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    Haat Bazaar

    3.8 (140 reviews)

    Haat Bazaar Photos

    Business Info

    HAAT BAZAAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Haat Bazaar

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    Reviews With Photos

    Indranil D.

    Best bengali / Bangladeshi food in the town. Must get kaccahi biryani and fish curry. ilish mach pilaf is delicious

    Ilish pulao
    Zara K.

    Oh! So Bangali. The mixed reviews say it all. While in Bangladesh, grocery stores are modernizing with prices that make $ prices look affordable; some places in Jackson Heights are a time capsule of the past. Haat Bazaar is one example. We went for Friday lunch, right after Jummah so the place was sparsely occupied and seemed to be starting for the day. Which also meant service was almost non-existent. I had to go up to the counter to ask for the meal, in spite of being seated. But after the wait on food, the food tasted authentic and so tasty, hence the 4 star rating. Ilish pulao and kalo bhuna are a rare treat. One, I don't know how to cook either to taste this good, two apparently those are not always available so we jumped at the chance. Ilish is a difficult fish to consume, small bones aplenty. It is also perhaps every Bengali's favorite fish. The flavor was rich in mustard oil, again a staple of bengali cuisine. The flavors were on point and we loved it. We paired it with kalo bhuna, a delicacy of Chittagong. You know how burning spices is a cooking faux pax, burnt spices are legitimately the foundation of this delicious dish. It's black from over-cooking. The test of a good kalo bhuna is whether the small pieces of beef can survive hardening through the over-cooking. And, this meat was deliciously black and ironically tender. So we didn't have an issue with cleanliness and ate with our hands, so overall our experience apart from the service was pretty good. But obviously, our expectation was really low. We went in knowing it would be sub-par standards of average dining experience. Fyi- Ilish maach is so expensive and availability is on the low in BD, and here the store had massive ones being sold in a cooler box on the floor.

    Hilsa fish curry
    Sho R.

    This is a reasonably priced Bangali food place. I went there to try Hilsa fish. It is very popular. I got only fish curry, and not fry. Curry had a good amount of fishy smell, and the fish had a ton of bones. But still the taste was good. Chicken biryani was good as well. The boiled egg in the chicken biryani, was fried after boiling. Beef fry was my favorite here. Beef was deep fried till it is charred.

    With gratitude to those who make the feast possible.
    Nikhil G.

    When a place makes you go out of your structure of writing reviews since the usual "ambience/ service/ value" categories just wouldn't make sense, you have to pause and realize how rare the authenticity that you encounter in Haat Bazaar is. The food is so unapologetically real and unaffected by the country it is operating in as to transport you somewhere else in the space-time continuum. Somewhere very good. Somewhere delicious. Where everyone is using their fingers to lap up the bhaat (rice) with the assortment of maach jhol (fish curries) that exist in that time capsule. Where the aroma that infuses the mutton biryani wafts above the harsh existence that make the effort that goes into the dishes stand out even more. Be prepared to use your hands the way nature intended them to. Be prepared for a feast for the senses. Be ready to translocate.

    Beef tahari and I can't remember the name of the other one but 10/10

    The food at the restaurant is absolutely delicious, extremely consistent, and the staff makes me feel welcome every single time. I don't know what else someone could ask for. Every rice dish we ordered was 10/10 The samosas are huge and yummy. Be sure to get chai when you're finishing up Also my partner and I have never had Bangladeshi food before so we went in with no expectations. Super grateful we found this place and that we can continue to support small local businesses

    Victoria R.

    Best Authentic Bengali food. I couldn't keep my mouth from watering at all the selections they offered. My husband and I wanted to try a bit of everything as we had heard so much about it from our friends and make sure we got a full experience. We decided on daal bhorta, tomato bhorta, and aloo bhorta - they were all delicious. I preferred the tomato and aloo and my husband preferred the daal and tomato. Taste buds! We settled on the goru mongsho tehari which had an amazing fragrance to it and the spice level was perfect. We also had a chicken chop each, very delicious. Then we also decided to have chicken curry and keski mach. Both were superb. The spice level was on point for every piece. The waitstaff was nice, they're busy and down to business. Then we finished off the meal with a proper cha. It had excellent liquor, good taste, and perfectly sugared. We've gone back several times, each time we're in NY, and are never disappointed. Just so people know, if you're not familiar with Bengali or South Asian style eateries, this isn't your IHOP, Friendly's, or American style restaurant like that. It's a clean place! Don't be discouraged that it's joined with a market! The food is AMAZING! Also, it's best to pay cash if you can, they do take cards but, cash is best.

    Goat Haleem
    Habiba S.

    The BEST HALEEM in literally all of NYC. It's food meant to warm up your desi soul. I would recommend getting the bigger size (large for $15) bc it's more than twice the size of the small ($7)

    Great food! Pictured here clockwise: Potato bhajee (fried potato), various bharta  (mashed spicy veggies), salad, daal, haleem, goat curry

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    3 years ago

    One of the authentic Bangladesh food restaurants in Jackson Heights. Taste little Bangladesh here!

