Had dinner here for my father in laws birthday and it was a great meal and time! The place is so quaint and cute, old time looking with character. Our waitress was great, she was very attentive and funny. She was cracking jokes with us and made the experience. I got the crab cakes and my husband for the flounder Francase which we both really enjoyed. The crab cakes had a lot of crab in them. The meals come with house salad which was good too. The desert options were great and hard to choose from but I got the Oreo cake and it didn't disappoint. Overall great experience and food and will be back. read more

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This was an experience, the food was great. The decor was okay, not what I was expecting. Service was great an on point as we were celebrating a birthday and a couple of friends knew the staff. read more

Historic Piper Tavern - New American Near Me - Pipersville, Pennsylvania

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Have been trying to eat Local so chose here for our Anniversary. Beer seemed stronger than martini. Went for Scallops for wife and Rib Eye for me. Wife placed her order for scallops (told by waitress - owner hasn't had those for a while, too expensive) Maybe take them off your on line menu. Then she says "oh we also don't have the Rib Eye" This is 7:00 on a Saturday! Only other steak that were not medallions was special Filet. I ordered medium and a little charred. Came, no char and purple on inside. No, I didn't send it back, too many friends in restaurant business. At least beer was cold. read more

Best burgers around! Chef uses no oil on the grill for burgers (no unhealthy seed oils that most restaurants use for frying) read more

Awesome service and great food. We were here for a birthday dinner and it was awesome read more

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Solid old beautiful Tavern located in Bedminster township. I've driven by the building many times and I finally stopped in for dinner with my mother. It was a great evening for their outdoor dining, but I wanted to see and experience the inside of the building. Once inside the front entrance we walked past the bar area. It was clean and looked like a great time to have a drink and a meal. The hostess was just past the bar and the open line kitchen was just behind her. I was asked if I had a reservation. When I said no, the young lady hesitated, but seated us in the main dining room anyway. As she went to seat us there was an extremely rude server who made a face at her and was shaking her head. I don't want to get into workplace politics, but it obviously became a conversation with the rest of the staff. (To the server who wears some sort of phone or radio band around your neck I would say shame on you. Act professional, do NOT make customers feel uncomfortable. I spent the rest of my meal feeling a bit unwelcomed.) Our server (different person) came over shortly after and was awesome to deal with. She went over the menu and sold me on the Seared Crabcakes Benjamin - $29 - The "Toast of the Tavern." Twin four ounce cakes loaded with jumbo lump crabmeat. Rumor has it, the recipe came from Ben Franklin himself..... and the upgraded Snapper soup for $3.25 The Tavern Master's peppery favorite, we're told simply the best. My mother had the Shrimp and Scallop Scampi over angel hair for $25. The soup was a big portion, peppery indeed, but not overpowering and had a medium body (wasn't too thin, yet not like a bisque either). I thought it was well made and added a shot or two of sherry to give it some balance. The seared crabcakes were tasty, light on the filler, loaded with crabmeat and cooked just right. The dip wasn't good, but the veggies and mashed potatoes were. My mother enjoyed her meal and we were stuffed! Overall we had a great dinner and the inside of the building is beautiful. Kudos to the tall young lady who seated us! I'll make a reservation next time :) read more

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I had the Flounder Crabmeat Pinwheels. Fantastic! Great food, great service, great experience!

Handmade pierogies with grilled onions were very good. Piper salad and cooked veg came with meal, roll was served warm. Blackened Salmon was nicely blackened, and good, esp with fresh lemon. Mashed potatoes were amazing, cooked veg came with meal. Last time crab & chicken corn chowder, filet mignon with caesar salad, homemade dressing. Friend enjoyed burger, fries overcooked. Manager was very professional, service was good. read more

Historic Piper Tavern - Blackened Salmon, mashed potatoes and vegs - New American Near Me - Pipersville, Pennsylvania

This is our favorite restaurant in Bucks County. We always sit in the Tavern and just wish it had a fireplace. The Snapper Soup cannot be beat anywhere; simply the BEST. No matter what we order, it is excellent. We go once per week and always have great service and food. Even the drinking water is perfect; they have their own well and there are no chemicals, making it the best restaurant water ever! read more

