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    Happy Lamb Hot Pot

    4.2 (92 reviews)
    Closed 11:30 am - 10:00 pm

    Waitlist - Happy Lamb Hot Pot

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    Happy Lamb Hot Pot Photos

    Business Info

    HAPPY LAMB HOT POT ATMOSPHERE

    What's the vibe?
    Good for groups
    Dogs allowed

    Recommended Reviews - Happy Lamb Hot Pot

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    Before broth
    Christina G.

    My hairstylist bestie highly recommended this hot spot restaurant and there's othing better than hot pot on a cold rainy day. So Saturday date night was our first visit to Happy Lamb. We arrived at 8:45pm. I debated on the star rating between 4&3 stars simply due to the lack of service. Pros: the broths are delicious, great meat choices on the menu, the buffet had plenty of veggies, seafood, pickled radish-my fave, pleanty of sauces, and that fried chicken was so good, too good . Cons: restaurant closes at 10 but last call and buffet closes at 9:30. The buffet is not restocked often around 8:45/9pm. The service was not great at all. We weren't greeted, weren't asked if if it was our first time, weren't told anything about the menu, buffet, drinks or the ordering process. We weren't given utensils for our hot pot, I had to find our server and ask if there were hot pot utensils available. All we had were our chopsticks and soup spoons. No one checked on us, we just finned for ourselves. When you first enter theres a hostess counter and a wait-list sign in tablet. There was someone at the counter but they ignored us when we walked in so I went straight to the tablet to sign in. While figuring the tablet out, a server walked (she seemed frantic) and said how many, party of 2, she took us to a booth, gave us menus and walked off. Not the best first impression and the service stayed that way the remainder of our visit. No explanation of the menu, ordering process or buffet. We had to ask multiple times about the ordering and food experience. Even had to ask if we would get drinks. The server said, it's over there. We ordered a split pot, 1 side spicy marrow and 1 side mushroom marrow. Note: spicy marrow has the szeschuan peppercorn, you've been forewarned. The mushroom broth was absolutely delicious! We ordered the premium menu but would have been just fine with the basic meat menu. We made the mistake of filling up on the buffet fried chicken and egg rolls and pickled radish. We added veggies and meat to our hot and let it cook a little bit before enjoying such great flavor. Nice surprise when we were leaving, I saw complimentary ice cream cups dessert. Note for next time, try to go during happy hour on a weekday or lunch. If dinner, arrive before 8pm. Anywho, we will be back and do recommend this location for hot pot.

    Half and half broth
    Yenah J.

    The food was great! We got the premium meat which I think was worth it. We did a half and half with the broth - half regular and half spicy. Even the hot bar was pretty good. I got the fries and a chicken wing. They had other stuff like eggrolls. My friend said other hot pot places have more ingredients/veggies, but I don't mind at all because it had all the things I normally eat anyway. I love how the sauce bar had three recipes to follow at the top. Sometimes when I'm creating my own sauce I'm a little lost so it was great to just follow a popular recipe from them. They also had fountain drinks and tea, and they had boba for an extra $5. The waiters were nice and attentive to our large group. The only thing I wish was if they could tell us which meat was which. I tried asking a couple times but he wasn't sure lol. But just a small detail. Plenty of parking. I believe we made a reservation on a Tuesday night and it was quite busy! Overall had a great time and was super appreciative that they let us split the bill multiple ways. Lastly, they also have dessert like ice cream and cake.

    Menu
    Grace L.

