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    Gypsy Kitchen

    4.0 (1.2k reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 2 months ago

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    GYPSY KITCHEN ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Gypsy Kitchen

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    Zero proof Lyre's Prosecco
    Candice B.

    The ambiance is amazing here. We sat on outside on a lovely evening. The service was ok, not great, not bad. At times it felt like it took a bit long for our waitress to check on us. I really do love they have a zero proof alcohol list. The Lyre's prosecco was amazing. The GA local lettuce salad is phenomenal but the grilled mushroom skewers were not great at all. They were a little tough and lacked flavor. A friend of mine got the ribeye dish and it was excellent. I've been to Gypsy kitchen a handful of times over the years and usually just grab a drink at the bar, I'll probably stick to that versus dining in.

    Olive oil cake
    Ruthy M.

    I don't like this new cake recipe. If I would rate this cake it would be a 1/10, but I'm familiar with Gypsy kitchen and I enjoy their food. The oranges on top of the cake were tart and stale. It ruined the quality of the cake. I hope next time I return they change this recipe

    Croquetas de Pollo
    Nikki C.

    Great service and the mood was perfect for a date night or chill dinner. Overall the main seating area is very comfortable, dimmed lighting, great decor and good music vibes. The food was great! Generous sized tapas, fresh flavor and the most tender octopus I've ever tasted!

    Justin H.

    I'm really impressed with Gypsy Kitchen. The menu consists of mainly tapas (small plates), a few larger full meal-sized entrees, and desserts. We had the hummus with lamb, skirt steak, & Turkish dumplings. My son had the ribeye. Everything was awesome. In particular, the skirt steak, ribeye, and hummus. The flavor profiles were just perfect. If you like food from the Mediterranean, Turkish, Spain / Basque, etc., this is the right spot for you. Aside from the food, atmosphere is top notch. This is nestled in a high end shopping era in Buckhead. The restaurant is on the second level and overlooks the city. Nice outside patio. When we arrived, the place was busy. We wouldn't have gotten a table except that the bar area was self service seating and we snagged a table. Overall: Great. Go there if in ATL!

    Helena M.

    Came for happy hour with a friend. We shared two flat breads: the lamb one and the serano ham one. Both were super good! The lamb flatbread was seasoned perfectly and great for sharing but the serano ham had a great touch of both salty and sweet which I loved. Of course, we had to get the patatas bravas which was delicious. Dry January is in full effect so I got the beetlejuice mocktail. Don't let the beets scare you away! This was perfectly sweet with just a hint of citrus taste! Such a good drink. Overall, great service and vibes and I will definitely be back! Also, they validate parking!

    50 Shades of Purple
    Natalie R.

    One of my favorite restaurants in Atlanta. Everything in the menu is delicious but the Charred Octopus is a favorite and the 50 Shades of Purple is a MUST try! Perfect for a girls night, date night or happy hour location.

    Ginatonic cocktail.
    shari h.

    Celebrating birthdays via rooftop. The space was such a downtown upscale vibe. We had Wonderful and attentive staff with yummy food to add. Will definitely be back to try more tapas.

    Kate M.

    Went a few months ago and this was the dessert. I don't remember what it was called, it was some chocolate that the server highly recommended. Was nothing special, but did have a bit of an unappetizing appearance.

    Tiger Lily
    Sheena G.

    I have tried their Brunch and was very impressed! strongly recommend. Their masquerade themed dinner for Halloween was cute and low key. I had the mussels, branzino, broccolini and Tiger Lily cocktail. Mussels were good quality and delicious. The sauce could have been a little thicker to dip the bread, and the bread was a little burnt. However the flavor was there. The Branzino was one of the best in Atlanta, probably second only to Zakia. Filleted perfectly, lightly seasoned and super crisp skin. The cocktail was tasty! a great take on a mezcal drink. The waitress was attentive and helpful, as always. They validate parking as well!

    Les M.