Danielle our server was patient and informative! Service was top notch! Servings are plentiful- you can't go wrong with anything on their menu. read more

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We have been enjoying trying all of the Historic Taverns in the area. We were passing by on a Friday night and weren't sure if we would get in without a reservation, but they were very accommodating. There was a mix of people dressed up with others more casual. You can eat in the bar area or dining room - both set up very nice. Everyone who worked there was super friendly and knowledgeable. Salad came with the dinner - the house salad and creamy apple cider vinegrette was excellent - for a small up charge my husband got the Ceasar salad, also delicious and both came with a really yummy warm roll. My filet was cooked perfect, very tender and the crab cake was crispy. The veggies on the side were cooked perfect not mushy and very flavorful. So was the mashed potato that comes on the side. Even though we were full once the dessert tray came around we had to share something and give it a try. The "cookie lava cake" came recommended as their most popular dessert so we went with that. It was good - not great. The cookie had more of a muffin texture and the chocolate inside wasn't really lava bUT it was still good and of course we ate it all. The bill was a lot cheaper than most restaurants these days, and it was a great overall experience, Can't wait to go back read more

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The food we had was excellent. My wife and I have been here half a dozen times over the years. The ambiance is that of an older Inn and is quite nice! Mary had the Salmon dish and I chowed down a steak. Both were 4-5 star items. We drank Jim Beam bourbon but they have many kinds of bourbons. Service was excellent. Waitress took good care of us. Plenty of parking. Window seating was nice. I would rate the pricing $$$. Credit cards are accepted. Bar area is unique. Enjoy this neat Inn. read more

Warm inviting atmosphere with great food. Also Luna always makes me laugh . Cant ask for much more!

Serving fresh seafood instead of covering it up with a sauce because it has started to go bad!

Had a great first experience at the Piper Tavern! I cannot say enough good things about our waitress Mailee (not sure if I'm spelling that right) she was super nice and personable and made sure to help us with any needs we had ! She was definitely one of the best waitresses I've had and worked extremely hard from taking our order, running food, busing and wrapping our leftovers. She did it all. The rest of the staff was also super friendly and welcoming! They had a fairly extensive menu and all entrees came served with a salad, a vegetable and potato. The vegetable was summer squash and mashed potatoes. I order the crab cakes which was a pair of fully loaded crab cakes with chunks of fresh crab. My dad wanted steak and ordered the trio of filet - which was so unbelievably tender it could be cut with a butter knife. Everything was perfectly cooked and tasty. The ambiance is nice there's a dining room as well as a tavern/ bar area and there is also outdoor seating for those that like that! I'd definitely recommend and look forward to coming back. read more

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Ordered lunch today with a coworker and they were unwilling to spilt our order with two cards. They explained that it's policy because on days when they are busy it is too much (not busy at the time we were ordering). To me this is a deal breaker, because as a former server I know that this is not too much to ask. Two stars given because at least the food was decent! read more

First time at this lovely old establishment. Beautifully appointed with bright windows, plants and linen tablecloths. Great variety of cocktails, especially if you prefer martini's. Everyone liked their food which was hot and a good portion. Very special to have trout and smoked salmon in an entree salad with a horseradish dressing. My husband's swordfish special was delicious. Their crab and corn chowder was also excellent. Definitely need a reservation!!! Can't wait to go back!!! read more

Appetizers were excellent Had: Clams casino, steamed clams Entrée was: Fish & Chips which was two moist and decent size fillets. However they they were breaded not battered. Dissatisfied with this. read more

I fell in love with this restaurant during the pandemic. It became one of our go to places for great food and great service. And I loved the outdoor patio. Hadn't gotten there until now this summer and both my husband and I were very disappointed in our meal. The predominant flavor in both our entrees and my soup was salt. Other than salt everything was rather flavorless. Our waitress was attentive, but mostly seemed to want to hurry us out. No offer of dessert. read more

continued the best for food, service and comaraderie for many years. thank you for being real!

