We love Mirror Lake Diner. Food is always great, service always friendly. Today I went a bit…read morehealthier and got a salad, it was delish. Had tons of ham, cheese, carrots, tomato and cucumber. They didn't skimp on any of it. It was packed today and we still got a table right away. It is a perfect little mountain diner decorated with pictures for sale taken by a local photographer. Very cool way to display the artists photos. Country fried steak is also bomb, burger is great too. Pretty much all their breakfast is killer.

Great experience and food. The diner has beautiful photography art that's for sale all around…read more Owen did a great job serving us and making sure our drinks were topped off. Country fried steak and eggs my guy loved and I had a great sandwich with onion rings.

Full on a Sunday (glad they're open), but we didn't wait long to be seated. The food was a bit of a…read morewait. Wait staff was friendly but a little hard to hear since it's definitely got a diner vibe and it's pretty noisy. The Spanish omelette was a little smaller than I expected and a little dry. It needed Spanish sauce and cheese on the top, definitely. We got some green salsa to add. The breakfast sandwich was good. I expected the ciabatta roll to be a little more dense, as ciabattas normally are. It was more like a roll, but fresh! I think it comes from the Oakley bakery on the lower level. Definite diner vibe, as I said, but the floor was pretty dirty. Needed to be swept and mopped. When you're waiting for the hostess to check for a clean table, you're standing by the first seated table. A little awkward. All-in-all we'd probably go back. We like the drive up from Layton, and beggars can't be choosers on Sundays!

This was a lovely place to eat at. The nostalgia feel of this place is awesome. Such a classic…read morediner. Good range of food options and fairly well priced. Service was fast and friendly and they love to answer all your questions and can deal with food allergy requests. I had the patty melt and I have to be honest. It was one of the freshest ones I have ever had! Full of flavor, didn't run "meat juice" all over the place. So, if you want to take a quick trip out of SLC. Head on up here. While you are up this way go the local antiques store and ballerina farms.

Food needs to be improved. ALOT. Overcooked shrimp , stale…read morechips, over cooked wings, all lettuce on chicken wrap PLEASE improve your food quality and preparation. Waitresses awesome, venue awesome. UNFORTUNATE

This restaurant has undergone scaling back and adjusting to the COVID crisis, which completely shut…read moredown the main restaurant with its upscale menu for several months. They offered a curbside service in 2020 that was very popular but have discontinued that venture but reopened the beautiful upstairs dining room and bar, with a magnificent view of the Kamas Valley. As they start to emerge from the COVID crisis, the menu is still somewhat basic, and they do not appear to have a full-time chef or even much kitchen staff. I've only eaten lunch there, so it may be different in the evening. If you calibrate your expectations towards a beautiful place to sit and talk and eat bar food style fare, then you'll get that for which you went. I'd go more for the atmosphere than the food right now. They seem to be focused on catering events, for which they are wonderfully suited. They also appear to be just nursing the restaurant along, using the super friendly and engaged service staff for the double duty of cooking and serving and playing it safe until the economy supports more investment in their restaurant. We still go there when we're in the mood for what they offer. I hope to upgrade my rating as they restore their business back to its former state, which I fully expect. They seem to be good business people balancing keeping the doors open and not losing money so they have a healthy business to bring the full staff back to once sanity is restored.

Good comfort food, friendy service, true diner. Fair prices. Sitting dinning room like our kitchen…read moreat home growing up in the 60s.

