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    Gordon Ramsay Steak

    3.8 (461 reviews)
    PriceySteakhouses
    Closed 4:00 pm - 10:00 PM
    Updated a few days ago

    Gordon Ramsay Steak Photos

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    Filet 8oz
    Cheryl S.

    I went to Gordon Ramsay's while enjoying a belated Mother's Day solo trip to AC. Everything was wonderful. While I'm used to dining solo I was not made to feel rushed or ucomfortable which I much appreciated. The filet was perfectly cooked for me. The Brussels sprouts were delicious, I'm only sad I could not eat more of them!

    Joe H.

    The food was incredible, the staff were just as incredible, and the vibe was perfect for a fancy dinner with friends! I opted for the 18oz Delmonico Steak, and it was worth every single cent I paid for it!! Cooked to perfection, every bite melted in my mouth, and felt like a true luxury experience. I pared the steak with a "Philly old fashioned" and the two make for the perfect combination.

    Menu
    Nicole B.

    An amazing dinner. I dined here with 5 of my friends for a birthday dinner, and we had an amazing dinner. We ordered i think a little bit of everything. To start, the service was a 10/10. Our server was very nice and knowledgeable. He also cracked a few jokes with us as well. He offered some recommendations that helped the table choose cocktails and such. We were constantly checked on by members of the staff to ensure everything was okay. The service was amazing. Now on to the food. I enjoyed the New York strip steak. It was a little overcooked for me. But it wasn't a bad steak. I also ordered the fingerlings potato's that came with Parmesan and garlic. Pretty good just needed a little more salt. The birthday girl ordered a filet, which she enjoyed along with spinach, my other friends ordered the pork chop, Mac and cheese, beef short rib which came with mashed potatoes. We also ordered a rack of lamb with a side of grilled shrimp. That side was asparagus. For appetizers we ordered the oysters. From both the east and west coast. We also ordered the jumbo lump crab cake. For drinks, i ordered a Lemon drop which was amazing!! The only thing that wasn't my favorite was the crab cake. I've just had better. All in all, great service. Decent food and a nice ambiance. Great drinks too. See pics below.

    English Toffee pudding with homemade ice cream what a finish !!!
    Karen M.

    The Food, service and ambiance Girdon Ramsay has it all From the minute you are greeted at the entrance til you are wished a great evening as you leave you are made to feel welcomed,important and you are definitely well fed!!

    Sticky Toffee Pudding and Chocolate Mousse either Pistachio Gelato
    Simran K.

    Why were we seated half an hour after our reservation time? No clue! We were there to celebrate a VERY special occasion which I did mention to the host who took us to our seats as well as to the server. Was there any special gestures made? No. Not even a candle on the desserts WE paid for. Rookie mistake... and this docks them major points - a whole point to be precise. At a good restaurant, one expects the staff to make their special occasion memorable. The lack of effort made was off putting. On a regular day, it would not be the case. Anyway, coming to the food - overpriced but some of it was exceptional. The rest, rather forgettable. The highlights - - Hamachi Crudo (5/5): fresh, texturally adventurous and packed tons of flavor. - Beef Wellington (4.5/5): beautifully tender beef and the accompaniments, like the potato puree and spherical veggies were good too. The glaze or demi-glace drizzled onto the potato puree was a little bland. If it were a little sweeter or more acidic, it would have been a 5/5 dish. Other: - Sticky Toffee Pudding (4/5): exceptional cake, slightly over-sweet toffee sauce - missed the opportunity to have more depth, and the ice cream tasted great but the texture was icy... - Side of Broccolini (4/5): perfectly cooked but does this warrant the sticker shock? Supremely overpriced. - Steak (4/5): not the best we've had but not bad. Just not memorable. Our service was a little hectic too - the server misheard a few times - portioned our Beef Wellington in two when we never asked for it. Got us an extra drink when we never asked for it. Nonetheless, we ended up paying for it all... Zero accountability shown. Poor service, food is decent, ambiance is great. Worth a visit but definitely not to celebrate anything special.... unless we were just unlucky.

    Pan-Seared Day Boat Jersey Scallops
    Quels P.

    I stopped in for a quick, last-minute dinner with a friend on a Saturday night. I made a reservation while en route, and we were seated immediately upon arrival. The restaurant was clean, nicely designed, and about half full, which was a pleasant surprise for a weekend evening. There's plenty of seating and a stylish bar area--definitely a comfortable spot for a casual dinner. I ordered the scallops because I'd recently had dental work and needed something soft. They were just okay--not bad, but not especially memorable either. Our waiter was very kind and attentive, which I appreciated. One thing that really surprised me: for such a large restaurant inside a resort hotel, there's only *one* toilet stall. And it's shared with another restaurant. That felt like an odd setup, and it's something I'd definitely keep in mind for future visits. Overall, I'd come back to try something different from the menu. But next time, I'll make sure to use the restroom beforehand.

