Ok... Nine out of Ten. Attentive server Awesome food Good amount of food Sauce was read more

Mehhhh Hang Ten has fell off imo. Maybe I'm late.. but it's noticeable because they are never busy anymore. My recent visit was absolutely disappointing. Staff was not attentive at all. Dirty walls and restroom... no check ins... water refills... Cracker for seafood came when we were already almost finished eating.. no salt/pepper/lemons.. overcooked fries... closed mussels... empty clams... 18% auto gratuity, 3% card transaction fee.. $432 for 6 people.. And to top it all off, a stomachache instantly after eating that carries into the next day.. just let that all sit in. read more

Hang Ten Boiler - Danny's Fried Catfish Basket - Cajun/Creole Near Me - Alameda, California

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Had an amazing experience at Hang Ten! I started with the lumpia, which was delicious, and ordered the seafood boil with the Chef Curry Sauce at medium spice. Everything was incredibly fresh and packed with flavor. The seafood was cooked perfectly, and the sauce was outstanding. Tommy was our server, and he did a fantastic job. He took the time to explain the menu, made great recommendations, and checked in on us throughout the meal to make sure everything was perfect. The food, service, and overall experience were excellent. I'll definitely be coming back in the future and highly recommend giving Hang Ten a try! read more

Hang Ten Boiler - Seafood boil curry sauce medium - Cajun/Creole Near Me - Alameda, California

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We love Hang Ten! I'm a fan of any Hawaiian restaurant and I love that this one doubles as a crawfish joint. We've dined in with a super wiggly two year old and have gotten takeout a few times now. Always delicious with huge portions. Love their lumpia (might be the best on the island!), their short rib and bbq chicken plates and the garlic shrimp. It's big and spacious, with plenty of screens to watch the games. I'd highly recommend. read more

Probably one of the worst seafood and dining experiences I've ever had honestly and I reallllly had high hopes for this place. First off, we called ahead to make sure they had fresh crawfish over the phone they said it was in season and fresh. When we got there we confirmed with the waitress again and she said it was fresh but it was not only frozen but borderline inedible and I'm shocked they served something that was essentially rotting from the inside out. The inside was BLACK and soggy!! Chinese all you can eat buffets have better quality than this. It was actually so bad I couldn't even continue eating it. The price was atrocious for that as well ($25 for 1lb, $22 for half). Service was just as bad. The two waitresses seemed like they hated being there and took forever to get us menus, took even longer to take our order and she just sat behind the counter and ate instead of bringing us water or utensils. They never once came back to check in on us after dropping the food off. The catfish was BLAND despite it looking seasoned which was shocking and the short ribs looked and tasted boiled as you can see in the photo. Just overall horrible quality. I'm actually sad about this spot! Just moved to the east bay from sf and it looked promising. Just was an unfortunate disappointment. read more

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I was sat at a table in the middle of the restaurant. Around noon on a weekday. Another waitress came out and asked me to move to another table by the window, bc the High schoolers would be coming in for lunch. In retrospect, it was not a big deal. But at the time, it was off putting. You don't seat someone then ask them to move for someone else! A bit afterwards, the high schoolers showed up in droves. They were not disruptive. But I was able to see why she moved me. At this time (late morning) there was a family sitting next to me. They ended up leaving bc the restaurant had no dungeons crab! They were rather upset. Understandably. I ordered Lady Dubs Special (cajun) with the flat bread, added sausage and a side of garlic noodles. This was more than enough to feed 1 person. And the sauce is flavorful. Nice and thick, just the way I like it. 10/10!! I've had several seafood boils and this one is the best so far!! It also affordable. read more

Hang Ten Boiler - Cajun/Creole Near Me - Alameda, California

We arrived and were seated quickly. The crew was friendly and the food was tasty. While they serve beer and wine, they do not have a full bar. Which Is fine, but wanted to share that info if that's a deal breaker for you. read more