We came for breakfast on a Sunday morning and they were really busy. We got on the waiting list…read moreand then stood outside until they called our name. The seating is in one large room. We were seated at a table in far end of the room. Once seated it's hard to get in and out from the wall seat because the table are pretty close together. I ordered the Spinach, Mushroom and Swiss 4 Egg Omelet. They asked me if I wanted 2 or 4 eggs and I chose 4. As a substitute for the potatoes, I opted to choose the avocado which came as a slice 1/2 of avocado. For my toast option, I chose the single pancake, but could also have chosen a scone. The scone wasn't on the menu as a option, so I missed this when I ordered. My omelet was very flavorful, although a bit dense. I attributed that to the 4 eggs fitting into a 2 egg form factor, but I really don't know that for sure. The avocado was a good complement to the omelet and worked out very well. The pancake was delicious. There was syrup on the table and butter came on the plate. I gobbled it right down and thought that I maybe should have got another one. I have eaten here before when I was in the area, and will likely return again when up here. The busy nature of the restaurant is offset by the good quality food.

We went because of an article in the Park Record back on June 5-7, 2024. We've been meaning to but…read morejust haven't made it until now. The restaurant is further Park City and Kamas than I expected even having checked on the map before driving, just FYI for those thinking this is near PC. BUT as a local Parkite, I did see people I know also dining there for their Sunday Brunch. We had made a reservation, but I guess if you only do it 1 day in advance it's not on the paper they print out, so they weren't prepared for us. And I don't know if they were shorthanded at 4 staff members on the floor (1 was the owner, 2 were waitresses, 1 was a busser), but we waited about 15 minutes to be seated. Despite this, they were all very kind and had good costumer service, just slow. Woodland Biscuit Company is a very small restaurant. During the good weather months they have outdoor seating too, which helps to accommodate more parties. But this is not the place to bring large groups. Of course you come for the biscuits. They offer "first come, first serve" cinnamon roll biscuits but as we were in the late brunch crowd, they were sold out. So we settled on The Messy to split but my son didn't like the granola on top BUT that also didn't stop him from shoving a 1/4 biscuit in his mouth at a time. The rest was good too - eggs and bacon plate (served with a small biscuit), and croquettes madame (on top of a large, flat biscuit).

A long time coming to try Woodland Biscuit. I wish our experience had been better, but now we know…read morethis place is a one and done. Plan on waiting, waiting for them to clean a table, waiting for water (which was Luke warm and disgusting really), waiting for them to take your order, and then waiting for the food. 30 minutes before our order was taken. Once the food came out, two entrees show up, missing two others, then one more came out, still missing mine! I was the last to get my dish. Ugh. We ordered mini biscuits (biscuit cinnamon rolls sold out-bummer), and the beets with yogurt sauce and mini biscuits. The beet dish was not as described on the menu! It was a tostada scrambled egg beet thing, and was just okay. The mini biscuits are delicious, light fluffy, and the jam is divine. The dishes we ordered: Breakfast plate with eggs, bacon and potatoes. They are very skimpy on the potatoes, enough for a toddler, but definitely not an adult. Croque Madam, this was very good. The sauce was excellent, and the biscuit is perfect, but again, very small portion. Biscuit and gravy- amazing sauce, delicious, but any farmer would leave hungry. I got the smoked salmon omelette, small portion, very little salmon, tiny scoop of potatoes. Good flavor, but for the price and the amount of food you get, I'm not sure we will ever come back. I definitely don't recommend going out of your way to come here, because you may be very disappointed like we were. If the wait was quicker, portions were bigger or it was priced better, we would consider coming back. I'm sure they don't need more business so they probably don't mind a less than ideal review.

The food here is awesome! Service is good the people are kind, friendly environment. Definitely…read morerecommend for a good real burger

Great stop in Oakley polar king on warm June afternoon . Big…read morefood menu too besides ice cream sundries. Friendly counter help . Had a nice fish sandwich and a chocolate Carmel malt . Hit the spot! I'll be back!

Wonderful spot with wonderful food! Would highly recommend. The view alone is worth a stop in!…read more Staff was super friendly our servers Devin, Matana, and the manager Scott all made us feel right at home with some great food recommendations. Stroganoff is amazing if you are a fan. My mom had the fried chicken and the fried shrimp were a great start to the meal. Ended with a great oatmeal berry crisp with vanilla ice cream!