    Maybe it got better now? I went awhile ago for my broth day but never got the chance to review this place. It's so near our church and accessible so we wanted to try it. Heard fun things so it this place. I wanted to like it more. The broth is good but definitely acquired taste. The group I went with did not like it at all. The spicy was too spicy to them and the other is too odd. And yes they went a fan of lamb :/ I was though. Thought the meat quality was good and the spread we get to get from the buffet line to put in the hot pot was fine BUT the cooked foods were NOT fresh at all. It was dinner time but I feel no one touched those items so it was all just sitting there stale. Even the wings UNTIL I asked for more and out came the fresh a that was good. I did like the your own drink station area but it wasn't clean. The dessert too. It was just not appetizing. Overall, I want to like it more but wish things were fresh. It would make a world of difference. Not sure if I will come back unless someone insisted. Soupleaf is still my go to for hot pot yes not Szechuan but so clean and fresh over there. I like places that keep things simpler but fresher

    Sauce bar, food and ingredient bar
    Eric H.

    Happy Lamb Hot Pot. All you can eat hotpot. Usually pretty busy, so there'll be a wait unless you come during an off-hour. They have a "classic" and "premium" option for meat, which is basically what you pay to access. For broths, they have a variety; you can get a single, two, three, or even four. And, depending on which category you chose, you can pick whatever meats you'd like. Afterwards, the buffet area is free game. There's a sauce bar that was pretty clean when I was there. The buffet area has all the hot pot ingredients. Seafood is on the center island. They also have cooked side dishes. I'm not a native hotpot-ian, but I do find that their broths are actually quite salty. You'll notice this at the beginning and also throughout your meal as the broth loses water content. To me, this signals that you should NOT drink the broth. Seating is comfortable and boothy. They don't appear to provide bibs or aprons to protect your clothing. That's fine. Bathrooms are nice. Decor is floral.

    Assorted seafood for my hot pot with chili oil and chili sauce and two quail eggs - Delicious
    James W.

    I still like this place, use to love it, but as a regular customer I'm discouraged. When I go in for lunch, there is no more chicken wings, and no more peeled shrimp. That is what set this place apart from the other local hot pots near-by. I might as well just go to those as there is nothing here now that sets them apart and those two items is what keep my coworkers and I coming back on almost a weekly basis.

    Cam H.

    3.8/5. The meat quality was great (the wagyu & ribeye), but the broth ruined it for me. I personally did not enjoy neither the spicy nor the regular bone marrow broth. The spicy broth especially tasted quite gamey, for some reason. The normal broth didn't have much flavor. I would definitely try their tomato broth next time. The price was actually very reasonable. Not expensive at all for how much we ate. Their other side dishes like the fried chicken, sesame balls, and roasted peanuts were also another highlight for me. Their sauce bar didn't have a lot of options, but I was able to put together a tasty sauce so that didn't bother me. My meal ended perfectly with ice cream, which was rich and creamy. We had 6 people and it was super inconvenient to reach across one another to use ONE hotpot. It would be nice if they had given us two pots or individual pots would be even better. Service was decent overall.

    Crispy baked lamb shank
    Kara M.

    Came to the soft opening of Happy Lamb as soon as I got wind of it being open! Arrived early on a Friday and there was already a crowded waiting room and a waitlist. It took about 20-25 mins. for us to get seated, but it was expected as everyone is eager to try the latest spot in town! Some cool quick facts: they offer a small hot buffet of appetizers and Chinese American food in addition to the hot pot proteins and veggies; fountain drinks are included in your meal cost (including hot tea, lemon water, and sodas); there is a classic or premium lunch/dinner option which adds more meat variety for extra cost. QUICK FACTS: - Parking? Yes, located in a shopping center with plenty of parking! - Reservations? No, walk-in only but you can join the waitlist. - AYCE? Yes, family-style AYCE hot pot. Everything included, with options to upgrade. We opted for the premium lunch and selected the spring lamb, wagyu chuck eye roll, and ribeye along with the 3 broths. Our favorite broth was the spicy one and the original! Everything had great flavor and they are very generous with the meats. We only made it through 2 rounds before getting full. Overall, I really enjoyed the hot pot and variety. Service was friendly, casual, and quick. There may be a wait but they move as quickly as possible!

    Seafood
    Kenny N.

