one was the salmon dragon rolll
    Zayma S.

    The food was so delicious! I usually don't eat raw fish, but it was incredibly fresh and tasted amazing. I really enjoyed both of the rolls I ordered. The miso soup was surprisingly delicious too, and I'm not usually a big fan of miso soup! From the moment I walked in, the customer service was outstanding. Everyone was friendly, attentive, and consistently provided excellent service. [[HIGHLIGHT]]The ambiance made the dining experience even better.[[ENDHIGHLIGHT]] Overall, it was a fantastic experience, and I'll definitely be coming back!

    Spicy tuna avocado (not on the menu) & started salad
    Sarah S.

    Another fantastic visit to the Goleta Sushi House on lunch break. We always get the best service here. [[HIGHLIGHT]]The owner loves this restaurant and it shows through the food and atmosphere.[[ENDHIGHLIGHT]] We love supporting this grade A business. Their sushi is delish!

    Vegan sushi roll and yummy tofu with tea.
    Gee D.

    The service was fantastic. Multi-generational servers who are very attentive. Everything we ordered was delicious, but not photographed. Some of the best food doesn't get a picture because it is SOOO good. Had to take my tempura home because the tofu Soba noodles were very tasty; my tummy was satisfied. [[HIGHLIGHT]]I think this is a family run restaurant: quaint, great lighting and seating for all size groups.[[ENDHIGHLIGHT]] Thanks for a great experience.

    Salad
    April S.

    Great food and great service! It's a small place but definitely not small portions! The food is so good and we loved everything we got. The owner Sarah is so kind and I couldn't have been happier with our experience. We got the chicken teriyaki with the sauce on the side that comes with a decent portion of rice and veggies, two different sushi rolls that were very filling, an order of the soft fried tofu which is so good with the sauce that's given with it, a side salad and a big iced green tea along with some Saki. Zero complaints, we couldn't have been happier. Go give them some love and check them out!

    Outside
    Genezaret C.

    I've been here twice, the first time I was in a soup mood so I ordered their Udon noodle with vegetable & shrimp tempura. There was only one shrimp tempura so that was a bit disappointing but oh my goodness the udon noodle soup was such a generous portion and so flavorful, it definitely made up for it. Their rolls were good, we ordered the Shrimp roll, California roll and Avocado roll. The food and service make this place a good choice for dinner. [[HIGHLIGHT]]The restaurant is clean, has parking out front and they have a restroom.[[ENDHIGHLIGHT]] I will be coming back.

    Chirashi bowl
    Amanda L.

    This is an old town Goleta staple. Fresh fish, rotating specials, and a no-frills serving style. It's a small restaurant so you might have to wait if you get there later in the evening but I think it's worth the wait if you want to enjoy the best sushi offering in the Goleta area. The Chirashi bowl has big slices of sashimi and is still a great value despite the price going up. The stand outs are the yellow tail/hamachi and the salmon. The hamachi kama was delicious and cooked perfectly. The portion was a lot and was enough to share. The only thing that could have made it better is if it was served with some lemon to squeeze on top. The fire dragon roll with salmon was great too. The spicy tuna was flavorful and not mushy, and the salmon was great quality. The rolls are large and come with eight pieces. They also have other dishes like donburi and tempura but I really think you would be doing yourself a disservice if you don't order sushi, sashimi, or grilled fish. You'll generally be able to find parking around there but you might have to walk a block or two.

    Food was good enough, but it was pricey and there wasn't enough on the portion size. Characters Characters Characters Characters Characters Characters

    Nice sushi house; great selection and service. Kind and attentive staff with a full service sushi bar. [[HIGHLIGHT]]Can accommodate large parties.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Wholesome ambiance --small business.[[ENDHIGHLIGHT]]

    Dynamite roll
    Kirsten P.

    The arrive at goleta sushi is incredible. Their service is top notch and the selection is wonderful. We had the snake roll, dynamite roll and the hamachi with jalapeño. The environment is quiet and enjoyable. All of it was incredible. We are regulars and will be back next week.

    Adrienne O.

    Great service, solid sushi rolls, [[HIGHLIGHT]]great family spot with low key home vibes![[ENDHIGHLIGHT]] We come here about once every few months. Enjoy!

    Sarah N. is our favorite hostess and Vinh's daughter. Sarah might be able to get the Salmon skin roll for you...
    L D N.

    Ok, ok, I'm posting for our favorite, Goleta Sushi House. We love the super fresh Yellowtail and Salmon sashimi, the best Karaage fried chicken we have experienced, the special hamachi kama (cheeks), the seaweed salad, and recommend that you ask for the Salmon Skin roll! Their Miso soup is loved by everyone we've shared a taste with. They are located in a trifecta of great small businesses in Old Town Goleta. Look for Goleta Sushi's blue awning across Hollister from the _original Habit Burger_, Designer Haircuts, Bob's Vacuum, and Mike Ruiz' Smog testing at Fuel Depot. (huh, a quatrofecta!)

    Teriyaki Chicken

    Servers were excellent from the time I walked in and the food was even better! I ordered the chicken teriyaki platter came with a wonderfully presented spring mix salad with a strawberry garnish. A short time later I was presented with a very generous portion of mouth watering sautéed marinaded chicken cutlets with a delicious teriyaki sauce over sticky white rice. Delicious!!! Looking forward to my next visit to Goleta Sushi House!

