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    GOM Snow Desserts

    4.3 (54 reviews)
    Open 11:30 am - 9:30 pm

    GOM Snow Desserts Photos

    Business Info

    GOM SNOW DESSERTS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Small strawberry cheesecake bingsu
    Anita C.

    The way I devoured this!! So refreshing and flavorful! The mango is my favorite and the small is SO BIG I

    Bingsu
    Mirei K.

    Love the flavor choices of the bingsu! Only downside is that it is on the pricier side. Other than the price, the food here is good and the workers were nice as well. The store was clean and lots of seating!

    Strawberry Bingsu ~ Topped with condensed milk. So good!!!
    Angela R.

    Absolutely in love with this place! My Yelp friend Erica G. brought me here and introduced me to a dessert I have never heard of or tried. Bingsu! A Korean shaved ice dessert that I'm obsessed with now. We ordered the strawberry (reg size) and it was a very nice portion. It looked like it would be too much, but it was perfect for two. I honestly didn't think we would finish it, but we did! I couldn't stop eating it. The texture makes it feel like you're eating a cake like dessert, but it's shaved ice. I think it might of had red bean too, but not sure. This place is very clean, and minimalistic. They also offer soft serve fish cones that you can customize. For bevvies, it's shakes, iced energy drinks and hot drinks like sweet corn, hot chocolate, chai and lattes. Overall, I'm so glad I got to try something different. I can't wait to come back!

    Matcha bingsu and a fish ice cream
    Youri Y.

    I finally had the opportunity to try GOM Snow Desserts! It is located at the Collection next to Boba Time and European Wax Center. I think this used to the closed location of Devil Angel Desserts. The Korean Bingsu is what draws me here, especially because it's not like Hawaiian-style shaved ice. According to Google, Bingsu is made with a base of milk or milk-based liquid, not just water. This dairy base gives the shaved ice a creamy, less icy texture. I ordered the matcha bingsu ($13.50 for a size small), which comes with the shaved snow, matcha poweder, sweet red beans, mochi, sliced almonds and a cup of condensed milk. There's a brown bear face on a pick that sits on top of the bingsu. My husband ordered the fish cone in a cup ($8.50) in vanilla flavor with the nutella filling and oreo topping. Upon ordering, you're asked if you're dining in or taking it to-go so we opted for dining in. You received a beeper and go up to the counter for pick up. I really enjoyed my bingsu. The size small is shareable and I couldn't finish it all. I was hoping the shaved snow would be made of matcha or more matcha but it was good enough haha. It gets really busy and popular here so seating is kinda limited. There's water all the way in the back if you get thirsty. I would like to come back here for a sweet treat and love knowing they have the shaved snow bingsu here :)

    Mango bingsu
    cynthia g.

    So freaking delish!!! Popped in to try it out and the mango bingsu was just all goodness in a cup !! So freaking good and a super cute spot and lots of cool things to see like adorable stuffies, it's hard to pick what to get cause everything looks so good!! Good customer service, bathroom inside, clean and quirky

    Mari I.

    I cannot believe I had not been here sooner! The perfect dessert stop for any sweets lover! I had never tried Bingsu and wow oh wow! It simply melts in your mouth. Bingsu is Korean shaved ice and if you have had Mexican shaved ice it is a much softer and richer flavor! There is no other way to describe it than melts in your mouth. I tried the horchata flavored bingsu and it was the perfect cinnamony flavor. They added cinnamon toast crunch on top and vanilla bean ice cream! As a side sauce they pair it with lechera so this was the great mix for my Mexican self! A must try I will say it did not taste like horchata at all but it is just as delicious and creamy. I also had an oreo taiyaki which is all homemade! You can also customize it to your liking but the oreo and nutella was the combination for me! The place inside is the vibe you imagine very bright and nice ambiance.

    Small Mango Bingsu
    Carla R.

    Need a key to use the restroom. Deserts are great although we only had mango Bingsu and oreo island creation and some hot fish. The small serving is shareable which is good because I didn't expect it for the price of 13.50. Staff (3 people) are just talking to each other though, but in a okay way for the most part. Overall it's a great place to get some sweets and chill.