    Probably 1 of my favorite go to places for quick small bites & good drinks. Lychee Martin's are soooooo good here along the patatas bravas, the apple salad, etc. sooooo good 9/10 The atmosphere is also amazing with the views and vibes from the rest of the outside.

    Menu
    Joche' H.

    We went to Gypsy Kitchen to celebrate my mother in law for her milestone birthday on Friday night. The ambiance was nice with dim lighting and upbeat music and personalities from the staff. We were greeted immediately and the host immediately asked whose birthday we were celebrating after checking us in and verifying the reservation notes. We were seated within minutes. Johnny was an amazing server! He knew the menu well and made good recommendations. We tried several small plates (look at my photos). It was great to try a little of each thing, and we ordered chickpea hummus, pita, patatas bravas, grilled octopus, lamb skewers, garlic shrimp, and Moroccan Hot Chicken Bites. They were all good and well seasoned. They have a mocktail menu and Johnny crafted a spin on the Black Hole Sun (no blackberry) for my mother in law. She liked it We ordered a large plate of seafood paella to share and it was okay. It could have had more seafood and less rice as far as the ratio. It was definitely shareable but I'd give another large plate a shot the next time. For dessert, my mother in law wanted the chocolate torte which was very rich and good for anyone who loves chocolate desserts. She liked it but I didn't as much. I decided to try the Spanish Olive Oil cake but didn't care for it. The chocolate torte was better. Overall, the experience was amazing. I felt the love and we were treated well. The tapas (smaller plates) are where it is at! You can stick with those and really enjoy your time here. My top 3 were the lamb skewers, patatas bravas and the chickpea hummus with fresh pita. My mother in law RAVED about the smalls. I would come back again.

    Feriedel Y.

    My first time at Gypsy kitchen and it was a delight. We sat on the patio and it was great weather. My group and I got a selection of small plates. We had a nice spread including the asparagus, PEI mussels, Brussels sprouts, mushroom toast, lamb skewers, smaller bacon wrapped dates, grilled skirt steak, hot Moroccan chicken bites, ahi tuna crisp, chicken bites, garlic shrimp. My faves were the bacon wrapped dates, grilled skirt steak, and the hot Moroccan chicken bites. Service was friendly and attentive. The restaurant was quiet enough to have a conversation and is great for groups. Overall a great night. As for parking Gypsy kitchen is located in buckhead village, complex of restaurants and retail shopping. There is valet available for the complex which was $20. There is also paid self parking, but I am unaware of that cost.

    Whipped Feta Cheese
    Cole D.

    Great place to try a bunch of things with a big budget. Some of my favorites with a smoked bacon wrapped around a date. The steak entrée was delectable and juicy. The whipped feta was delicious with the spiced bread. I like the chocolate torte. Brussels sprouts were also terrific. Very friendly staff that was generous to give us our recommendations and super accommodating. I like the ambience of the place and how it all looks. Very high ceilings

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    2 years ago

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    6 months ago

    Ashley was amazing! Speedy, efficient service with fresh bites. Service and food were impeccable. 10/10 recommend.

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    1 year ago

    Great rooftop spot for delicious drinks! Would love to come back to try the food, the drinks were so flavorful!

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    1 year ago

    Great place to meet friends for food and drinks. We sat on the patio and it was very nice.

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    Page 3 of 29

    Gypsy Kitchen Reviews in Other Languages

    Ask the Community - Gypsy Kitchen

    Is there a happy hour? What time and what days? Thank you!