The Snapper soup is NOT REAL SNAPPER soup!!!! Zero meat. Broth is laden with something very sweet like molasses - waitress agreed this was a common complaint. I stopped going here several years ago = long before Covid excuses...because they admitted the soup was not authentic - like their original soup. Well, I asked the waitress this time to confirm it is ORIGINAL AUTHENTIC Snapper soup - "oh, yes!" Thanks for the head fake! The FDA mandates restaurants can call a soup a "said soup" even if it only has 1% of..in this case..snapper juice. Cheap restaurants take advantage of this..whether it's snapper, lobster/shrimp bisque - 1% juice, NO meat, you can call it whatever you pretend to scam customers of what they think they are getting for a PREMIUM price. Very dishonest, low class moves.. Btw the entrees were merely average. The French onion soup was weak. Never returning. STOP LYING/BRAGGING about your FAKE SNAPPER SOUP! Time to take the BS signs down and take it off the menu!!! read more

Wanted to give a huge shout out to Piper Tavern and their staff, especially Sarah & Leah. We had our wedding rehearsal dinner there, and it was top-notch in every way. The food was outstanding, it was hot, it was delicious and it was plentiful! The service was great and they were so attentive to our needs. Even on a busy Thursday night, we felt like we were the only ones in the restaurant. It was delightful, our room was spacious and perfect for a gathering of 25 people. And I could not say more about the accommodating staff. Thank you Alexis for everything you did in advance to help us prepare, and we will certainly be back as regular diners. And made a few extra believers in all things Piper from those that were in our wedding party. Thank you for a delightful evening! 5+ Stars for sure. Bourbon Street Steak, Smoked Salmon Chicken Marsala read more

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We come here almost once a month and for nearly every special occasion. Never had a bad meal yet, although I will say our calamari tonight was a little chewy and basic as far as flavor. We'll stick to the stuffed mushrooms going forward as they've never failed to satisfy. Highly recommend! Dine with confidence! read more

Walked in on a Friday night and sat at a high top around the bar area. Ambiance was spot on-very comfy and old school. Eric was our server, he was very friendly and not intrusive. The food was awesome--filet cooked perfectly as was the veal, but could have used just a touch more seasoning (salt). Mashed potatoes & veggies were also good. Beer was ice cold. Would 100% recommend! read more

First time here. Great variety on the menu. Food was extremely good. Cocktails were excellent. Service was excellent. Went on a Tuesday night and it was nearly full. Can't wait to return. read more

I'm a longtime customer of this establishment. Over the years quality has gone up and down. But it has always been passable. We just went for a curbside to go order. To say it was disappointing would be generous. Let's start with the good. Piper burger/ fries were good, as Always. Fried shrimp was barely decent. In the to go box, everything steamed up, so the shrimp all got soggy and the coating fell off. Cocktail sauce frozen. But the worst, really the worst, is the pizza. It is the hands down most brutalized version of pizza I've ever tasted. Myself, my wife and my son all tried a slice. You'll see in the photo how far we got. This does not pass for pizza in high school, not even prison. Sad read more

Historic Piper Tavern - Pizza, not! - New American Near Me - Pipersville, Pennsylvania

Food was great, service good The outside dining was very nice. Also have eaten inside, quite comfortable. read more

This was about half way between Easton and Philadelphia right off PA 611. The Piper Inn is a historic tavern circa somewhere around 1757. They have done a great job updating it but keeping a Colonial feel. Service was really outstanding. Our servers were young, but much more professional and attentive than someone without years of experience. We wanted a leisurely meal so made reservations for 5PM. There were plenty of tables open when we arrived. By the time we left, it was packed. I had a martini to start. At first I was disappointed in the size. It was a little smaller than I expected. But o noticed there was a small carafe with a second serving in it. So, the size was actually good. I started with their Piper Salad - mixed greens, cucumber, cranberries and a few other things in a Dijon vinaigrette. They were generous on the dressing, but it tasted pretty good. For the main course I chose their Bay Scallops. The dinner consisted of seven plump scallops. Cooked well (not overcooked) but lacking in flavor. They forgot my vegetable, but brought it out quickly when we asked. Too much food to try a desert. But, we did have coffee. Not too bad. Their menu had many options. I think scallops are tricky so don't always fault a chef when they are not perfect. I would certainly return but think I would go for one of their other entrees next time. read more