    Came when they first opened and there seemed to be already a line and people who had joined the Yelp waitlist already. I am going to assume they opened early for people to join the list or something. The restaurant is smaller than I thought it would be. The layout of the restaurant is okay, but that drink station is a bottleneck at the location they put it at. I ordered the best of both worlds, which is one spicy broth and one non-spicy broth. Then you put your meal choice; they have the classic and then the premium. I went with the classic because they didn't have some of the items in stock for the premium, and I wasn't willing to pay for it if I wasn't able to get those missing items. I would recommend depending on your party to maybe just order 2 plates of meat first if you have a smaller party, and if you have a bigger one, maybe 3. They bring out a decent amount of meat. As for veggies, seafood, noodles, cooked food, and so on, they are all self-service. You just grab a plate and go grab them from the buffet line. There is also a sauce station as well to make your own sauce.

    Eina D.

    New hot pot place in Austin, but still lots of improvements need to be made. My party of 6 came right at the dinner time opening on a Sunday and the wait wasn't too bad - about 45 mins. The place looked fresh, the booths were comfortable, and there was plenty of space. Unfortunately, the waiter let us know that only the classic ayce was available and out of those meat options, only 2 were available (the lamb and beef). The option for the 3 broth hotpot was also unavailable (keep in mind, there is an upcharge for this option). He let us know that the lunch crowd basically wiped them clean. My group opted for the 2 broth hotpot of the original marrow and golden marrow and loaded up on lamb and beef, but I'm genuinely confused on how a high traffic restaurant runs out of food knowing full well how service will look like on a weekend. The sauce station was really small and lacked so many options. The sesame sauce was placed in the largest container, but I found the flavor to be so bland. The vegetable and seafood options were also really lacking. You had to pick through the ice to find any remnants of seafood and I could count the variations of vegetables they had in one hand. The only redeeming quality was the broth itself. The golden broth had a nice kick to it and the original had good flavor. There is a self serve station for drinks and a freezer with individual cartons of ice cream. The kicker is they still charged the full $28/person dinner price even when most of the options were unavailable. I left feeling underwhelmed and unsatisfied.

    Ice cream
    Loni M.

    One of my new favorite hot pot restaurants! They are very new and currently in their soft opening phase so please bear with them but Happy Lamb is a must go. Get there super early to get through faster but they only have waitlist at the moment. We got there at around 6pm and the was already a 2 hour wait time. We decided to stick it out only because there were other restaurants near by we could chill at and grab a drink. We got the premium which is a must get and we got the trio base. All the meats were delicious with the lamb and the cabbage bone marrow soup base being the star of the show! I wish they had more dessert options but I get that most will be too full for dessert (never me lol) but overall an amazing experience and I will definitely be back.

    Chantel G.

    SHOUT OUT TO MARY !!!! She's extremely kind front of house kept a smile the whole time through a busy shift !!!! Went to happy lamb yesterday!!!!! Be prepared to wait n give them grace. !!! They r new n working out the kinks They r kind enough to out some snacks n water while u wait They have a iPad to sign in at then u can wait we waited about 1hr n 45 min after being told an hr (not their fault you can't control other ppl eating). It was also soft Opening and freezing outside so what a perfect time for some hot pot The meats were very good The bar to grab the Ingredients to cook had a lot to coose from even some hot cooked items which was cool Great sauce bar Grab ur own drinks (soft drinks , tea, water n sweet tea) They have alcohol to choose from as well More meat/seafood variety to pick from at bar as well as on menus Wish there was more veggie options This place was really good in general Gorgeous bathroom Clean Friendly staff

    Crystal O.

    Such a cool experience. Enjoyed the AYCE and the options available. The food was fresh and service was great

    Steven D.

    Great hot pot place. AYCE restaurant. Friendly staff. Quick service. There was no wait when we arrived. Plenty of parking. Clean and organized environment. Highly recommend for the locals and visitors.

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    2 years ago

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    1 year ago

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    1 year ago

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    Xinxuan Z.

