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Visited Tarpon Springs with the fam & decided to grab something to eat at Hellas bakery & restaurant. We started our morning at the bakery to grab some snacks. The baklava & the other delicacies were good. But none of the ladies behind the counter asked if I was ready to order or even greeted me when i walked up to the counter, especially the two ladies folding the boxes on the counter. I had to get their attention so I can be served. I understand that the other ladies were busy fulfilling orders. Then we came back for lunch after our tour, the place was busy but were seated right away. The music in the background wasn't too loud. For a busy restaurant like that, we got our food in good time. Our server was very attentive & checked on us a couple times if we needed anything else. My pastitsio was good & the fam liked their lamb kebab.
Hellas was the most-recommended Greek restaurant in Tarpon Springs and it did not disappoint. The interior of the restaurant is beautiful, with the strong contrast of white and ocean blue. Absolutely beautiful! The food was very, very good. I highly recommend the sample platter. It's a variety of their most popular dishes and has something for everyone. Don't forget to order the Saganaki! Nothing says 'Opa!' like flsming cheese!
Hellas is simply the best! From the atmosphere to the food to the service! Worth every penny! We had to try the fried cheese (Saganoki) and I'm so glad we did! We decided to do a picture of sangria because two of us were gonna order two glasses, but I should warn you, we got four glasses each from that pitcher haha. We split a combo plate which came with a little bit of everything and then we ordered a Gyro plate, and it was honestly more than enough for the three of us. Like I said, Service was great. Our server had awesome recommendations and checked on us the appropriate amount of times. If I were local to the area, this would probably be my favorite restaurant.
First of all, I can't believe it's taken me so long to visit Tarpon Springs. And second, to find this amazing Greek restaurant that was literally a slice of Greece in Pinellas County. I love the food in Greece, and I really don't think you can get much closer to authentic Greek. From the Horiatiki Salad, the Spanakopita, the Combination Platter with Gyro meat, Mousakka, Pastitsio, and Dolmades to the sweet Pistachio Baklava finish, everything was delicious. Our server, Michael, was friendly and helpful as there is so many things on the menu that it was hard to choose. The atmosphere is of a Greek Taverna, busy, lively and fun. On our way out, we stopped at the bakery for treats to take home. We will definitely be back!
While visit my hometown area with my wife, daughter, and her family, one absolute destination was to be Hellas Restaurant in Tarpon Springs. FL. A decision none of us regretted. We met my BFF and his wife there and enjoyed ourselves immensely. Searching for good Greek food where I live now in CA, is exasperating and just about non-existent. I could attempt to describe each dish - we shared most of them - but I can just verify every bite was authentic and delicious. Look at the pictures. Then beat feet to Hellas to get amazing Greek cuisine in every on the menu. Service was fast and impeccable. We felt very pampered. The decor fit the Aegean mood perfectly, and the music was spot on
If you're wandering through Tarpon Springs and craving something sweet, Hellas Bakery is definitely worth a stop--especially if you're into traditional Greek desserts. I decided to try the shredded baklava roll, and wow... this one hit. The outside had that perfect crispy crunch, while the inside was everything you want in a baklava--moist, sticky, sweet, loaded with honey and packed with nuts. Every bite felt rich and satisfying without being over the top. Easily a 4.7 out of 5 for me. My wife went with the chocolate baklava, and unfortunately, it didn't quite live up to the same standard. It was a bit on the dry side, and while half of it was dipped in chocolate (which sounds great in theory), it didn't really elevate the flavor. It just felt like something was missing. She landed around a 2.5 out of 5. Overall, it's a great spot with some standout items--just know that not everything on the menu hits the same. If you go, I'd definitely recommend sticking with the more traditional options.