    I found this on a happy hour website. I am not sure if this is still happening during COVID-19, but it might be worth a try!… 

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    Nala - Peri-Peri wings

    Nala

    4.2(34 reviews)
    2.2 miBuckhead

    Very nicely done! Great vibe and the food was exceptional…read more The lamb lollipops are world class. The wings are good. Average. But the accompanying sauce was "delicious." We had a couple of mix drinks that were good. I'd definitely return/frequent. I want to try that lobster Mac next time!! Ask for Hasan!!!!

    posting the review here since they deleted my review on google that included a picture of the…read moreplastic cutlery and food because the truth will possibly tarnish their "upscale" restaurant. I had a very disappointing first experience at Nala while celebrating a birthday. Despite having a reservation, our high-top table was given away, and we were seated at an unstable table in what felt like the worst possible location, right behind the host and near the ordering registers. The table and chairs were also stained and dirty, and our waitress tried to balance the rocking table with a notecard, which obviously didn't work. Half of the menu was sold out, and we weren't informed that the broccolini was unavailable until after we ordered it. Instead, we received a few extremely salty, over-seasoned broccoli florets. My food was even served on top of an open drink menu, and we went most of the night without napkins. By the time we were ready to leave, our waitress finally brought us coaster-style napkins because apparently that was all they had. washed up celebrities in & out. crowds of people surrounding our table coming out the lounge. Music so loud can't even hear or have a simple conversation without shouting. What really shocked me was being served PLASTIC CUTLERY in a bag at a restaurant advertised as upscale. The same plastic cutlery served at American deli!!!!! I have NEVER experienced that at an upscale restaurant. Overall, the service and attention to detail were extremely disappointing. It felt like the restaurant caters more to its lounge than its dining experience and doesn't know how to manage both simultaneously. As an out-of-towner celebrating a special occasion, I expected a much better experience. I've honestly received better service at a buffet. I will never return to Nala, and I would not recommend it to anyone to spend their money on poor quality dining.

    Photos
    Nala - Upstairs

    Upstairs

    Nala - Egg hors d'oeuvres with caviar... so good!

    Egg hors d'oeuvres with caviar... so good!

    Nala - Whiskey Smash

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    Whiskey Smash

    Casi Cielo - Coliflor al Josper is a smoky and beautifully spiced vegetarian entree, dotted with avocado purée. Highly recommend!

    Casi Cielo

    4.6(695 reviews)
    5.8 mi

    We dined at Casa Cielo, a neighborhood favorite that never disappoints. Their cocktail menu is…read moreoutstanding, especially the mezcal creations. We tried the La Piñata and the Smokey Old Fashioned, which arrived in a dramatic smoke dome--such a fun presentation. For our first bites, we ordered the Tostadas: handmade corn tostadas served with both red and green avocado sauces. They were fresh, vibrant, and a perfect start to the meal. Our main courses were equally impressive. The Short Rib with Mole Amarillo came with pickled habanero onions, rice, and plantains--rich, tender, and beautifully balanced. We also enjoyed the Arrachera, an outside skirt steak served with sautéed onions, chimichurri, rustic potatoes, and a bouquet salad. Every dish was plated beautifully and tasted exceptional. Our server, Dalia, made the experience even better. She was warm, knowledgeable, and attentive--always appearing at just the right moment, whether to refill our water or guide us through the menu. Overall, it was another amazing visit. We go there often and have never been disappointed.

    TLDR: one of my favorite ATL restaurants, lamb tuetano bone marrow tacos are a stand out. Remember…read moreto validate parking immediately. This is my second time here and both times have been so good. We came as a party of 3 and left so happy and full. I love Mexican food holy moly We got the queso and octopus shrimp ceviche as starters. The queso was 3 cheeses: American, cotija, and Oaxacan. They heated it up under a salamander so it was nice and crispy on top, while being gooey all throughout. Also came with a couple of nice salsas. The ceviche was not my favorite because I don't prefer raw(ish) octopus, but the squid ink sauce was very flavorful. For our mains the 3 of us shared the red snapper, tuetano with lamb, and the mixteco poblano pepper. Red snapper had a nice charred smoky flavor from being grilled. Was more meaty than flaky in texture. It was our second time getting the mixteco poblano pepper and it hits. Highly recommend eating with some of the salsa as well if you get queso. The duck carnitas in it wasn't particularly duck-y today, but still very good. Best dish is definitely the tuetano. The bone marrow is so incredibly flavorful with the blue corn tortillas. Add some of the pickled onions and it's hard to go wrong with that flavor combo of salt, fat, and acid. if you're going to order one thing, I'd order this and share with a friend and tbh it's enough to be filling. For dessert we got the volcan de chocolate (basically lava cake). The lava cake and coconut ice cream combo is fantastic. You get bits of coconut flakes as you eat! Fair warning it isn't the brownie texture you may be used to, it's a bit more cakey. Amazing service the whole night! Almost got our cars booted because we forgot to validate until 1.5 hours in but luckily we were fine. The staff let us know they have been booting cars though so be wary!

