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    Green China Cafe

    4.4 (202 reviews)
    ModerateChinese
    Closed 11:00 am - 9:00 pm

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    The beginning of my first crepe of B18. Moo Shu Pork
    Patrick P.

    Came in here on my way home from the airport and a long business trip. It was later in the afternoon and I got in here and sat at a table, ordered a combo meal of mu shu pork, with hot and sour soup and a spring roll. Food was delicious, came out fast, service was great, never needed to ask for a water refill because they were all over it. I know that I'll be back, because it's not too far from home but in a little strip mall and plenty of space to park. I almost ate my meal too fast so I got pics late Support small businesses!

    4. Sweet Sour Chicken Lunch Special
    Jeff C.

    We came in at lunch time to try this restaurant. The same day Ozzy Osbourne passed away. (Rip) The service was fast and friendly. The Ambiance was casual with comfy booths and tables. The sweet and sour chicken was good along with the egg drop soup. My wife's chicken lomein was good she said. In the heart of John's creek this is a good place for oriental cuisine. As with all places due to inflation the lunch prices are higher than expected.That being said, I think we found a new place to eat out on occasion.

    Black mushroom and tofu with spring rolls and rice

    Nice little spot with good food. Started off with hot n sour soup and steamed vegetable dumplings. Both very good. Also had the black mushroom and tofu dinner with an order of spring rolls. Again all good. They give the biggest bowl of rice I think I've ever gotten. By contrast the soup was a little small but it wasn't all that expensive. The meal portion was also big. The spring rolls were a bit greasy but that's not uncommon. I guess I've never had black mushroom before because they had an interesting texture and meaty chew to them. I think I would have remembered that but it also had some regular white shrooms mixed in.

    CS2. Kung Pao Shrimp and Scallops Chef's Special
    Jason H.

    Amazing! I didn't have a lot of time when I pulled in the parking lot and I was debating going to 5 Guys but didn't want to feel burger bloat so I took a chance on this place. I didn't say anything about being in a hurry but I sat down, they took my order, and bam! I looked up from my phone and they already had the food done! Lighting fast! The Kung Pao Prawns and Scallops Chef Special was incredible! The prawns were noticeably fresh and the scallops were perhaps the best I've ever had anywhere! The vegetables were sautéed perfectly! And I'm still amazed at how fast they were. Best tasting Chinese food I've had in a really long time. Next time I'm in Atlanta I'm coming back for sure!

    Y Yelp Y.

    Consistently Good year after year, even after 11 years. This is definitely my Go To Chinese place. Fresh delicious authentic Chinese food. 10 YUMs for sure. Super fast, great for a quick lunch or dinner. Reasonable prices. Friendly service.

    a bowl of soup and a sandwich

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    3 months ago

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    1 month ago

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    10 days ago

    They have really good Chinese food. It is 20 minutes from us but worth the drive. It's easy to get to just off Peachtree Pkwy.

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    7 days ago

    The lunch food was amazing. We got Mongolian beef and pork lomein that came with egg drop and wonton soups and spring rolls.

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    8 months ago

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    10 months ago

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    2 months ago

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    1 year ago

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    8 months ago

    Food was good. Unfortunately I think they use MSG. I experienced swelling and headache.

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    1 year ago

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    5 months ago

    It always is great! I appreciate that they are always consistent! Big and/or small orders ....it is great!

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    1 year ago

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    1 year ago

    Nice selection of traditional Chinese cuisine. Tasty. Helpful staff. Takeout was fast.

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    6 months ago

    The staff and service is great along with their menu. I highly recommend them, if you love Chinese food

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    9 months ago

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    2 years ago

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    3 years ago

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    9 months ago

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    1 year ago

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    1 year ago

    Delivery is fast and the food is hot and delicious! Green China is our favorite for Chinese takeout.

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    8 years ago

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    4 years ago

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    2 years ago

    First and last time. Did not enjoy! Pot stickers were doughy. Spring rolls not good nor was the other 3 dishes we ordered.

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    3 years ago

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    3 years ago

    Awesome food that meets our vegetarian diet needs. Their vegetarian soup, eggplant with fragrance are really good.

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    3 years ago

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    Page 1 of 6

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    Chai Hong

    Chai Hong

    4.4(27 reviews)
    7.5 mi

    Great place for lunch. My wife and I stopped by for a quick lunch. We ordered the Tang Su Yuk sweet…read moreand sour crispy pork and the Bokkeum Jja Jang black beans noodle platter. The portion here is hugeeeee. We couldn't finish it and had enough left over for dinner. The crispy pork was very crispy. We liked that the sauce was served separately. The noodles were good, but they weren't al dente enough for my liking.

    Recently tried this restaurant and so glad we did. We ordered Kkanpung Saeu (Shrimp) and Haemul…read moreJjampong (Spicy Seafood Soup). The shrimp were delicious and prepared just like I'm used to. This dish is lightly battered fried shrimp with a soy sauce bases sauce with red pepper and black pepper spices. It also features other sautéed veggies like green peppers and onions. The shrimp were spiced nicely, but also had the flavor of black pepper coming through. A lot of places don't get that right. The perfect mix of that spice red pepper heat and hint of black pepper are exactly why I love about this dish. The shrimp were fried perfectly and the veggies deliciously sauted. The Haemul Jjampong was a flavor and spice bomb. The broth was so flavorful and had a great essence of the seafood in it (squid, mussels, abalone). This soup is also for people not afraid of the spice...it was SPICY, but no so much that it was unenjoyable. The spice complemented the flavor and I loved it. The take-home of the leftovers was just as good the next day! If I had to say anything that they might think of changing, would be the addition of kimchi to the banchan. The banchan was ddanmuji (pickled radish, raw white onions, marinated white onion slivers, and soy marinated peanuts). A little plate mat kimchi to wrap around the Jjampong noodles would be perfection.