This is my go-to for friends and family visitors from out of town. Always a great experience... Good service on numerous occasions. Our latest visit was for Easter lunch. There were no online reservations available until evening when I checked the day before, but four of us waited only 15 minutes. One disappointment was why management decided an elderly adult in their 80's couldn't order two entrees from the kids section of the menu. Why can't you just make your customers happy when two kids plates totaling $18 is pretty much the same price as one normal entree??? When I asked the waitress how can my Dad get the two things he was craving on the kids menu and she said he could order two adult entrees totaling almost $40. Huh? For an 84 year old? We could have ordered this "to-go" so how hard is this to just say yes when we are leaving you a $20 tip? Why would you need to delay things to go check with a manager? Is the manager coming around to see who is eating a kid's hot dog? My go-to is usually the gyro, which comes with just the right amount of tatziki sauce and tomato. I added a side Cesear salad for $5.50. Dad and Mom both had the burger platter. Another at the table had the Greek hamburger which comes on a pita and flavored with mint... I tried this and liked the difference from a regular burger... The pitas are always fresh here. Fries were good too. Dessert they were out of our first choice, a chocolate cheese cake. Not sure how that happens on Easter at lunch time. So we went with three other chocolate varieties and a regular baklava. The chocolate baklava was not flavorful and only rated a 3 of 10. The regular baklava was 5/10. The Tiramisu was too light with little flavor, 4/10. The chocolate kok was several people's favorites but is so small 7/10. Initially we were going to grab 3-4 additional for breakfast the next morning but overall dessert was a "miss" so decided to skip this after eating our selections. They have inside and outside seating. On this day our table was at a window open to the street outside (see my pic from the table). Great for people watching on a busy weekend but there were several bees that kept coming in. The place can be a little loud when it reaches capacity. Opa! Next time we'll have to borrow a child to get Dad what he wanted.
My wife and I had a fantastic dining experience at Hellas Restaurant & Bakery in Tarpon Springs. This place has a well-earned reputation as one of the iconic Greek restaurants in the area if not the entire US, and our visit absolutely lived up to it. From the moment we sat down, the service was truly world class thanks to our server, Demetrios. He was welcoming, attentive, and clearly passionate about both the food and the guest experience. He made great recommendations, checked in at just the right times, and created the kind of atmosphere that makes a meal feel special rather than just routine dining. We started with the Saganaki, the famous flaming cheese, and it was nothing short of mind-blowing. Watching it arrive flaming tableside is fun on its own, but the flavor is what really stood out--perfectly crisp on the outside, warm and creamy inside, and incredibly rich. It was one of those dishes that immediately sets the tone for the entire meal. For our entrées, we ordered the Moussaka and the Aegean Salmon, and both were exactly what we had hoped for at a classic Greek restaurant. The Moussaka was hearty and full of flavor with beautifully layered ingredients and a rich, satisfying finish. The Aegean Salmon was cooked perfectly and seasoned wonderfully, delivering a lighter but equally flavorful option. Of course, we couldn't leave without dessert. We finished with the Greek Key Lime and Baklava, and both were excellent. The Baklava had that perfect balance of flaky pastry, honey sweetness, and nuts, while the Greek-style key lime dessert added a refreshing twist to end the meal. Between the incredible food, the authentic atmosphere, and the outstanding service from Demetrios, this was a memorable experience from start to finish. Hellas is clearly a cornerstone of the Tarpon Springs dining scene, and if you're visiting the area, it's absolutely worth a stop.
If you are visiting you MUST come here. Do not bother going to any other restaurant, my family and I have been coming to this place for years and love it. Usually weekends have a 15-30min wait, but they have benches out front to wait. You cannot go wrong with any of the food items but we usually do the cooked shrimp plate or the salads, portions are perfect! Service is always on point and food is always fresh and flavorful. PRO-TIP: if you eat here, they have their own parking lot behind the restaurant kind of up the hill but it is FREE if you dine with them. Ask your server for a ticket so you can exit the lot.
We sat outside next to a heat lamp rather than waiting:30 for an indoor table. Teri waited on us, she wasn't very cheerful. It was very noisy outside between the cars, people walking by, children running, and dogs barking. But we're here for the food and it is the authentic fabulous Greek food. Huge portions of reasonable prices. We started with the huge Hiroyuki Greek salad. We always get the flaming table side saganaki. The cheese was hot and delicious, but it needed warm pita bread. For our entree we shared an assorted plate with octopus, shrimp, olives, peppers & taramasalata & tzatziki. Our platter was fantastic. We devoured everything. We tried our friends pastitsio, the béchamel sauce was so creamy and fabulous, it was so fresh. It was fabulous.
Yes, this is a five all day The outside is so welcoming you just wanna be drawn inside to the amazing showcases of wonderful Greek pastries that to me are eye candy I didn't even know where to begin so I ordered the spinach baklava. I think that's what it's called. Along with a small Greek coffee. The spinach pastry was so savory, warm, and just hit the spot for breakfast. The outside pastry shell was so crumbly, and the spinach inside was delectable seasoned just right. I loved this Greek coffee, and found to be habit forming. I wanted one more, but thought I would probably be bouncing off the walls The barista was so knowledgeable, friendly, and made this Greek coffee perfectly The owner was also in there and greeted me like an old friend. This is a campus. This is a must try. This is a here take my money. The pastry in the coffee was just a little bit over $10 and well worth it. I tipped generously as the service was impeccable. Get here early, I was here by 9:05 AM for the numerous choices of the pastries and the lesser crowds
This is such a fun place for the family or for when company is in town. We always bring guest and make sure to get the flaming cheese! I love the scallop dinner the flavors are absolutely amazing! The service is always friendly and so fast. The place does get busy but it's always a blast and the food does not disappoint.
