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    Hanna's Gourmet

    4.6 (710 reviews)
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    Hanna's Gourmet Photos

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    HANNA'S GOURMET ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Hanna's Gourmet

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    Eggs a la France
    Michelle F.

    Love the authentic tastes at Hannah's Visited them for brunch and dinner back in 2018 when they were opened regular hours. I was apprehensive to go back once they started serving only brunch- I was afraid they would be packed as they don't take reservations. I've gone for brunch twice this year and both times they had opened tables. The good: The dishes are good! I've had their: - Eggs a la españa: potatoes , manchego, chorizo, served with toast. Pretty filling and yummy. - Eggs a la Marrakesh: the lamb in this dish is delicious and makes for a savory breakfast. The pita that is served with it could be fresher. -Eggs a la France: good dish. Plating could be improved. The bad/room for improvement: The service is slow (but not from the kitchen). They seem well staffed with servers, however, the servers seem distracted with personal conversations. The plating on the eggs a la France doesn't work. The dish is served on a long rectangular plate making it hard to cut/eat. Overall a good place for breakfast, especially if you're looking for something less traditional. Just a couple improvements to be made on the service side.

    Gem R.

    Came here for Sunday brunch and had a lovely meal in the patio area facing out onto Adams Avenue, perfect for a lazy morning of people watching. Felt very Parisian in that way. The waiter was great and made sure we had refills of coffee and water, was good about checking in on us. We had: 1. The Eggs a La Espana. Delicious chorizo sausage with scrambled egg, potatoes, and grilled toast. 2. Shared berry ricotta pancakes. See pix. Satisfied our sweet tooth! 3. Two eggs over easy with sausage and toast w/rosemary potatoes. All dishes were SO GOOD, will def keep on our rotation. Bonus tip: there's a cute pottery shop next door where you can participate in making your own or buy a handmade one.

    Blackberry and cream mimosa
    Catrina R.

    It's been a while since we've been here and it's still just as wonderful as the last time! The mimosas are tasty and fresh. We had the blackberry cream, the strawberry mint, and the mango mint. The mango was our personal favorite. The chilaquiles were phenomenal! It's really hard for places to not have soggy chips. These were crispy and the spicy green sauce was over the top. The eggs a la France were a spin off of a croque madame and the sauce on it was so perfectly unique. Everything was so good that after we were done we decided to get an additional side of biscuits and gravy. Again, the sauce was not an original biscuits and gravy you'd expect but instead far more unique and savory. The biscuit was made in house and was nice and fluffy. All in all this place is still an absolute staple and one everyone should go to. The fact that they switch up their menus constantly and yet don't lose their amazing flavors or pairings in each dish is such a feat. Service fast as always and such a chill hole in the wall atmosphere to this day. Will be returning, of course!

    Angelica V.

    Wasn't originally supposed to eat here but stumbled upon it while walking down the street. Menu looked appealing and there was no wait time. We sat down immediately as a part of 6 and the outside seating was beautiful. Staff was very nice. And food was delicious. A little pricey but worth it. Got the turkey sandwich with a salad. All very good.

    Green chilaquiles , added chicken and avocado .  delicious !
    Tony Y.

    Highly recommended breakfast/ brunch location . Homemade taste with all the food . Friendly staff

    Sign above the marquee
    Emmett T.

    In mid-July, Hanna's Gourmet decided to reopen with limited online-only ordering. The minimum order was $70 so a few friends and I each got some items to exceed this threshold. The cut-off was Thursday with pick up between 2 and 6 pm on Sunday. Pre-packaged meal kits and a la carte items were available for purchase. From the list of entrees, the Turkish Eggplant Stuffed with Scented Lamb & Rice ($15) caught my eye. The item was served on a bed of cinnamon scented tomato sauce. It definitely had a Middle Eastern flair with the combination of flavors. I paired this with a sweet treat in the form of their Famous Carrot Cake ($7). A large three-layer cake slice was dressed with a candied kumquat sauce. This was very unique as I never would have thought about using a Southeast Asian fruit as a dessert topping like this. If things get closer back to normal in the future, the once a month family-style dinner featuring different countries is on my to-do list. The fact that this North Park kitchen is so talented and versatile to produce cuisine from multiple cultures is admirable.

