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    Northeast Seafood Kitchen

    4.1 (303 reviews)
    ModerateSeafood
    Closed 4:00 pm - 9:00 PM

    Order Northeast Seafood Kitchen Takeout or Delivery

    Northeast Seafood Kitchen Photos

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    NORTHEAST SEAFOOD KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for kids

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    Recommended Reviews - Northeast Seafood Kitchen

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    LOBSTER MAC & CHEESE!  Delicious!
    Alexander R.

    After a very long drive up to Delaware yesterday we stopped in for dinner at the Northeast Seafood Kitchen. The place was packed and we would have had to wait about 30 minutes so we decided to eat outside. They had a covered patio with umbrellas on the side tables. It had stopped raining so we took a seat under the umbrellas. Once seated we enjoyed some delicious steamed clams with some lemon butter sauce that was outstanding. Unfortunately it started raining and we were still eating, we braved the weather and got soaked! But we enjoyed every minute of it anyway. The food was really good and the service was excellent, as the staff braved the weather to come out and serve us anyway. They had to walk through the rain to bring us our food, and they did it with a smile. Unfortunately the rain came down so hard the patio started to flood, we didn't care it was so warm out we stayed anyway. Lol! We had a blast!

    HOT MAPLE BUFFALO CHICKEN TENDERS   SHAVED SPROUTS
    Lindsay L.

    Very nice patio seating and quality service. Smash burger and appetizers were the best thing on the menu. Seafood was slightly overpriced for the quality of the meal.

    Lobster Roll
    Jamie F.

    I'll start off by saying this is a beautiful restaurant inside, but for the price we paid for our lobster roll (very sad) burnt bun & hardly any lobster plus bland. Our friends got the chicken dish, wish looked more appetizing but odd being it's a seafood restaurant. We also got the crab dip which why it's served with chips, I've always had dip with bread so I did ask our server for some and they kindly brought it out. It was mostly cream cheese and hardly any crab again disappointed since our friends hyped this place up for seafood. I wish I would of taken more pictures but I was overall disappointed especially when you pay $43 for a lobster roll and it comes burnt and lacking meat. I've had better lobster rolls and for half the price. I don't know that I'd try this place again if I was in the area.

    Fish and chips to the right of our son and buttered pasta enjoyed by both kids. Plenty to share!
    Glen B.

    I initially thought we were at the wrong place since the restaurant is located in a shopping center. I was pleasantly surprised by the overall decor and the ambiance from the moment we walked in. The whole team - from hosts, servers, kitchen crew - genuinely warm, friendly and inviting. Our family enjoy having meals together. The kids can get loud and excited. We do our best at dining out during odd hours or eating further from the general guests to ensure we all have a pleasant meal. With that said, the team provided our family with such a great time! They were gracious in providing us with free app since our server was late in taking our order. TBH, we did not even notice since we were just enjoying the outdoor seating. The kids were having fun in the open space. We ate the crab dip too quickly to share photos and unfortunately, same excuse for the specials steak my husband ordered. I was able to snap a photo of the buttered pasta. I had the seared halibut which was served still hot and perfectly moist in the middle. Fish can be hard to cook and can sometimes be overcooked that the middle is dry, not this one. We are grateful for the experience. Highly recommend especially for families on vacation.

    Delaware Red Crab Soup
    Vy T.

    Enjoyed a light dinner with fresh fish and cocktails. The meal came with bread and butter along with good service. We sat outside underneath an umbrella on a nice day.

    Inside
    Toby L.

    Great, solid reliable seafood spot with rotating specials. Had the swordfish on my last trip which was excellent. Everyone happy with their food. Plenty of parking. Indoor and outdoor seating.

    Fried Chicken
    Tina M.

    Get there ASAP! My family visited this restaurant during our Family Thanksgiving trip. We wanted a spot to grab a glass of wine and some light bites...OMG did we stumble upon a Gem. Everything and I mean everything was delish. The Mussels, the Fried Fish, the oysters, the Cornbread, the drinks! The bartender was the sweetest and completely awesome. I asked him to fix a drink using the local gin Blue Whale (becasue the bottle was so prettt) and he prepared the most delicious drink I ever had mixed with a rosemary infused syrup and basil cucumber. I told him to name it after me the Whale-Tina. Great experience, great restaurant

    LOBSTER MAC & CHEESE fantastic!!!!