8 months ago
So I only at at the attached bakery for the 2nd time and it is so good. Every desert imaginable. Amazing display makes your mouth water. I ordered cake to go, then got ice cream cones. Bring your dollars, but worth the money. Nothing bad to say about anything. The attached restaurant was packed, even late so popular place. Lively bright atmosphere with friendly people. read more
After hearing and reading about Tarpon Springs and the town's history as well as its reputation for serving up authentic Greek cuisine, my wife and I made plans for a date. It was quite a bit of a drive for us but at least the drive wasn't dull. Our friends visited TP and highly recommended Hellas. Located along the busy and touristy main drag of Dodecanese Blvd and just across from the historic sponge docks, Hellas restaurant has been a Tarpon Springs institution since the mid-80s. We were hopeful that a meal at Hellas would take us back to our trip to Athens and Santorini 10 years ago...and it delivered for the most part. We ordered hummus with pita as an appetizer. My wife then ordered the Hellas Gyro with a side of fries. After asking our server, Clay, to help me decide between the Pork Souvlaki and the Pork Kabob, he enthusiastically recommended the pork kabob so that's what I ordered. Their hummus was good...not a standout like we've had in other places. My wife liked her gyro, commenting how the meat was tender and flavorful. She appreciated how the tzatziki sauce wasn't overpowering. The fries were equally good. My pork kabob was delicious! That lemon flavor shined through in those tender cuts of pork ordered medium well. The rice pilaf with the peas imparted a sweet flavor that paired well with the meat. The kabobs were served with a wedge of roasted potato that was decent. It was also served with bread...oh how I wished it was served with pita instead! Good thing my wife shared the pita for her gyro with me...made sopping up that lemon flavor that much better. Lunch for 2 with tip came out to just under $69. Oh yeah, before we headed back home, we stopped by their bakery to take some sweets with us. Bought a loukoumi (Turkish delight aka lokum), pistachio baklava and a boureko (custard pie baked in phyllo dough). We thought the baked items were just OK. The lokum paled in comparison to Turkish delights we sampled at Haci Bekir in Istanbul. read more
Sat at the bar and had the best customer service food and drinks! Cool place. You gotta order something from their bakery next door too! Got the sahanaki, Greek beer, Piaf rice side and pita side and dessert galetoborekko! read more
3 months ago
Busy Greek spot in Tarpon Springs with quick service and flavorful food. The gyro platter was delicious and the pita bread was one of my favorites I've ever tried. The Greek-style potatoes also didn't disappoint. The tzatziki was a bit on the milder side and the desserts were overly sweet for my taste, but it didn't take away from the overall experience. Service was attentive overall, even though our server Lozanos seemed to focus more on other table and wasn't as friendly to us, we still enjoyed our dinner. read more
We went in for dinner and accidentally recreated a Greek feast worthy of Mount Olympus: apps, entrees, and nine desserts. Yes, nine. Somewhere, Dionysus is proud. Pro Tip: Never challenge a Greek menu unless you're ready for a culinary odyssey. read more
1 year ago
I have always wanted to try Hellas. It is an iconic Sponge Docks restaurant. It is the epitome of the Greek experience!! When you walk in the door you know exactly what your eating experience will be. Amazing authentic Greek cuisine! The decor is beautifully traditional blue and white! Our server may not have been Greek and from Minnesota but he was FANTASTIC! Make sure you save room for all the delectable desserts at the attached bakery!! Please do not miss this gem!! read more
4 months ago
Enjoying tarpon springs go here! Busy and bright with good food and pleasant (weird) staff! We tried some tasty red wine and a regular mojito with the complimentary bread and oil while waiting. I had lamb shish (always want more char) and we shared cheese and spinach spanakopita and gyro wraps. Everything was great the entrees come with pilaf and peas too. Had an ouzo afterwards and ventured over to the connecting bakery. Tried a powdered sugar cookie phyllo dough cake with creme filling and a piece of baklava. The baklava was the best our other selections were only fair. I would like to mention that the youthful bakery staff could learn some patience manners and lessons in hospitality. Who wants to deal with crabby teenagers!?! Good place but might try some other friendlier place down the road! read more
Located across from Tarpon Springs famous sponge docks, Hella's is a great spot to grab some Greek food or dessert. We were able to get a table without a reservation, and the restaurant has a beautiful ambience with quick service. We started with hummus and got gyros and the chicken kabob for our main. The food was great! Since the bakery is separate, we came back later for dessert after walking around the nearby shops. read more
