While visiting St. Louis, decided to check out Hatch'd based on all the great Yelp reviews. Despite…read morebeing very busy on a weekday, we were instantly seated at their only open table. I ordered the Hatch'd By You which consisted of two eggs, meat, hash browns and and English muffin. I thought everything was great. The eggs were spot on and the hash browns were super crispy - exactly how I like them! Hatch'd is a true example of how a restaurant should be run. The owner, Josh, worked alongside his staff, and also stopped by at every table to introduce himself and check on their dining experience. Our waiter was also incredibly polite and suggested some great, personalized customization to our dishes. The place has a very welcoming atmosphere.

Amazing restaurant, with amazing staff…read more I went here with my kids for an early fathers day breakfast. We made a reservation to this place. It said we were ninth in line. We thought we had to wait for a long time, but it actually went quick (like 5 minutes) when we got there. We did not realize this place had an upstairs, until our waiter guided us. This place looks very large on the inside compared to what it looks like on the outside. The restaurant also had an rustic atmosphere. With exposed pipes, rusted decor, and 80's memorabilia on the shelf. We ordered coffee here, and one of them came in a Christmas cup. Even though it was six months away. My wife chuckled on how they served her coffee in a Christmas cup. Mine came in a plain white cup. But I still excessively chuckled on how funny the menu is and the staff are. The staff are very attentive to how your food tastes and make plenty of funny jokes with you. They also are very descriptive on what the specials on pancakes and omelettes are. As well as being very honest. I ordered the Benny's Got Beef Or Belly with Brisket. I know, long name. I watched the weather while my food was being prepared, and occasionally looking at the PBS TV nearby. My wife was drawing with my 11 year old daughter (and writing "secret messages") as their food was being prepped and prepared. When my food finally came out, I immediately took a bite. The brisket was very juicy and tender. And the eggs were delicious on the side. I tried this place several years ago. Was still the same good taste that I remember when I took my wife to this place. Very amazing place. Will come again.

Polite Society Polite Society set the tone for my entire St…read more Louis trip. If you know me, you know -- if I see octopus on the menu, I'm ordering it. And this one did not disappoint. It was perfectly cooked, flavorful, and honestly one of my favorite dishes from the trip. I also had a scallop dish that was just as good -- rich, well-seasoned, and beautifully prepared. On top of the food, they have a really strong wine selection, which made the experience even better. The overall vibe is polished and elevated without feeling too formal. Service was great, food came out on time, and everything felt intentional. Highly recommend if you're looking for a nice dinner spot in St. Louis.

Food: quite good, for each person in our party…read more Auto-gratuity: not good; actually, quite bad.

It's closed? Yelp says open. Really was looking forward to coming based on the pictures I've seen…read more Went down the street to the Farmers Market instead.

After doing some research on Yelp & Reddit in preparation for our STL trip, many had recommended…read moreFleur STL, so I bookmarked it. We tried to come on a Saturday after visiting the Gateway Arch, heartbroken that they were CLOSED! No sign on the door, so we had to figure out a backup option. On Sunday, we tried again and because there was no number listed online, we took a chance and thank goodness they were open! It's a small diner with patio situation and we were informed there would be a wait which was fine with us. We were quickly sat at the (covered) patio on a gorgeous sunny day and enjoyed the views of people walking to see a game at Busch Stadium. Kelly was a wonderful server! Both the Bloody Mary and the Espresso Martini were excellent! The deviled eggs were a delicious appetizer. Hands down though, that biscuit breakfast sandwich was what breakfast dreams are made of! Kelly recommended the sausage which was rich and flavorful. The over-medium egg was perfection! Potatoes were well seasoned and mouthwatering. I'm going to be thinking of Fleur STL for many years to come and hope to visit again someday!

Beautiful Historic Hotel in the heart of Grafton. The rooms are very clean and comfortable. The…read morehotel owners take great pride in offering a wonderful experience. They are very friendly and always have great suggestions for things to do in the area. The restaurant and coffee shop are also and added plus !We have stayed here twice and will be back again.

Abigail!!! The stay was fine. New owners are nice. Breakfast was great. Do not look up haunting of…read morethe place beforehand.