    Very good! Our server was very knowledgeable about the menu and gave some great recommendations. The lobster mac & cheese is one of the best ever.

    Boston cream layer cake
    Raj P.

    We have been meaning to check this place out for a while and finally ended up getting there. Food was excellent. No complaints on service either. Had their crab dip as an app, not pictured because I forgot to get a pic before it was done. I got the butcher block which was a flank steak topped with chimichurri and my wife got the Black Sea bass fish board. For dessert I got the Boston cream pie and my wife had the oatmeal pie w/ice cream. Only complaint on dessert is that if the oatmeal pie if served with ice cream, the pie should have been served warm. For those of you wondering about cost, it was about $90 per person but we have 2 drinks each, 1 app, 2 entrees, and 2 desserts.

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    6 months ago

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    8 months ago

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    11 months ago

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    2 years ago

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    2 years ago

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    Caroline J.

    Thank you for the great review and fantastic photos!

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    6 months ago

    Always fabulous! Drinks and food made to perfection. Usually eat at the bar which is beautiful.

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    3 years ago

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    1 year ago

    Great food. Every meal is delicious. Servers are very friendly. Great happy hour at the bar.

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    2 years ago

    Comfortable ambience and delicious food. I will return to this restaurant. ......................

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    Page 1 of 8

    Ask the Community - Northeast Seafood Kitchen

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    The crusted tuna and the pot roast were delicious. Our…read morewaiter John and the chef worked with us to avoid certain food allergies and offered slight modifications to the menu that met everyone's needs. The smallish dining area offers privacy and the quietness to carry on conversations. We still look forward to going there after many years.

    As you can see from my more than ten past reviews over 4 years and my last review in August 2025…read morethis is now one of my top three happy hour restaurants during the off season. I will summarize my four most recent happy hour off season visits. We were first here at the bar with my six family and friends. Well finally the off season happy hour half price dinner entrees have finally returned here starting around mid October with pretty much the same entrees and menu as last year. They subsequently updated the half price entrees in early November. All items have pretty much returned here except for some new entrees. The good news is that at least two new half price happy hour dinner entrees were added including the surf and turf with espresso encrusted 4 ounce demi filet mignon with two skewered shrimps, yukon mash, tomato garnash with blue cheese in the middle of the tomato for $40 or half price for only $20. I never had espresso encrusted filet mignon, therefore I ordered and enjoyed mine medium rare. I could barely taste the encrusted espresso. I ended my dinner with my favorite Fiddlehead's draft honey porter for $6. My total bill was $111 with half price discount of $36.50 so my final bill was $77. On my second return I enjoyed my ahi tuna rice bowl with broccoli, ginger fried house rice, sprouts and ginger vinaigrette for $36 or half price for $18. My total bill was $72 excluding gratuity. On my third return I again enjoyed the espresso encrusted 4 ounce demi filet mignon, which I had ordered medium rare, but was over cooked to medium. I did not complain about returning my filet for a replacement, however I did show it to bartender Dennis. Next time I will order my filet rare. On my fourth return I enjoyed my usual cosmos and my ahi tuna rice bowl which was always properly cooked ahi style. Bartender Dennis always remembers I prefer a little extra spice, without me even asking for my Sriracha. Dennis recommended both of the above entrees. See my most recent pic of the new menu. Chef Cowan waved to me at the bar. Bartender Dennis served us very well supported by our usual excellent recommendations and conversations. Chandra and Cameron also said hello. The staff here are very professional, knowledgeable and friendly. On Black Friday I purchased another $1k in gift cards for the off season from Off The Hook and Hooked in OC. Needless to say we will continue to return here for happy hour to spend our $1k.

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    Bluecoast Seafood Grill and Raw Bar - Oyster Rockefeller

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    Best crab soup in the area. The service is great , you feel…read morewelcomed and the server is on top of things. Great ambiance! I would go again!