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    Casi Cielo - Inside

    Inside

    Casi Cielo - Croquetas De Platanos

    Croquetas De Platanos

    Casi Cielo - Oaxffle de milpa

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    Oaxffle de milpa

    WIN - Taste of Bali

    WIN - Taste of Bali

    4.6(302 reviews)
    1.6 miBuckhead
    $$

    I came here for a post workout dinner with a friend. We walked across the street from our studio…read morebut we noticed the parking lot is a little small just fyi! Inside is very clean and spacious and we were seated immediately. We didn't end up drinking but the cocktail menu looked very interesting. The menu was very large which was a little overwhelming, but the server was great with giving recommendations. Ultimately, my friend and I decided to get the Rijsttafel (rice table) which was basically a tasting platter of some of their best dishes. I loved the beef redang and the chicken satay as well as the refreshing pickled veggies! I also thought the fish curry was very tangy and unique in flavor. Overall, neat spot I've driven past so many times so very glad I got to check it out!

    Parking I was able to park in front of the restaurant,…read morehowever there are only 10 or so spaces, so you have to use the deck. Restaurant The restaurant is small, cozy and romantic for a couple. Decor is simple but nice. Our wain was Chen. Chen was very friendly and knowledgeable. This was our first time there. I ordered the Rijsttafel (rice table). OMG everything was good. My fav might be the shrimp sambal. My spouse ordered the Flying Fish. This fish was fresh, not really seasoned, but a clean, fresh taste. The beef satay had a grilled, smokey taste, which was very flavorful. Overall this meal was a 10 out of 10. The food is very flavorful, not spicy. I will return, want to try the entire menu. Oh the drinks have a punch too.

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    WIN - Taste of Bali
    WIN - Taste of Bali
    WIN - Taste of Bali

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    The Iberian Pig - Jamn Happy Hour Cheese & Charcuterie Board- beautiful

    The Iberian Pig

    4.3(1.7k reviews)
    6.6 mi
    $$

    Another wonderful experience last night at The Iberian Pig in Decatur! It was a lovely evening and…read morewe dined outdoors in front of the restaurant. Our server Lexie was friendly, knowledgeable and fun. One of the nice things about dining out front is the people-watching component. :) We ordered the calamari first and it was excellent. The dipping sauce was atypical of most calamari dishes but really wonderful. My bride (the birthday girl) ordered the ravioli with mushrooms in a wonderful sauce. I ordered lobster tails which, while tasty were impossible to remove from the shell without using fingers of both hands. Messy. Knife and fork wouldn't do the job -- but the finger-lickin' was great. This is our second visit to the Decatur restaurant; we also visited the Buckhead location. We love the Iberian Pig... (can you tell?)

    What didn't go well? Our server was amazing, our water glasses were filled, our food was hot and…read moreplated fabulously, and everything tasted soooooooo good. We started with the happy hour chef's choice board. Really done well and the meat and cheese was spot on. The two of shared the broccolini, the pork cheek tacos, and the empanadas for our main meal. And, as if that wasn't enough, finished the experience with the pistachio cheesecake! It was a wonderful experience. Immediately what popped into my mind that usually I would say the blah was the best and I wouldn't order the blah again. I can't say that- everything we ordered was just super. (I am running out of adjectives to describe the meal). A true culinary gem.