    Mango bingsu
    Jeff L.

    What a fun and delicious visit to GOM Snow Desserts! I was visiting Oxnard for work and did a quick search about some hot and new businesses in the area and saw that there is new bingsu place in town. I loved shaved ice and was excited to see what they had to offer. So I made sure I stopped in one of the days. I saw that was supposed to rain so I decided to come in on a day that wasn't too late in the day but also Where I could try some amazing food. I end up getting parking by the movie theater and then walking over and I knew it was located right by Boba Time. There were a couple of families in front of me so I was able to make my decision and luckily there was one table way in the back that's still open so I was able to get my shaved ice to dine in. They were so busy that did take a little bit of time but luckily I had my headphones so I can listen to a podcast to kill some time. My pager went off and I was able to get my order. I went with the mango bingsu and it was amazing. It also came with a small container of condensed milk in a bear shaped container. What a great dessert and I want try some of the menu items next time. A lot of stuff looked amazing so I will have to make sure I stop in the next time I am in town.

    Took over Devil and Angel
    Erica G.

    As an Oxnard native ... I love all things Oxnard and believe it is a city that has so much to do and taste! I am a bit bias when I say ... it is my favorite city in VC with all the vibes ;) We are however in need of more diverse cuisines and spots... it's happening though. It is HAPPENING! So happy we now have GOM! I first had bingsu ( Korean) when I visited my sister in Sacramento and was waiting "patiently" until it got to Oxnard. There's a spot in Ventura I have been going to for years but so nice to have this place 5 mins from me ! I have been stalking this storefront for a few months. Started this Yelp page and when it finally opened, I was there! I got the Strawberry Cheesecake bingsu . It was good. I think I'd prefer the plain Strawberry or Mango more though! There are other opinions but I prefer the fresh fruity ones :) This bingsu comes topped with ice cream which is diff than the other bingsu spots in VC. To be clear, it's NOT the first place to offer bingsu in VC , we have a few. Same with tayaki. This spot is the sister spot to Coastal Cone in Ventura . Which is a local favorite. Cute interior. Clean! They don't just offer bingsu. They have soft serve with ice cream cones or taiyaki, shakes , energy drinks and so much more! Locally and Family owned. Highly rec! Oh oh Pro-Tip - if you want your bingsu to be served in a "real" bowl ask for one . I did. I went opening week and it was not an issue :)

    Mango Bingsu
    Carrie W.

    It's great to see more Asian stores opening around the Oxnard area. GOM is a wonderful place to satisfy your bingsu/taiyaki needs without having to go all the way to LA! This place is located inside the collection. They have ample seating inside to enjoy your dessert fresh. Menu wise, they have so many different dessert choices and flavors. We got the mango bingsu. We really enjoyed it. The mango was not as sour as we thought it was going to be. It was actually the perfect pairing with the sweetness from the condense milk and ice cream. I love how they give you a little bear that has condensed milk inside of it. The only thing about the bingsu was that the shaved ice wasn't as fine as other bingsu places I've been to, but it definitely satisfied my cravings. I'll be back to try other desserts like the taiyaki and ice cream!

    Jonathan K.

    Bingsu without going all the way to Koreatown, that's what I'm talking about. The milky shave ice was so soft and refreshing. The bites of mango added a nice fruity to balance out the creamy ice. I'm not a big sweets person so even the smaller version is a perfect portion. The aesthetics and taste are a nice addition to the 805, and brings another fun element to the Collection

    mango
    Ari Z.

    Presentation was super cute with the bears, but unfortunately the mangos were quite sour, hard and unripe. The condensed milk helped but it would have been so much more enjoyable with better fruit!

    Keith S.

    Growing up in the 90's and early 2000's here in the 805 you would have to drive to LA for something like this. I'm glad there are more Asian inspired places finally coming to the area. I don't know what this was called but it was amazing and I'll be picking it up every time I'm in the area. There's also a bunch of other things on the menu that I want to try. The service was extremely nice and the ambiance reminds me of all the Asian dessert places in the 626.