    Pastrami Benedict, carrot cake pancakes

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    5 months ago

    I went back to Hanna's recently for a brunch with a group of friends. The food was fantastic and the service was good. We ate inside.

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    2 years ago

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    8 months ago

    Best food! I wish she would open back up all week rather than just Sunday. Catering is also very good.

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    11 months ago

    Great tasting, fabulous food! Wonderful crepes and I always get the vegetarian omelette

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    2 years ago

    We came here on a recommendation and it met our expectations. Everything was so tasty. The service was excellent.

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    2 years ago

    This place is always at the top of their game. Wish they were open more, but we will take what we can get. Awesome food, awesome service!

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    2 years ago

    Service was incredible, friendly and fast. I had the pesto veggie sandwich. It was delicious.

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    7 years ago

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    2 years ago

    I ordered dinner for my mom's birthday. It was so delicious, everybody was raving about it:)

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    Page 1 of 18

    Ask the Community - Hanna's Gourmet

    Will you be open on New Years day?

    I'm not so sure I would call the store

    Is their Prixe Fixe menu option available any day or select days? If select days, when?

    The restaurant does a prix-fixe celebrating a different cuisine once a month, usually on a Wednesday or Thursday. This month, it is Peruvian cuisine, and the menu looks good!

    Any vegan options?

    Yes

    I see that they have a side patio, is the restaurant pet friendly?

    Yes it's pet friendly

    Do they have Bottomless mimosas?

    No they don't

    View All 7 Questions

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    Cesarina

    Cesarina

    4.7
    (3.6k reviews)
    6.1 mi
    $$$

    We had an absolutely amazing dinner at Cesarina. The food was prepared to perfection…read more Our waitress Alana was the best and did everything to make our night special.

    We had an absolutely amazing experience! From the moment we walked in until we left, the service…read morewas exceptional. Our waitress, Tanya, was incredible--friendly, attentive, and genuinely made us feel welcome. She anticipated everything we needed and made our dining experience even better. The food was off the charts delicious. Every dish was fresh, flavorful, and beautifully prepared. It was easily one of the best meals we've had in a long time. What truly set this restaurant apart, though, was the kindness and compassion of the manager, Milan. We arrived with my daughter, who was exhausted and very hungry. Milan went out of his way to personally speak with her and made sure she got food quickly. That small act of kindness meant so much to our family. I also have a food allergy, and the staff took it very seriously. Instead of making me feel like an inconvenience, they were incredibly accommodating, helped me safely navigate the menu, and made sure I had a meal I could enjoy with complete confidence. That level of care is rare and very much appreciated. Between the phenomenal food, outstanding service from Tanya, and Milan's genuine kindness and attention to detail, this restaurant exceeded every expectation. We will absolutely be back and highly recommend it to anyone looking for an exceptional dining experience!

    Photos
    Dining room
    Dining room
    The signature chicken pitcher with their soft delish breads
    The signature chicken pitcher with their soft delish breads
    Birthday dessert!

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    Birthday dessert!
    Barbusa

    Barbusa

    4.2
    (3.8k reviews)
    3.4 mi
    $$

    10/10 service!! The waiters were all great in clearing the table, refilling our water carafes and…read morechecking in on us Food: Garlic bread: SO GOOD, light crispy, fluffy ciabatta bread Kids spaghetti: sweet tomato sauce and VERY SIMPLE, but also SOOOOO GOOD. And flavorful Kids Alfredo fettuccine: I didn't try personally but the child who did get it LOVED IT. Just be careful when they arrive--they retained their heat a little too well lol Short rib lasagna: so soft, flavorful and delicious! Frutti de mare: SUCH TENDER SQUID. SO DELICIOUS. SO FRESH. SO FINE. Carbonara: very good and creamy! Not too heavy! Love love love I can't remember the name, but the mushroom pasta: IM FREAKING OBSESSED. eating leftovers rn and I'm so happy Bone marrow: it was fine, tbh. But I'm not a big bone marrow person. It was sweet and spicy, which I felt like was the only thing I tasted. Meatballs: soft, tender, delicious--will def order again when we come back!! Caesar salad: SO GOOD. so hard to do a Caesar wrong.