Historic Piper Tavern - Piper Salad - New American Near Me - Pipersville, Pennsylvania

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Anniversary dinner was enjoyed tonight. Veal Romano and Veal Anna were our entree choices - each were excellent as was the service. We dined outside the main dining room which was just as tasteful as the dining room- beautiful area !! Snapper soup is a joy to behold. Making this our ' go to ' restaurant. read more

As a local this was our go to llace. Not anymore. Food was not what you pay for. Service was good but below average food quality. Cactus Grill down the road is much better. read more

Delicious food and cool place! We had the shrimp and scallops appetizer and the filet bites for the entree, both were great, although the salad I could do without, it just boring spring mix with some tomatoes. Drinks are pricey and just okay. 1 star off for the wait even though we had a reservation read more

Had a wonderful first experience at the Piper Tavern in Pipersville last night! Have nothing negative to say, it was all great - ambiance, food, and service. The set up of the tables were nice and spread apart from each other. I had the Jumbo Lump Crab Au Gratin and it was excellent and the Moscato was the best I've ever had. We were a party of 4 seniors and all were very happy and will definitely be back. read more

Outstanding menu with quality food reasonably priced Love the soup for app Almost anything is yummy Great bar drinks with a great atmosphere read more

Historic Piper Tavern - Having the filet tonight - New American Near Me - Pipersville, Pennsylvania

the late lunch my wife and I had was delicious. the service was at least a four the tavern could use some renovation, the ceilings are in need of paint or replacement, the windows inside could use some pint work. Outside the tavern needs a clean up and some serious painting. I gave it a five star rating because the food was delicious the service was a four, I think the waitress was a little new at her job. overall we'd go back. You might want to stop by and find out for yourselves. Cheers! read more

This is hands down my favorite restaurant. I've never had a bad meal, whether it's for a celebration or just a casual dinner out with my daughter. I wish other reviewers would have a little compassion for restaurant owners and staff these days. An ounce of patience can go a long way when your servers and chefs have been working doubles because they are understaffed! I will certainly be back again and again, and if you haven't been yet, I suggest you go! read more

Good food and a lovely atmosphere, eat at the bar or in one of the more formal dining rooms, there is also outside seating. Plenty of parking. read more

Historic Piper Tavern - Stuffed mushrooms, salad, crab cakes - New American Near Me - Pipersville, Pennsylvania

I made a reservation at this restaurant for my Mom's Birthday (as we have been there before, and loved it!) When we arrived, we had to wait a little bit (even though there was NO ONE there in the restaurant itself), but perhaps they were getting our table ready. We requested to sit in the porch, and it's a beautiful area there. Our waitress was really nice, helpful, and even complimented my phone case. :) I enjoyed all the martinis we ordered (my Nana got the Buff Martini - which was Finlandia, Bailey's Irish Cream, and Kahlua, delicious!), my Mom and I both ordered the Malibu Martini (Mandarin vodka, Malibu rum, cranberry juice, and pineapple juice), and my fiance ordered a merlot. We all enjoyed that our drinks came with a small side car of extra alcohol on ice. :) My Mom and I both got the Baked Onion Soup as a starter, and it was delicious! My Grandmother got the house salad with raspberry vinaigrette dressing, and my fiance got the Caesar salad, they both loved theirs. For Lunch, I ordered the veal parm (which was a HUGE helping, it was amazing!!) and it also came with some mashed potatoes, carrots, and green beans. Very very good! My Mom and fiance both ordered the butcher block filet mignon sandwich, and both thought it was delicious! My Nana got the roasted turkey with stuffing and she loved it. For dessert, my Mom and Nana split the Pina Colada cake, and my fiance and I had the chocolate bourbon cake. My fiance had tea (in his own cute little pot which he loved), and my Mom, Nana, and I all had decaf coffee. We were very happy with our meals!! read more