    Mango Bingsu

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    GOM Snow Desserts Reviews in Other Languages

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    Love going here on my lunch break. The food is so good and staff is really nice. It's so cute and…read morethe lunch portion is huge.

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    Absolute gem in Ventura! Food was absolutely the best I've had ever had!…read more Bring everyone you know!

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    I love the Blaze with pork. Medium spicy is perfect for me. Very filling, but sometimes I splurge…read moreon an appetizer too. They have some combos that are a good deal. I also really like the spicy tuna crispy rice appetizer. I keep telling myself that I will try one of their other bowls but I just love the ramen so much I haven't been able to stray. Service is pleasant, but if you want to dine in you have to go on non peak hours or expect a wait. The Annex just doesn't have enough seating. If it's a nice day you could just get it to go and find a bench outside.

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    Larsen's Grill - Chardonnay Soaked Cedar Plank Salmon

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    I was initially a bit skeptical about dining here because I had heard both positive and negative…read morereviews, and the last thing I wanted was a disappointing experience on our wedding anniversary. Fortunately, our experience exceeded expectations. First, the service from our waiter, Mathew, was outstanding. He was attentive, professional, and made us feel very welcome throughout the evening. We started with the California sushi roll appetizer, which was excellent. For our entrées, I ordered the steak, and my wife chose the tri-tip baby back ribs. Both dishes were prepared perfectly, and we were extremely satisfied with our meals. Mathew also recommended a red Pinot Noir that paired wonderfully with dinner. His recommendation was spot on. To top off the evening, the restaurant surprised us with a complimentary anniversary dessert, and it was absolutely amazing. The entire experience felt special, and everything came out perfectly. Overall, we had a fantastic anniversary dinner and would gladly return.

    Thank you Larsen's Grill in Oxnard for saving our Christmas dinner! The restaurant we had…read morereservations for flooded due to the rain storm of the century and could not open. We called Larsen's and they had an open reservation at 7:30 PM. We were greeted with friendly faces, a joyful ambience in the restaurant and it was definitely Christmas. We had two dinners of lobster tail and one of the pork chop. This was a preset menu, which was very representative of their excellent food. The pork chop was probably the best pork chop we've ever had in our lives. It was prepared sous vide style and so tender, juicy and seasoned perfectly. The lobster tails were good size, broiled, but a little dry and not much flavor but the butter made them all better. We still enjoyed it and really were happy to be there. We tried 3 of the desserts. The maple bourbon crème brûlée, the butter cake and their house-made Keylime pie. There were three of us eating and we all tried these options. We had two thumbs up on the crème brûlée, one thumb up on the butter cake and no thumbs up on the Keylime pie. The Keylime pie was similar in our mind to a cheesecake (huge piece, super creamy but it's not what we were used to. The crème brûlée was delicious, but we didn't get much maple bourbon flavor. The butter cake tasted and felt like a cake doughnut, delicious but not what we expected. We also enjoyed the maple carrots side dish, it was fantastic! All in all the dinner was successful and again thank you Larsen's for serving us all on Christmas instead of you being home with your families. It is truly appreciated!!!

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    Anaba - Crabby Heart Attack

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    A bit conflicted about my experience. The food was ready pretty quick and the server Kenny was…read morefriendly. The food tasted fairly fresh and the pieces about average size. Con: -unfortunately have to start with this. We found a METAL SHAVING in our yakisoba. It was pretty rigid and pretty big, as well. We ate quite a bit before we noticed it so nervous we could've possibly ate some smaller pieces. Thank god we noticed because I was serving myself onto my plate so I would've put it in my mouth if I didn't see it. -the soft shell crab was a pretty small crab/2-piece for the price and was very salty. Pro: -the sushi tostada was more portion than we expected it to be and pretty good. Fully loaded as well and a good flavor of fish and avocado with sauce. -the sushi pieces were pretty fresh tasting but wish they were alittle bigger. Despite the overall experience, we don't feel comfortable coming back knowing that this could occur or maybe stay away from anything that is made on the grill, stovetop.

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    Spider roll (bottom left), seafood tempura (bottom right)

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    GOM Snow Desserts - desserts - Updated May 2026

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