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    1 year ago

    The AYCE deal is amazing at ~35 bucks. Meat quality is comparable to haidelao. Genuinely impressed!

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    1 year ago

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    1 year ago

    Not fresh and pretty nasty. Definitely not worth going here. The produce is not fresh at all.

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    2 years ago

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    2 years ago

    Great Hot Pot experience. Servers are so kind. Food is also great. I love the yin Yang Pot with Golden cabbage and spicy marrow

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    2 years ago

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    Page 3 of 3

    Ask the Community - Happy Lamb Hot Pot

    DipDipDip Tatsu-Ya

    DipDipDip Tatsu-Ya

    3.9
    (426 reviews)
    7.3 mi
    $$$$

    Update August 2025: Sad day when I heard that DipDipDip was finally closing their doors. So I took…read moreone last hurrah to see if anything had changed since my visit 6 years ago. Glad to say they ended on a high note. Atmosphere: Tatsuya always nails the theming with that street Japanese style decor. This one certainly was one of the most stand outs complete with Japanese style kitchen cabinets and stylistic art. Food: If I recall the menu's did change a bit, I recall them having this flip over style but now they opted for a more simplistic one sheet style menu. With that said I ended up with the Sukiyaki, delicious. With some flank and A5 meats so I could experience all styles, this combined with the bit of truffle dipping, so so so good. Service: Per most Tatsuya places, friendly and quick service. Don't be sad it's over be happy it happened... is what I would say if I knew this is the end but it's not, because the Tatsuya staff announced they had something happening in the works, so I know this is just another chapter. Looking forward to that whatever that is.

    Found this place randomly when I was trying to find a restaurant with my parents. We all ordered…read morethe multi course omakase and it was just cheap ingredients for a Japanese style hot pot where they talk your ear off for every plate that comes out. My parents barely speak English, so kind of wasn't necessary to teach us how to dip the stuff in hot water for each thing. You can upgrade to a premium plate on some of the courses which is absurd since the bill came out to be over $100 per person and we didn't order drinks!! No one should have to pay this much for boiled food. Even the normal menu was kind of over priced. The only redeeming part of this was the interior was nicely decorated to a bamboo Japanese style. But that shouldn't matter with all else.

    Photos
    DipDipDip Tatsu-Ya
    DipDipDip Tatsu-Ya
    A gorgeous scallop

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    A gorgeous scallop
    DAM-A

    DAM-A

    4.6
    (131 reviews)
    9.3 mi
    $$$
    Family-owned & operated
    Women-owned & operated

    It's been a hot minute since I've had AYCE Kbbq and hot pot. Let's just say I came here HUNGRY and…read moreleft very satisfied. I was honestly surprised it wasn't crowded when we went on a Sunday around 6pm. The only thing you would really order with the server is your hotpot soup base and drinks. Everything else including the appetizers is self serve. I liked how everything is nicely organized and labeled. I was also surprised by how clean the staff kept the self serve area. For the food, I went with the miso soup base which was nice and light, exactly what I was hoping for. They have a great selection of ingredients at food stations. You can best believe I added a ton of lotus root to my hot pot! I'm glad the banchan dishes were self serve too because I always ask the server for multiple rounds of it at other Korean restaurants. For the meats, there is a marinated meats section and a frozen meats section, both with plenty of options. I do want to also highlight the sauce station. It was honestly sauce heaven for my husband with so many different sauces and garnishes. He loves making his own sauce and was able to experiment with a variety of combos. Overall, this was a great experience and we will definitely return in the future.

