Need a quick lunch and was recommended this spot. Got the…read moreelote chicken bowl which was really really good! The components of the dish were fresh and loaded with flavor. Staff was very friendly! A little expensive but none the less it was so worth it. I'll be back!!

This spot is perfect for a quick healthy meals to meet your macros, and don't forget it's local so…read morethe food is fresh cooked in the kitchen and not frozen and shipped out from different states. The menu is always different when I go but it hits every time!

I realize there are some mixed reviews here, but my experience with Skarsgard has been thrilling…read more My produce is quality & fresh, many of their partnerships are local, and regional products include a description of the producer so you can see exactly where your food came from! I have been combing through their online ordering shop and am making my list of all the enticing options I plan to include in my upcoming orders (including their very own prepared local foods, like meal kits and grab-and-go options centered around seasonal produce). Their butcher shop offers NM grass fed beef, Kyzer farms pork, pasture raised chicken, and other pasture goodies. Local milks & alternatives. Fresh juice bar products, Michael Thomas Coffee, New Mexico Ferments Kombucha, Tea.o.graphy tea, in house made bakery noshes as well as other baked tempatations from Swiss Alps, Wolfe's Bagels, and Pastian's bakery. This service is exactly what I needed...I honestly have begun to loathe going into most public spaces these days, having access to this operation is very exciting for our family. The delivery was all that I'd hoped for. Gratitude Abundance Skarsgard Farms, I am so looking forward to our future orders...

I had ordered from Skarsgard when they were called Los Poblanos. This was over 10 yrs ago. They…read morewent through several transitions of how they made produce available here in Southern NM... from having a delivery van drive down here door to door, to sending it down and distributing it from a local farm, to distributing it from a local co-op. Finally, just before they stopped delivery down here altogether, we just stopped ordering because 1) The produce was not always fresh, and, most importantly 2) They often substituted produce, even though I had opted to not take substitutions. Now, under the Skarsgard name, and after the worst of Covid (so we hope), they are distributing to Southern NM again (all of NM, actually), via UPS overnight shipping. Currently, I have to say, that although shipping is more expensive than in the past, that this system seems to work better. Food comes in a cardboard box with insulation and a cold pack. Although there was only one small cold pack (no cold pack the first time :O ), the pack was still cold (not totally solid, but icy), and the food came cold. And for those concerned about the environment, all of the shipping packaging is recyclable. I am more into pre-made, ready to eat, meals these days (short on time and exhausted at the end of the day!), and their pre-made meals are pretty good, if not a little small and pricey. If you want foods without all the additives and extra salt, and are willing to pay the price, then this is a good option. The beef empanadas, smoked enchiladas, beef enchiladas, lasagna and parmesan chicken were good from frozen. Although the Parm chkn did have "hidden" msg derivatives (google "hidden msg"), my bad for not looking closer at the ingredients which are clearly listed on their page. Their meatloaf and potatoes were pretty good. The Skarsgard branded jarred red chile sauce is TDF! Not too watery and perfect! Substitutions? Have not been a problem, yet. They list the quantities of items and when they run out, they no longer take any orders. If you want substitutions (I guess in case something goes wrong), you may opt to do so when you set up your account, and when you order. As for them being a "distributor only", as one reviewer wrote, they DO distribute organic produce from other sources that they partner with, but some produce IS grown on their farm. You won't find oranges grown in NM, so naturally these are from another farm! The prepared foods are made in house under their division known as "The Stand". Good to see things from the past that they still carry, such as the Tucumcari Mountain Cheese selection and Sage Bakery Sourdough bread (THE best!). And for those who are upset about items from Santa Fe, claiming that that is not local... (eye roll), of course Santa Fe is local!!! Geese, it's only 60 miles away! Albuq and Santa Fe are a metropolis. Just like Las Cruces and El Paso. El Paso is local to us, as SF is local to Albuq. When you can drive from one place to the other with refrigerated or frozen items and they are still cold at the other end, it is local! Same with warm foods. And believe you me, I've done the trips (both) several times! Get over yourselves. Jeese, even Tucumcari is local when you live in New Mexico (forget hot or cold food tho, but just cus!)!

I really enjoy the food here. Fresh and delicious! Service is great too! I had the Chickpea bowl.read more

This place is great!!! Have loved High and Dry and now with a permanent food truck, it is always…read moreavailable with yummy food. The Mac and cheese is DELICIOUS!!! Creamy, smooth and CHEESY! The chicken here is soo JUICY!!! Just the right amount of light breading. Nice and spicy. We also had the barbacoa tacos!! Meaty, tender, flavorful!!! Food came out hot and fast. Definitely coming back SOON!!!!

Today I tried the green chile caramel latte. The green chile syrup is homemade! It's definitely…read moredifferent and has a little kick! I got an extra shot of espresso and ohhhh lawdy it is kickin!! Next time I want to try the red chile mocha!

I stopped in because the name caught my attention--it's unique and fun, and definitely made me…read morecurious. I'm glad I did! I ordered the caramel green chili latte, and it was absolutely off the charts--delicious, creative, and unlike anything I've had before. A truly fun and memorable drink. The service was amazing--warm, friendly, and welcoming. While the shop isn't the easiest place to find (I actually drove past it at first), it's 100% worth seeking out. If you enjoy unique flavors and great coffee, this place is a must-visit.