    Tuna, albacore, red snapper and a dragon fire roll.

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    Review Insights

    4 years ago

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    3 years ago

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    3 years ago

    Great food, great service! We enjoyed both fresh and fried sushi. My husband loved the tempura veggies and shrimp.

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    6 years ago

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    7 years ago

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    4 years ago

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    3 years ago

    I have been coming here for 15 years. Literally the best sushi in town. The special rolls are always the best.

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    6 years ago

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    9 years ago

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    2 years ago

    such a cute little spot with super nice staff and owner :) always happy to support a local mom and pop.

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    11 years ago

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    12 years ago

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    2 years ago

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    4 years ago

    Great service and delicious food! Also family friendly. The staff provided excellent service.

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    8 years ago

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    2 years ago

    Owners are always so friendly and kind! The food is consistently fantastic and large portions as well

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    3 years ago

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    Page 3 of 15

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    Nikka Fish Market and Grill

    4.2
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    I loved the ambiance and the menu selection. Super friendly staff and the food was great. I got the…read morecioppino, which was a pretty large portion with a ton of mussels, clams, and shrimp with two pieces of bread in a tomato soup. I got a side of clam chowder with it, which was very good as well. The two rockefeller oysters were okay, but I didn't like the cheese on top that much and next time I would probably opt for the plain oysters, cus they were pretty fresh

    We thought we would give it another try. We understand that times are challenging for some…read morerestaurants and the patrons that visit them. And although restaurants need to make adjustments, those dining out, do also and want to get the value for their money spent. The service was nice and we have dinned at Nikka's for years. But the portions in food has gone way down. We ordered the fish n chips and the fish now looks like small fish sticks, the fries are such a small portions and the cole slaw is now in a sauce size container for what you get for a $20 meal. Now let's compare that with another local restaurant that has slightly raised their prices, but the quality and quantity has remained plus you get a view and great service (see pictures). Although, we try and support our small businesses, some restaurants have to consider what keeps the customers coming back where times may be challenging for them as well.

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    San Setto

    San Setto

    4.4
    (13 reviews)
    4.7 mi

    Maybe my sushi standards are too high, but it was a let down…read more More than anything, the handrolls were the worst. The nori was like paste by the time we got the order, not the crunchy, fresh nori that is supposed to wrap around the rice. It was just soggy and mushy. Rice was not cooked well either. Blue crab itself was ok, but I didn't even like the ratio of blue crab to rice (too much rice). The lobster roll was good, but you could hardly tell it was a lobster roll. I actually thought we got the wrong order because the lobster was so obscure. The wagyu tataki might be my favorite dish, the charred avocado was a nice touch. Pretty disappointed. It might have been an off night since we were there on a Sunday, but not the upscale Japanese restaurant we were looking for.

    Dining at the Ritz was as expected. You add on Ritz pricing to everything. I liked how the crispy…read morerice turned out because it's not crispy to a point where it sticks to your teeth. The crab hand roll was amazing. Probably could have eaten several of those. The Santa Barbara Roll had a slightly off taste. The tiradito was good, as it should be, since it's one of their specialty dishes. The wagyu was melt-ilicious. Tuna and Avo was alright, but wouldn't order again. The setting is dark.. a combination of less daylight during winter and also dim interior lighting. About half the tables inside have decent lighting to actually see the food. When the doors are open, brrrr, chilled to the bone.

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    Choppa Poke

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    4.1
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    Best poke bowls in Santa Barbara! The bowls are packed to the top - no skimping here. The fish is…read moresuper fresh, and you can really taste the quality. All the sauces are great and really add flavor to the bowl. It might seem a bit pricey at first, but considering how fresh the fish is and the area, it's actually pretty reasonable. It's definitely a treat if you're looking for some quality poke. The casual vibe makes it a great spot to sit down and enjoy. You won't regret stopping by!

    This place has been mine and my boyfriend's FAVORITE Poke spot for years, my favorite for even…read morelonger. We absolutely LOVED Yabee and Johnny (the two workers at the front) and were treated very well throughout these years. However, today my boyfriend went back there to pick us up a poke bowl. It has been about a month of us not eating here (we got busy). Unfortunately it doesn't seem Yabee and Johnny are working anymore which is a huge bummer. He came home with a said "large" poke bowl that he paid $35 for. For the base he asked for light mixed greens, and for the protein and toppings he asked for salmon, tuna and imitation crab. When he came home, I immediately noticed there was a SIGNIFICANT decrease in the fish portioning, especially for the "large bowl". The only reason the bowl was filled, was because it was mostly lettuce. I kid you not when I say our bowl was filled with about 90% lettuce and greens and about 10% actual fish and toppings. We have NEVER experienced this before and for the price we paid, I would expect anyone to be treated to MUCH better portions of fish. The bowl didn't even remotely fill either of us up and we were both left just as hungry as before. I wish I had taken a photo of what it looked like when we were done, as the bowl was STILL filled to the brim with lettuce. I'm not sure if we were just personally jipped this time but I sincerely hope this isn't the new way this place will be handling their business. I am pretty bummed about this.

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    Bowl Menu

    Goleta Sushi House - sushi - Updated July 2026

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