    First time here since it's new name, new owners and new restaurant style. Dam-a is an ayce hotpot…read moreand kbbq restaurant. I made a reservation online but when we arrived there was no wait. They also have a wait-list tablet at the hostess stand. We were greeted and seated immediately. The server asked if we'd been there before and since we had not, she explained the menu and where to get the food. We picked our hot pot broth and then went to the buffet area for all the hot pot and kbbq meats, seafood and veggies. There's also an appetizer bar. I enjoyed the japchae, chicken wings, spring rolls, pickled radish and kimchi. There is a great sauce bar too. I had the mushroom broth and he had the seafood broth with a small side of the mala broth. The broths were delicious, and there was so much to choose from on the buffet. We had servers check in with us frequently and topped off our broth when needed. I made sure I saved room for the complimentary coffee, desserts and soft serve ice cream. We really enjoyed our food and service so we will definitely be back.

    Photos
    Various veggies
    Various veggies
    Meat freezer
    Meat freezer
    Various veggies

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    Various veggies
    Narrow Street 512

    Narrow Street 512

    4.4
    (140 reviews)
    2.5 mi
    $$

    I recently moved to Austin in 2023. I found a gem tucked away in the back of the HMart food…read morecourt next to the hair salon. Narrow Street 512 serves up Authentic Korean food with a personal touch. It feels like you're eating a home cooked meal at your Aunt's home in Korea. I experienced Narrow Street as a solo diner. My go-to dish I order 90 percent of the time I go there is the Chadol Plate (A3). It is beef brisket. You normally need to go to a KBBQ spot and get covered in a layer of smoke. Skip smelling like a campfire and get A4 at Narrow Street. The beef brisket comes with rice served in a metal bowl. You get 3 or four small plastic containers of banchan the rotates seasonally. There is a variety of different kimchi, fish cake, corn slaw, potato salad and more. Once in a while I like to switch it up and I order the Cold Noodles (F1) or squid and pork stir fry (A4). The cold noodles are refreshing with crisp cucumber, white radish kimchi, and korean pear. The noodles are bouncy with a nice chew. Great in Summer and Winter. The Squid and pork stir fry comes with a bowl of rice and it is quite spicy. It is spicier than average but still less spicy than Thai chili. The chewy squid and pork are nicely complemented with the crunchy stir fried cabbage. Once you taste it you can't stop eating it. The price at Narrow Street very reasonable for what you get in my opinion. It is sit down restaurant quality food in a fast casual setting. You can dine solo or go in a big group as there is plenty of seating at the Hmart Food court. You place your order at the counter and they give you a buzzer to alert you to go pick up your trays of food. The Korean ladies who work there are super friendly and will help you make your menu selection if you have any questions. I've been a dedicated regular since 2023. Narrow Street is my go-to for my Korean food fix!

    *Sigh,* I don't mean this to be a knock on H-Mart or on food courts but this place has made it on…read moreMANY a list for best Korean food in Austin...I think that's more of an indictment on the Korean food scene in Austin than this place. With all that being said, the food here is serviceable. It's fine, you're getting food court Korean food so if you temper your expectations. You'll get a little a tiny amount of like two banchan. My Yookgaejang was mild-ain't no other way of putting it. You can tell that the broth wasn't cooked with gochujang so you didn't get that rich, spicy flavor. Another visit I got the bibim naengmyun and it also just didn't quite get there. Just a little on the plainer side, not just talking about the lack of heat.

    Photos
    Narrow Street 512
    Spicy Seafood Udon (Jjamppong) - The best in town!
    Spicy Seafood Udon (Jjamppong) - The best in town!
    Bulgogi and salad

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    Bulgogi and salad
    Basil Thai

    Basil Thai

    4.0
    (370 reviews)
    5.3 mi
    $$
    Catering service
    20 years in business

    basil thai never misses!! my friends and i come here all the time. the portions are humongous,…read moreespecially the hot pots and dry pots, and i love the build-your-own options. there's a wide variety of veggies and meats to choose from, and the protein portions are always sooo generous. the prices are on the higher side, but one pot is easily big enough for two people to share. their mala dry pot is properly spicy and numbing without being too greasy or salty. the curries and lemongrass sizzling plates do lean a little sweeter, though. service is incredibly fast and super friendly, and i leave in a food coma state every single time :D

