Very simple. I love ribs! I have had them all over the country…read more The BEST RIBS I HAVE EVER EATEN are right HERE @ Charlie K's BBQ. We had them last month and the meat was so tender it fell off the bone. THE BEST!!! Keep doing what you're doing .

We had pork and brisket sandwiches. The brisket was tastier than the pork, which was bland. Added…read moresauce helped. Big sandwich. Since takeout, bread may be soggy, but it is nice big Kaiser roll. Easy service and call ahead. Would definitely go back and try the ribs next time.

Great service! Came here in a Sunday afternoon after some shopping…read more I love a good deviled egg and topped with lump crab was delicious!! I really enjoyed my cocktail which was a smoked cherry old fashioned... so perfect!! Topped off with a portabello mushroom sandwich. Another great place I look forward to returning to!

Sat at a high near the bar with excellent views of several sporting events on the TVs. We each…read moreordered an off season crabcake dinner special (had to ask for the specials menu). Service was friendly and efficient. Crabcakes were tasty! All of the sides were delicious especially the green beans!! An enjoyable Friday night at Bethany Blues in BB!!

This restaurant has created a life of its own. It has a cult following...and it appears to be…read moregrowing! The new ownership transition was smooth. Fantastic food. Healthy. Healing. The service is always superb! Sitting at the bar is my personal favorite! I highly recommend to the "foodie" or someone who cares about what goes into their body! Kudos!

As you can see from my prior two reviews I was here for two lunches during the summer of 2025 with…read moremy two different families when we enjoyed our lunches outside on their rear terrace. This time we were here with our friends in the colder February so we ate dinner on the heated rear porch. I started with my two Makers Mark Manhattans up for $14 each. I also enjoyed my cioppino with cavatappi, mussels, shrimp, clams, and marinara or fra diavolo sauce for $28. I opted for the spicier fra diavolo sauce, because I like spicier food. Sydney G. served us very well. My total bill excluding gratuity was $100 for both of us. After three visits I learned this restaurant is consistent. We will return here again during any season for lunch or dinner off season or on season.

I drove by this spot a ton of times before I finally stopped. We've now eaten here a few times and…read moreI highly recommend!! Totally friendly guys serving excellent food right on route 1 on the forgotten mile. Each time I've eaten here I've gotten the pork sandwich platter which comes w 2 sides. I've had the cole slaw, baked beans, greens, and the carrots and peas. Everything was great but wow those beans I'm dreaming of eating again. You can't go wrong eating here so next time you are sitting in route 1 traffic you should stop right in and grab a platter!!!

From the owner: True Barbecue done right slow and low with hardwood!!read more

I met a friend for dinner on a Friday night in Early May. Matt's was not busy. I was a bit early…read moreso had a light beer at the bar. Bartender was friendly and helpful. Bar very clean. For dinner they gave us a large booth. Very comfortable. Waitress was friendly, helpful. I had a glass of Sauvignon Blanc and the soft shell crabs. My friend had jambalaya. Both very enjoyable. I highly recommend Matt's Fish Camp.

Yum! We had a bit of everything - crab dip, lobster deviled eggs, jambalaya, crab cakes, catfish…read moreand warmed lobster roll. Service was great and food delicious!

NESK is one of our FAVORITE places to eat in the area. Food is great and their service is amazing,…read moreeven when packed in the summer the wait is worth it. Highly recommend the Fried chicken and mashed potatoes The restaurant is open and nicely styled, very similar to the other SoDel Concepts establishments in the area.

As you can see from my past 7 reviews this is one of my top 10 favorites for happy hour. I was here…read morewith my family of seven on the Wednesday before Thanksgiving Day. Jonathan seated us at a table for seven near the bar. I started with my usual two happy hour pineapple martinis. I enjoyed my blackened smash burger with fries. I also enjoyed my bold, dry, and roasty Baby Bob stout draft beer. Bartender Conner also stopped by to say hello. My total bill was $212 excluding gratuity. Hannah T. served us very well. We will continue to return here for happy hour.

Best catfish of all time. Seriously - this is coming from someone who has tried to find good…read morecatfish to meet the hype from friends, and until our dinner had failed! Other party members' entrees were good as well (duck and steak). Great drinks and service as well! Highly recommend - you won't be disappointed here!

