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    Goode Company Seafood

    3.8 (692 reviews)
    Closed 11:00 am - 9:00 pm

    Order Goode Company Seafood Takeout or Delivery

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    GOODE COMPANY SEAFOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Happy hour specials

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    Their oysters Rockefeller from happy hour
    Dawana L.

    I went on Labor Day, expecting a crowd. There was barely anyone there. The place was clean and quiet. My friends ordered the seafood tower and both of them had items that were not on there tower. I came for happy hour. Drinks were OK. Food was not it. I got these oyster Rockefellers from their happy hour. These were the worst oysters I've ever had. I don't even know how they could classify this as oysters, Rockefeller. This congealed orange sauce was not it.

    Their Redfish Feature 01/02/26
    Kim R.

    I really, really, really hate writing this review and it has taken me quite a while to get it completed. I like to write honest reviews and the reason why this one is so hard is because if I went on service alone, it would be at least 4 to 5 stars. But most of my reviews are about the food, and because of that, the best I could do is 2 stars. I do also want to mention the atmosphere. When we entered the strong fish smell was off putting. It was very strong, so bad that I should have left after the smell almost pushed me back out of the door. But I've been here before and it wasn't bad, and I was really craving some seafood to, I ignored that smell. For appetizers we ordered Shrimp Empanadas Crispy pastries packed with our classic shrimp and creole vegetables. They were eh. I mean, I ate one and that was really all I could do. My friend ate the other ones. For dinner I ordered red fish. It was NOT good at all. Had a strong fishy flavor that I don't like at all. I also didn't eat that. After having such a bad dinner experience we decided to go else where for dessert, and I am glad that we did. I would love for this to be a great seafood place because its close to me. But they've never really impressed me, and this last visit was the worst one.

    The Damn Goode Burger with onion rings
    Tony A.

    The food was excellent. We had a variety of items from the Grand Prize Tower to a burger. The service was very attentive our drinks never wet empty. The restaurant was crowded and the noise level was a little loud but understandable. If you like smoked salmon your love the smoked red fish dip that's in the tower.

    Happy hour
    Anthony A.

    First time at Goode company seafood and it was delicious also ordered but not pictured is the grand prize seafood tower it was amazing. The oysters and all the various servings on top impeccable. The poboy in my opinion did have too much mayo but that's only my personal opinion. The redfish special was delicious with the crawfish sauce poured on top oh my. The service was great very attentive and quick to get the items to our table. I do love the clean ambiance of the restaurant and the way the tables had enough space away from each other.

    Crabmeat Fettuccine
    Sophia N.

    Lunch meetings are always more fun with yummy food. We hosted a business lunch meeting with another company on Tuesday. The restaurant was not quite as busy yet since the door seemed to just open for lunch hours. The vibe fits the sea/ocean theme, a lot of blue color in the restaurant. The smoked redfish dip and the blue crab, corn, and poblano bisque are a must to start off with. Be sure to ask what the catch of the day. I had crabmeat fettuccine which consists of jumbo lump crabmeat + fettuccine in garlic Romano cream sauce. I enjoyed the pasta, but the crabmeat contained a lot of shell fragments. It was a bit embarrassing splitting them out into a napkin. Would I come back? Most definitely, but probably not schedule a lunch meeting or another option would probably order something else.

    Mesquite grilled oysters
    Jason N.

    A family favorite here! The campechana here does not skimp out on meat! Always our go-to here as it tastes wonderful. Mesquite grilled oysters and the red fish on the half shell were great with their feature special adding crab meat on top of it. Very fresh and nicely prepared. For the pie, I wasn't expecting such a huge slice this time around but it was good. I think the crust is the most lacking part unfortunately. Perhaps this slice was a older piece but it tasted a bit stale from what I remember previous times Overall a great spot to go to for fresh seafood. Staff is very attentive and friendly. Parking is plentiful.

    Oysters
    Allison K.

    I would give this spot 3.5/5 stars! Fun interior with a bar in the middle and tables surrounding it with beach decor. For appetizers, my friend and I got the campechana de mariscos and oysters. Both were great but the campechana de mariscos is a must get! The seafood was delicious, the acidity from the tomato and limes were perfect, and I loved the additional flavors coming from the onions, cilantro, and avocado. Honestly, I would come back just for the campechana de mariscos. As for the main entree, I got the daily special which was salmon with a seafood cream sauce on top. The salmon was good and the sauce was okay- I personally feel like it woud've been better if the sauce was separate because the fish by itself was just fine. As for the sides, I got the seafood rice. The seafood rice had good seasoning/flavoring but unfortunately the rice was pretty undercooked. I enjoyed the garlic bread and empanada though! The service here was fantastic. I wish I remembered our server's name but she brought such good energy and always made sure my friend and I were well taken care of throughout dinner. Overall, there were some misses but it was a good experience overall!

    Mesquite grilled oysters
    Maddy A.

    This bisque is what dreams are made of!!!! Will be my go to cold day order- it was soooo delish! Love this spot, service is always great and very clean and cute vibes inside. Grilled oysters were yummy & smoked redfish dip was good. A little too smoky for me though. Will absolutely be back to this Houston staple!