    Have eaten here around 10 times over the past several years. Out of town family really enjoys this…read moreplace. Last night was very disappointing for many reasons. The hot pots were all good as werethe appetizers. The noodle dishes were truly lousy. Tasted bad and didn't taste like what they were supposed to according to several people in the party and I tried one of the dishes and I would agree completely. Of the six hot pots that we had five of them did not have the right ingredients based on what was checked off on the order slip. Really surprising and odd. I don't know if people aren't reading the order slips carefully or don't know some of the ingredients. Like I said odd. Biggest complaint was that my daughter-in-law's food came after everyone else had finished. Truly. No exaggeration. I asked three times where her food was and I was told three times by the same female server that it was coming. Turns out she forgot to put the order in. Inexcusable that this meal was not credited and given for free. I will go back to this place, but it is clearly in need of improvement.

    Photos
    Thai food-spicy noodle
    Thai food-spicy noodle
    Spicy hot pot
    Spicy hot pot
    Basil Thai

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    Lin Asian Bar & Dim Sum

    Lin Asian Bar & Dim Sum

    4.2
    (1.3k reviews)
    12.0 mi
    $$$
    Locally owned & operated
    Family-owned & operated

    This is definitely one of my favorite places in Austin for Asian food and soup dumplings…read more Definitely need to make a reservation because this place is small and always packed. When you arrive, everybody is so nice you give them your name and they get you seated right away. I ordered a drink called a signature tingling Daisy and it was so good. I definitely could've had so many but I was driving so you gotta pace yourself. We started off with the soup dumplings, which are just phenomenal. It's a must when you go. Also, for appetizers, we got the spicy cucumbers which were divine and a hot and sour soup, which was perfectly balanced and not watery. We also got a beef fried rice and let me tell you that rice is so soft and delicious. You literally dream about it the next day. I also got the pecking duck which is delicious there the skin is nice and crispy and the meat on it taste so good. We also got the Kung pow shrimp with cashews, which was delicious and the pieces of shrimp were gigantic. We also got the green beans which is were delicious. I love ordering green beans when they're cooked just like the ones I posted in the photo. Then for dessert, we got the chocolate mousse which is that little dog cake. I know it's so cute and they made it a little hard to eat because you feel bad in a weird sense. It was delicious now I will say when cutting it and realizing the inside had a raspberry filling, made it a little more crazy cause it looked like blood, but it was still so good. This place is definitely an awesome staple and a must visit when you're in town or just always go and have food there whether it's date night or friends catching up or anything in general even on your own.

    I made a reservation for two on Resy and discovered when we got there that it was for the bar for…read moresome reason. This could have been my mistake but I don't remember any choice in the matter. The greeter wasn't very friendly and borderline surly when I asked for more details about how to not book the bar in the future. Didn't get any explanation but fortunately, we won't have to worry about that... The food was just awful. We ordered 3-4 types of dimsum (onion pancake, soup dumplings, chu shou, fried shu mae) and three entries (orange beef, eggplant and their take on ma pao tofu) for the best tasting experience. The curry sauce for the onion pancake was probably the most flavorful dish of the night sadly. The onion pancake was way way over fried-- hard as a rock. If that's their take on onion pancake... well, it's just wrong. The soup dumplings were passable but a bit doughie and the filling was full of a lot of noticeable coagulated fat -- not clear and broth-y, with light surface droplets of oil as all delicious broths. My wife enjoyed the chu shou -- I found the filling much too overcooked and tough -- difficult to eat with chop sticks. Like a tough, overcooked meatball. The fried shu Mae were just plain inedible. My wife and I each ate one and left the rest. The included sauce was basic and too heavy. And again, over fried. There was a huge delay between our apps and our mains, like 40 minutes or so. Various bar staff apologized. It wasn't a big deal, we were in a good conversation and they were super busy but our mains were not at all worth waiting for. Small portions. WAY over sauced. WAY too salty. WAY too sweet. No distinct flavors at all. The ma pao didn't seem to have any Szechuan pepper at all. How do you miss that ? The plating of the eggplant dish was really creative but I don't eat with my eyes and it came with no instruction -- my first bite was just flavorless steamed eggplant cube -- second was mixed with one note sauce. One of the better mains IMO but it was still gloopy and pretty gross. Wife did not enjoy it. The orange beef was essentially just six or seven cubes of tough, fatty beef covered in over-the-top bitter orange peel. We each had a cube and left the rest. Honestly, give me Panda Express any day over this abject failure of a restaurant. Austin needs more Chinese but if it's anything like this place, forget it. I'd rather spend a 4h round trip to Houston and go to even a mediocre Chinese restaurant than endure another meal at this place. What a waste of $165. Edit: I wish I was making this up but I literally had to pull over to throw up on the side of the road on the way home. The food did not sit well with me. I have no underlying health conditions, am not on any medicine that would have this as a side effect and only shared one beer with my wife. It was just a very, very, disappointing and gross meal.

