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    Hi Dumplings

    4.3 (335 reviews)
    ModerateNoodles, Chinese, Salad
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Order Hi Dumplings Takeout or Delivery

    Hi Dumplings Photos

    Business Info

    HI DUMPLINGS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Wontons
    Hahudy B.

    Upon walking in, you get seated at a table with a QR code tucked in the corner of the table and no paper menus. I could imagine the QR codes being a problem for an older audience, especially since it's in the corner of the table and not very noticeable. The food came out in around 20 minutes. Wontons: This was by far the best dish I had at the restaurant. The spicy sauce had the perfect kick and the dumpling wrappers were thin and soft. The pork was juicy and paired well with the spicy sauce. Pork and Crab Dumplings: These dumplings were unfortunately very mediocre. Some dumplings were gushing with soup while another tin of dumplings were practically dry and lukewarm. The dumpling wrappers were very thick and made up a large amount of the dumpling which was very disappointing. Potstickers: These potstickers were absolutely amazing. The bottom of every single potsticker was crackling and crispy and each potstickers was gushing with soup with each bite. Honey Walnut Shrimp: This was one of the worser dishes I had. The shrimp had a very thick batter which made up 90% of the shrimp and the honey walnut sauce was very hard to taste due to the thickness of the batter and the inconsistency of the spread of sauce. I wasn't super impressed with this restaurant due to the mediocrity of their soup dumplings, however, their other dumpling dishes made up for the experience.

    sesame ball
    Presh N.

    First time here, and it definitely won't be my last! We stumbled upon this place on a whim, and I'm so glad we did. It wasn't busy when we visited, the restaurant was clean, and the staff was incredibly friendly. They checked on us throughout the meal and made us feel very welcomed. We ordered quite a few dishes, but the standouts were the shu mai and fried rice. Both were packed with flavor and ended up being our favorites of the night. The prices were very reasonable, the portions were generous, and overall the value was excellent. Would definitely come back and try more of the menu!

    Brian B.

    We ordered take out and maybe indoor dining is better. Very average foods and the dumplings were to thick and rubbery. The beef and broccoli was inedible. It neede rice which is an up charge apparently because wasn't provided. Next was the sesame chicken and chow mien which were 2 stars at best. One was feast and the other overcooked. Even with $8 off I won't be saying HI Dumplings with this poor level of food. Bye Dumpling

    Isaiah A.

    My partner had been wanting to try this spot, so I tagged along with her. After sitting down, we ordered directly through their website, which sends everything straight to the kitchen. We started with a classic dumplings/dim sum combo along with the cucumber salad. The salad was mid at best and didn't really stand out. We followed that up with chow mein, which was solid. Then the xiao long bao and shu mai arrived, and those were definitely highlights, flavorful and well done. The BBQ pork buns were decent and soft, but there was noticeably more bun than filling. The chicken wings had a nice crunch to them, though I've had better elsewhere. Overall, it's a decent spot. Compared to other places, it'll be tough to add this one into the regular rotation, but it's definitely worth trying at least once.

    szcheuan spicy wontons
    Lam B.

    Hi Dumplings does dumplings quite well, but not other Chinese dishes. The tables accommodated 4-5 people, and there was an assigned QR code for each group. We weren't given any paper menus and were told to place our orders directly from the QR code. While the system was efficient, it wasn't as convenient for everyone at the table. Payment was done only at the front cashier. The dumplings were definitely made to order, and they took quite some time to come out. However, the one fried dish we ordered came out almost immediately. Each table had soy sauce, vinegar, and chili oil. We had ordered soup dumplings and I wish we were also given spoons. *Honey Walnut Shrimp: came on a bed of steamed broccoli. The shrimp were humongous, and the batter was just as large. The shrimp had good bounciness, but the batter was so thick it was difficult to taste the sauce. The sauce also wasn't evenly distributed, so some bites were just fried shrimp. I wouldn't get this again as the shrimp was overwhelmed by the batter and the walnuts were sparse. *Pork And Cabbage Dumplings: we got them fried for $1 more. These had juicy filling and each dumpling had a stellar crust. The wrapper could have been a tad thinner, but these were still filling and flavorful. *Xiao Long Bao: we ordered two kinds, regular pork and crab. The pork was superior in both flavor and soup. The crab dumplings were unfortunately drier, and there wasn't much seafood flavor. However, I was satisfied with the thickness of the dumpling skin. *Szcheuan Spicy Wontons: these had a more subtle numbing spice than other renditions, with more oil. The skin was the thinnest of all the dishes, and my entire party complimented it. The pork filling was dense and chewy. Overall, the dumplings were decent and affordable. The cost of the dumplings easily fed my entire party, and especially in comparison to the rising costs of Chinese dishes, it was refreshing to see hefty portions and solid flavors. I would opt for takeout next time, as the dine-in experience is minimalistic.