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Hang Ten is easily one of my top three Asian style crab boil spots. My other two favorites are Lemon Pepper in Hayward and Claw Shack in San Jose, but Hang Ten definitely holds its own. My go-to order here is the Dungeness crab with the Steph Curry sauce. It has this Thai yellow curry flavor that's super unique and really tasty. I usually go for spicy, which has a nice kick, but this time I tried extra spicy and it was still manageable in a good way. One thing I really like about Hang Ten is that their sauces are thick enough to actually cling to the seafood, which makes every bite flavorful. The only downside is that out of my top three spots, this one has the oiliest sauce. It's a bit heavy and can leave you feeling kind of weighed down afterwards. I wish it was more like Lemon Pepper, where you barely taste any oil or butter. Still, that Steph Curry sauce flavor keeps me coming back. Their garlic noodles are also really solid, probably my second favorite anywhere. They've got great umami flavor without being too oyster sauce heavy, just garlicky with a touch of sweetness. The only bummer is that they used to have a rewards system, and when I tried giving my number yesterday, they said the company that ran it shut down, so all my saved points are gone. That was disappointing. Overall, Hang Ten is still a great spot for flavorful seafood boils, but now that I've discovered Lemon Pepper, I'll probably come here a little less often. read more

Hang Ten Boiler - Dungeness crab in Steph Curry sauce - Cajun/Creole Near Me - Alameda, California

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What an amazing experience we had at Hang Ten Boiler! We came out for a Halloween Market and decided to grab lunch after stumbling upon this place, we walked by and couldn't resist the garlicky, buttery cajun notes wafting in the air. Small hole-in-the-wall type of interior with lots of sports decor and a cozy dining area with several wooden dining tables. They had a couple televisions playing varying sports channels , I could see this as a place to hang out and watch a game if sports is your kind of thing. Upon arrival we were seated within minutes. Our waitress was friendly and attentive throughout our luncheon, and even helped us decide which flavor to go with for our shrimp. We decided on the curry sauce, and we were so happy we did. I'm a sauce person and this is one of the most unique flavor profiles I've ever had for a seafood boil! We picked the medium spice flavor for our shrimp and it was just right, next time we would go spicier. Other highlights of our meal included the hang ten fries, tender bites of savory and smokey meat on top of fries, da dub basket, with fried shrimp, fried catfish, and fried oyster, we upgraded the side to garlic noodles. The breading was perfect, not too thick, slightly crispy and the seafood was juicy on the inside. We were super impressed by the food and cannot wait to go back! read more

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Audience is cool, the service is okay and the food is about the same. Just okay I've been here several times but I have t had anything great yet. Well actually the garlic noodles are pretty good but everything else okay read more

Hang Ten Boiler - Half Lava Chicken half bbq Chicken - Cajun/Creole Near Me - Alameda, California

Our friends were visiting and wanted to have lunch here. I've known about Hang Ten but didn't know that they offered a Hawaiian menu and not just a Cajun seafood menu, which is not a preference of mine. Lot of sports décors on the wall and I knew this was the home of "We Believe" for you Warrior fans. Arriving at 12:30 on a Thursday, there were about three tables of diners, but there were a bunch of students from the Alameda High ordering lunch with a couple dining in. We were promptly seated and we checked out menu and placed our order. Lumpia - ten pieces of homemade lumpias to an order with sweet chili dipping sauce Garlic Fries - thin fries in a garlic sauce Garlic Noodles - a large portion. This was so tasty. Would definitely order again. Katsu Chicken with mac salad and broccoli - Chicken was moist and had a nice crispy batter Kalbi ribs with mac salad - Ribs were tender and good portion. Janelle's Loco Moco with broccoli - only disappointment. The patties were over cooked as they were tough. Definitely had better loco mocos. Overall, we had a good experience. Friendly service and good food at reasonable prices. read more

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Came here ready for a seafood boil and it was way better than I expected! I came in a group of 4, where we split the Hang Ten fries, two people ordered individual plates, and I shared Jordan's combo with one other person. The Hang Ten fries were deep fried to perfection and the kalua pork was salty and tender. They give you a big squeeze bottle of aioli sauce if you want more too. The portions for all of the entrees were MASSIVE! The Jordan's combo could definitely fill more than two people and you'd have leftovers to take home! I had it with the Hang Ten (Cajun) flavor and medium spicy. It was so delicious and spicier than I expected! It was even spicier and more flavorful the next day as leftovers. Those that ordered the entrees had a good portioned meal for another day. Service was fast and the market price for the Jordan's combo was ~$55 when I went. read more

Hang Ten Boiler - Jordan's Combo - Cajun/Creole Near Me - Alameda, California

My mom was craving hang ten so I called for an order of one pound shrimp, medium spicy, hang ten flavor. It was ready super quick within ten minutes. I got there and realize they were prepping for closing. Staff were still super nice even though I know they just want to close up and go home. Very sweet staff. I went home to bring my mom the shrimp. She loved it. Perfect spice level we chose. My mom finished her meal and wanted more already haha read more