I was devastated for months because my work schedule wouldn't let me have brunch at Grand Pied. I…read moreliterally dreamed about their pancakes. Today finally came, and I got to visit on a Wednesday lunch. Our hostess and staffs were wonderful and made us feel so special right from the start. Of course, the food was the real highlight. The pancakes were crispy on the outside, fluffy on the inside, and perfectly buttery. The gumbo was rich and flavorful, well-seasoned without being overwhelming. The grits were cooked to perfection and paired beautifully with the gumbo. Everything felt incredibly comforting on a cold day (see finished plates for reference) We came on a Wednesday morning, so it wasn't crowded at all. Such a relaxed, cozy experience.

Came in for a weekday breakfast (yay maternity leave!) to avoid the crowds & long line I've heard…read moreform on the weekend. You sit and order via QR code, with minimal table service (they bring you water/drinks ordered and food, not much else). The food is like 10/5 amazing and quality. I got the herbed goat cheese omelette and it was perfection. The side salad was perfectly dressed. I ate every last bite. No need to add additional seasonings. Husband got the ham & cheese omelette and felt the same. We split kids pancakes to get the toppings on the side. OMG people don't lie these are an indulgent and amazing treat. 4 stars overall because there are literally 0 modifications which is kind of annoying in my opinion. Like, they were out of hoagies and there was no way to say - I'd still get the sandwich just put it on different bread. Or I don't want mayo. Find that odd. I guess it's a choice but it does deter me from rushing back or trying more on the menu, and be aware if you go. Ps does seem there is an allergy option so if you do have an allergy I suppose you can check that but I'm not sure how to note what you need a change; didn't see it in the QR-only ordering.

Great Food, slooooooow service!…read more Waited 15 minutes for drinks, never got a second round of drinks, waited 1/2 hour to pay.

Great service. Good food. But the AC was not working. Won't go back until it's fixed.read more

The chakchucka (sp) was great. I opted for the vegetable version…read more Their Vodka bloody Mary was outstanding. Service was outstanding: genuinely concerned and helpful .

10/10 - Food was extremely good. 10/10 - Service was…read morefriendly and precise Group of 5 traveling through the state and needing somewhere to stop for breakfast. Very thankful we found this place!

The Fleur-de-Lys is the epitome of a luxurious getaway. Whether it is the quaintly appointed guest…read morerooms or the delightful library and parlor, each area of this former residence is unique and meticulously maintained. While it is not likely the norm, the owners, Mark & Leslie, met us at the front door, quite literally inviting us into their establishment. It was simply the most welcoming manner in which to be introduced to this treasure and Leslie quickly engaged us with the history of the home and how she and Mark had recently become the owners. We chose this destination based upon the significance of the Fleur-de-lis to my love, a native New Orleanian. Given St. Louis' rich French heritage, the mansion was originally outfitted with four chimneys that feature the fleur-de-lis design and the pattern is repeated throughout the home. While we enjoyed a quiet morning coffee in the back of the property, a lovely shaded patio area, she noticed how many places the symbol was present. She actually made mention to Mark & Leslie that they could make an activity out of counting/finding all of the fleur-de-lis around the home. What a fun idea! We were fortunate enough to book the Tower Grove Park room, a spacious room fitted with a king-size bed and a two-person jacuzzi tub. There is even a 'fainting couch' for that extra French touch! The bed was amazingly comfortable and the decor and accoutrements were exceptional, right down to the pocket doors and writing desk. But a B&B is set apart by the fare served in the morning, and this is where Mark, a chef by trade, and Leslie, a self-taught baker, knock it out of the park. That morning's menu included a fruit starter, fresh juice, Leslie's home-baked sourdough toast and home-baked English muffins, and Mark's egg and sausage soufflés with country potatoes. The entire breakfast had us completely over the moon! We felt so at home that we wanted to clear our own place - so we did! The rates are competitive and well worth every moment spent here. There is parking behind the property, as well as across from the property, and each guest is allowed a unique security code so as to gain entry while you are enjoying your stay. I can't say enough about how much we enjoyed this getaway, and Mark, Leslie, & assistant Sammy made us feel like family from the moment we crossed the threshold. We'll be back - and you should give Fleur-de-Lys a try!

Where do I begin? Absolutely fabulous, that's where! Wow, what a beautiful historical building…read more From arrival to departure was entirely 5-Stars. Mark, Leslie, and Lilly were all friendly and kind. Never, have I ever, stayed somewhere for the first time, and felt such a warm feeling of being home. Accommodations are historical, elegant, comfortable, and inviting. Service is wonderful kind in the most welcoming and caring way. Breakfast will exceed most high end restaurants. Location is perfect to venture out in any direction. We appreciate our stay at the Fleur-De-Lys Mansion, and highly recommend it as a destination stay spot whenever in St. Louis.