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    Bethany Blues BBQ Pit

    3.9 (487 reviews)
    Closed 10:00 am - 9:00 pm

    Bethany Blues BBQ Pit Photos

    Business Info

    BETHANY BLUES BBQ PIT ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Bethany Blues BBQ Pit

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    Corn bread
    Kim H.

    This place never disappoints! My only complaint, if you call this one, is that the wait can be long in peak season. The atmosphere is lively. The smell upon entering the restaurant hits you and makes your mouth water immediately. The drink menu is great and manager is super knowledgeable especially about bourbon. The corn bread that they serve you as you sit down is served with a sweet butter -- yum! We enjoy the brisket kielbasa, brisket, corn side dish, slaw, and mashed potatoes. We have tried many of the mains and those are our favs! Serve is really great - perfect pace. Tonight we enjoyed the gf brownie sundae to share - wow!

    Fish and Chips Delmarva Duo - St. Louis 1/2 Rack and Brisket Crab Dip Boom Boom Shrimp 7.8/10

    crab mac skillet
    Morgan B.

    If you're looking for a solid BBQ experience, Bethany Blues is a great choice. Overall, the food was delicious. The meat was done well, the appetizers were solid, most of the sides were good as well but some were relatively plain (the mac and cheese, for example). Service was a little bit slow but was definitely solid considering how busy the restaurant was. You'll also be much better off if you make reservations! Would definitely return, but wouldn't necessarily recommend if you're looking for a more beachy vibe and seafood-heavy menu.

    Crabcakes with cheesy corn and baked beans
    Elizabeth M.

    Sat at a high near the bar with excellent views of several sporting events on the TVs. We each ordered an off season crabcake dinner special (had to ask for the specials menu). Service was friendly and efficient. Crabcakes were tasty! All of the sides were delicious especially the green beans!! An enjoyable Friday night at Bethany Blues in BB!!

    Smoked brisket kielbasa, cheesy creamed corn, corn and radish salad
    Brien M.

    We really enjoyed our meals and the concern/care regarding gluten free needs was outstanding. The staff were friendly and efficient and the cost was surprisingly low. I'm so glad we found this restaurant.

    Jumbo Lump Crab Cakes & Mac and cheese crab
    Heather S.

    Truly one of the best seafood dinners we've ever had. They accommodated my gluten intolerance and made sure my food was safe! Amazing taste, huge portions.

    Gluten free burger
    Amber T.

    Incredible Food & Allergy-Friendly Service! We ordered from Bethany Blues BBQ through DoorDash while staying at an Airbnb, and I can honestly say--it was a standout meal of our trip! What impressed me most (besides the mouthwatering food) was their attention to food allergies, especially gluten. The online ordering system made it so easy to note allergies and special requests, and when our food arrived, each item was clearly labeled with the gluten allergy--a huge relief when you're managing dietary restrictions! I ordered the Chesapeake deviled eggs and a burger on a gluten-free bun, and both were delicious. The burger was perfectly cooked and stacked--I could barely get my mouth around it (in the best way possible!). My son had the half rack of BBQ ribs, and he raved about the flavor. The BBQ sauce had a nice kick without being overpowering. Everything arrived fresh, well-packaged, and with all the allergy details noted, which gave us total peace of mind. We'll absolutely order from Bethany Blues again--whether we're local or just passing through! Highly recommend if you're looking for delicious BBQ that doesn't compromise on quality or dietary accommodations!

    My burger  brisket sliders
    Tony J.

    As you can see from my last July 2025 review this is another one of my top 10 favorites for happy hour. I was here with my friend for Friday happy hour. I enjoyed my two happy hour Makers Mark Manhattans for $9 each and my draft Guinness for $8. I also enjoyed my usual NFL two brisket burger sliders for $12. Their brisket and their variety of sauces is the best in this area. I especially enjoy their Carolina sauce. My total bill was $53.50 excluding gratuity. We agreed we will return here for happy hour.

    Angela S.