    Food: - lobster pasta: 5/10, not flavorful at all, lobster…read morewas overcooked - gnocchi: 6.5/10, cheesy and pesto flavor was strong - arugula and prosciutto pizza: the cheese was thick and congealed, the prosciutto and arugula slides right off Service: - friendly staff - similar to Nonna wait staff did not check on us throughout dinner Ambiance: - very busy and stuffy indoors - cooler patio seating Will not be returning

    Photos
    Interior
    Interior
    Bolognese Al Forno
    Bolognese Al Forno
    Bolognese Al Forno

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    Bolognese Al Forno
    Buona Forchetta

    Buona Forchetta

    4.4
    (3.8k reviews)
    2.9 mi
    $$

    Wow some of the best tasty pizzas that I have ever had, the staff was very friendly and attentive.read more

    This was our first time at Buona Forchetta, and we were so impressed. The restaurant has a warm,…read moreinviting atmosphere that made it the perfect place to enjoy dinner on a beautiful sunny evening. It was lively without feeling overwhelming, and it was also very family-friendly. Every single dish we ordered was outstanding. The fresh pasta was the highlight of the meal. You could immediately tell it was homemade. The texture was perfect, and every sauce was packed with flavor. The pesto pasta with grilled chicken was fresh, vibrant, and incredibly well balanced. The creamy pasta was rich, velvety, and pure comfort food. We honestly couldn't stop talking about how good the pasta was. The pizza was just as impressive. The crust was light, airy, and perfectly charred from the wood-fired oven. The toppings tasted fresh, and even with all the meat and mushrooms, it never felt too heavy. It had that authentic Neapolitan-style texture that kept us reaching for another slice. The service was excellent from start to finish. Everyone was friendly, attentive, and our food came out surprisingly fast. Even though the restaurant was busy, we never felt forgotten, and everything arrived fresh and perfectly prepared. There honestly wasn't a single thing we didn't enjoy. Every dish exceeded our expectations, and we left already planning our next visit. If you're looking for authentic Italian food with amazing fresh pasta, delicious pizza, outstanding service, and a welcoming atmosphere, Buona Forchetta is absolutely worth the visit.

    Photos
    Sergio pizza
    Sergio pizza
    Smoked salmon, Brie, tomatoes, and capers. Are you kidding me? Best pizza in San Diego.
    Smoked salmon, Brie, tomatoes, and capers. Are you kidding me? Best pizza in San Diego.
    Buona Forchetta

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    Piacere Mio - South Park

    Piacere Mio - South Park

    4.5
    (2.3k reviews)
    2.5 mi
    $$

    This food was a religious experience from the first bite. I saw god in this Italian restaurant…read more Free bread/olive oil and balsamic vinegar was fantastic. Everything made in house and you can absolutely tell I got the Alfredo and it was outstanding, each bite better than the last Gluten free pasta options as well! Didn't try it myself but I would be willing to bet it's great too. Fantastic service, our server was kind and attentive. Reasonable prices! A wonderful dinner had by all, I will definitely be back!

    My partner and I made a reservation because we expected the restaurant to be busy. We got there…read morebefore they opened, hoping to be seated inside, but were placed outside instead. We asked if there were any tables available inside and were told no because they were being saved for other guests, even though there were empty tables for two. It was a bit chilly and windy outside, and we weren't the only ones asking to sit inside. I even watched one of the indoor tables get up and leave shortly after, which made the whole situation even more frustrating. That already left a bad impression, but we decided to stay and give the food a chance. Stinco Di Agnello: 4.5/10 The portion size was great and the dish looked delicious when it came out, but that was about the only positive. The lamb shank was overcooked, a little dry, and lacked the rich flavor you'd expect. Even the sauce couldn't save it. The pasta had a grainy texture, and the mushroom sauce was so weak that you could barely taste it. On top of that, the plate was too small, so the lamb sauce kept mixing into the mushroom sauce and completely threw off the dish. Saltimbocca Alla Romana: 3/10 This was honestly unacceptable. We specifically ordered the steak medium rare, and it came out well done. That's not a small mistake. It's one of the most basic things to get right. We didn't send it back because we didn't want to sit there waiting for another entree or waste the food, but it was tough, dry, and not enjoyable to eat at all. The sauce was bland and added nothing to the dish. The potatoes were the only thing worth eating. They also only serve wine and beer, so don't expect cocktails. The only reason this review isn't even lower is because our server was kind, attentive, and did a great job. I've given this restaurant multiple chances over the years, and every visit has been disappointing in one way or another. The ambiance wasn't great either. Between being seated outside in the cold, the noise, and the overall atmosphere, it definitely didn't feel like a place I'd choose for a date night. At this point, I can't justify coming back. There are far too many great Italian restaurants around to spend your money on food that is consistently underwhelming and poorly executed. Food: 3/10 Service: 8.5/10