    Photos
    Chai Hong
    Chai Hong - Black bean noodle

    Black bean noodle

    Chai Hong

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    Fung Mei - N02. Spicy Cha Chiang Mein / 辣酱面 / 쟁반매운짜장면

    Fung Mei

    3.7(34 reviews)
    8.0 mi

    Finally.. a restaurant that doesn't sweeten their jjajangmyun…read more Very spacious restaurant with lots of parking available. All staff was very attentive. I was very skeptical of their spicy jjajangmyun thinking how could thai chilis make it taste good? oh boy was I wrong to assume It was 10/10. I have never finished a dish of black bean noodles because of how sweet everyone makes it. Not Chef Fung Mei! They did an amazing job and I know I'll be back for my next craving. My husband really enjoyed his jjamppong (spicy seafood noodle). To be honest it wasn't all the rave. it was decent but we definitely had better. However, it wasn't horrible either. The sweet fried pork was probably our least favorite dish. It wasn't bad! but it was just very basic. I like when restaurants use the mochi type of batter to make it more crispy yet chewy. They do have a big menu so I hope to stop by and try their other dishes.

    Not the same Fung Mei that served reused kimchi that I experienced before; at least that last…read moreventure produced something edible lol. Not good - a good decade or two behind what the other Kor-Chinese joints offer, and they are not even that great either. Noodles were soggy with no depth, beef/pork that came in with noodles (jjm) and dishes (tsy) were tough and smelled old. Dry jjm was not dry-fried but wet and soggy. Not tryna be too critical, but restaurants should be graded and supported with what it delivers ultimately bringing to what the clients want and expect to receive. Good luck.

    Photos
    Fung Mei
    Fung Mei - Sweet and sour chicken

    Sweet and sour chicken

    Fung Mei - Sesame chicken, spicy tofu, and etc

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    Sesame chicken, spicy tofu, and etc

    Wok Provisions

    Wok Provisions

    4.3(135 reviews)
    5.9 mi
    $$

    Service: 5/5 Food: 3.5-4/5…read moreAmbiance: 4 We were seated very quickly. The menu was short and simple with lunch menus that were pretty well priced. The store itself was not clean. Some of the furniture were stained/coming apart, the restroom was littered with trash/did not have paper towels. We opted for the SESAME CHICKEN + KUNG PAO CHICKEN + PAN FRIED PAO PORK. The sesame chicken was not crispy fried and the sauce was very sweet. The kung pao chicken was a taste that I've never had in this dish ... sweet with a little bit of spice. The pan fried dumplings were okay as well- not the best I've had but okay. In general, this was an okay food stop but I do not see myself driving purposely over here to eat.

    I stopped by around 4pm on a weekday and the restaurant was mostly empty inside, though it seemed…read morelike the kitchen was busy with takeout orders. The food was just okay. We tried the soup dumplings, which didn't have as much broth as expected, and a chicken and shrimp dish that was supposed to be spicy but came out tasting pretty sweet instead. When we mentioned it to our server, they offered chili oil, which was nice, but I would've preferred to experience the dish as it was intended. The interior is simple and it works fine as a spot for a quick bite. That said, I was specifically craving solid Szechuan flavors, and there are definitely better options nearby if that's what you're looking for. But worth a try if you're in the area or as takeout food too!

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    Wok Provisions
    Wok Provisions - P2. Cucumber Salad

    P2. Cucumber Salad

    Wok Provisions - Chongqing chicken

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    Chongqing chicken

    12 Lunar Chinese Kitchen & Bar

    12 Lunar Chinese Kitchen & Bar

    4.6(55 reviews)
    10.4 mi

    HOT POT TOP 3…read more Forget "Breakfast at Tiffany's," when you can have "Hot Pot at Tiffany's." Luxury hot pot atmosphere with the best lunch price value for what you get at AYCE all-you-can-eat for $20. I actually get their hotpot lunch menu at least once a week, like clockwork. Because it's just that good. What makes this hot pot special: Large cooked kitchen menu AUCE included in hot pot price. Including rare items, like; braised tea eggs, sichuan shredded potato, gyoza, Taiwanese style pop chicken nuggets, and more. Unlimited chicken wings, made fresh. And, the wet lemon pepper slaps. Meat portions are so large that I order half portion. Sauce buffet bar here is the best in Georgia. Super clean, refilled often, and even has amazing peppercorn oil 花椒油. Want my sauce recipe? Luxurious and cute interior space, filled with white marble and Tiffany blue tableware. Their house pickles are on the buffet and are super addictive. I eat about 3 large bowls per visit. My only complaint here is that the broths are very mild in flavor and meats aren't the highest quality --- but the value, price, cooked items selection, and sauce bar makes up for it. The beautiful Tiffany blue plating and white marble decor here reminds me of the late and lovely hotpot place in Taiwan, Jiu Zhai Shi Guo 九寨十鍋-中山旗艦店. This is the Buford location only. Other locations don't appear to have all you can eat hot pot. I still need to try their dim sum menu.

    Great little restaurant. Nice employees. Pretty decor. Yummy food! Mongolian Beef was good. I…read moreprefer thinner strips with the beef cooked crisp. Egg drop soup has a fantastic flavor. The tomatoes are a strange addition. Sesame balls were very good. I'll be back for hot pot!

    Photos
    12 Lunar Chinese Kitchen & Bar
    12 Lunar Chinese Kitchen & Bar
    12 Lunar Chinese Kitchen & Bar - Menu

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    Menu

    Green China Cafe - chinese - Updated May 2026

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