Stopped in to The Breakfast Table in Easton after having some people tell me to try a breakfast…read moresandwich. Asked the woman who helped me with the order what meat she suggested and she said bacon. Bacon egg and cheese, No SPK. She was friendly. The establishment is cash only and the sandwich was $8. The flavor on this was good. The Kaiser was solid which isn't always the case in the Lehigh Valley. Seemed to be 3 slices of bacon, 2 eggs, and cheese. The egg yolk was left slightly runny which I enjoy from time to time. For the price I'd have preferred a bit more bacon...but this is the world we live in now I suppose. Prices just continue to escalate. The Breakfast Table - Didn't Suck, but it'd really be more enjoyable at $1-$2 less.

I just ordered takeout from the breakfast table for the first time and it was my first time eating…read morethere as well. Takeout was good quality and super fresh. They were super polite over the phone and picking the food up. This place is all cash and she let me know the total up front. A con is that it's all cash so if you don't have cash or enough you'll be out of luck. From what I could tell it was a nice little place to dine. I definitely would like to go back again and go in person.

THIS is where you eat breakfast or lunch! Period. You're…read morewelcome Great staff, amazing food that's not trying to be something crazy by adding weird ingredients to a perfect dish as is

There were definitely some hits and misses with this visit…read more The freshly squeezed orange juice was delicious, although there were two sizes listed and I wasn't asked which size I wanted--I was simply charged for the larger one. The service was quick, and there is both indoor and outdoor seating, which is a nice option. However, the order wasn't checked before it was brought out, so it arrived incomplete. The home fries were bland and came with raw peppers, which I wasn't expecting- should have been sautéed so the texture matched the potatoes. The French dip was unfortunately overcooked and dry, with a ton of onions that weren't mentioned on the menu (HUGE ISSUE bc he's allergic to onions!) We also requested horseradish sauce on the side, but it never came out. The cranberry-orange turkey salad was tasty, but the portion was on the small side. I substituted the turkey for the Southern crispy chicken, which came with an additional charge, and honestly, it wasn't worth the upcharge. Overall, there were some good elements, especially the fresh orange juice and salad, but several details could have been better. Quick service and a nice seating setup, but the food and attention to the order left something to be desired.

Great little breakfast diner just a couple miles off I78. Service was prompt and friendly and the…read moreportions were hearty. We'll definitely stop on our next pass through this way.

Unless they learn to cook, not very good. I live close by the quality doesn't make me want to keep…read moregoing back

EVERYTHING! ALWAYS! Fabulous, creative food with a…read morewonderful, charming, helpful staff. Broken-hearted for them, but cannot wait till they reopen!

Restaurant is fantastic. The portions are huge and the vibe is amazing. Haven't been back in a…read morewhile my bad. Definitely should go. The specials are definitely worth trying

I have been wanting to visit Canal House Station for years, and I finally had my chance this past…read moreweekend. They were very sweet and happily accommodated our 7mo old daughter with a highchair (and buttered rigatoni!). Our reservation was a 6:15, and we were promptly seated in a beautiful part of the dining room. They had vases full of garlic scapes, peonies, hydrangeas. The decor and ambiance was beautiful. On each table, they had a small vase of fragrant herbs. The dinner is $95 and three courses. We chose from an entree list of duck confit, hake, and summer risotto. We chose the hake and duck to share, The first course was an herby salad with little gem lettuce, bacon, and crispy croutons. I love an herby salad so this was very delicious. The hake with hollandaise sauce and asparagus was good perfectly, it was a really delicious, plump piece of fish. The Eaton mess for dessert was fabulous. Berry preserves, berry sorbet, vanilla ice cream, and merengue. A winning combination. I definitely recommend as a destination restaurant along this cute Delaware River town. PS it's BYOB!

We were visiting the area and I was excited to eat at this restaurant to celebrate my birthday…read more The space is lovely, the servers attentive and considerate. The food, however, was something of a disappointment; for a restaurant with this many accolades and a very small menu, I would not expect the confit to be dried out or the sole to be dry and mealy. I love almond cake, but again, it had five minutes too long in the oven. Felt the chef's attention was not on their timing.

This has officially become one of my favorite brunch/breakfast places. Unfortunately, I live in NYC…read moreso I am not sure when I'll be back but the food was delicious! First, the restaurant is so cute. It's like you're transported to a teahouse! The staff are really friendly, and they let you know immediately that everything is farm to table. The eggs were a deep yellow so I knew it was the truth. If you go, definitely order the biscuits and the mimosa flight. The biscuits comes with 4 different spreads (fig jam, peach butter, strawberry butter, and a brown sugar butter). The biscuits were a good size, and my favorite spread was the fig jam. I wish I could have put some in a jar. The mimosa flight flavors are so fun. I was not a fan of the soursop but the lychee and passionfruit are really good. For the main dish, we tried the chicken & waffle and the tres leches French toast. The chicken was seasoned perfectly and was crispy. The French toast was actually on a croissant. I can't wait to come back here!