    Photos
    Outdoor
    Outdoor
    Lin Asian Bar & Dim Sum
    Lanterns inside

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    Lanterns inside
    SOHA

    SOHA

    4.5
    (351 reviews)
    7.9 mi
    $$

    I was craving Korean food, so we decided to give SOHA a try, and it absolutely did not…read moredisappoint!!! From the moment we walked in, we were greeted with genuine warmth and such positive energy. The welcoming atmosphere, attentive service, and chill vibe made us feel right at home. Every dish we ordered was outstanding and packed with flavor. The seafood pancake was cooked to crispy perfection, something that's surprisingly hard to find, as it's often left a bit doughy at other restaurants. The steamed egg was light, fluffy, and comforting, while the spicy tofu pork soup was phenomenal. It had just the right amount of heat, with silky, melt-in-your-mouth tofu and incredibly tender pork belly that paired perfectly with a bowl of rice. What truly elevated the experience, though, was the service. At one point I accidentally dropped my chopsticks, and before I could even ask for another pair, one of the servers noticed from across the restaurant and immediately brought me a new set. It's those small, thoughtful touches that really set a restaurant apart. SOHA exceeded my expectations in every way. If you're looking for authentic, flavorful Korean food with genuinely exceptional hospitality, this is the place. It has officially become a must-visit every time I'm in Austin.

    Not bad of a place! Me and my big party went during a not too busy of a time and the food came out…read moreat a good pace which I'm happy about. Corn cheese: 5/5 It was hot, creamy, sweet, charred, and delicious! Would recommend. Soy Honey Chicken: 5/5 I'm not a big fan of the batter but the portion was pretty big, it stayed crispy, the sweetness was nice, the onions were refreshing, and it was good on rice! Short Ribs: 3.5/5 I wasn't too big of a fan - the short ribs were chewy and not as flavorful as other korean places. If you like more mild flavors, this is the one for you. Also, some of the pieces were just bone Steamed Egg: 2/5 It was just egg, not something I would recommend spending your money on. It was soft and hot, but not too flavorful. Kimchi Pancake: 4/5 It was good, crispy, toasty, but there was just more batter than kimchi. The sauce was a bit salty and I prefer more vinegar based dipping sauces with my Korean pancakes. I liked it though, it had a good onion flavor. Pork Belly 5/5: Forgot to take a picture but quite good! Thick cuts, tender, juicy. It's not seasoned but it comes with some lettuce, samjang, and sesame oil. Good vibes and service - it's a good eat, sip, and talk place

    Photos
    Kimchi fried rice & lychee soju
    Kimchi fried rice & lychee soju
    Kimchi fried rice & lychee soju
    Kimchi fried rice & lychee soju
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    G1. Samgyubsal (Grilled Pork Belly w/Lettuce Wrap)

    Happy Lamb Hot Pot - chinese - Updated August 2026

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