    A trip to the outlets ended up turning into an overnight stay in Bethany and this place came highly recommended by the locals. The restaurant itself is cute. It is two floors and there was a private party on the first floor so we were seated upstairs. We had a large party and I commend them for being able to accommodate 10 people for a walk in without a wait. Once we were seated, our waiter Nick greated us. I can honestly say he was the best part of the visit. He was young but had amazing customer service. He was attentive, funny, and helpful. The fact that he handled our entire party by himself was also pretty impressive. For started we had a few orders of deviled eggs, brisket nachos, and old bay butter wings. The nachos were a NO! They were dry and the brisket was bland. The opinions on the eggs were mixed. While I enjoyed them, a few others said they were too sour tasting. BUT THEM WINGS!!!! Omg some of the best I've ever had. They were cooked well and seasoned just as good! For my main course, I got the Blues Jambalaya. The description is what pushed me to order it but I wish I hadn't lol. It had literally no taste to it. I had to jazz it up with some salt & pepper but ultimately I couldnt finish it. Nick did bring us some cornbread which was soooo good, especially the butter it comes with. I also had an old fashioned mocktail which was an amazing version of the original without the liquior. For dessert, we had the red velvet cheesecake. Although it tasted good, it was partially frozen so that sucked. All and all, i'd revisit this place during a happy hour for the wings + cornbread. As mentioned, the service was the best part of the visit.

    Cajun Smoked Turkey
    Elle S.

    This was my first time here and the food was amazing. The staff were kind and were very attentive to us having an allergy at the table. The atmosphere was welcoming and they were prepping for a live band. Will surely return again.

    Onion Frizzles
    Emily H.

    Great spot, tends to be crowded so food took a bit to come to our table but everything tasted delicious. Highly recommend the onion frizzles! They've got a nice ambiance inside, busy spot with plenty of room for parties, as well as TVs by the bar playing various sports and entertainment.

    BBQ Tacos

    Great Atmosphere (5 ) It's Thanksgiving week and the place is packed with a line waiting for tables at 6 pm. It's two stories with an open pit in the middle, pretty neat. TVs on with sports channels playing. There's a flight of stairs at the entrance and also a lift, great accessibility to access the restaurant and the second level of tables Food (5 ) Delicious, great portion. The ribs and briskets were really good, well marinated and soft, and many ways to structure the plate. Service (5 ) Friendly service, bring out all the waters and check-in on us. She did made a wrong drink order but quickly rectified and brought back another one which was all is needed.

    Carolina Chopped Pork  Baked Beans Cole Slaw

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    6 months ago

    Food and service was excellent. Brisket was so tender and Kielbasa was tender with a snap. Definitely going back.

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    Ask the Community - Bethany Blues BBQ Pit

    Ocean 99 - Crab Dip * Cheddar cheese, Old Bay, grilled bread

    Ocean 99

    3.5(33 reviews)
    0.2 mi

    Our server Brandon was great! Attentive, friendly & accommodating! Would recommend OC 99 to anyone…read morevisiting Bethany.

    Having frequented this location under its previous name, 99 Sea Level, I wanted to summarize our…read moreinitial two experiences under the restaurant's new management and rebranding. Our first visit took place on Mother's Day around 4:00 PM. Because brunch was still being served and dinner didn't begin until 4:15 PM, I booked a table for two, and we passed the time at the bar. We caught some live music while I enjoyed a $16 Maker's Mark Manhattan before settling the bar tab. Once dinner service opened at 4:15 PM, we were seated inside at table 45 to escape a breezy outdoor deck. It turned out to be the debut day for their new menu. I ordered another $16 Maker's Mark Manhattan and the $36 seafood stew--a rich combination of fish, clams, shrimp, fennel, pepper, onion, Spanish chorizo, and tomato seafood broth accompanied by grilled bread. It was a generous portion, so I brought the remaining stew home to enjoy later that evening. To conclude the meal, I tried the Lucky 7 porter from Evolution Craft Brewing Company ($7), which featured dark dried fruit and sweet toffee tones balanced by notes of chocolate, coffee, and smoke. Our server, Brendan V., did an excellent job caring for us and demonstrated great knowledge of the new menu, even while managing a large outdoor table with five children. Our total bill for that evening came to $114, excluding gratuity. We returned on Memorial Day for a second dinner, this time in a group of five that included family and a friend visiting from Scottsdale, AZ. Since the outdoor fire tables were completely full, we secured a table on the left side of the restaurant. I began with a spicy mango margarita for $14, which featured tequila, mango, lime, agave, jalapeno, and a tajin rim, and opted for the $36 seafood stew once again. Unfortunately, the cocktails were inconsistent this time; I ordered a Maker's Mark Manhattan up, but it tasted like watered-down bourbon. When a second Manhattan tasted exactly the same, I decided to cancel the order. Nevertheless, our server Nadine K. provided excellent service throughout the evening, and our bill came out to $92 before gratuity. Ultimately, we all agreed that we would gladly visit again.