Stopped in for brunch after our Pilates instructor recommended this spot. It is super cute inside…read morewith lots of drink options. I went with an Arnold Palmer while everyone else got different coffees. I ordered the short rib grilled cheese (asked for no onions, but it came with them). The waitress was super nice about it and had it remade right away. The short rib was tender and really flavorful, and the salad and homemade chips on the side were great. The rest of the table got omelettes and enjoyed them too. Would definitely come back to try more of the menu.

Was looking for a place to eat near the alley I was at. This was a decent stop. I had a chicken…read moresandwich on toasted croissant. My friend had pastrami. Both sandwiches were good. The coleslaw was very tasty. But the fries were not good at all. No crisp. No snap, no taste. The friendliness of the staff was like being down south. The people alone makes you say I'll be back. Maybe next time I'll request fresh fries

Cute breakfast place a short walk from tge Hotel Belvedire where we stayed. Good sandwiches. Great…read moreservice. Great coffee. Prices were just right.

After leaving a recent review at the Father-restaurant Kabinett, it feels appropriate to do so…read morehere. This is a firmly casual atmosphere- part café, part bierhall, part grocery, and most importantly- Curated Wine Shoppe. The ambience- bloody enormous! It was an auto garage! The outdoor patio is also large- standard Bierhall bench seating or stand overlooking the river and 'Free Bridge', as the locals colloquially refer to it. Pagoda to keep the sun off. The café- standard coffee options, and a few pastries. I believe the pastries used to be done in house (a couple had Moroccan flavours), but now, done by the wonderful duet Pie+Tart. The Bierhall- firstly- they stock Ayinger. This is my favourite Braurei in Germany. Nothing pleases me more than to see several brews- especially the Brauweiß. There are about 15 beers from which to choose, most being less common/higher quality German Brews. There are also some American brews by Von Trapp in Vermont- who also focus on German styles. Good prices. Served in the proper Becher glassware- or suck on a bottle. The Grocery- focusing on Australian dry goods and some necessities. This harkens back to the old Silk Mill location- sans the candies. I've bought some higher quality spices here. THE Wine Shoppe. Since this part of the venture opened, it has become my go-to for most of my wine. He stocks wine which you will not see anywhere else. The focus is on Austrian/German, and Australian wines. Cheap to expensive. Walking the horseshoe from left to right, you start in the White Brut/Sekt, to the Grüner, to the Red /Rot Sekt. In the centre are the cheaper wines, and a good amount of Rosé. While I say cheaper, that does not mean inferior by any means. One of our household favourites has become Fritz's Rosé. I will take the time to discuss the Wines mostly- I was introduced to many Weingut here- Moric, George Breuer, Fritz and many others. The selection rotates, but there are some mainstays. Try to find the proprietor- Jason- walk the Shoppe with him and ask questions. I have never once been steered astray. The focus thankfully is the drier side of Wine- Old and New World. You will not be inundated with the same rubbish Napa Valley and PA wines other proprietors carry. This Shoppe is for those who have an Old World palette and feel the necessity to always pay restaurant premiums. Remember, at a restaurant, you are paying for the wine, plus the storage, Som, and service. You can also buy chilled wine. You can also buy wine to consume there (different list due to LCB Legalities).

Elite food and drinks. Made for it's cuisine that likes it's type of…read more Grub. The broad possibility for what can be made with the different dishes. Leaves us with everything wanted by our family taste buds.

What a wonderful and welcoming breakfast spot. Sunny Side Up is the perfect place to start anyone's…read moreday. With comfortable seating (including outdoor seating), and a smiling, pleasant, and dedicated staff, you can choose from a multitude of menu items (including specials) and have your meal with excellent coffee or tea. Courtney took care of us and she was absolutely incredible. Professional and patient, as well as extremely kind, it was clear she was proud of Sunny Side Up. It was easy to taste why. In fact, our meal was so wonderful, we came back the next day for another breakfast where Courtney took care of us again. Their eggs are excellent, the bagels are out of this world, the fruit is fresh, and the bacon's tasty. Their hashbrowns are thin, crispy, and perfectly seasoned. I had their breakfast burrito, which was delicious and filling -- and came with their homemade and slightly spicy verde sauce. Courtney also made the best lattes I have had in ages. The only problem was me because I was so overwhelmed in the best of ways that I only took pictures of my first dish! My girlfriend and I will certainly return and I will post more food pictures. What a place!

My children took me here for Mother's day , with my hubby and grandkids…read more Service was spectacular and very friendly. They were busy orders came out a little long of a wait, but when our meals came out they were fresh and hot. And there lattes and cappuccinos are delicious.