    Cocktails, oysters and Campechana

    What a brilliant place - haven't been here since the new site opened (we moved away) but this place does not disappointed. Great service from Hazel and the manager (Dillon) checking in with us - food is great - who doesn't love gulf oysters? Can't recommend highly enough!

    Airline chicken with oven roasted tomatoes and a side of onion rings
    Cindy S.

    Very noisy. Go there if you don't want to talk. I ordered the airline chicken. It had so much black pepper no other flavor was tasted. The onion rings were good

    Mesquite grilled oysters with crab, topping and bacon added to it

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    3 months ago

    One of our favorites!! We can't visit the area without a trip to Goode Company !! Food and service never disappoints!

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    Page 1 of 18

    Ask the Community - Goode Company Seafood

    Are they still charging 5% fee on the bill for COVID? They had it at 10% 1 year ago and the menu in their website says 5%?

    Do they have kid menus?

    There isn't a kid's section on the main menu and right now they have the disposable limited menus. I don't have children and haven't ever seen many there but I would think they possibly have a separate menu for the kids. This would be good to know… 

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    Steak 48

    Steak 48

    4.4(2k reviews)
    6.3 miHighland Village, Galleria/Uptown
    $$$$

    My husband and I visited on July 5th, 2026, to celebrate the 18th anniversary of his heart…read moretransplant. We absolutely love Steak 48 and this time only elevated our love for this establishment. Our server, Taylor, was nothing short of exceptional!!! She was funny, engaging, full of life, and made sure we were well taken care of. Hands down, this was the best experience we've ever had there and we've been countless times. Taylor is easily another reason we will return. I saw her interacting with other guests and I have no doubt they had the same experience we did. Of course, I had a filet and my husband had the twin lobster tails. We started with the crispy shrimp deviled eggs. We shared sides or the roasted brussel sprouts and the sweet corn. Everything was prepared to perfection and delicious!! We cannot wait to visit again!!

    This place is interesting. I've always heard of it but never quite found interest in going. Well I…read morearrived and it was everything I expected it to be. I found this place to be underwhelming. Our server was nice enough service was not bad, they were efficient. The seafood is not wild caught and the prices do not align. I ordered the superfood salad um...there was nothing super about it. It was very underwhelming and quite disappointing. I also ordered the whipped sweet potatoes and the crispy shrimp. Crispy they were not and they weren't good they weren't either..

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    Steak 48
    Steak 48
    Steak 48

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    93' Til - Tator Tots

    93' Til

    4.4(277 reviews)
    9.5 miMontrose
    $$

    The vibes here are sooo immaculate! Vinyl records on deck, never thought Houston would have this!…read moreThe last time I saw this concept was in a little hipster joint called Brillobox in Pittsburgh, PA in the Lawrenceville neighborhood. Their chicken sandwich is moist and flavorful, top five in my book, made headlines in the newspaper, salute. The staff is so engaging and tip top service, everyone from the bartenders to the servers. I try to make it out every Thursday for the dj nights. Thank you for a wonderful time always.

    Service was solid and Kevin was an excellent waiter who took great care of us. Music choice put on…read morethe patio was questionable but otherwise nothing wrong with ambiance. Regarding the food, the Frisée Salad was pretty good, well dressed and flavorful. The chicken sandwich was okay. The batter was crispy and flaky but it had no flavor. What made it a lot better was the coleslaw that brought a great deal of tang and moisture. The steak was not quite for me. It came on a bed of sauce that was flavorful with fresh veggies but it did not go well with the steak. Perhaps chicken would've suited better. The steak itself was dry and quite chewy. For dessert we had the carrot cake tres leches which was decent. The carrot cake flavor was there but the moisture from the cake was not fully spread in the cake. Overall nothing here was bad but with the plethora of restaurants in the Houston area I can't justify recommending or returning.

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    93' Til - Inside

    Inside

    93' Til - Amazing grilled cucumbers...who knew??

    Amazing grilled cucumbers...who knew??

    93' Til - Inside

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    Inside

    The Post Beer and Wine Garden - Strawberry and Cinnamon Toast Crunch cheesecake

    The Post Beer and Wine Garden

    4.4(116 reviews)
    9.6 miThe Heights

    Post Beer & Wine is one of those neighborhood spots that instantly makes a bar crawl better. We…read morestopped in during a crawl and ended up lingering longer than planned, which feels like the best compliment you can give a place. We enjoyed a glass or two of wine, tossed some darts, and soaked in the relaxed, unpretentious vibe. It is casual in the right way. Easy to talk, easy to stay, and not trying too hard to be anything other than a solid local bar. The real highlight, though, is Posty the bar cat. An adorable black and white cat who clearly runs the place. Getting to know Posty outside was an unexpected and genuinely charming moment that made the stop memorable. If you are a cat person, this alone will win you over. Even if you are not, it is hard not to smile. Great drinks, darts, friendly energy, and a bar cat that steals the show. Post Beer & Wine is exactly the kind of place you hope to find when hopping around Houston, and absolutely worth a stop even if you are not on a crawl.

