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    House of Three Gorges

    4.3 (398 reviews)
    ModerateChinese, Seafood, Noodles
    Open 11:00 am - 2:00 pm, 4:30 PM - 8:30 PM

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    HOUSE OF THREE GORGES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise

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    F04 Mala Fish Filet ()
    Ellie N.

    My 10x times at this place and still counting. I got the spicy boiled fish today and it's a bit too oily, but it's still a good meal (it's supposed to be oily, in a good way )

    C1 Sichuan Dry Stir Fried Chicken (四川辣子鸡)
    Tasnia I.

    I got the jumping fish, mala beef, Sichuan chicken and fried rice. Both the chicken and the jumping fish were so flavorful. The mala beef was also a hit but the fried rice was over salted. We had to mix in white rice to be able to finish it. Outside of that, really great. They have a line out the door during lunch and I would definitely come back.

    V2 Eggplant in Garlic Sauce (鱼香茄子)
    Dora S.

    I've been here multiple times now and my rating for this restaurant keeps getting higher and higher. Some must-get dishes, jumping fish, dry stir friend chicken, twice cooked pork, and eggplant. Those are my favorite dishes from this specific restaurant!! The owners are very kind, service is FAST. This restaurant does get busy, they don't have many tables, so get there early or be ready to wait in line!

    Delores L.

    Three Gorges is a small, no-frills restaurant with bold, authentic Chinese flavors with a Sichuan cuisine twist. The menu has nicely seasoned dishes that balance heat, flavor, and aroma. I ordered hot and sour pork soup. I had never had hot and sour soup with meat. Portions were generous, ingredients fresh, and the food arrived smoking hot. The noodles were soft, smooth and flavorful. The pork inside looked like tiny meatballs. The first thing I noticed when I walked in was the restaurant was completely full and customers were continuing to flow in. Because the restaurant is rather small, I had to wait about 20 minutes for my order. Jim, one of the owners, said if I had ordered 3 items it would take about 45 minutes, that's why I went with one. You could easily tell that many folks at the restaurant were regulars, which means the food, service or both were exceptional. Definitely will be returning to Three Gorges...

    Tracey L.

    This was the New Year's Eve dinner I needed! Think of fireworks, a gathering of smiling faces, a line out the door, a great dinner like no other meal, and you have the House of Three Gorges! The House of Three Gorges popped up on a friend's phone. We headed over there, but mistakenly thought it was closed. The lady standing outside said they were going to reopen in 10 minutes. Then she started raving about the food. More cars pulled up, and she said that some of the tables would already be reserved, so we should form a line. Well, by golly, she was right. The line got longer, and once inside, there were two tables with the reserve sign on them, and then three tables were added. We looked over the menu, and we wanted everything. The table next to us was smart. They came as a group of ten, each ordering something different. Every dish brought out looked so yummy, and you could smell the seasoning. I will most definitely do that next time. Also, the portions are so huge that you can easily share a nice portion with your tablemates. But we weren't disappointed that we couldn't order the whole menu, because what we did order was so good, so spicy, and the meat so tender. I ordered the Chongqing Mala Chicken, which had two red hot peppers beside its name on the menu. Now, I must say it had a really nice spicy kick to the dish. The chicken was sliced into short to medium strips. The chicken was very tender with red chilli peppers and Sichuan peppercorns. Now I had only eaten half of my dish. But truth be told, I ate half of my friend Sichian's Dry Stir-Fried Chicken. It was boneless, with dry chili peppers, garlic, peppercorns, and other spices. So we shared our dishes, but we weren't planning to. So we came up with a solution to order the same dishes to take home, and that's what we did. But only to get out to the car and share our dishes again. So tomorrow I'm going by myself!

    Ariadna S.

    It was really busy on Sunday dinner but the wait was not too crazy. Eggplant in garlic sauce was really tender, sweet and yet spicy. Great dish! Cumin lamb is one of my new favorite dishes and it was great here! Would definitely recommend to try. Napa fish filet was really spicy and delicious. It was pretty strong but I really enjoyed it! They have generous portions so be ready to take leftovers home!

    Jumping fish, he said was the best dish and he was right. Flavorful and light and I highly recommend.
    Chris M.

