A small place but it serves good Korean food. The service is good and the portions are generous. If…read moreyou like Korean fried chicken you have to try the wings (tasty and moist). The other dishes are good as well. This is a hidden gem.

Sometimes it's a bit difficult to find good Korean fried chicken outside areas like Flushing or…read moreFort Lee, but I think I found the spot. Lee's Korean Kitchen in Port Washington is a clean little take-out spot right on Haven Street by the train station. The owners are friendly, and the food was to my liking. We ordered 20 wings (10 original and 10 soy garlic), French fries, and coleslaw. The coleslaw tasted really fresh--it wasn't drenched in slaw marinade nor overly sweet. The fries were good, with a nice amount of herbs and not too garlicky. The chicken, though, was obviously my favorite. I enjoyed both the non-sauced and sauced ones. The seasoning was spot on, and the wings were all a decent size. The original ones had a nice coating and were perfectly seasoned. The soy garlic wasn't overly sauced, and because the coating was done right, it still had a crunch to it even after a 12-minute drive. Definitely going to come back and check out some of their other dishes.

The owner of iDiner moved about four stores away to Irma off of Main Street, and I'd have to say…read moreambiance wise it's truly an upgrade. They have a beautiful dining patio outside and a humble interior. The bathroom is easy to get to and spacious. Everything is at grade level which is even better for handicapped people. I had a party of six and we sat outside. There was a good mix of shade and sun for those who didn't mind being a little cold or hot. The restaurant was able to accommodate us on Easter Sunday an hour earlier than they originally do open, so we would be guaranteed a place to eat. (Every other option was fully booked a week in advance!) The food was really good. We had a mix of beer and boba shakes for those of us who are sober. The kimchi pancakes were perfect and no shellfish to be frightful of in regards to allergies. We tried their popcorn chicken and one was a little sweet and spicy and the other was plain. We shared edamame. And everyone was happy with their dishes whether it be the vegetarian japchae, beef bulgogi, dolsot bibimbap with an egg, house salad, soup, chicken katsu, etc! Only one star removed because the veggies were still more raw than cooked in the dolsot bibimbap. I know we were a large group, but cooking it a little extra would have been preferred. Happy eats!

Beautiful restaurant, but I do not recommend the food. I spent $ 39.50 on an appetizer & main…read morecourse. Food was not good, no flavor. Please go somewhere else, even fast food would have been better.

Been craving to come back here for a while. Wanted to order…read moreeverything on the menus. Service from Steve is always great! We started with the banchan, then meat mandu and fried chicken wings came out. DDUKBOKEE came right after as all our appetizers. JJAMBONG -so big and tasty we had to take togo (sorry forgot to take a picture) HOT STONE BIBIM BAP added Beef - a little bland even with red sauce but still yummy KALBI -very tender & juicy (also forgot to take a picture lol) We had the above entrees to share After dinner we got free Melona melon bars!

First off the name was misleading because I was literally thinking it would be a food court setting…read morebut it is a restaurant, mind you not fancy, but still with wait service. The waitstaff were attentive and helpful. Only complaint about the setting is that every time someone went in or out, a rush of cold air would enter. Try not to sit too close to the door. As far as the food, daughter and I just ordered soon dubu (soft tofu stew) and ddukbokki (spicy rice cakes). We're Korean so flavor profile wise, it seemed to cater to non Korean palates. The soon dubu was not spicy and had too much of a sesame oil flavor and the ddukbokki was sweet with no spiciness at all. I think if you are non Korean, the seasoning was good and the food flavorful, just not the flavors we were expecting. Also, although the menu makes it seem like you have to pay for the banchan (appetizers), we did not, it came with the staple kimchee, and a couple other dishes. Not sure why they had prices on the menu unless they charge for refills? They also gave us this yummy ice cream bite for dessert which is usually unheard of in Korean restaurants. Having said all this, I do want to recommend this place, it was a nice local restaurant to get some Asian dishes with a great waitstaff.

I am Korean and therefore, am very picky about Korean bbq. I don't generally like all you can eat…read moreKorean bbq places because meat quality and overall taste tend to be subpar. But they are fun to go with a group, especially with non Koreans because they can try a variety of things. I've tried Kpot, Gen BBQ, and Let's Meat and they were all just so so. However Won Kbbq totally exceeded my expectations! WOW! Everything was fantastic- meats, banchans, appetizers, salads, and service!! Really, really solid and awesome. Bulbogi was tender and had the right amount to sweetness. Pork steak was also tender and perfectly seasoned. Brisket was thinly sliced and flavorful. Marinated chicken was also delicious. The servers were so friendly and attentive. They changed out the grill pan after each round of meats. We had a great lunch and will definitely be going back. My non Korean friend said this is her new favorite restaurant. A large parking lot is another huge bonus!

