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    Gunk Haus

    4.0 (322 reviews)

    Gunk Haus Photos

    GUNK HAUS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Gunk Haus

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    Apple cider
    Kevin Z.

    Maybe I'm just not a German food kind of guy, but I just didn't particularly enjoy the food. It was very standard sausages and pickled vegetables. Also, the server was a bit unfriendly. They were pretty busy so maybe she was just overworked. If you're by Catskill, go elsewhere for food.

    Belle L.

    I really don't understand why this isn't 5 stars!!!! Everything from the decor to the ambiance to the food to the service was amazing. The food was so fresh and the service was extremely friendly. We came for a late lunch and we each got a different dish. I got the pork panini, my friend got the curry wurst and my other friend got the goulash. We also shared the mushroom appetizer and I got a cappuccino. Everything came out hot and seasoned soooo well. I love this entire place and it's such a hidden gem!!! For dessert we got the bier-amisu and the coconut tart which I both highly recommend. I'm definitely coming back here for dinner!

    Yummy gluten free baked goods.
    Aquillia A.

    Please eat here!! The gluten free baked goods were so yummy, and the scenery was pristine. This place has amazing views, and it was impeccable. I have lived here for 10 years and never knew about this place. I will be coming back!

    Ham, mushroom and cheese crepes with perfect crispy fries!
    Gwen B.

    Every time we come here we leave full and happy. Definitely worth a visit. Try the crepes and the charred cabbage slaw. Coffee is hot and strong. Great service too!

    Andrew R.

    This was a hidden Gem!!! If you are close, you definitely need to spot by. Amazing food and very fair prices!

    Warm cider and whisky to warm the soul
    Brian M.

    We stopped in for lunch on a chilly, rainy day in Fall and it felt like I was transformed to a village in Bavaria. I'm pretty sure I became fluent in German just by being there. As soon as you walk in you are visually treated by a cozy bakery with the most amazing pretzels and goodies. The interior has a wide open rustic ski chalet alpine vibe and great views of the local apple orchards. So naturally, once we seen the pretzels up front, that was a must order. Slight problem is when you order the menu pretzel, it get the pretzel roll with honey mustard sauce. Okay, its not the end of the world but I would love to see that pretzel up front on the table. The menu is chocked full of amazing items to choose from and it was hard to pick just one. One thing I knew that was getting ordered was the herb and cheese spätzle. It was topped with fried onion and the most German comfort food you can get. We also ordered the Weisswurst plate, pfannenkuchen and the Hungarian goulash sandwich. All three are their own specialty and would get again. Problem is I want to try everything on the menu. I'll be back again!! Prost...

    Joshua C.

    Food was amazing. Ask for Ashley as a server. She was amazing. Ambiance overlooking an apple orchard. The owners not as pleasant. Must order dessert.

    Oz . Haus Burger
    Eryn M.

    Great place for drinks and dinner! Indoor and outdoor seating available. It is beautiful on the deck in the summer. The haus salad, burger and potato pancakes are some of our favorites. Cute bakery too

    Eden H.

    The Gunk Haus is always a lovely experience. I usually order the chicken salad and it is so yummy. The drinks are crafted perfectly and the service is always exceptional. The owners are always so lovely and inviting.

    Pinkish, glistening chicken. :-(
    Brett B.

    Gorgeous location, with amazing views. They were short staffed the night we arrived, and service was a bit slow. We'd asked for deck heaters to be turned on, but they never got around to it. I ordered the chicken cordon bleu against by better judgment (should have gone with a schnitzel!), and it was concerningly pink. Yes, I know that ham/bacon is involved, but the chicken itself just didn't look or "feel" right. Luckily, it didn't affect my digestive tract negatively, but I wasn't thrilled in the moment.

    Apple-rol spritzer! A new favorite!

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    11 years ago

    The food is always good. Came last year and certainly wasn't disappointed. Short ribs were so soft.

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    7 years ago

    I love the atmosphere of the restaurant. Extremely authentic and fun for a non-traditional date night!!

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    8 years ago

    This is a hidden gem. Fantastic atmosphere especially if you sit outside. The apps, dinner, desserts, and beer we're phenomenal.

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    10 years ago

    We love the Gunk Haus! Especially their amazing burgers. Lovely outdoor dining with mountain views and great local wines.

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    9 years ago

    We LOVE everything about this place! Delicious food crafted with care. Friendly Service. Great views, a true Gem.

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    Page 7 of 9

    Gunk Haus Reviews in Other Languages

    Ask the Community - Gunk Haus

    Can i use wheel chair?

    Of course you can. With all due respect, I have never been to a restaurant that you can't use a wheel chair.

    Are you open yet?

    They re-opened Father's Day weekend 2021

    Don’t See Your Question? Ask Away!