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    The Iberian Pig - Interior

    Interior

    The Iberian Pig - Huevo con trufa

    Huevo con trufa

    The Iberian Pig - Herb Your Enthusiasm

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    Herb Your Enthusiasm

    Bar.bacoa

    Bar.bacoa

    4.5(324 reviews)
    4.1 miVirginia Highland
    $$

    My party and I were originally planning to dine at another restaurant on this strip, and we're so…read moreglad we decided to give this place a try instead. From the moment we arrived, the staff was outstanding, especially Kelly. She was incredibly patient, took the time to explain the menu and dishes, and even surprised us with a complimentary dessert at the end of our meal. We're in town for another week, and we'll definitely be stopping by again before we leave. The food was exceptional, everything we ordered was delicious, and there wasn't a single dish that disappointed. The drinks were also fantastic and very reasonably priced, especially compared to what we're used to back home in Miami. We travel to Atlanta frequently, and this restaurant has officially earned a spot on our "must-visit" list. Highly recommended!

    TL;DR: Good place to go if you have three people or less in your party and you're already in the…read moreneighborhood. Skip the tacos and get the tapas instead for the best value-to-price ratio. The covered patio is beautiful and much quieter than the rest of the restaurant. This is a fusion spot with mostly Spanish and Latin American influences. The food isn't the best you've ever had, but it's decent and the restaurant's neighborhood is cute and fun. It's a great place to hang out for the day, and Bar.bacoa is a good choice if you have 3 people or less in your party. The group size is about maximizing the value you get here. The portion sizes are small for tapas. The paella was $24 but would be hard-pressed to feed just two people. The ham and cheese empanadas were $12 and came with two empanadas. These rates aren't bad for tapas if your group is small, but any group larger than 3 is going to start losing on the value-to-price ratio. When it comes to the tacos, they're $6 each for tacos that are not new or outstanding, so I would lean on the tapas instead.

    Photos
    Bar.bacoa - Bar view

    Bar view

    Bar.bacoa
    Bar.bacoa

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    Silla Del Toro

    Silla Del Toro

    4.6(105 reviews)
    4.2 mi
    $$
    Romantic vibe
    Full bar

    Decent location if you're looking to see a live show in the Emory area. Fantastic selection of…read moretapas, and their drinks are delicious. The hightop tables were a bit too high for us, but the other traditional seating was great with a candle at every table. We ordered all types of things. The pulpo (octopus) and baked mussels really stood out as our favorites. Owner/manager came out to speak with us. He and his staff clearly care about creating a great business with the best Spanish dishes in the area. Give this spot a try--you won't regret it!

    My husband and I came here last month with one of my friends and it was an excellent introduction!…read moreMy friend had been here before just for dessert and had been wanting to try more dishes, so we visited upon her recommendation. The ambiance is classy while not being stuffy, with business casual dress code. All of the staff were welcoming and kind to us, from the hostess to our waitress to the food runners. We shared several tapas: paella verduras, Pulpo parrilla (grilled octopus), Pan con tomate, empanadas with beef, Calamares fritos (calamari) , Espárragos (asparagus), and Patatas bravas. Everything was absolutely delicious! One of my favorite items of the night was the bread with tomato (pan con tomate)! The bread was toasted perfectly and came with garlic and grated tomato to spread on it, along with a sprinkling of greens. My typical favorite at Spanish restaurants (patatas bravas) was done very well here too, with the right crunch and tasty sauces. The perfectly tender octopus came with a side of beans that I wished to ask for the recipe for because they were seasoned so nicely! The calamari was breaded lightly which allowed the natural flavors to shine. The beef empanadas were juicy and crisp. The asparagus was cooked to perfection. The vegetable paella was also filling and wonderful! We ended our meal with the toffee butter cake which was an absolute dream. We look forward to coming back for more!

    Photos
    Silla Del Toro
    Silla Del Toro
    Silla Del Toro

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    Gypsy Kitchen - spanish - Updated September 2026

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