For national donut day they decided to branch out their usual yeast donuts and do a limited run of…read moreFrench Crullers, as a person who loves only Crullers, i decided to order a dozen asap.. (btw they are not a walkin shop, they are a delivery service. Fou d their advert on Facebook ABQ Foodies group, texted them my desire to order.. and got my order yesterday, fresh hand made and delicious! Just the right amount of moistness and nice fluffy choux dough, and the glaze was just right not super sticky.. they were about 2 hours late on delivery but were great at communicating via txts... My mouth is so happy.

Wow !!! So you know when you want something sweet or I don't know, like you want that pow ? Let me…read moretell you, this here Route 66 Hole Foods, TO DIE FOR ! Yes I drove out of my way, way out, to come try this bakery out. It's a very cute set up, boutique like atmosphere, if I had a child I would definitely inquire about hosting a Tea party here. Hell if I lived here, I would host one myself ! It smells sooo Devine in here ! Very clean, very friendly staff so impressive. Now my mouth is watering for the cannoli and OMG !!! It did not disappoint !!! Every pastry baked fresh I ended up getting 6 connoli's, 3 dozen Donuts and my Mom got coffee and was impressed & my parents being Judgeship in Southern California are hard to please but both handed down their verdict and agreed THEE BEST !!! So for all you locals that haven't tried Route 66 Hole Foods, you're missing out ! Delicious !!! We will be back in and order more to take back to California!!! Thank you Route 66 Hole Foods staff ! You're doing a phenomenal job !

There's nothing to dislike about this multigenerational, family owned authentic Italian deli. My…read moregrandparents took me there when I was a small child in the early 80s. I've been going there ever since. A few years ago, they added a bakery. It is chock full of delicious cookies, eclairs, cannolis, and you can even get a wedding cake there. Most recently, I went with some coworkers for lunch and ordered the Bella Mozzarella sandwich. Beautiful, thick slices of fresh mozzarella, loaded with tomatoes and basil. The bread was super fresh, and the potato salad was very flavorful. My coworker got an eclair on our way out. I just had a bite and it was divine. The older gentleman behind the counter was courteous and friendly. The atmosphere is laid-back, and the side wall is covered in shelves that contain imported pasta and various other products from Italy. There's a freezer case filled with premade meals and meat. If you haven't been there, it's definitely worth a stop

I've been going here for almost 40 years - not sure what it's going to take to get it through my…read morehead that Tully's just isn't to my taste. Over the years I keep going back, about once a year: I've had their sandwiches, their pastries, their pies . . . all kinda "meh" and all priced pretty reasonably but not inexpensively. Sandwiches give you a lot of everything . . . except flavor. Pastries are . . . fine. Pies are . . . fine, and kinda small (and not inexpensive, maybe reaching towards pricey); it's the kinda thing you are willing to pay for in order to bring it to a gathering, only to find almost no one bothers to eat it. And so you don't bother. The cookies are pretty good, actually. (And, yes, I know Italian delis - my Italian grandparents brought me to them in New York when I was a child. However, I'm not judging Tully's against these (as in "it's not as good as Back East"), I'm just saying it never really turns my crank.) Today I had a hot chicken, cheese,onion and pepper sandwich, the Carmela. It was a lot of food. But . . . not a lot of flavor. A whole lot of drippy mess in the bottom of my basket, though: water absolutely sopped through the (completely unmemorable tasting) bread loaf and pooled at the bottom of my basket as I ate in. The potato salad served alongside was fine - like what you'd get at Albertson's. The chicken was tender and . . . essentially without flavor, not even salt. There had clearly been a little marinade (I could sense some oregano and maybe garlic in there) but man could this thing have used about five times as much seasoning and then a healthy dose of a vinegar/garlic/oregano dressing on top of it. Bland. Lots of food in that $17 (almost $25 with tip) sandwich, but not a lot of enjoyment. I've had other Tully's sandwiches (both for here and to-go) that were better, but I can't really recall any of them . . . and I _never_ rush back. Like I said, this is a place I think about ("Hey, I'm right nearby; I should try Tully's again!") about once a year . . . and then, meh. To be fair - I believe that I am pretty out in left field on this take: Tully's is popular and always hopping. Get here early unless you want to stand in line. I only had to wait about three minutes to order, but by the time I left at noon this Friday there was a line to order all the way from the counter to the door. In terms of the room, it's a deli. Reasonably well set out with a decent amount of seating set out well, as well as some outside seating that you might want to try when it's not in the nineties. You order at the counter, pay, go get your own fountain drink (they also have some beer and wine, which they will serve you), find a seat and they'll bring it to you. When you're done, you bus it yourself. Pleasant staff - I don't regret tipping, although they don't do much. (As others have mentioned, if you get a cup of water, Tully's generously gives you a decent sized Solo cup - another plus.) It's fine. If you go, at least get yourself some cookies - they're pretty good.