    Our overcooked Bone-in Ribeye 24oz

    I had much higher expectations for this experience. The Beef Wellington was served cold and clearly undercooked, while the ribeye was overcooked. Overall, the food was disappointing. Service was equally underwhelming. Our waiter had a poor attitude and was largely inattentive. I mentioned we were celebrating a birthday, but it wasn't acknowledged at all. He also never checked in about our meals, which made the experience feel even more neglected. Given the Gordon Ramsay name attached to this restaurant, the quality of both food and service was unacceptable. This experience fell far below expectations. Ambiance was ok, wasn't crowded. Not a lot of people and I could see why. Your better off at Hell's Kitchen we literally left after our meal and went to HK

    Samita J.

    The environment is fun. We went for lunch and the service was a bit slow. We ordered a burger, the salad app which looked delicious and mac and cheese which was very filling. The prices are a bit higher than expected but youre in AC so its expected. Im not sure if I would come back because it's about ambiance but it is convenient!

    Complimentary bread and butter
    Paulo D.

    Wasn't too busy on a winter Friday night so I opted for the bar. Bartenders were busy but were very attentive to those of us having dinner. Started with complimentary bread & butter with a Caesar salad which I enjoyed, now more of a chopped salad vs the old full leaves as I had my last time here. Ordered the filet med-rare, initially with the everything fries but I wasn't a fan of those so I ended up with the baked potato. All in all a very good meal, filet was cooked great & very tender. Giving it 4 stars mainly due to the lackluster fries IMO although noting that they replaced them with the baked potato.

    Griggstown Farm Roasted Chicken
    DeAnn H.

    We were seated quickly upon arrival, and our waiter was super attentive. He shared with us the specials and recommendations which definitely helped in making my selections. I had the roasted chicken and potatoes, I'd give it 8/10, they need to add more of the sauce that comes with it and it'll be a hit for sure. We also orders the crab cake and the Brussel sprouts, which were okay. The sprouts come with blue cheese crumbles and I wasn't much of fan of that. Overall the ambiance was nice, service was great and food was good too. I'll definitely be back

    The famous Beef Wellington.  Excellent.
    Gary C.

    Had a very enjoyable meal here tonight with 2 colleagues. Food was excellent. The Beef Wellington was everything I hoped it would be. Cooked to perfection with an incredibly good sauce. What I thought was just unacceptable for a restaurant of this caliber was the fact that their entire wine list DID NOT HAVE VINTAGES LISTED! Seriously. If Gordon Ramsey dined at a restaurant where wines were listed up into the thousands of dollars and no vintages shown he would call the owner a donkey, and I would agree with him! Time to wakey wakey Gordon.

    Vannessa W.

    I recently stayed at Harrah's and I just couldn't pass up the opportunity to try Gordon Ramsay Steak. The service was impeccable, truly perfect and I couldn't possibly ask for more in that regard. The ambiance was great -- it was upscale but with a casual, fun vibe at the same time, which isn't easy to do. Now, on to food and drink! The drinks were great -- in particular, their spin on the gin & tonic -- wow! The food was very good, I can't say that it wasn't, but it also wasn't good enough to justify the price. As a vegetarian, my options were limited but I knew that going in. Still, I expected more from the veggie-friendly options they did have. The burrata cheese salad was lackluster. It wasn't bad by any means, but it also wasn't anything to write home about. I also had the fingerling potatoes which were tasty but, again, nothing to write home about. My friend ordered the oysters and the filet mignon, both which she said were good but not the best she's ever tried. This was disappointed given the price and given the fact that it's a Gordon Ramsay establishment. All in all, I enjoyed the experience but I probably wouldn't go back.

    sticky toffee pudding
    Sandi C.

    Wonderful service from our waiter Joe. Food was sensational and ambience was perfect! Christmas eve dinner exceeded all expectations! Will be back again

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    Page 1 of 12

    Ask the Community - Gordon Ramsay Steak

    Do they have a vegan menu? I heard they do but I can't find it anywhere online.

    What is the dress attire,?

    Nice casual although someone was wearing jeans.

    Does anyone know how long the dining experience is? Have reservations at 5pm.... Have a concert at 7pm. So do I have time.

    You should be fine. Their very attentive and quickly bring your dishes out. They do ask in the beginning, if you want an short introduction to all the steaks where they bring a cart of steaks and explain their cuts and taste, which lasts around 2-3… Read more

    How long for food to come out?