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Hang Ten is delish! Hang Ten Boiler is a lively restaurant with great food. Their portions are large and food is super flavorful. The shrimp, mussels, and clams are super plump and juicy! Their hard boiled eggs, potatoes, and sausages are pretty large which justifies their higher-than-average additional cost. I love love love the Steph Curry and Hang Ten sauces - their flavor profiles are super unique and unlike any other I've had at a seafood boil restaurant. The drinks, however, are pricey (sodas are sold by the can with no refills). Hang Ten is a hip spot. Like many other Cajun/seafood boil places, there are signatures on the walls and good music playing. It can get a bit rowdy, especially on Warriors game nights. This makes it a super fun spot though and a must-be location for good dinner and rooting for the team. The service is iffy. Sometimes we are seated and served quickly with zero complaint. Other times, we end up waiting for over 20 minutes for a water refill or a request for lemons, even on a non-busy night. The wait-staff are truly either phenomenal or grumpy. The majority of the time though, we are served well. I definitely recommend Hand Ten! read more

Hang Ten Boiler - Cajun/Creole Near Me - Alameda, California

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I would have posted pictures but I was too busy licking my fingers of the yummy snow crab and shrimp boil we ordered. We got the Garlic Butter Sauce Mild. It was tangy with just the right amount of heat. Anymore pepper would have been too hot for my palate. That Hard boiled egg in the boil sauce was heaven in a bite! We also ordered The Gumbo it was legit. We come from a family who makes a lot of gumbo. The Broth and the ham and sausage in it were yummy. Will definitely come back. read more

If you're craving some real-deal Cajun food, hang ten is the spot. From the moment you step in, you're greeted by the rich, spicy smells of gumbo, jambalaya, and crawfish. The vibe is laid-back and fun, with a touch of New Orleans charm mix with a lot of Bay Area sport culture. Food: I went with the classic Bay Area special - garlic noodles, and wow--it did not disappoint. Also got the shrimp and crayfish. The shrimp were perfectly seasoned, with just the right amount of heat. The crayfish were steamed thoroughly, and they soaked up all the delicious sauce. The house special sauce is different, it has a curry based to it and not alike any other Cajun style resturaunt Service: The staff here is super friendly and really knowledgeable about the menu. Our server gave some great recommendations and made sure we had everything we needed without hovering. The food came out pretty quickly too, which was awesome. Vibe: The place has a cozy, down-home feel to it, with Bay Area decor that makes it feel like you're dining right in the heart of the bay. The music adds to the atmosphere, but it's not so loud that you can't carry on a conversation. It's the perfect place for a casual night out with friends or a date night if you're in the mood for something a little different. It's got great food, a fun atmosphere, and the kind of comfort you want when you're in the mood for bold flavors and good vibes. read more

Hang Ten Boiler - Cajun/Creole Near Me - Alameda, California

Came here for my boyfriend's birthday along with his friends. There was over 15+ people in our party, but the restaurant was very accomodating. I really enjoyed the garlic noodles, fried catfish, fried calamari, and sweet potato fries. I also thought the spices used for the shrimp boil was tasty. The staff was great and we really appreciated their wonderful service that night! read more

Food was sooooo bomb. The seasoning if the hang ten signature sauce was very flavorful. read more

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Met up with a friend for dinner. It was a spontaneous evening and we came in with an appetite. We ordered the Dungeness crab, shrimp and corn with garlic noodles. Oh so damn good, I could dunk my face in it and drink it! We got down and dirty- but with gloves and bibs! There was no cracker for the crab, so we ended up cracking the crabs against the table. Yummy!!! Service was fast and friendly! read more

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It was the middle of the day and there was only a few people there. The atmosphere was cool and the service matched the vibe. I've heard about this place awhile back and wanted to try as I love some good Hawaiian food. Well!! The food was just okay. read more

Hang Ten Boiler - Chicken Katsu - Cajun/Creole Near Me - Alameda, California

I would most definitely recommend Hang ten to folks who love Hawaiian cuisine! The garlic noodles, musubi, and loco moco were all amazing. The traditional Hawaiian food was a great option. However, you have to get the lava chicken with hang ten sauce, super tasty! My favorite is the shrimp in hang ten sauce and ask it to be thick! The staff was super helpful and friendly. My only complaint is that the restroom is one of the worst restrooms I've ever been in. Yikes!!! read more