Bartenders were so friendly and talented, whole staff seemed to enjoy working there which is a nice…read morevibe to be in, food was PHENOMENAL. So fresh and creative. Drinks were outstanding. If I could give more stars, I would! We had the Cacio e Pepe, the filet, and a strawberry shortcake dessert that was all fantastic. Will be going ev time in fenwick at least once, probably more ;-)

Everything was amazing! We had the smash burger with waffle fries (added a side of queso) and fried…read moreshrimp with a side of hush puppies! Everything was cooked perfectly! The servers were great too!

Had a reservation for 5 at the boathouse on a rainy weekday. The restaurant was very busy,…read moreespecially with the downpour of rain. We were seated in a high top in a corner. Bethany boathouse has ample seating, patio, outdoor, deck, inside, bar area, there are many tables making this spot great for groups and families. Located on a strip of water, this location is great for both views and people watching. I liked the high ceilings and funky fun decor. Our server was attentive and informative with the menu options. They have specials on food/drinks every day. We got the 20oz spiked hoop tea which was delicious. The chicken cheesesteak was standard, and the fries were extremely hard and dry. While the food wasn't my favorite, the ambiance and the vibes were great. I would come here again with friends for happy hour.

Best crab soup in the area. The service is great , you feel…read morewelcomed and the server is on top of things. Great ambiance! I would go again!

As you can see from my past reviews, this is one of my top 5 restaurants for either on or off…read moreseason happy hour or dinner. I will summarize my three most recent visits in March during the off season on Friday's at 4 PM. We arrived at 3:50 PM prior to their open at 4 PM. Already two people were online. We waited in my Audi waiting for other customers to arrive. Other vehicles arrived around 3:55 PM so we exited my Audi to get in line behind the other two customers. When they opened at 4 PM we secured our favorite table for 4 to the left of the entrance. We were happy that Mike from his former Catch 54 served our table. We first met Mike here at Bluecoast back in 2021. Also Kelly from her former Off The Hook also stopped by to say hello. We enjoyed our dozen Chunu Virginia oysters. I also enjoyed my usual tuna poke for $15 with white rice, carrots, pineapple and jalapeno peppers. I ended my meal with a pineapple martini for $8. We returned here for our second visit with our friends. Since there were five of us we sat in their second booth on the right. Again Mike stopped by to say hello. I started with my margarita with salted rim for $9. Kelly delivered our dozen of the Chunu Virginia oysters for $12 to also say hello. I also enjoyed my two pineapple martinis for $8 each. I also enjoyed my tuna and salmon poke for $16. We also shared a bottle of Trefethen chardonnay for $58 with the Friday 1/2 price wine reduced down to $29. My total bill was reduced down from $143 to $114. Lindsay S. served us very well as usual. We returned for our third visit on Friday. We sat at the table to the left of the entrance. Kelly and Mike stopped by to say hello. I started with my margarita for $8 and ended with my pineapple martini also for $8. Again, I enjoyed my dozen Chunu Virginia oysters and my poke. Alexis D. served us very well. Customer service and friendship are most important. We will continue to return here for the off season happy hour.

As you can see from my last review in January this is one of my favorite top ten restaurants for…read morehappy hour. We were here in March on a Sunday at 2 PM for happy hour at the bar with our friends. We were able to get 5 bar stools in a row. The bar area is relatively unchanged except for some new paint, however the two adjacent dining areas to the left and right of the bar were totally renovated and painted white with a much cleaner and brighter appearance. I enjoyed my usual 2 rum punches for $10 each and my usual happy hour broiled blackened flounder fish sandwich with tomato, red onion, lettuce, french fries, cole slaw and tartar sauce for $12. I opted for their hot sauce on my flounder and french fries. Bartender Andrea F. served us very well as usual. Consistency is a character of this restaurant. My total bill was $77 excluding gratuity. We agreed we will continue to return here for happy hour.

This is a nice little place. Everyone working there was very friendly, and the waitress was very…read moreattentive. Is a very cozy atmosphere inside. That all being said, it's pretty pricey for lunch.