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    Mountain Brauhaus - Zwiebel Rostbraten

    Mountain Brauhaus

    4.4(591 reviews)
    7.5 mi
    $$

    First of all, let me start that I called 6pm on a Wednesday to place a takeout order. The person…read morethat answered the phone was extremely pleasant but told me sorry we are so busy we have suspended all take outs, no room for reservations, and there was a 30 min wait. I was devastated; it was my birthday. I had been sick for over a week and was really looking forward to some good food. They suggested we come to the bar, which we did, and ordered our large and obnoxious take out from the bar. The food was wonderful. The people were professional and kind. Absolutely the best spätzle and mashed potatoes. The pork shank and the pot roast were warm and fall off the bone tender and dripping in a wonderful gravy. The Beet and goat cheese salad was fresh and not soggy. Everything was above par all this from a cardboard box after a 30-minute drive. They were very busy and still everything from the attitude to the food was fabulous. Please take the trip its worth it!

    What a great spot with its views to and from and at the restaurant…read more We were a few bikers and stopped by for a cold one. A perfect spot for that. Great choices of German and European and other beers. Great service and atmosphere! A great spot to stop on the way from a nice motorcycle ride.

    Photos
    Mountain Brauhaus - Bathroom, normally I would never but it was like I was in a really nice home.

    Bathroom, normally I would never but it was like I was in a really nice home.

    Mountain Brauhaus - Amazing lions mane appetizer

    Amazing lions mane appetizer

    Mountain Brauhaus - BLACK FOREST CHERRY CAKE $10 Chocolate Sponge Cake layered with Sour Cherries, Kirschwasser Whipped Cream & Chocolate Mousse.

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    BLACK FOREST CHERRY CAKE $10 Chocolate Sponge Cake layered with Sour Cherries, Kirschwasser Whipped Cream & Chocolate Mousse.

    Jaeger Haus - Outside sign

    Jaeger Haus

    4.3(60 reviews)
    25.9 mi

    The decor reminds you of a German Brauhaus. We had 2pm reservations and were seated promptly. Our…read morewaitress was friendly and attentive. Our drinks came out quickly As for our appetizers they came out promptly and were delicious. As for our main meals, the portions were perfect and the flavors were great. If you're look for authentic german cuisine the Jaeger Haus is the place to go!!! I am looking forward to our next visit.

    On our way back from meeting our new grandson for the first time in Rhinebeck ((born early this…read moremorning, 10-4-25, and everyone doing splendidly) , we stopped at one of our favorite local places for authentic tasting German food--Jaeger Haus (5084 NY-9G) in Tivoli, NY.  My one sentence review for card-carrying members of team Cliff Notes: "German beer on tap, a good selection of German wines, and authentic tasting German cuisine at really reasonable prices served up by friendly staff in an environment which just exudes Gemütlichkeit."  Everyone else is invited to continue reading, Bitte. There used to be numerous German restaurants in NYC and throughout upstate NY, but over the years those numbers have dwindled substantially to a handful.  A relatively new addition to the local Hudson Valley dining scene Jaeger Haus was started in 2018 (in a 70 year old restaurant building) and serves up seriously tasty and authentic tasting German beer, wine, and food.  We've dined there a few times over the last two years of visiting this year--the mood is relaxed, the beer is delicious, and food remind us of our travels to Germany and Austria.  The menu is tight and by that I mean it's focused on what they do well--which is traditional German food. While I wish they might add a few classic German appetizers to their menu for variety, their range of entrees provides ample choice and I am slowly making my way through those selections. Lola, one of our servers for the evening, quickly took our drink orders.  I ordered a mug of Hofbrau Original Lager (on tap) and after being given a tasting, my wife ordered a pint of Hofbrau Weissbier (which is similar to the sort of wheat beer she occasionally enjoys).  So refreshing.  A basket of house-made thinly sliced Roggenbrot (rye bread) arrived soon after our drinks with softened butter, lightly sprinkled with sea salt. We passed on the appetizers, knowing that our entrees would be substantial.  My wife ordered the Wienershcnitzel which comes with braised red cabbage and house-made spaetzle lightly sauced with a cream gravy.  These are classic sides which one can find served in restaurants from Vienna or Munich to Heidelberg or Berlin.  I ordered exactly the same thing (having tried other dishes on our prior visits), except I ordered my Wienerschnitzel "a la Holstein" (with a fried local farm egg).  The egg, especially the large yolk, provides an added level of lusciousness to the crispy veal.   Our meals arrived in due course.  They were gorgeous to look at and ate even better than they looked.  The spaetzles were soft and fluffy, the red cabbage was rich and well spiced, and the veal . . . the veal was heavenly.  Crisp on the outside, fork tender on the inside, dipping into a bit of the egg yolk (in my case); goodness what a delightful taste sensation. Just delicious.  We both earned "clean plate" certificates tonight--suitable for framing--felt satiated, but not overly full (which is where we like to end a meal).  We nursed our beers a bit longer, sharing memories from this special day, paid our bill (the bill encouraged customers to tip in cash, which we did), thanked the staff, bid the co-owner "danke schön und Wiedersehen" and we were on our way.