    As you can see from my past reviews, this is one of my top 5 restaurants for either on or off…read moreseason happy hour or dinner. I will summarize my three most recent visits in March during the off season on Friday's at 4 PM. We arrived at 3:50 PM prior to their open at 4 PM. Already two people were online. We waited in my Audi waiting for other customers to arrive. Other vehicles arrived around 3:55 PM so we exited my Audi to get in line behind the other two customers. When they opened at 4 PM we secured our favorite table for 4 to the left of the entrance. We were happy that Mike from his former Catch 54 served our table. We first met Mike here at Bluecoast back in 2021. Also Kelly from her former Off The Hook also stopped by to say hello. We enjoyed our dozen Chunu Virginia oysters. I also enjoyed my usual tuna poke for $15 with white rice, carrots, pineapple and jalapeno peppers. I ended my meal with a pineapple martini for $8. We returned here for our second visit with our friends. Since there were five of us we sat in their second booth on the right. Again Mike stopped by to say hello. I started with my margarita with salted rim for $9. Kelly delivered our dozen of the Chunu Virginia oysters for $12 to also say hello. I also enjoyed my two pineapple martinis for $8 each. I also enjoyed my tuna and salmon poke for $16. We also shared a bottle of Trefethen chardonnay for $58 with the Friday 1/2 price wine reduced down to $29. My total bill was reduced down from $143 to $114. Lindsay S. served us very well as usual. We returned for our third visit on Friday. We sat at the table to the left of the entrance. Kelly and Mike stopped by to say hello. I started with my margarita for $8 and ended with my pineapple martini also for $8. Again, I enjoyed my dozen Chunu Virginia oysters and my poke. Alexis D. served us very well. Customer service and friendship are most important. We will continue to return here for the off season happy hour.

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    Big Fish Grill Ocean View

    Big Fish Grill Ocean View

    3.9(193 reviews)
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    I decided to take myself out to dinner. I have been to Big Fish many times and love the food and…read morethe atmosphere. Being alone I sat at the bar. Tracy was the bartender. She was friendly and attentive. My food was brought out promptly and she checked to make sure my wine glass was full when I was ready. Tracy was enjoyable to chat with when all her other customers were served. Oh, and the food is delicious. John

    As you can see from my more than 10 past reviews this is one of my top ten restaurants for happy…read morehour at the bar. The last time we visited here was back in 2025. The restaurant was closed during the winter season. They reopened in mid April. We were here in April on a Friday around 3:50 PM, before a line of customers were lined up ready to enter at 4 PM. We scored our favorite 5 bar stools. I started with my two orange crushes for $9 each and ended with my draft Yuengling lager, since my favorite draft Guinness was no longer being offered. We also noticed some changes to their happy hour menu. The two chicken sliders are now available with one of two preparations including the original Old Bay honey or the newer Nashville hot. I enjoyed my two Nashville hot chicken sliders for $7, which were very moist and tender. They were great. I also enjoyed their happy hour homemade cream of crab soup for $8. We also ordered the Nevas potatoes to go for $5. My total bill was $61 excluding gratuity. We agreed we will continue to return here for happy hour.

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    Upscale Crab & Seafood Bethany - Crab Cake Sandwich

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    We came by on a rainy late afternoon and were the only people in line. We missed the afternoon rush…read moreand the rain must have also been keeping people inside because every other time we have driven by Upscale there was usually a line. My brother knew he wanted to try the lobster roll, but my dad asked what they recommended. The guy, who we found out later to be the owner, went through each menu item, telling us how they get the ingredients and how everything is prepared. All the seafood is brought in fresh and it is Upscale that freezes it themselves, only to thaw the day of preparation. Some of their sauces, like the tartar sauce and remoulade sauce, are homemade. The owner seemed very passionate about his business and seemed to value quality of ingredients immensely. In addition to the lobster roll we also ordered the crab cake sandwich, fried shrimp, and french fries. The order was a little pricey, but for quality seafood that is expected. We did have to wait about fifteen minutes for the food to be ready, as they were making the food right then. While I only tried a piece of the lobster roll this day, my dad and brother were instantly impressed. The lobster roll was perfectly buttered and grilled, with fresh lobster and bread. My dad said it may have been the best crab cake sandwich he has ever had. The crab cake was all jumbo lump crab and perfectly crispy on the outside. They also loved the fried shrimp and french fries. My brother always says you know it's a good french fry if it does not need ketchup and he did not need ketchup for these fries. Overall, Upscale seems to be an awesome addition to the Bethany Beach scene and is a must try for all seafood lovers. Even the non-seafood lovers may want to try it out too!

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    Northeast Seafood Kitchen - seafood - Updated May 2026

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