The Food is sooo fresh! Totally recommend this place! It has so many options to choose from! Even if you don't or can't eat seafood, you'll find a dish you won't be disappointed with! Nice area here to take a walk after eating. Highly recommended! Will be back for sure! read more

Hang Ten Boiler - Auntie Nancy's Combo! - Cajun/Creole Near Me - Alameda, California

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My friend told me she was coming here once a week so I had to stop by! We ordered 2lb of shrimp with the hang ten seasoning, garlic noodles, cajun fries, and a side of rice. Service was really good here and it was busy on a Thursday night! Shrimp - We ordered head on and it was fun putting in the work to peel them! The hang ten seasoning was really good and my friend was making little rice balls to dip into the sauce. So good! This place also provides a bib and gloves, but the gloves were a little too thin. Garlic Noodles - Garlic noodles were good - I was also dipping this in the shrimp sauce! My friend who always orders garlic noodles gives these a 8/10. Cajun Fries - The fries could have used more seasoning but the texture was good. read more

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This used to the place we get Hawaiian and Cajun food. After a couple experiences where the take out food was subpar, we decided to dine in tonight. The dine in experience confirms our experience and more. Let's start with the physical location. Where we were seated reeks and it either came from under the bench or the storage space behind a door (not the bathroom). This made it so unpleasant to eat. Throughout the night, they didn't even come by to check in on us or to ask if we needed more water - and yet we have to pay service charge because we were a part of 5 or more. I wouldn't mind the two issues above as much if the food was fabulous. But it was far from that. The loco moco was absolutely terrible - burger patties that are hard, chewy, and the gravy was nothing but brown colored sauce. The kalbi was so chewy that even Trader Joe's kalbi was at least 5x better. Only thing that was palatable to me was fried catfish and calamari (even then they aren't enough to bring me back as I can find better elsewhere). Time to up the game and bring back the great food, or I don't think this place is going to last long. read more

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Since Dungeness crab season had just recently started, my friends and I considered doing a crab boil at home. However, the thought of picking up fresh crabs from the store or pier, gathering all the seasonings and equipment, and prepping for a large group of ten felt like way too much work. After dining at Hang Ten Boiler, I can confidently say I have no regrets about choosing to go out instead. We called Hang Ten a day in advance to see if they could accommodate our party of ten. They told us we'd be put on a waitlist, since they don't take reservations. To be honest, I'm sure exactly what the difference is. Fortunately, when we showed up on Friday at 6:00 p.m., the restaurant was nearly empty, and we were seated right away at a large combined table. A heads-up about the menu: the seafood prices aren't listed, just "MP" (market price). I looked around for a chalkboard or something displaying the prices but didn't see one. In hindsight, we probably should've just asked, but be aware that ordering crab is much pricier than shrimp. My wife and I shared a 2 lb. bag of shrimp and clams, which came out to $55. Meanwhile, our friends, who shared a bag that included crab, ended up paying over $100. It's a lot of food, but don't expect it to be cheap. Come with a big appetite or plan for leftovers. As for the food itself, it was hit or miss. Most of the shrimp were well-cooked and plump, but the clams were shriveled, tiny, and flavorless. The corn soaked up all the broth's flavor and was delicious, and I'd definitely recommend getting hot links if you like sausage in your seafood boil. Be warned: the spice levels here are intense! I usually handle spice well, but even the medium was pushing it for me. My friends ordered spicy, and after one bite, I had to tap out. This meal will put you in a food coma. The seafood boil is heavy, and they do not hold back on the butter. Despite the plastic bibs and gloves they provide, expect a mess--be mindful of what you wear! Because our group was so large and we had so many different orders, they forgot to bring over one of the included bowl of rice. When we asked about it, they eventually brought it over, but later, we realized it had been added to the bill as an extra charge. We also tried a few sides--Cajun fries, garlic noodles, and mac salad. All were solid, but the garlic noodles were the clear favorite. Overall, Hang Ten is a solid spot for a seafood boil, but it comes with a few caveats: the prices aren't transparent, the food is rich and messy, and service can be a little spotty. If you come prepared for all that, you'll probably have a good time. read more