This review is based on our experience today - Mother's Day. We have dined here many times over the years and the service and cuisine have always been excellent. That was not the case today. We were on time for our reservation- party of 3. Once seated, we were told our served Luna would be right with us. After 15 minutes, she stopped by. We asked for a wine list and she disappeared for another 10 minutes- finally informing us that they had to print one up. 5-10 minutes later, we finally had it - but she disappeared again for another 10 minutes. After ordering drinks, I asked her to bring bread - she never did. Another 15 minutes went by and we finally ordered. She always seemed rushed and inattentive with us- unacceptable. The food is amazing as always. When dessert came, she did not ask if we wanted coffee. We noticed larger parties were getting more prompt attention and service. Very disappointing. It was busy but all the other servers seemed attentive to their tables. We won't be back... read more

Lovely environment at Piper Tavern today to celebrate Mother's Day. Ordered the branzino. Very good but disappointed on portion size, about 3oz for $39. I made note to the server but management never came by to comment on subject. Otherwise, a very good meal. I went home and had a hamburger. Stay away from the fish. read more

I think it used to be called Pipersville Tavern - at least that's what my mom and dad call it. They like to come to celebrate anniversaries and birthdays. My mom also likes to shop at Peddler's Village nearby, which is a cute little village full of craft stores - great during holiday times. Anyways, we went for my mother's birthday (we've been before but first time reviewing); we had: - Salads (all entrees come with a salad or you can upgrade to their chicken noodle soup, "famous" snapper soup or french onion soup for $3. The french onion is yummy and the chicken noodle is simple but good. They have 3 types of salads to choose from: ceasar, house with a honey dijon dressing and hearts of lettuce, which I think is like a wedge salad. I really liked the house salad. - Rolls: each entrees comes with a hot roll. Ciabatta roll. Good for dipping - especially if you get chicken noodle soup - Wings appetizer - they are boneless and I usually prefer bones, but they were better than regular boneless at a Chili's or something. They had a nice Asian zing (they were buffalo flavor) and weren't too hot so my child could eat. Came with blue cheese dressing. - Clams casino appetizer - good breading - I mean how can a bacon mixture breading not be good? I'm not a fan of clams but ate the stuffing on top - Scallops appetizer - I didn't see the menu said "bronzed" and "petite". Usually I'm not a fan of the small scallops, but they were okay. I think it came with a bernaise dipping sauce. - Beef and reef: filet mignon and crab cake - my mom loves both so this is a great combo - Rockafeller Pie - filet mignon shepherds pie - it was huge and he scarved it all down, so had to be good - Shrimp and Scallop Scampi - not sure why it says "fresh" pasta if it's not homemade. I'm not sure I would get a pasta dish here if I went again. The other dishes were better. Waiter recommended the seafood cannelloni as a pasta dish - which is the only dish with homemade pasta - but it seemed like it had too much going on for me - Bleu Moon Filet- blue cheese filet - Shimp and Crabmeat Napoli - was my dish and was tastier than the scampi but the pink sauce wasn't as good as an Italian restaurants. I will do a different dish next time. - Off the pub favorites, one had the sirloin over mashed (came with a lot of mashed) and she wasn't the biggest fan, but she was sick so couldn't taste much. She also ordered her steak well done, which I would never do. Most dishes come with a soup/salad and starch and veggies, unless it says complete* (mostly the pasta dishes or dishes that have accompanying sides), and then it just comes soup/salad. Everyone loved the mashed potatoes. Veggies last night was just steamed broccoli - but my child liked. Service was good. Wine (by the glass) wasn't the best - I had the pinot noir and cabernet. They have $.75 martinis at lunch sometimes (drink menu is not online but they do have an extensive martini list, but just basic martini is on special). They serve Pepsi instead of Coke products. Oh yea, and one of the coolest parts - built in 1759 so you get some history. (I think they say the crab cake recipe is "Benjamin Franklins"... who knows?) It's a pretty spacious space that's never too crowded - it has I think 3-4 separate dining rooms and a bar area. Enjoy! (I usually like a bit more edgy/modern menus, but my parents like to stick to tried and true. Our whole group seemed to enjoy) read more

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