As an international traveling food critic and unbeknownst to the staff, the following is what I…read moreexperienced: + Very comfortable atmosphere. + Quality of food was exceptional high with nothing but the finest of products. + Great breakfast meals served at anytime they are open. + Superb service. + Classic car show each Tuesday night during good weather. + The owner, Frankie is outstanding! His situational awareness, and attention to detail are spot on. If you are in the area and don't take the time to dine here, you missed out on a fine experience.

Excellent food. The taste of the food was authentic, like an abuela was in the kitchen. Chips were…read morefresh and warm salsa tasted as if it were made that morning....salsa with chips excellent....I had Chillaquilles with salsa verde.....spot on flavor.... presentation unique..... alcohol available. I am already planning my return trip.

The overall experience was delightful. The service was the definition of southern hospitality - the…read moreentire staff was welcoming and personable. The building has a classic charm with a hint of elegance that elevates the dining experience. Okay, let's get into the food- the southern strawberry cake was absolutely delicious. Each bite took my palate on a joyride of goodness. The mashed potatoes were velvety and delicious- smit was the best mashed potato I've ever eaten. The redfish and crab was the perfect combination. The fish was fresh with just the right amount of flakiness. The cheese grits were very tasty too. Definitely a southern experience worth having.

We had a great date night at Southern Social. The food was absolutely delicious and Kevin gave us…read moregreat service. My favorite were the pork belly and the tater tots.

This is a nice venue to meet up with friends and enjoy some great cocktails and get good service. I…read moreenjoyed the Elvis themed "Hip Shaker" cocktail.

This Speakeasy in Hotel Pontotoc is a new gem added to downtown Memphis. The aesthetic is amazing…read morewith gorgeous decor. My only suggestion would be to tone down the bright can lights in the main seating area to the right of the entrance for softer mood lighting. Nate, our bartender, made a fun custom cocktail to appeal to my sweet tooth. He was so friendly and accommodating! We got a few drinks and apps. The spinach artichoke dip was perfectly warmed and was a large amount for two. The warm brownie was rich and gooey in the middle. The only thing I would've liked is vanilla ice cream to balance the thick chocolatey richness. I will definitely be back as I loved the vibe, the staff & the selections!

Vibes- very cool, artsy location with dim lighting and an eclectic crowd…read moreDrinks- pretty & strong, but probably 8/10 on flavor Pasta- 10/10 probably hands down the best pasta I've had in a long while. Rich, well seasoned, and fresh Service was also awesome and there's a secret dessert menu our group really enjoyed!

I stopped here for a quiet Sunday lunch and had a really pleasant experience. I ordered the chicken…read moreCaesar salad along with a mocktail, and both hit the spot. I ate every last bite! Maybe I was just hungry? The atmosphere was relaxing, which made it a great place to unwind and enjoy a meal without feeling rushed. Service was smooth and didn't feel chaotic like an actual hen house. Overall, a solid choice if you're looking for a low-key lunch with good food and a peaceful setting. I'd definitely come back.

The entire experience was a 10 out or 10. From Marcus who was an amazing server to Ryan who made…read moreput first batch of margaritas, over to the other patrons vibing in the space. Its welcoming for solo outings as well as groups. We decided to try several menu items and loved them all. We are planning our next visit. A few of the items we tried (some photos are missing) Pork soup dumpling Creole Rangoon Global dumplings Crawfish and pork belly Gator satay Yakamein nola ol sober Spicy margarita Fries House margarita pitcher

Swamp Bar has the kind of atmosphere that makes you want to stay awhile. The vibe is great, there…read moreis plenty of seating, and the inside DJ keeps the energy going. One suggestion: the front patio could really benefit from some music. Even a low-volume speaker tied into the DJ's system would help create the same experience outside without disturbing the neighborhood. The biggest challenge is parking. Street parking is risky, and several visitors have learned the hard way that tickets are easy to get. Save yourself the headache and use the parking garage across the street for about $4. It's worth it compared to a $25 parking ticket. Unfortunately, service was the weakest part of the experience. The staff appeared overworked, overwhelmed, and likely short-staffed. While that is understandable, the customer experience suffered. There was very little interaction from greeters, servers, or bartenders. Guests are instructed to wait to be seated, but there was little guidance, communication, or assistance. Long waits and a lack of acknowledgment made the visit frustrating. Food was mixed. The wings and fries were excellent--so good they disappeared before there was time to take a picture. The spring rolls, however, were under-seasoned, slightly overcooked, and only two come with an order, which felt disappointing for the price. The dipping sauces helped, but the filling could have used more flavor. The standout of the night was the Smash It cocktail. Made with Suntory Toki whiskey, basil, lemon, simple syrup, and an absinthe rinse, it was refreshing, balanced, and absolutely delicious. Easily the highlight of the visit. Would I return? Yes. But next time I'll go with adjusted expectations: eat beforehand, enjoy the atmosphere, grab a cocktail, and consider anything else a bonus. Pro Tips: Order the Smash It cocktail. The wings and fries are worth trying. Park in the garage across the street. Don't expect fast service during busy times. If you're hungry, have a snack before you arrive. Great atmosphere and cocktails, but service and parking keep it from reaching its full potential. With better staffing and a little more attention to guests, this place could easily be a 5-star experience.

I saw recommendations to come here and really liked it!! We sat outside, got some Lion's Manes…read moreBites, and had a few drinks. Our waiter was friendly and helpful. Everything came out quickly and perfect!

I came byke. Divey in the best sense. Food is innovative and y'all know I'm a thot for tots!…read more Service is equally effective from servers and bar top! Ambiance is chill laidback, low-key vibes.

Great food, great service, nice patio area for a refreshing meal. Would definitely recommend and…read morevisit again if we are in town.

Pleasing atmosphere, wonderful food, and great service . A+ all the way! . I will definitely be…read moreback for more as often as possible.

Our second time coming to the happy hour for drinks and the best Detroit-style pizza in the city…read more It did not disappoint. The bar tender was great, the drinks were perfect, and the pizza was amazing. We also had the French fry appetizer, which was also delicious. The sauce was unique and fit perfectly on the hot fries. This place is a hidden gem. You won't regret giving this hotel bar a try.

The Detroit style pizza was perfect. The drinks were well crafted with a good selection of…read morebourbon. Bar tender was friendly and professional. Highly recommend.

Located inside the Lakeland golf club you'll find the Birdie. Came here as a recommendation from…read morefriends. The wagyu bacon cheese burger was extremely good! The burger was flavorful, juicy and cooked just right. Environment is pretty chill, with a view to a golf course and tv's playing sports. Service was pretty good too, friendly staff and owners as well.

We just had the best time! Both the service and food was…read moreamazing! August- our server- was very knowledgeable! Very clean too.

Had a a recent solo date here? I'm a big fan of this restaurant. The food and the service is always…read moregreat! Trust me....get the Miso Deviled Eggs. It's like a ramen bowl in a single bite! The seasonal dish really surprised me! Pan seared Black Cod with Green coconut curry, roasted squash, shiitake mushrooms, rice balls, cilantro and guajillo oil.