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    Page 1 of 4

    Ask the Community - Haat Bazaar

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    Anuj and staff were amazing! His recommendations were outstanding as was the food. The staff was…read morevery attentive with making sure we were satisfied. We will definitely come back!

    The Food Was TOO DIE FOR! This my first time having real authentic Indian Food with my girlfriend…read morewe absolutely loved it! Was so much food we couldn't even finish it. Butter chicken 1000/10 garlic naan 10/10 lychee drink 20/10 very flavorful Chili Garlic Fried Shrimp 1000/10 Dani Puri 9/10 mango mojito 10/10. Overall everything was 100/10 I will definitely come back and is open minded to try more food off the menu. Dominic was absolutely amazing 1000/10, I believe he knew it was my first time he was very patient with my girlfriend and myself. With an amazing smile and was just happy to help. He helped me pronounce the food items I couldn't get correct. Overall he gave me choices and options that were great that I really enjoyed. I don't remember the bartender names but he was great as well. His drinks were perfectly blended I felt like I was on vacation on a beach having them. But when I come back I definitely want to choose them! Ambiance was LUXURIOUS. Very clean, utensils were very clean as if it the a grand opening. I love the aesthetics and the color coordination and to the plates and silverware. Overall I recommend anyone especially if it's your first time. The people hear are amazing food is even better. 100/10 HIGHLY RECOMMENDED!

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    Angel Indian Restaurant

    Angel Indian Restaurant

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    Ambiance (5/5): The inside is very pristine with an elevated feel. The staff wear suits!…read moreService (5/5): To circumvent the Friday night wait time without a reservation, we chose to sit at the bar top seating. It was uncomfortable since our knees bumped into the table. However, we did not have to wait! We had immediate service any time we wanted it because someone was always behind the bar. Food (5/5): This is the best Indian food I've had in Queens!! Every since dish is packed with flavor, depth in the sauce and meats, and reasonably priced!! I liked how much sauce was in every dish. Samosa was perfect. The Goat Mandras was my favorite with a sauce that has spice but not super spicy considering the red chili symbol. Chicken Tikka was also very good. My garlic naan was SO good, has a crunch on one side but airy soft to bite. Unlimited little rice bowls?! This will be our go-to Indian after our first experience.

    3.5 out of 5 stars for lack of AC and keeping the kitchen door open without a proper exhaust and…read morefilling the room with burning onion. Food was delicious and came out fast and staff were exceptional, especially given the circumstances. Used to come here before they redecorated and renovated and the food has become more upscale with micro greens for toppings and new menu items. If you want to make it more upscale you have to take care of your Kitchen staff and have a proper vent and turn the AC up. Will come back for the food and staff!

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    Great ambiance
    Great ambiance
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    10. Rajma Masala
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    8. Pani Puri
    Cardamom Indian cuisine

    Cardamom Indian cuisine

    4.5
    (323 reviews)
    1.5 mi
    $$

    Indian food with good strong flavors and balance of cream but poor delivery service. Rating 8/10…read more Pros: Great Lamb Sagg, good flavors, fair price. Cons: Delivery made naan soggy, no utensils, no napkins, website issues.

    Indian cuisine has always had a limited presence in Sunnyside, which is where Cardamom saw an…read moreopportunity and ran with it. Taking over for another desi-owned spot (#1) several years ago, they've done a much better job of capturing an audience by focusing on a niche of Goan inspired foods, along with a slew of classic Indian dishes that span from north to south. The interior is modest and quaint, and a one bright / memorable outdoor setup during the pandemic. The restaurant is not big, but they've managed to cram in a good number of tables to make it place for 30 folks. Takeout and delivery are also very popular, and I've been fortunate to have had all of the above. Some immediate standouts: goan fish curry, xacuti curry, and the caldeen curry are quite excellent and all come from the Indo-Portuguese side of the menu, which are all loaded with flavor. Additionally, the tandoori selection (especially the chicken malai, seekh kebab, and methi salmon) and variety of curries (rogan josh, korma, jalfrezi, makhani, etc.) are also very flavorful. As with many other Indian places, especially ones that cater to the southern palate, there is an excellent vegetarian selection. The saag chana is one of my go-tos, but the peeli dal, bhindi masala, gobi manchurian over their lemon or tomato rice all merit a big thumbs up. Ownership has likely changed since their initial start, which explains why the staff and "family owned" management has all gotten different looks before and after the pandemic. The other major issue has been pricing, which definitely feels premium at $21-23, for portions that sometimes feels like the size of a hockey puck. The product is still good and the pickins in Sunnyside (#2) are slim, so I realize that for some people, this is the only (Indian) game in town. ___________ (#1) Biriyani House: https://www.yelp.com/biz/biriyani-house-sunnyside (#2) Unless of course, we're counting all the Nepalese spots that also serve Indian cuisine.