    About 10 mins

    Is the dress code really formal? A lot of times in a casino it says formal but then you can still wear jeans. Any insight?

    We called the restaurant to confirm before we went and they told us "casual." My fiancé wore jeans and a polo and I wore leggings with a nice shirt and we were fine! Lady on phone just told me as long as your not wearing bathing suits, tank tops,… Read more

    View All 6 Questions

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    We dined on 5.27.26. Service was average. We asked for Fiji water. Did not come. We received tap…read morewater first. We asked for additional garlic toast after we ordered. It did not come. We ordered padta dishes work shrimp, clams and lump crab, for $73 a plate, but requested not a lot of pasta..half of the amount. We received a full plate of padta with the seafood. When the staff came by to see how the food was, we commented that we received too much pasta, when we asked for not much, the waiter & supervisor said nothing & walked away. When you have too much padta, it soaks up all the garlic & oil sauce, which is exactly the case here. No sauce, dry pasta and little flavor. Chopped clams in the pasta..not worth $73. Staff only wants to hear colmliments..no complaints...listen to your customers when they order!! Bring their requests to the table!! This is a one & done for us..not worth the money..not worth the 45 minute drive for us and the staff not worth the bother​​

    Best meal EVER! The seafood salad is the BEST thing you'll ever eat. Such an amazing meal from…read moresalad to desert. Banana Cream Pie is amazing. I can't say enough great things about the dinner ........ but I can!! MARY was the BEST server ever. She made us feel so welcomed and took the time to explain everything along with making us smile and laugh. When we come back which we will, we are requesting Mary. Great job!!!!!!

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    Side Angle Hair with special Ricotta Blush sauce.
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    Chelsea Five

    Chelsea Five

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    My wife and I went here for dinner and it was amazing. First off the whole staff is top notch…read more Our server Dyane (I know I spelled her name wrong) was one of the best servers I ever dealt with. Very friendly and her knowledge of the menu was superb. My wife had the meatloaf and she loved it. She said the flavor was on point, you know I had to get A taste and she was right that meatloaf was really good. I had the French Onion soup and that soup was amazing. The flavors the used went well together. They use a four cheese blend for the French Onion soup and it is good. Now on to this pork chop, I have to say certified FIRE , that pork chop was juicy, and had awesome flavor. The brown sugar apples went well together with the chop. I had a great experience here and we will go back to try other dishes. Now the location is hard to find at the Tropicana in Atlantic City, NJ. But when you get there you will not be disappointed.

    I've stayed at Tropicana a bunch but ths was my first time eating here. It's only open on weekends…read moreduring the off season. The view is definitely something to take advantage here. Overlooks the beach and ocean. It's off the beaten path so you have to take the elevators to Chelsea's tower and walk over from there. Unless you're staying at Chelsea Tower. Then you just have to take the elevator down. Theres also a bar and I believe you can have food at the bar as well. Decent sized seating area and when the weather permits, there's also outdoor seating. The service was good but I was a little underwhelmed with the prime rib. That happened to be the special that night so not sure if that was a coincidence that it wasn't that good. I also had the lobster bisque which was ok as well. I'm going to try to come back next time i am able but I was a little disappointed first time around.

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    "A Touch Of Class !" Dock's Oyster House in Atlantic City is a must try for seafood lovers who find…read morethemselves in AC for a little spring/summer fun. The atmosphere is extremely classy and bubbling with activity throughout the establishment. Once you enter Dock's there's no question you instantly understand the rich tradition that makes this restaurant a class above the rest. I wanted something that was fitting for true celebration of parenthood as a father. I ordered the 2oz stuffed lobster tail and the corn & crab soup. The lobster was absolutely amazing... juicy, and stuffed with seasoned crab imperial. The corn and crab soup was hot and served as a great kick start to an awesome solo date. Dock's oyster selection was amazing and left me thinking about grabbing another dozen of the meaty, sweet-salty oysters I tried.Im planning another trip to AC at the beginning of August, and it's no question I'll be reserving a table at Dock's Oyster House the first night I'm there !!!