    XIAO LONG BAO
    Georgina R.

    WOW, everything was honestly so good. I tried the soup dumplings and the BBQ pork bao, and both were absolutely delicious. The soup dumplings were juicy, flavorful, and perfectly cooked, and the bao was soft, warm, and packed with flavor. On top of that, the customer service was outstanding, super friendly, welcoming, and attentive. You can really tell they care about the experience. Definitely coming back and highly recommend if you're craving good dumplings in San Diego!

    Silvano G.

    you're in the mood for dumplings, this spot is a must. The dumplings are always fresh, flavorful, and cooked perfectly every bite hits. The menu has a great variety, and everything comes out hot and quick. The staff is friendly and the vibe is chill, making it an easy go-to whether you're dining in or grabbing food to go. Definitely one of the best dumpling spots on Mission Gorge highly recommend!

    Fried Rice
    Tim B.

    Incredible Chinese food. Everything we had tasted so good, especially the fried rice. The staff was very nice but it did take them a little while to seat us. Otherwise the food came out really quickly. The inside was nice too.

    spicy wontons
    Dung N.

    My friend and I shared the cucumber salad, scallion pancakes, xiao long bao, and spicy wontons from here back in May of 2024. I think everything tasted okay, but nothing was outstanding or memorable. The cucumber salad only had garlic and the xiao long bao didn't have enough soup in it. The space was clean and service was a little slow too. We waited 5 minutes between each dish, so the last dish took 20 minutes to make. Hopefully they have improved since then, since this spot has a lot of potential.

    Chow mein - noodles and broccoli only
    Angie B.

    Start by saying, front staff is very nice. Restaurant has sit down seating and parking lot has plenty of parking. Food wise, it was ok. The sodium flavor was through the roof on the rice and the same for oil flavor and oil texture on the chow mein. Neither in a good way. The chow mein really didn't pack much of any flavor. Orange chicken pieces were favorable size but texture was a bit on the chewy side. Portion for the rice was good but definitely fell way short on the chow mein. I literally am shook I only got what I got for $13. Especially considering what I used to get when this place was Mr. Spicy. Didn't try dumplings here but maybe I will come back to do so since that is what the name is now.

    House special noodles , crispy spicy chicken

    Take out dinner was absolutely delicious. The pick up order was easy and the cashier was super kind and friendly. Great service.

    House chow mein, walnut shrimp, and cucumber salad
    Bety B.

    This place is sooo good! Had their house chow mein, walnut shrimp, pork & shrimp dumplings, and cucumber salad. Service was quick and food was tasty. I do wish the cucumber salad was a more saucy but that's just a personal preference. Staff was super friendly and helpful.

    Alycia A.

    My friends & I tried their food out for the first time. Service was just ok, it would have been nice to have been offered water after my glass was empty...or to have been checked on to see if we needed anything. We ordered several entrees pictured... it was all just ok. Tables were clean, plenty of parking. Scan to order- for some reason all three of us found it confusing on how to order the food. If I come back, I'd order the orange chicken.

    Steamed Pork & Shrimp Dumplings

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    4 months ago

    We ordered food to go, upon arriving at home we were missing sauces, food was rubbery and flavor was off ... do not recommend.

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    3 months ago

    Good food. Soup dumplings were tasty. Kung Pao chicken was good too. Finished the meal with Sesame balls which my son liked.

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    Page 1 of 9

    Hi Dumplings Reviews in Other Languages

    Ask the Community - Hi Dumplings

    Are you able to accommodate any gluten free options?

    Yes

    Is this the same owners as Mr.Spicy? Did you discontinue the ma po?

    We changed the owner and this is "Hi! Dumplings ", we mainly sell handmade dumplings, fried noodles, fried rice and xiaolongbao.

    Are there any vegan options on the menu?

    yes,we do. We have cucumber salad,spring roll,veggies chow mein,veggies fried rice,Dan Dan noodle,and veggies dumpling.

    Don’t See Your Question? Ask Away!

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    Love having everything you need on the table
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    Hi Dumplings - noodles - Updated August 2026

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