I've been to Hang Ten back when they first opened in Alameda. It was the best. It was better than boiling crab in my opinion. That was back then. I came back on a Friday night since it's been years, I was ready to feast. I'm not sure what happened but the food and service was not it. There were about two servers and throughout the evening, ours just wasn't attentive. Now onto the food, I will say the shrimp were huge but the flavor kind of made me sick to my stomach. I couldn't finish it. The garlic noodles were okay but i remember them being amazing. The only thing that was the same to me was the Cajun fries. I don't think I will be back for a while but I am glad to see it was packed. read more

Love this place! We been going here since their old location. The food here is consistently good. Shrimp is always a go to! Their Cajun is the best flavor. We tried the curry and I actually really loved it. Seafood is expensive so expect the meals to be pricey. Great garlic fries! So garlicky! Love their garlic noodles. Hawaiian food here is good too! read more

I am a sauce girl, I love sauce and I dip everything in sauce. If I end up with extra you bet I'm putting that in my carbs. The sauce and some sweet corn? Yummy combo. Last time I went with my family we got garlic butter sauce which was great. Hang Ten sauce was saltier, but also delicious and equally garlicky. In comparison, garlic butter feels lighter and "cleaner". But let's be honest, seafood boil is not meant to feel clean. When you get seafood boil it's time for butter and feasting! Garlic noodles were great. They're garlicky and sweet. I recently returned for a birthday meal and got the Cajun sauce over shrimp...which I thoroughly enjoyed and am drooling thinking about it. Again, as a sauce girl I am drenching my rice and noodles in that sauce. I remember coming here since high school so it's been around at least 10+ years at this point, and it remains a solid place to get seafood broil locally. The seafood gets easily overdone sometimes in a boil like this but not enough to be unenjoyable. I'll be returning for sure! read more

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I noticed Hang Ten while picking up lunch from another establishment. Hawaiian & Cajun Fusion sounded interesting. Service the 1st day was immediate and on point. I had fried oysters, shrimp & garlic noodles. I asked for cocktail sauce but they only have their house, remoulade like sauce, sriracha & maybe a third choice. I'm from the south. Cocktail sauce is a must. Fried Oysters 3.5outta5 excellent seasoning, crispy bite, with a moist explosion across the palate. Their size threw me off though. I've never had fried oysters that big. I still enjoyed them. Fried Shrimp 4.5outta5 excellent seasoning & cook. My only gripe is when dipping, the breading falls off. Garlic Noodles 3outta5 Garlic flavor was explosive, loved it! However them barely being lukewarm, the noodles were waxy & left a film behind. They seemed precooked. Someone else would absolutely love them. Service the 2nd day wasn't so immediate but training was occurring. No harm, no foul. I had the fried shrimp again. Same as before & again enjoyed. The shrimp were initially presented smothering the fries. That's a peeve a mine. It causes the fries to lose their crispness & I like others, prefer the food to be separated on the plate/basket. Garlic Fries 2outta5 The garlic flavor was lacking, nothing compared to the noodles. The potatoes were okay, previously frozen. I like the menu. I have to try a boil! Lunch is relatively quiet but I'm sure it gets busy & lively. I'll be back... read more

Hang Ten Boiler - Side of Garlic Noodles, Fried Oysters and Shrimp - Cajun/Creole Near Me - Alameda, California

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I was cold, I was hungry, and my tennis captain who was cold and hungry with me wanted seafood after we'd been walking around a beach in alameda in the winter. She said she remembered this seafood place that had warriors decor so we drove on over. Hang Ten Broiler is an institution and should be treated as such! Their dedication and commitment to the Warriors theme is admirable and beautiful. Their Steph Curry sauce is immaculate and garlic noodles are perfect. Come hungry because portions are large and vibes are good. read more

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Hang Ten is a great spot for a seafood boil in Alameda! My friends took me here while I was in town because we were all craving some crabs. Unfortunately, when we arrived, they didn't have enough crab for a seafood boil of its own. My friend ended up getting one of the combos since it came with some of the crab but this was definitely a disappointment. The inside was spacious, clean, and the staff was attentive and friendly. You can tell this was a proud Bay area establishment with all the Golden State Warriors decor all over the walls. The food came out in a pretty timely manner. I ended up getting a seafood boil with some crawfish and shrimp. I added an extra potato and asked for rice. The price point for how much we got was pretty good! Overall, a solid spot for a seafood boil! read more