    Photos
    Jaeger Haus - Outside table

    Outside table

    Jaeger Haus - Outside table

    Outside table

    Jaeger Haus - Menu (May 2019)

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    Menu (May 2019)

    Ze Wine Bar at Jägerberg Beer Hall & Alpine Tavern - Red cabbage salad and fondue.

    Ze Wine Bar at Jägerberg Beer Hall & Alpine Tavern

    4.3(186 reviews)
    36.0 mi
    $$

    Went for dinner last night after our drive up. It was such a cozy atmosphere & reminded us of both…read moreGermany & Alsace. The beer was delicious with solid options. We had the raclette, herbed spaetzle and split chicken schnitzel. First, the raclette was so delicious. The cheese was warm and gooey over tender potatoes, and accompanied by various pickled items & crostini. The herbed spaetzle was good, though a touch sweet for my taste. Regardless, it was delicious and warm. The waiter had the schnitzel split for us without asking, which I appreciated. It was juicy and paired with sour/sweet red cabbage and mustard/tangy German potato salad. The meal was very filling and not badly priced. The food here is legitimately delicious, not "just good" for a restaurant near the ski resort. We sat outside on the upper deck with a nice mountain view. After dinner we had a drink by one of the open fire pits outside, which was a cozy way to end a delicious meal. We will definitely be back when in the area.

    Fantastic experience start to finish. Staff was super welcoming. It's beautiful inside. The summer…read moremenu is different than what I've seen online but all delicious. Ive been to Germany a few times and can say this is authentic. The chicken schnitzel with jager sauce is so flavorful and rich. The jager sauce is a dark brown mushroom sauce (similar to a Marsala). The name jager means huntsman. Substituted the seasonal vegetable (carrot and asparagus) for the cabbage which was so delicious. The meal is hearty and rich. The staff was wonderful. The Apple strudel was one of the best desserts I've ever had with cinnamon ice cream. I can only imagine how cozy this place is during the fall and winter. Absolutely worth the price.

    Photos
    Ze Wine Bar at Jägerberg Beer Hall & Alpine Tavern - Beautiful table in front of the fire

    Beautiful table in front of the fire

    Ze Wine Bar at Jägerberg Beer Hall & Alpine Tavern - Scallops

    Scallops

    Ze Wine Bar at Jägerberg Beer Hall & Alpine Tavern - Dunkel Rotkopf

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    Dunkel Rotkopf

    Gus's Restaurant & Tavern

    Gus's Restaurant & Tavern

    3.3(75 reviews)
    14.6 mi
    $$

    We used to eat in Gus's Tavern years ago and always loved it. Stopped in last night with friends…read moreand ate there again for the first time in 40 years. Did not disappoint. The food was excellent. Service was top notch and it was the most reasonable prices I have seen in awhile. I had the skirt steak and my husband the prime rib! Both were great. I would highly recommend. We live a bit of a distance from there now, but it was worth the trip and we will definitely be back.

    I'm a foodie and I can be very discerning when it comes to food. Let me state that I did not have a…read morenegative food experience just an underwhelming one. The waitstaff however was top notch. Friendly, informative and made great suggestions. Food came out in a timely fashion. Wasn't hot but warm. I asked to switch my sides for a potato pancake but they said their computer system would not allow it. So I had to purchase one separately for $7.50. While the texture was uniform, the interior was dense rather than fluffy, and the flavor profile failed to elevate a classic comfort dish. My main dish of the Goulash lacked the melt-in-your-mouth tenderness you would expect from a slow cooked stew. Some pieces of meat were dry. The sauce lacked the rich depth and savory complexity expected of a long-simmered braise. My dinner companions were happy with their meals. The inside is a wood paneled tavern style interior with wooden tables. The place was busy and I suspect there are many regulars. They were out of the apple strudel and although the other desserts seemed tempting I opted out. Those that did get dessert said it was good. Our server brought out two bills; one for cash or Credit Card. Seems everyone is presenting a 3% tax if using a credit card.

    Photos
    Gus's Restaurant & Tavern - Inside dining

    Inside dining

    Gus's Restaurant & Tavern - Wrapped shrimp

    Wrapped shrimp

    Gus's Restaurant & Tavern - Inside dining

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    Inside dining

    Gunk Haus - german - Updated September 2026

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