    Photos
    Spaghetti alle Vongole
    Spaghetti alle Vongole
    Caprese
    Caprese
    Lasagne alla Bolognese

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    Lasagne alla Bolognese
    Cucina Urbana

    Cucina Urbana

    4.4
    (4.9k reviews)
    2.7 mi
    $$$

    Food and service were amazing. Will definitely go back. The inside has a cool vibe too.read more

    Fab time here - I don't know why I hadn't come in a while…read more Current version of the patio is not huge - but it was sweet & comfy and on Laurel toward the park (not on 5th or toward the corner). So nice views into the park too. Josh was our server and he was super nice! I started with the pope's delight cocktail. It's listed online as "aged rum + amaro romana + salted cantaloupe olio + lime, $17." But they had decided to add a proscuitto crisp and make it $21. I didn't want the proscuitto so that was a little annoying. But it was a tasty little cocktail. Bread: it's amazing here. They change exactly how they do it from time to time - this version was so yummy and with great butter. App: I got the burrata + pluot | cherry tomato + arugula + almond + coriander + mint + toast appetizer. Very yummy! Huge also. I took half of it home. Definitely recommend. Entree: I always like when the corn agnolotti comes on the menu, but it changes each year. This version was pretty good - I think my pasta was just a tad undercooked, not quite al dente on the parts of the agnolotti on the edges (not the pillows holding the filling). Still good though. Also, if you're going to the theater, do you know they have a FREE shuttle that takes you to the Old Globe and back? We decided to walk there after dinner (easy, pretty) but take the shuttle back after the show. So easy! And then I ordered takeout dessert from Josh. Overall, a super meal and great vibes. Looking forward to coming back soon!

    Photos
    Inside
    Inside
    Grilled octopus
    Grilled octopus
    Squash blossoms with goat cheese

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    Squash blossoms with goat cheese
    Parma Cucina Italiana

    Parma Cucina Italiana

    4.6
    (1.3k reviews)
    2.0 mi
    $$

    Here's a polished version you can post:…read more What a fantastic find! We stopped here after spending the day at the zoo, and it was one of the best meals my family and I have had in a long time. The service was absolutely outstanding--friendly, attentive, and made us feel so welcome from the moment we walked in. The food was some of the most authentic Italian cuisine we've ever had, and every dish was delicious. The desserts were just as incredible and were the perfect way to end the meal. If you're looking for amazing Italian food with exceptional service, I can't recommend this place enough. We'll definitely be back before we head home!

    I walked into this little Italian restaurant and found it completely packed. I asked the gentleman…read moreat the front how long the wait would be for a table for one. Without hesitation, he poured me a glass of Prosecco, invited me to wait outside, and assured me he'd have a seat for me in just a few minutes. Sure enough, about two minutes later, he came out and seated me. This restaurant made you feel like you were in Italy with the ambiance and vibe. I had done my research beforehand, so I already knew what I wanted. I ordered the lasagna, and it was absolutely incredible. The portion was generous, and my server let me know it would take a little extra time to prepare, which was perfectly fine. It didn't take long for me to realize that the man who seated me was also the owner. As I watched him greet guests throughout the evening, it was obvious that he genuinely loves what he does. We had a great conversation, and he was warm, welcoming, and personable. After finishing my meal, I ordered a double espresso and tiramisu for dessert. The tiramisu was easily one of the best I've ever had. Exceptional food, outstanding hospitality, and a memorable experience from start to finish. I will definitely be back the next time I'm in town.

    Photos
    Tagliatelle alla Bolognese
    Tagliatelle alla Bolognese
    Parma Cucina Italiana
    Seafood Risotto

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    Seafood Risotto

    Hanna's Gourmet - modern_european - Updated July 2026

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