This place is huge, clean and fun…read more This place is a bit more expensive, but for good reason. Portions are large. Service is impeccable. They cook the food for you. Food is great. Unfortunately I have a pineapple allergy and could only eat the spicy and non marinated items. Be warned the spicy kicked my butt and I love spicy food. The table comes with dipping sauces, kimchi, some pickles radish and bean sprouts. The suggestion to make things a lettuce wrap was perfect. Had a great cooling effect, plus is was a great vessel for the house dipping sauce. That sauce was so good, garlicy, chili laced but not too spicy and perfectly balanced. We tried a few side dishes. I will say the spicy rice cakes were odd. They were fried and the texture to me was not great. Also I would never order side of rice again. It was dry, both under and over cooked and felt like it had been sitting under a heat lamp for a while before we received it. I would definitely go here again.

Josh was a very enthusiastic and attentive server. A huge high five goes the hostess with the red…read morehair she was awesome too.

Matthew was our server and did a great job being on top of our table. the steak and chicken were…read morealso really good

This is an updated review - we decided to give this place another try after a 2 year break since we…read morehad such a poor experience last time. It looks like it is under new ownership, new waitstaff and menus, etc. The previous rude waitress is no longer there, much to our relief. We did not experience any changes in food quality or portions under the new ownership. The prices were around the same as last time, and fish is still fresh and tasty. Service was excellent, our waiter was very attentive and food was served promptly. My husband got the omakase platter and I did a la carte, the toro sushi is excellent and highly recommended. Happy we can come back here once again.

Looks like the new owners and new menu, also renovated. They have some specials that give it a more…read moremodern twist. Hamachi Kama was delicious and well cooked. The yamaguchi roll and sashimi was just okay. They had kinki fish which is from Japan- it was certainly something I've not tried before- I preferred the hamachi over the kinki but it was prepared nicely.

I love whenever I visit this restaurant. Their lunch specials are really good. The decor feels…read moreartistic and unique. We love their ramen noodles. They taste really fresh. We also like their bibimbap so much. There's a small free parking space outside. But we always go really early. If the parking is full, there's usually parking on the street.

Arrived at 8:05 PM expecting to dine in since the restaurant is listed as closing at 9:00 PM, but…read morewe were turned away and told they were no longer seating. I understand that kitchens may close before posted hours, but there was no notice of a last seating time anywhere. It's frustrating when the listed hours don't reflect actual availability. Clear communication about last call or seating times would make a big difference.

Great food and atmosphere! The food here is pretty consistent and they have lots of options.read more

My favorite food here was the pork buns. The service was…read moreamazing The environment was very cozy and library like.

Fresh ingredients and best seafood pancake in Queens! I like the menu changes depending on what's…read morein-season and everything I've had here hitsss. Must come for the seafood pancake - it's so full of fresh seafood and perfect ratio to the thin batter. Creds to the two people running front of house and kitchen!

We happened to come to this area and stumbled upon this little Korean mom/pop restaurant and are so…read moreglad we did! This place is a little of a hidden gem and not quite like other Korean restaurants. But no gatekeeping here! We also came at a weird lunch time around 2pm so it wasn't really busy and we were seated right away. Once you enter, you'd quickly notice the very detailed beautifully hand painted murals on the walls and an abundance of painted butterflies. The attention to detail is impeccable! The menu is also very cute and I'm guessing handmade. It was pretty detailed and we appreciated learning about each dish before deciding what to order. We ended up ordering the Kimchi Pancake with seafood, the spicy bulkoki udon and the jeyuk udon. The kimchi seafood pancake was super crispy and filled with squid and shrimp! It also came with a semi sweet dipping sauce that paired nicely. Both udons came out piping hot and fresh! Udon had a nice chew to it, was loaded with vegetables as well as meat for each dish. The egg was fried and did not have a runny yolk. For sides, they gave us 4 things- a tomato salad, kimchi cucumbers, braised string beans, and bean sprouts. The tomato salad came in this cute apple shaped dish but neither of us really cared for it- this is completely biased though since we're not really fans of tomato. What we really did love was the kimchi cucumbers! Also at the end, they served us 3 pieces of cantaloupe which were very sweet. Overall, yummy food, cute shop, and friendly/nice staff! I'd come back to try their other food options in the future!

I've never had a bad experience a Spring ShabuShabu in Westbury. I first learned of this chain at…read moretheir Flushing location and was so happy to see it opened closer to home. The Westbury location is much easier to find parking, staff are super nice and attentive, a clean bathroom, the selection of foods is great, the sauce bar is well stocked, and there are multiple flavors of soft serve and dole whip for dessert. It's always a challenge to find places that my parents are willing to go to for dinner, so it is a huge blessing that Spring open just 20 minutes away so we can add an additional restaurant to our family's list! It's also great to see such diverse patrons at this location.

If you need a high vegetable diet, this is the place to be. The buffet bar was very clean and there…read morewas a lot of vegetarian options. Meat plates were a separate additional cost. I went with a bunch of carnivores so our bill stacked up quite quickly. I would go elsewhere if you intend to eat a good amount of seafood or meat. The pineapple soft serve though, that's the whole reason I'm here! I ordered a bunch of seafood and the clams were so sandy and gross, one of them was even dead. When the waiter saw that, he replaced all my clams.. and my soup! I didn't have to ask, that was pretty cool of him.