    Celebrated my Wife's birthday with friends... it was a surprise and Dock's kept the secret!…read more Most of our entrees were exceptional (I had the Filet and my wife had Seafood) except one of our friends found the Fried Seafood entree bland and not very tasty (otherwise I would have given 5 stars)... of course you have to finish off the experience with Joe's Cheese Pie... all in all, we had a fabulous night and my Wife loved the celebration

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    Vic & Anthony's Steakhouse

    Vic & Anthony's Steakhouse

    4.2
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    My wife and I enjoyed a late-night cocktail and appetizer at Vic and Anthony's steakhouse at the…read moreGolden Nugget in Atlantic City. We sat at the bar, which had a dark and moody ambience, and was quite busy on this Saturday evening. The cocktail menu was very interesting, and included whiskey cocktails made using Rabbit Hole bourbon. I tried "Death and Taxes" - bourbon, lemon, peach syrup, and Fernet Branca. It was well-balanced with just the right amount of fernet. We also tried the "New Old-Fashioned" - an OF riff using anejo tequila, vanilla bitters, chocolate bitters - and a couple of Luxardo cherries. It was excellent! Vic and Anthony's has a nice menu of 2 oz. whiskey pours at fair prices. I opted for Baker's over a large rock. In the food department, we enjoyed a jumbo shrimp cocktail. Four big, meaty, and well-chilled shrimp with sides of spicy cocktail sauce and a balsamic concoction. Our server was bartender Lindsay. She was friendly, kind, efficient - and importantly, mixed delicious drinks. Thanks Lindsay! We look forward to returning for a proper steak dinner.

    In AC to celebrate a friends birthday and was pleasantly surprised that Vic and Anthony's is still…read moregoing strong in AC. We had the pork chop, the scallops and the chicken ; all were nicely prepared with flavorful sides. They are not just a steak place ! We pared it with a reasonably priced bottle of cote De Rhône from a great wine list . And ended with the birthday cream puff dessert which was tasty without being too filling with enough to share. Service was pleasant and attentive. Great nite!

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    We took our family to KNIFE & FORK INN Over the weekend…read moresuper amazing in Atlantic City, and it was a 10/10 experience. By far one of the best steakhouses in the area. It has an old-school charm, but the food is absolutely delicious. The service was excellent, the drinks were great, and the food was fantastic. Highly recommend it! Without a doubt, one of the finest steakhouses in AC An unforgettable dining experience that we can't wait to enjoy again.

    I can only rate a restaurant at a 1 that presents itself as high end but has poor service, great…read moremenu with no execution. Arrived at 7:15, right on time. Have a member of our party who is disabled, pointed this out to the untrained hostesses and we had to guide our friend up three fleets of narrow stairs. Extremely poor front of house. Only gets better...worse, Our server was untrained, most likely smoked up, drink order was off, took some time to return, finally got our order in. Wanted to get to a event at Caesars, 10:00. They did not put our order in! Two hours Lost ticket, the manager came up and lied, said the server fell on the way up the stairs. No, did not happen the incompetent server did not put our order in. She came back with round of drinks, think they were supposed to be gimlets, now why would she not just bring us what we were drinking to try to make things right? They sat untouched. About to go out the door when they dropped off the steak and lobster, no, will not accept and put with this. Terrible management and servers, what part of service am I missing? Almost forgot the hostesses, diner quality. Conclusion, avoid this place, over priced, over rated and really bad staff, from the hostesses to the servers to the management. Stay in the high end casino restaurants.

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    Upstairs Dining Room
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    Lobster Thermidor
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    Steve & Cookie's By the Bay

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    We enjoyed an outstanding dinner here! While staying nearby in Atlantic City for a conference, we…read morereally wanted to get away from that nasty area and one of our colleagues lives in the area and suggested we try Steve & Cookies. We got there and it looked, calm, simple, and plain from the outside - until we walked in... this place was PACKED! Clearly, since we didn't make reservations, we weren't going to enjoy seating at their white table cloth tables in the main dining room, but we went around back to their bar and scored one last table there. Our server, Brian was amazing... engaging... and on point! They have a nice wine list and perfect spirit list. They also have an outstanding menu loaded with so many options, that I really just needed to settle on the first thing I saw that looked good. For me, I love cucumbers and when I saw they had a cucumber salad, done Asian style, I was completely in!!! Then I saw their soup of the day was split pea with bacon and since no one serves split pea and when they do, it's rarely what I expect, I got that too! Both of these came out looking GREAT! The cucumber salad had a nice spice to it and the flavors overall were sooo on point! That split pea soup was also great... almost perfect! It had the exact texture this soup should have and the flavor was very nice. For my entrée I saw a few of the halibut as I was walking through the dining room, so that is what I chose. The halibut came out looking great! It was PERFECTLY prepared too!! The flavors were spot-on, and the accompanying veggies were great too. We were enjoying dinner so much that we didn't want it to end, even though we were full... so, we ordered desserts too. I opted for the banana cream pie, as this is another item I rarely see on a menu and when I do, it's rarely done right, but not here... they did it perfectly! Overall, amazing meal... Highly recommend stopping in, but make reservations first!

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    Gordon Ramsay Steak - steak - Updated July 2026

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