    I have been coming here for at least a couple of years and it is my favorite Chinese Szechuan place in Austin. I have never had a bad experience tand everything always is quality good and meets or exceeds expectations. On my first visit a couple years ago I asked the guy what's the best dish? He said they're all good but the best is Jumping Flying Fish. I'm like WTF is that? I looked up pictures and it looked really good and sure enough it was phenomenal. Since then I have tried quite a bit of dishes here. Stir fry Pork, Mapo Tofu - another fave. Love Mala Chicken - wow the spices! Mala Beef was good as well. The dry pot lamb dish has a bit of cumin in it which is a little over powering for me, but I love their other lamb dish. They make a killer fried rice here too! One of the better quality tasting fried rice dishes I have had. Service always great here. Gets busy too and cramped but we make it work. But I cannot say enough about Jumping Flying Fish - my first experience with it here and has been my go to and everyone I share this with loves the dish.

    C1 Sichuan Dry Stir Fried Chicken (四川辣子鸡)
    Wes Y.

    House of Three Gorges absolutely hits if you are craving real spicy Chinese food. Classic Chinese family style restaurant vibes, nothing fancy, just straight up food focused and comforting. I ordered the sliced beef and ox tongue in chili sauce, salt and pepper ribs, Sichuan dry stir fried chicken, mala fish filet, and cumin beef. Everything was really tasty and definitely spicy. The cumin beef was on a completely different level and way spicier than everything else, so if you cannot handle heat, definitely do not get that one. If you love spice though, it is insanely good. The sliced beef and ox tongue had great texture, the ribs were crispy and addictive, and the dry stir fried chicken and mala fish filet had that classic numbing mala kick. Nothing felt watered down and every dish had bold flavor. Service was also good and fast, especially considering how many dishes we ordered. The spice makes the water taste extra amazing, which honestly adds to the experience. I would recommend everything I ordered, just know your spice tolerance before going all in.

    V2 Eggplant in Garlic Sauce (鱼香茄子)eggplant
    Jennifer Q.

    * Sichuan Dry Stir Fried Chicken * Jumping Fish * Eggplant in Garlic Sauce * Cumin Lamb * Dried Sautéed Green Beans * Egg drop soup + Hot & sour soup All the dishes I tried were great, super flavorful, and the portions are generous so I'd recommend doing family style to try different things. You can't go wrong with any of the soups, they also serve other classics like spicy wonton soup & king pao chicken. If I had to choose a favorite dish, I really enjoyed the Sichuan dry stir-fried chicken (with rice) and the jumping fish! This is an order at-the-counter restaurant, the food comes out quick and the service is no frills. Fast-paced and can accommodate for larger parties.

    D2 Dry Pot Shrimp (干锅虾) very spicy and delicious
    Love P.

    The food is amazing and many people have told me that it's some of the most authentic cuisine in Austin. Every dish I've tried has been amazing. Pay attention to the spice rating as they don't play. I love the eggplant dish so I highly recommend that as a starting point.

    Veggies egg A03 Vegetarian Eggrolls (2 pcs) ()
    Camille A.

    Delicious and fresh Chinese in Central Austin! This was my second time here and the food never disappoints. We went with the Orange Chicken, combination fried rice, eggs drop soup and veggie egg rolls. Each dish is fresh and packed with flavor. Portions are great so you can definitely share between 2-3 people. The counter service is quick and pretty straightforward. It's located in a strip so the place isn't huge but it's still very warm and welcoming. Perfect for take out or a casual dinner!

    L1 Cumin Lamb (孜然羊肉) C1 Sichuan Dry Stir Fried Chicken (四川辣子鸡) C6 Orange Chicken (陈皮鸡)
    Brooke D.

    This has become me and my boyfriends go to spot for Chinese! Always great food and awesome service. Absolutely love everything here!

    Sunny C.

    There's not really any other schezhuan place in this city. But it's also the best one I found. The place is small and almost always packed during dinner time. The food comes out fast and the staff is great.

    Mapo Tofu w/ Ground Pork

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    Had to get a fix of my jumping fish dish. Easily feeds two. So darn good! Get an extra bowl of rice if sharing.

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    House of Three Gorges Reviews in Other Languages

    Ask the Community - House of Three Gorges

    What should I order here if I am sensitive with spicy food?

