Went on a Friday night and have been excited to try this place! IT DID NOT DISAPPOINT. Service was…read moreexceptional with great recommendations. We sat outside because the inside seemed busy and a little noisy.
The downside to this restaurant is the VERY high price of everything, so it would definitely have to be a special occasion type of place.
We ordered a lot of things so I'm going to rank them in how much I liked them! I didn't take any photos except the dessert which was served on a platter because we got so much lol We ordered a lot of cocktails as well which were all very good. My favorite cocktail was the lychee one!
1) LONGEVITY CRAB NOODLES ($32): lump crab, garlic butter, toasted garlic, scallions - OUTSTANDING. We ordered two of them and even added shrimp. Buttery and delicious. You can't go wrong
2) CRAZY RICE ($29): shrimp, chicken, spicy ghost pepper sambal, cucumber, shallot crisps, crispy egg - Some of the best fried rice. I LOVED the heat kick it had to it, I think it really made the dish.
3) SIGNATURE CRISPY RICE - WAGYU ($26): sambal, chives, red chili, asian pesto - I thought I would like the spicy tuna one more but the meat was high quality and melty
4) PORK BELLY SINIGANG ($36): crispy pork belly, sinigang braised radish, sauteed spinach, seared tomatoes, tamarind broth, micro cilantro - You cant go wrong with pork belly! I don't like radish so I couldn't experience the full flavor, but I loved the meat
5) SPICY "TAIL OF TWO TUNAS" ($25): spicy tuna, escolar, shallot crisps - You can't go wrong with spicy tuna rolls and shallots. Great quality and loved the crunch. Simple but delicious - we ordered two.
6) TOM YUM SEA BASS ($58): chilean sea bass, mushrooms, bamboo shoots, baby bok choy, tom yum sauce, kaffir lime oil - I typically don't like sea bass but this was cooked perfectly and the fish was SO BUTTERY. No fishy taste at all
7) CHICKEN INASAL ($36): lemongrass, tomatoes, red onion, watercress, achiote glaze, chili lime vinaigrette, grilled lemon - This chicken has great flavor and was very juicy. I really enjoyed the watercress as well. Hit all the notes of savory and umami
8) SIGNATURE CRISPY RICE - SPICY TUNA ($26):
masago, chives, sriracha, chili oil, serrano - Delicious but the wagyu one was better in comparison
9) OXTAIL POT STICKERS ($23) braised oxtail, caramelized onion jus, white wasabi cream - Really great flavor but wish it were a bit crispier. It all seemed very soft in texture
10) SPICY EDAMAME ($11): garlic butter, chili salt - very good but everything else was better and it's hard to compare
11) "RIDICULOUS" ($21) vanilla ice cream, ginger carrot cake, glazed walnuts, caramel - Tempura fried ice cream?!? Sign me up! Delicious
12) COCONUT CHEESECAKE ($19) coconut mousse, graham cracker crust, coconut caramel, berries - The texture was unlike anything I've had before. It was so creamy and melty. Delicious!
13) MOCHI ICE CREAM ($19) assorted seasonal flavors of ice cream, wrapped in rice dough - Chewy and yummy!