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4.5/5: Jordan's combo 2lbs shrimp and 1 lb clams at market price was about $55. They didn't have the Steph Curry sauce so we had the hang 10 special is the Cajun flavor. The shrimp was extremely fresh one of the freshest I've had from a seafood place and I'm pretty sure they gave more than 1 pound of clam! We got medium spicy and it hit just perfectly. There was a ton of garlic in the sauce. 4/5 side of the garlic noodles. Appreciate that they have it in a smaller portion. liked that there was a hint of sweetness to it, but thought it could've used more garlic flavor. Service was good, nothing to really comment on. Liked that they had a lot of tvs. There was also a lot of workers for such a small shop. Beware though, only one bathroom! One suggestion is to maybe put the market prices for the seafood on a board daily? read more

I really enjoyed the teriyaki steak, my kids had the crab, which they absolutely loved. Kona draft beer was cold and delicious, very laid back, pleasant atmosphere read more

Hang Ten Boiler - Crabs - Cajun/Creole Near Me - Alameda, California

I hardly go out to eat anymore and make my own meals at home for my family. Tonight I felt like doing takeout and wanted Cajun. I remember Hang Ten being one of the best spots, so I decided to order takeout from there. Sadly, I have to admit that I was quite disappointed. $20/lb for crawfish that tasted pre-frozen and rubbery. The corn had a sour taste as if it had gone bad, so we ended up tossing all of it. The shrimp was also $20/lb, still very expensive, but more decent in quality than the other items. The only true saving grace were the garlic noodles, which I would give a 7/10. I remember Hang Ten being very good. We even skipped past a few Cajun restaurants that were much closer to where we live. Unfortunately, we just didn't feel it this time. I guess back to home cooked meals. read more

I ordered the Chicken Katsu plate with Garlic Noodles and it is delicious. The chicken was hot fresh and crispy and the garlic noodles have a fantastic flavor! If you like Chicken Katsu, you will wanna try Hang Ten Boiler! read more

10000000/10! The best seafood boil I've had. I love Asian infused tastes in my seafood boil and this place absolutely nailed it! We ordered snow crab and shrimp with garlic noodles! Everything was delicious and lasted us two meals! The portions are HUGEEE and super reasonably priced. The staff were amazing, the establishment is clean, and everything was delicious! I'm so sad the one in Hayward closed! I'm definitely visiting again! read more

Hang Ten Boiler - Cajun/Creole Near Me - Alameda, California

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fun menu, good offerings but for us was expensive. We ordered the dungeness crab = garlic butter/spicy, the bbq assortment, peanut noodles ($9) and lumpia. The lumpia are delish. 10 for $9. The crab was good, the spicy is on the hot side, and messy too. The Hawaiian bbq plate ($23) was generous, the chicken was the best, kalbi and kaluha pork also good. The rice tasted stale as did some of the kalbi. The peanut noodles were good, but not amazing as the menu promised. I did not ask how much the crab cost before I ordered it, but Market Price today meant $60. Meal was more than $130 for 2 people. Service was indifferent, until we left, and then they smiled sweetly and said goodbye. read more

Hang Ten Boiler - Hawaiian bbq chicken, kalbi ribs, kalua pork - Cajun/Creole Near Me - Alameda, California

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I love the service they have, friendly and kind. However, they do auto charge tips even for take out orders, but I understand. Gas is $6 a gallon. I actually even added more tip. One thing I do hope is that they tell you the total includes the tip already even for take out orders. The hangten sauce is always fire and my go-to. read more

I came in around 6:55 PM today and stood at the front to wait for a table. I was the only person in line waiting for a table. Eventually, a few more parties showed up and the staff finally had a chance to address all of us waiting. Despite being the first in line waiting for a table, the staff skipped past me and seated the group who came behind me. Based on the conversation and hugs, I learned that the girl from that group that got seated first works at Hang Ten. I mentioned to the staff that my friend and I were in line first but she just stared at us blankly. She sat the other group and then came back to seat us. Food was good but service sucked. We kept having to ask multiple times for things (gloves, lime, sides, check, etc). This has been the second time where this has happened within the past few weeks I've been here. I understand that it gets busy but simple communication would have been nice. Hopefully service improves in the future. read more

My favorite take out seafood boil for sure. The flavor is always good and on point. Their garlic noodles is so good with the sauce. Their rice plates are very good too. Very well seasoned and good portion. Can't go wrong with the food here. It's my favorite take out place because service isn't good. I dined in a couple times, different servers but they all seem like they hate their job and service take super long and not at all attentive. read more

Hang Ten Boiler - Cajun/Creole Near Me - Alameda, California