    Photos
    Ocean 99 - View of Bar

    View of Bar

    Ocean 99 - Whole Red Snapper

    Whole Red Snapper

    Ocean 99 - View from table

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    View from table

    DB's Seafood - Bethany's new addition!

    DB's Seafood

    4.2(117 reviews)
    0.1 mi
    $$

    There's a review here that says that this place in on the corner. The one on the corner is…read moretechnically DB's Fries. You know they are both the same owner or at least the same franchise even though slightly different names and a slight different array of offerings. This location at the inside area of the same plaza has seating and more seafood. They use quality bread for their oyster po-boy and and use slightly different ingredients compared to the po-boy at DB-Fries. I forget what the ingredients were at both places- you can investigate yourself, lol. I just wanted good food and to stay out of the slight rain on this particular day. The fries are fresh and well done. Better than Thrashers imo and not a line. Looking back, I probably should've gotten the lobster roll here and the po-boy at Henlopen instead because at Henlopen, it's a combination of seafood instead. Nonetheless, the seafood here was fresh and if it's not a bad day and love seafood, you probably can't really make a wrong choice Staff here is friendly.

    This was a mind blowing experience no extra sauces needed! Butter and lobster simple but extremely…read moreflavorful. I could go back for every meal if the lobster roll tasted like that every time. The coleslaw had what I believe to be horseradish or something in it that set it aside from all the other local ones. It was super tasty. The fries were decent but nothing special just all around good fries (maybe the need a special sauce for those to set them off). Service was short and to the point and not much of a vibe or ambiance for a snack shack style.

    Photos
    DB's Seafood - Cold Lobster Roll!

    Cold Lobster Roll!

    DB's Seafood - Sautéed Soft Crab Sandwich

    Sautéed Soft Crab Sandwich

    DB's Seafood

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    The Blue Crab - Awesome crabs

    The Blue Crab

    3.8(340 reviews)
    0.1 mi
    $$

    Went last night for dinner…read more They have all you can crab feast deals. Offering include crab legs, blue crabs, fried chicken (it's really good), hush puppies , fries, and corn. The nice thing is the crabs were large and not paper shells. The service is good and the place is clean The only downside is the parking can be tricky. But that usually helps as they have had tables available without a

    I discovered this place when driving around Bethany beach area and was craving seafood. Husband and…read moreI tried to come by Tuesday but go figure, it was the ONLY day they close. We came back tonight determined to try their food. We came in with two groups eating and waited to be seated for about 4 minutes before someone came to seat us. Felt odd for the wait but it appeared there were only two people to begin with. Upon being seated, we were served water which is what we wanted and we placed our order. I loved the fish cutouts they had on the wall next to us. Took about 10-15 minutes for our food. We started with the pizza and it was exactly what we wanted. Simple but the flavors were there! Pesto, garlic and the mozzarella cheese that pulled apart string style! Maybe could have been a crispier crust but I was happy to have all those components hit the mark. We dug into the pasta and OH MY GOSH!!! Again, the simplicity of this dish with perfectly balanced flavors. The basil and the garlic on point! Oh and the sauce, light and a refreshing hit with lemon. Shrimp and scallops not over cooked. I kid you not, I would have licked this plate clean if my husband wasn't with me! I cannot fathom why we were the only ones in this restaurant because both dishes were delicious!!! Thank you so much for feeding our seafood cravings. WE WILL BE BACK! Only sad that we found it our last night here. Do yourself a favor, please support this restaurant. This has been added to our MUST GO TO places while visiting.

    Photos
    The Blue Crab - Snow Crab Legs with fresh corn on the cob.

    Snow Crab Legs with fresh corn on the cob.

    The Blue Crab - Blueberry mojito

    Blueberry mojito

    The Blue Crab

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    Bethany Blues BBQ Pit - bbq - Updated August 2026

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