I'm going to start with the biggest factor in a so-so review: The prices…read more Finding the restaurant on Yelp, I noticed that, in addition to the positive reviews, the prices seemed reasonable. They were not; they were actually 50% or more higher at the restaurant. The hamburger that was showing on Yelp for $15 was actually $22. The Steak Frites advertised for $22 were $35. I understand inflation, but this was a gross enough difference that it borders on deception, in my opinion. I also had a bad experience with my food: I ordered a cup of their chili (which they claim is made from scratch, on-site) and it was brought to the table cold. Like, "right out of a can" cold. Kelsi, our fantastic server, returned it to the kitchen where (I presume) they nuked it and brought it back. It was heated, but not very tasty. Flat; under-seasoned; mushy textured. Definitely something I'd never order again. Many reviews say the atmosphere is "loud" but what they mean is, it's "LOUD". We were seated inside, and it was nearly impossible for the three of us to converse. The acoustics are not great. Enough cons; how about some pros? My burger was FANTASTIC! piled high with caramelized onions and pastrami, but beef patty tasted like it'd just come off a charcoal grill. Terrific flavor in every bite. (The parmesan fries were tasty, too, but a little on the soggy side.) My dining partners each had a salad (one 'wedge' and one 'beetroot') and both were well-prepared and generously portioned. And, finally, the staff, the location, the vibe: All really first-rate. I'll probably come back, if I ever recover from the bait'n'switch sticker shock. (But I'll steer clear of the chili and opt to dine on the patio, if that's available!)

Great breakfast food with huge portions! Aide was very welcoming and checked in on us frequently.read more

First let me say the food was great. If it was all about the food five stars…read more There are things that make you go "nah". The server was not 18% worthy. When she came to collect, she put a card reader in my face that said the total amount and did I want to give 18%, 20%, or 22%. Below that was a smaller button for no tip and custom tip. Because I was made to feel like she was in a hurry, I hit the 18%. But I also decided at that point to never return. Great job you guys. Guilted me into a few extra undeserved dollars but lost my business. Other things they don't tell you $2.00 to upgrade your fries. Not worth it. Also one of the other servers came to see if we wanted a refill. I did and my granddaughter did. The server should have mentioned there were no free refills on my granddaughters drink. Or at least got my approval before rushing off to bring an 8.00 refill. I have eaten at the Hub for years. Sad to see such money hungry service.

Friendly and Fast service. Food was great -- especially the Scone with Honey Butter!…read more Portions were decent size; prices were fair. No wonder this place is ranked #1 in Layton according to Trip Advisor travelers.

This is a fantastic diner. Perhaps the friendliest service I've ever encountered…read more The (Utah) scones are amazing. Different from traditional scones, Utah scones are a yeasted dough that are deep fried. Piled with honey butter, I'd forgotten how much I loved them. We also ordered a blueberry fritter, which was a scone filled with blueberry filling before being deep fried. It was delicious. Not that their biscuits and gravy were bad, but I prefer my own biscuits. Theirs are a bit on the dry side. The gravy is perfect though. My daughter had a fried chicken sandwich which she liked, but she thought the fries weren't the best. In fairness, her fries were takeout and fries don't always travel well. It's still a really solid choice for dining though. I really loved it and wish I'd found it sooner

Stopped in for some ice cream before heading home to Salt Lake after a day in Midway. Decided to…read moreget some dinner as well. I had the avocado blt. It wasn't as good as it sounded. I expected it on regular sandwich bread toasted, it came out on a hamburger bun and the bacon looked and tasted like the microwave bacon. Not what I expected but it looked good. Husband had a pastrami burger and he really enjoyed that. He ordered onion rings with his and they were golden and perfectly crunchy. Will always come for the ice cream, not so sure about dinner

Great food, large portions, fantastic shake more like a chuck of ice cream amazing!…read more. We will for sure come here again and again. First time visiting, it's a new favorite place.