    Photos
    Outside
    Outside
    Naan, paratha, lamb briyani and butter chicken
    Naan, paratha, lamb briyani and butter chicken
    Achari Mushrooms. Portion a bit skimpy but good flavor

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    Achari Mushrooms. Portion a bit skimpy but good flavor
    Himalayan Yak

    Himalayan Yak

    3.8
    (763 reviews)
    0.1 mi
    $$

    Another stop on my first Jackson Heights food tour. This Nepalese spot offers Nepali foot,…read moreBhutanese food, Tibetan food, and Indian food. The food types are similar but offer different spice/flavor profiles. They have a large section of noodles, soup, and rice. A veggie section with various combos of cauliflower, potatoes, onion, bamboo, blackened peas, mustard greens, and spices. Some of the Indian dishes: paneer butter masala, palak paneer, chicken tikka masala. Some of the appetizers include crispy tofu, fried soybeans, a Nepali snack platter with marinated meat, goat, beef tripe, sliced beef tongue, fried jerky, duck. They also have a momo section. We had their famous chicken lollipops (essentially fried chicken) and it was crispy and spicy (in a good way). We also had sadeko (marinated or tossed) bacon, which was rich and tender. I had one of their Nepali cocktails, which was pleasantly spicy (the chatpata aam, made with tequila, spicy chatpatey syrup, and mango puree). Service was attentive. Inside is cozy, lots of dark wood and colorful flags. They also often have entertainment in the evening, so I would love to return to hear some live music while trying more Nepali cuisine.

    A bit overrated and overshadowed by the nice ambiance…read more I may be biased since I've been to Nepal twice and my palate consisted of dal bhat every single day I was there (momos were a luxury on the trek)--which in no way makes me an expert, but the taste and portions were pretty consistently similar among most places. The first time that I came here was about 3 years ago with a few friends and we liked the food - the beef tongue was different and super memorable and the jhol momos were just swimming in flavorful curry. Made me want to come back again. Fast-forward three years later, I feel like things have changed significantly. Or maybe I didn't catch them at their best, but I came with another group of friends and I just felt overall disappointed with the food, as did my friends who were excited to try Himalayan food for the first time. I had the goat dhat bhat and the small amount of meat served in aesthetically pleasing bowls to mask the portion was disappointing--and this was not a lunch special or anything. I mainly got a big bone and realistically got about 2-3 small bites of actual meat, while there was an overwhelming amount of rice and veggies. The momos also tasted like they were pre-made and heated or steamed up again because the dough was definitely a little rough. Overall, this experience was a meh for me. I think it is a social staple for many Nepalese and Tibetans in the area, and just for that.

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    Himalayan Yak
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    Have a fantastic dinning experience here during their astoria food crawl. I tried the vegan…read morepineapple pizza, masala pizza, chicken momo, chicken tikka masala sauce. Have to say the amount of seasoning was amazing. The pizza dough tasted like naan bread. The dipping sauce was amazing. They do have free water if you ask. I opted to purchase a bottle because I'm weird about water. I definitely wanna come back and have the masala pizza again. They had this mixed rice that has a little kick to it. This place has only been here a year. I'm sure it will become more popular after this event. The korma chicken is delicious! What a punch of flavor. Their chicken tika was mild, I'm so thankful for that. I didn't bring my pepcid today. Wish I brang some tubber wear with me to bring over whatever they had left. There was a ton of food left. Check out their rice too!!! Definitely will come back!!! Very welcoming location. The staff was super cool too! Very nice people here it felt like a mom and pop stop!

    PHENOMENAL!!! Being married to an Indian man means that I eat a LOT of Indian food...and I've…read moredeveloped a taste for more authentic versions of this beloved cuisine. We decided to give this place a try last-minute on a Friday night after reviewing their menu and seeing many different dishes that intrigued us. Boy, was this the absolute right decision!!! Gaia Masala & Burger is an Indian fusion restaurant, and they have done an excellent job of fusing the flavors of India into a variety of different dishes. We tried the following: Chili Paneer (dry) Chili Veg Momos Cheese Samosas Papad We've tried all of these dishes in other restaurants before (excluding the cheese samosas), and they're hit or miss... I'm happy to report that ALL of these dishes were an explosion of flavor and goodness in each bite! My new favorite is the Cheese Samosa. As a cheese lover, this dish was beyond satisfying. Ooey, gooey cheese in a crispy shell that has a nice flavorful touch? Absolute perfection! There were soooo many other dishes that we wanted to try but didn't have room for in our stomachs, so we'll be back soon! We've already started making a list of which friends we want to bring here. It's a good thing we live close by.

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    Inside
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    Paneer Tikka Masala Pizza
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    Jumbo Philly Cheesesteak

    Haat Bazaar - bangladeshi - Updated July 2026

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