    Many dishes on the menu are not spicy at all. For example, Shredded Pork in Garlic Sauce; Beef with Green Inion; Mongolian Beef, Sesame Chicken; Eggplant in Garlic Sauce; Garlic Baby Bok Choy. Also, the spicy level for most dishes can be adjusted… 

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    The Boiling Crab

    The Boiling Crab

    4.3(209 reviews)
    2.5 miHighland

    Bomb food delicious, wish the margarita was bigger. I ordered 2 pounds of shrimp w potatoes and…read morecorn and couldn't finish it

    I've been craving crawfish since forever so we finally came for dinner on Friday night at around…read more6:30 pm. We were seated immediately, which never happens. Our server was Camilla. We ordered our usual: 2 lbs of crawfish with their whole shabang sauce mild, we included 3 potatoes, 7 sausages, and 1 corn to the bag, a side of rice, cajun fries, and a margarita. We finished at 7:10 pm, which is like the quickest boiling crab experience ever! Thoughts: -Sauce is not the authentic boiling crab sauce, it is way less seasoned and had an odd aftertaste. Ca and Dallas ones are 10000% much better.. tasting wise, but I've also never been to a boiling crab where they've messed up the sauce?? cuz cmon! the sauce is the best part!!! -Sausages are TINY compared to other boiling crab restaurants we've been to -I don't normally dip my crawfish in the lime/salt&pepper cuz you honestly don't really need it, but I dipped it in there for every single bite this time around.. hence, the sauce.... -Menus on napkin holder aka QR code -Gloves were the only solid thing here! We will not be frequenting this boiling crab location anymore. Waste of money! Overall, boiling crab is honestly like the best besides all the waiting, but if the sauce isn't good, then it's not worth it cuz you really are there for the sauce. Parking spots are limited near the restaurant, and people ought to park better cuz some people just can't park. Get there early to avoid that and to lessen your wait time. Servers were attentive and nice.

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    The Boiling Crab
    The Boiling Crab
    The Boiling Crab

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    Pappadeaux Seafood Kitchen

    Pappadeaux Seafood Kitchen

    3.8(1.1k reviews)
    2.6 miSt. Johns
    $$$

    It has got to be 10-15 yrs since I have been to Pappadeaux. It was an office get together thing and…read moreI was curious as to what has been going since my last venture there. Walking in, I was flooded with memories of older times, where I would saddle up to the bar with a mate and start into so Oysters/beer and laughs. Not much has changed, which I found comforting. We were graciously welcomed and lead over to our table. My team was there and we all ordered some drinks. It as lunch, so no beers for me today. As I almost forgot how full and simple the menu was. All sorts of stuff I forgot, including the alligator bites, which a colleague purchased, so others could try. Small knock on this, they weren't as punchy as I recall, perhaps a tad overcooked, but nonetheless, entertaining. I ordered a sweet tea.. haven't have that in a leap year or more. It was perfect! There was so much damage I wanted to do to the menu, but in the end, I settled for the Crispy Salmon and Jumbo Crab. There was no sparing the butter on this dish. Salmon, I mean I cook a great deal of Salmon, was an absolute gem. Crispy and not overcooked and the Jumbo Crab was a nice addition. It did come with a different broccolini, which was a little undercooked, but I'm really being picky here. I ate it all and left butter on the plate. A complete no-no. The ambiance was like it always has been. Busy, colourful and well appointed. Our server, was very knowledgeable about the menu and another colleagues allergy. They checked a couple times to make sure there wouldn't be any mistakes in the kitchen. That was appreciated. I found myself wishing they were closer to my next of the woods, W71/Old Bee Caves road, since it would be another place to frequent again.

    Been wanting to come here for years, life happens and there's so many places to eat. We finally…read moregot here a couple weeks ago. Don't come unless you have a reservation! The food was wonderful. Service was great. We'll definitely be back to try other dishes. Ambiance was okay.

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    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen

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    Hook & Reel Cajun Seafood & Bar - The Reel Catch

    Hook & Reel Cajun Seafood & Bar

    3.8(317 reviews)
    1.0 mi
    $$

    This restaurant was pretty good and the food came out in less than 10 min! The service was good and…read moreI liked how he was very efficient. The restaurant has lots of seating and it has a very chill vibe. There are plenty of TVs to watch sports games and there is a bar as well. Calamari: The calamari was very crispy and a good portion. The flavor was also very neutral and there was not any weird tastes. However, I wish the calami came out warmer as it was a bit lukewarm when it arrived to the table. Shell Shocker: This boil was really good! The portion is good and the prices are standard. I got the Hook & Reel special blend and it was extremely flavorful and yummy. Next time, I am going to get the spicy because the mild had ZERO spice. This boil came with corn, two potatoes, crab, and shrimp.

    My past interactions with seafood broils have not been positive so I had given up. The first was…read morewith a party and was meh but I'm finding out it was the stuff others picked out as well as the flavor( "butter") . The second time was at Joes crab Shack and the crab there was empty and they mixed up the flavors with the incredibly spicy one. Like the saying goes third times the charm. Came here with my fiancé over the weekend. First and foremost the service was great. Our server was very friendly and helpful. She also informed us that they had an all day happy hour so we ordered a pitcher of margarita. Everything came out fast, the flavors were great, and for the price the amount in the bag was great. Will definitely be coming back.