Coming to Florida, we always come to Hellas. My little brother had never been so that was a good reason to visit also. The wait at Hellas is not bad at all and goes very fast. What made THIS visit different was our waiter. Niko was awesome! Only added to the good vibe. Basically, we always get the same thing... the combination platter. We brought home so much dessert haha Always a pleasure coming to Hellas. Great service, great food, great vibes! read more
I'm from here. I'm Greek 100% (but not by 23 and me ) I love all my hometown restaurants and we expect 5 starts everywhere we go. No exceptions here. Debra was AMAZING!! we had a party of seven and this place was absolutely slammed. I don't recommend coming here without a reservation if you have a large party, but they managed to work us in with very little wait time. We ordered so much food. I didn't even get a chance to take pictures. Saganaki, cold plate app, Greek salad for 4, Pork Kabaob. Salmon with feta and dill (OMG). Chicken souvlaki, keftedes, pickled octopus... I didn't even cover the desserts or the drinks we had---absolutely amazing. It was loud in here. It's hectic. It's crazy but the service and the food make this completely worth any effort it takes to come here.!! read more
15 days ago
1 month ago
Service was wonderful and the food is always excellent. Every time we go here. Fill your belly up in the restaurant and then go next-door to the bakery and take pastries home. Look forward to this every year vacation in Florida. read more
12 days ago
5 months ago
Most FUN restaurant in the Sponge Docks. Great food and if you can ask for Noah, do so, he's so funny and friendly! Decor is wonderful and the bakery connected to it, has desserts for days! Opa! read more
18 days ago
5 stars from being greeted, our service, food and dessert! Can't wait to go back and try more items! So much to choose from! Hummus platter for appetizer, loved all 3! Octopus -10/10 cooked to perfection Fried smelt- loved the simplicity of the dish! Dessert- couldn't decide so I got the baklava Tiramisu and I devoured it, I'm still thinking about it! read more
9 months ago
This place is amazing! Our Greek friend sent us with a list of required treats from Hellas Bakery. We purchased Coconut Pasta, Chocolate Kok and Baklava as instructed. Next we headed into Hellas Restaurant. We ordered the Avgolemomo Soup (Lemon Soup) also recommended by Friend Steve. It is a light chicken, egg and lemon soup with orzo pasta and comes with Greek Bread and seasoned olive oil for dipping. Fantastic! Soup was so delicious with the most subtle delicate lemon flavor. My friend got the Gyro and pronounced it, very good and homemade Taziki sauce, excellent! I chose the Grouper Sandwich and switched my fries for potato salad. Potato Salad was delicious with light dressing and a few nice crunchy chopped veggies. I am usually a mustard potato salad fan, but this was good with great fresh potato flavor. The Grouper Sandwich was a lovely, thick filet, perfectly fried, crunchy on the outside and moist and juicy on the inside. Sandwich came on a nice toasted bun with lettuce and tomato. I skipped the tartar sauce and added some Taziki to my sandwich and it was great! Our Server, Kevin, was friendly, helpful and attentive which made our lunch even better. The whole dining experience was exceptional! Fully sated, the bakery goods were enjoyed the next day but everything from the bakery was amazing. Rich Chocolate Kok was chocolate sponge cake wedges, sandwiched with a light chocolate filling and rich, dark chocolate icing on top. Coconut Pasta was a delicious moist yellow cake with white (poss buttercream?) frosting and a very generous topping of toasted coconut. Baklava was traditional with toasted Philo dough and very fresh nuts and honey in the layers. Sticky and wonderful! Grateful thanks to our friend Steve for his recommendation. We will make Helllas Restaurant & Bakery a required stop in this area. Highly recommend Hellas Restaurant and Bakery! Kate the Artist read more
1 year ago
Phenomenal Greek food and really great servers! Their bakery next door has a million yummy treats, too! read more
3 months ago
3 months ago
3 months ago
Had an amazing experience at Hella's. We had phenomenal service, and the food was delicious. We had saganaki, pastitio, dolmes, and gyros, all fabulous. read more
1 year ago
visited Tarpon and had lunch at Hellas! Such a nice atmosphere and clean place. They seated us at a great spot with the Parthenon in the background. They do offer outside seating as well. Service was top notch also. Our table had gyros which were incredible! Also chicken souvlaki which was also delicious! We visit the bakery for a treat and it had tooooo many delicious choices! I would highly recommend a visit to check this place out! read more
6 months ago
1 year ago