    Met for a girls night in this cute little restaurant. The music was good and the atmosphere was…read morecomfortable. The bartender recommended a really nice wine and we shared a bottle over dinner. Two of us had steak, one strip the other filet. We shared French fries and green beans. Everything was so good!! The steak was cooked perfectly. Another friend ordered the grilled cheese with Gouda and loved it. It's definitely a do again!!

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    The Post Beer and Wine Garden - Wine selection

    Wine selection

    The Post Beer and Wine Garden - Chimichangas!! New off menu!!!

    Chimichangas!! New off menu!!!

    The Post Beer and Wine Garden

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    B&B Butchers & Restaurant - Wagyu Skirt Steak... it melts in your mouth

    B&B Butchers & Restaurant

    3.9(1.6k reviews)
    10.4 miSixth Ward
    $$$

    Me and a friend came here on a whim. We were in Houston and was headed to one place when we…read morestumbled across this place. We walked and and you had to have reservations however they had 2 spots at the bar upstairs so we sat there. It was a fine dining place and we were a bit casual but still nice where we didn't stick out so terribly..lol SERVICE: We were probably at the bar I would say at least 10 mins before anyone greeted us. And 2 ladies to our right may have been there I would say about 15 mins before us, only b/c they didn't have anything in front of them just yet. Looked like thwy hadn't been there long, however, evwrytime I turned around this guy kept checking on them making sure they were good. He seemed to be some sort of manager. Anyhoo, finally a server came and greeted us. She had a unique name that now I have forgotten, but anyhoo, she was really nice. It was restaurante month there so we took advantage of there pre-made menu that came with a 3 course meal excluding drinks. We were served our drinks and not to long our apps. And the ladies next to us may have been 5 mins in between us ordering. However their food would come out fast. Once our apps were finished I know it had to have been 20 mins or longer before our food came out whereas the ladies next to use finished there apps not to long before us and had their food in the next 10 mins or so. They were actually just about done eating their main course and our food hadn't even came out yet. Then a server brought us over the desserts and I was like we hadn't had our meal yet. At this point I was a bit upset b/c I felt like since we were 2 women of color we were being over looked. There wasn't many ppl of color in this place. Matter-of-fact I think I only saw one other table that had ppl of color sitting at it. Other than that it was just us. So I th3n ask for a manager. He came, same guy that had been fawning over the ladies next to us, amd he gave some lame excuse for th3 delay and mix up with the desserts and offered us a glass of Champagne, I don't even like Champagne, he could have offered either a drink of our choice of maybe a bit off the bill for the delay. I understood it was busy, but they also know it was restaurant week and they wasn't a delay with the ladies next to us. So I felt like he was a bit dismissive and I did t appreciate it. If it hadn't been for the service or our waiter we might not have stayed. FOOD: Now I will say the food was soo good. I thoroughly enjoyed it. I had the beef salad although it came stacked and looked so great and my friend had the meatballs which she raved about. For dinner we both had the salmon which was superb. So no complaints here. Then the desserts. I had the carrot cake and she had the chocolate genache cake. They were delightful AMBIANCE: It was packed but not uncomfortable it was just a lot of ppl. But it also was quite a big place. They had a downstairs, upstairs and an outside area, so lots of seating, however they were extremely full. The bar was quite roomy and luckily we were able to take the end corner part which was perfect, b/c not a lot of ppl passing by us. Like we had our own little section. All in all is was nice, I would only go back during restaurant month or with a date who was paging b/c outside the prepaid menu which was $55 (not including drinks) most meals went from $40-$200pp and that is no exaggeration. So yea it was quite the fine dining experience.

    8/29/26: i went for HRW $55 menu which came with the…read moreprosciutto & burrata (app), filet mignon (entree), and chocolate cake (dessert). everything else i added on. prosciutto & burrata was buss; hard to mess that up. i got the filet mignon at medium but they gave me medium rare. but it actually tasted fine! i don't usually get filet mignon because it's too lean, but somehow the rareness balanced the leanness so it was good. chocolate cake was good, not amazing tho. carrot cake had too much syrup, which i felt like ruined the cake. calamari was decent, could've been crispier. i felt like the batter was just there, it didn't really add any flavor or texture. lobster mac was buss! it had these crispy bits which made it taste all the better. don't ever get the asparagus here. they're freaking tree trunks and bland af. i was trying to be healthy but my bad should've gotten the spinach! eats- - shrimp cocktail - calamari - prosciutto & burrata - filet mignon - lobster mac - asparagus - chocolate cake - carrot cake service was alright. we did get a lot of drink refills, but felt like we didn't get that many check ins on food and quality.

    Photos
    B&B Butchers & Restaurant - Interior second floor

    Interior second floor

    B&B Butchers & Restaurant - Warm butter cake is sooooo good

    Warm butter cake is sooooo good

    B&B Butchers & Restaurant - Espresso martini & watermelon mule

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    Espresso martini & watermelon mule

    Goode Company Seafood - seafood - Updated September 2026

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