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    Heinnie's Back Barn

    4.3 (137 reviews)
    Closed 3:00 pm - 9:30 PM
    Updated over 3 months ago

    Heinnie's Back Barn Photos

    HEINNIE'S BACK BARN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Haddock good fish!!
    Dave G.

    Still love getting the head off dinner. My wife loved her Philly cheesesteak sandwich.Service is excellent as always. We arrived about 415. The bar area is where we sat. The dinner area doesn't open until 430. Many TVs to look at in the bar area nice.

    Fries and garlic bread
    Corina R.

    Absolutely amazing prime rib. Staff is super friendly. Mushrooms are amazing as well. Very clean and sporty atmosphere on the bar side.

    Bill C.

    Went twice when in Elkhart. Once for supper (had the tenderloin) and a couple days later I met a couple friends there (I just had some carrot cake). Food was great and the service was exceptional (despite it being very crowded!)

    Chili

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    Photo of Jake W.
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    9 years ago

    The food is always good and the service is good also. A nice place to take friends and family. Good environment and good prime rib.

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    12 years ago

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    7 years ago

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    12 years ago

    Steaks are OK (could use some seasoning), but try the taco stix appetizer...love it!

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    10 years ago

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    11 years ago

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    10 years ago

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    11 years ago

    This was the best prime rib i have ever ate! The atmosphere was awesome..has a western feel. We will definitely be back!

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    10 years ago

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    10 years ago

    LOVE THIS RESTAURANT!!! Food is amazing, atmosphere is nice, casual and quiet. Service is excellent! Would recommend highly!

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    12 years ago

    This place is awesome! Fresh food, great menu and awesome bar. Would definitely recommend if you are in the area you must eat here!!!!

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    12 years ago

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    Page 3 of 4

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    Artisan

    Artisan

    4.6
    (157 reviews)
    1.7 mi
    $$$$

    Ambiance: Artisan is a nice upscale restaurant in the heart of the historic downtown Elkhart. They…read morehave a large walk in wine cooler in the front of the restaurant by the entrance. The tables have clean linen and the staff are dressed accordingly to the vibe. Service: The staff here are wonderful! Our server was attentive and friendly. When they brought out our entrees, they had a staff carry an entree each! So we had about 8+ members serving our dishes to us. Pretty impressive! Food: The food was absolutely delicious! Each and every dish we had here was spectacular! My favorite from what I ordered was the steak chimichurri and the cauliflower. My husband ordered the duck and I had a bite. It was also fantastic! I don't think you can go wrong with ordering anything off the menu!

    I started with 1 *, I will up it to 2* for the service only- at least through the food delivery-…read moreWhite tablecloths and high expectations. Amuse bouchée- melon and goat cheese, were we in for a treat???!!! As reviews mentions the service is great, Isabella took great care of us, we were worried when she disappeared in the back with the "manager" never to be seen again, not there to close up our table, not there to offer us birthday wishes not there to finish dinner very odd. She asked how the food was, we told her is was overcooked. The manager was listening in - then she disappeared. The recommendation for wine was perfect and that's where the good ends. We ordered tuna on a wonton, which was tasteless lacking flavor, salt, zero umami! The oysters, East Coast were raw, so not hard to screw that one up. We doubled this order for 3 people. We ordered the duck breast - we were told that we could not have the skin crispy, and the duck medium rare as a chef would be unable to do that. So we decided crispy skin and medium cooked duck would be OK. What was served was two slices of duck-contributor yes, two slices. Did we pay for 1/3 of the duck breast? No, we were charged for the full duck breast - Shrink-a-nomics. We also ordered the 'pork ribeye', to temperature, or MR. What we were brought was a grilled-grey-pork loin no ribeye, no fat, no bone. This was served over what was supposed to be polenta. But it was lumpy and flavorless. The flavor profiles of both the duck and the pork were missing, the sauce the jois, everything was off. We had a special signed card to greet us for a birthday welcome- but no offer of dessert or a menu or anything- just a don't let the door hit you on the way out.

    Photos
    Caramel Creme Brulee
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    Espresso Martini - Double
    Espresso Martini - Double
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    Heinnie's Back Barn - steak - Updated July 2026

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