I wanted to give this place 3.5 stars if possible. First, the interior details and decorations are beautiful and truly give you the feeling of being in Greece. The service was great, especially our server, Ashley, who was friendly and helpful. Now for the food. The bread and seasoned olive oil they bring at the beginning were great. We ordered the saganaki and broiled octopus -- both were amazing! The best we've ever had. The saganaki was light and super delicious, and the octopus was cooked perfectly with wonderful flavor. Unfortunately, that's where the good parts ended. For the main course, we ordered the lamb kabob and lamb chops. The lamb chops were small and cooked well, but the taste was just okay. The side? Overcooked green peas with some rice pilaf that wasn't interesting. The lamb kabob was hard to eat because of the strong gamey taste and smell. The chunks were very small for the price, and it came with a quarter of a boiled potato and the same pilaf and green peas. I eat and cook lamb a lot, and you need to know how to get rid of that smell and taste -- this was a big disappointment. Then we ordered Greek coffee with kataifi. The kataifi was not fresh and had a taste of burnt oil. The coffee was not prepared properly; it didn't settle even after we waited a long time, so we could barely drink it. Overall, although the experience began well, we didn't enjoy the meal as we moved on to the main course and dessert. I don't think we'll go back to this place, but if you are there, try their saganaki and octopus. read more
Not my first, second or third rodeo... absolutely amazing. This is the first time back since the hurricane and everything looks fantastic. Happy to see the recovery and I hope all the businesses in this area are thriving. Please come and visit read more
27 days ago
6 months ago
The food here is always delicious, gyros, fish, Greek salad...to name a few Also you need to try their sangrias! read more
1 year ago
Yasssss! Thee best food ever!! It's fresh and flavorful! Everything was delicious. Our server was the cherry on top! The ambience is a very large restaurant. Looks like it got trapped in the 80s probably needs to be updated but it is Pretty inside. It is attached to a bakery as well that look like it had delicious goodies. When I'm i the area i will return. read more
7 months ago
1 year ago
Hellas is often times the first restaurant people think of when it comes to Greek food on the sponge docks, and for great reason! Their food, service, and vibe is absolutely top notch. The servers are all amazing, and Emma took absolutely amazing care of us today. The saganaki and assorted dips trio (tzatziki, feta spread, and hummus) is phenomenal. Our consensus favorite was the feta spread. The Avgolemono (chicken lemon rice) soup is my personal favorite. From an entree standpoint, the pastitsio, combination platter, spanokopita, and tiropita are the best I have ever had. read more
7 months ago
We had a GREAT time celebrating my Sister & Sister-in-Law's Birthdays! Great food, wonderful waitress & fantastic time! read more
1 year ago
In Tarpon Springs and had to stop here again today. Today we were carnivores and had the Yudo sandwich. In addition, we had the hummus tzatziki and feta spread, which was amazing. The pizza bread they have here is out of this world. If we were staying longer. We will come back again. It's a favorite of ours and the flavors are authentic. The ambience with music playing adds a special touch.. read more
8 months ago
I honestly thought Hellas was going to be a total tourist trap when I walked in, but wow--the food did not disappoint! We ordered the spread sampler and split an open-face gyro because I knew I had to save room for the Baklava (and it was absolutely worth it!). Everything was fresh, flavorful, and beautifully presented. The vibe made me feel like I was in a scene from My Big Fat Greek Wedding--I half expected the dad to pop out with a bottle of Windex! Our server, Adam, was amazing--super attentive without us ever having to look for him. Highly recommend this spot if you're in Tarpon Springs! read more
8 months ago
More info about Hellas Restaurant
785 Dodecanese Blvd
Tarpon Springs, FL 34689
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(727) 943-2400
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https://hellasbakery.com
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Ask the Community - Hellas Restaurant
Does Hella's allow dogs in the outside eating area?
Yes they do allow dogs in the outside
I have been reaching out to Hellas Bakery through their email contact for the past two weeks yet all the emails are kicked-back to me as invalid. I use their contact page from their website, does anyone have any intelligence on what is going on?
Try direct phone call at 1 727 943-2400. Should be open at 10 am
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Hellas Restaurant - bakeries - Updated June 2026
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