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    Hook & Reel Cajun Seafood & Bar
    Hook & Reel Cajun Seafood & Bar - The Cajun Combo Boil

    The Cajun Combo Boil

    Hook & Reel Cajun Seafood & Bar - Fried pickles and jalapeño poppers.

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    Fried pickles and jalapeño poppers.

    District Kitchen - Anderson Lane - Lemon Shrimp Ravioli

    District Kitchen - Anderson Lane

    4.3(388 reviews)
    1.6 mi
    $$

    Great menu and food, cozy venue (with indoor and patio seating), efficient server with experience,…read moreand reasonable prices for Austin. Had not been to this restaurant in a good while, and was a last minute decision. Good choice. The whipped feta is always a treat -- light and creamy with a solid feta taste, but not overpowering, served with a few orange slices and thinly sliced almonds, and pita. Special dish! Beet salad excellent, but the Fresno peppers had way too much heat, so pushed them to side. My wife had the Moroccan curry, which had a very spot on Moroccan flavor (been there 3x), and was a large, filling portion so brought home leftovers. I had the grilled pork chop which was large, perfectly grill with a tasty bourbon-based glaze, served with a large roasted garlic clove. Wonderful dish. My wife had a white wine that she enjoyed and my martini, slightly dirty with olives (to start) was a large pour and very smooth. Enjoyable meal in a nice setting once again ...

    My brother was visiting from San Antonio, TX. We were tooling around Austin playing tourist and…read morethen landed at District Kitchen for lunch. This place is so intoxicating from the aqua blue color palate and funky green art work to the alluring lighting and huge metal plate (looks like something from a ship...also their logo). My brother said the green artwork looked like broccoli. My brother ordered the Idaho trout with coconut rice and Brussel sprouts. I sampled his food and it was all good. The standout was the Brussel sprouts...crispy with this absolutely delicious drizzle. I ordered the Mezze plate with a flavor explosion and many desirable texture. It had lamb kabobs, fresh salad (emphasis on fresh) with thinly sliced cucumbers, finely sliced onions and creamy feta (never had creamy feta), red round sweet peppers, hummus with the most delightful pesto like sauce, and olives. Oh my...what a delicious lunch! Morgan, our server, was attentive and accomodating. She moved us to another table when we notice our table was rocking a little. Great catching up with my brother and excellent meal!

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    District Kitchen - Anderson Lane - Front Dining Room

    Front Dining Room

    District Kitchen - Anderson Lane - French Fries - excellent

    French Fries - excellent

    District Kitchen - Anderson Lane - Pepino and white wine

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    Pepino and white wine

    Krab Kingz Seafood - 2. Krab Platter Lunch

    Krab Kingz Seafood

    4.1(75 reviews)
    6.2 miEast Austin

    Was craving some Cajun boil seafood and this place didn't disappoint. Located in a food truck lot,…read morewe ordered the dinner krab dinner. Include: (2) krab clusters, (10) shrimp, sausage, corn, egg, and potatoes. Ordered it "suicide" style which basically means all of the sauces/flavors together. Places great. Food cost was ~$45. Arrived around 2:00pm on a Saturday and food came out in like 7 minutes. Didn't skimp on spices and butter. Plenty of to fill two people up for lunch and leave the room to be able to try things either within the same food truck lot or somewhere else. We elected to grab coffee else where. The guy working was super friendly and helpful. Even took the trash bag to throw away the shells for us. We didn't ask but the one critique is to include crackers apart of the orders or simply pre crack the claws before you hand out the bag. Got creative with breaking the harder shells. Other than that, food was great, will be back if we come back to Austin.

    Seconding what someone else said about them making it more obvious they're open! There was another…read moretruck in the park closed and I was worried they are too because it's tucked into a corner and there aren't lights or anything, but I LOVE seafood so I got closer to check and saw the paper open sign in the window. The man cooking is incredibly sweet and came in clutch when I forgot to order seasoning. I was visiting from a region known for crab/seafood boils and was not disappointed! Crab tends to turn to shreds when it's overboiled, and I was EASILY pulling out nice, intact pieces from the shell, so no worries about that here. If you're in the area, definitely approach the truck even if it looks closed--worth it to double check!

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    Krab Kingz Seafood
    Krab Kingz Seafood
    Krab Kingz Seafood - Smaller Shrimp Platter

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    Smaller Shrimp Platter

    House of Three Gorges - chinese - Updated September 2026

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