Their food is very tasty and the ingredients are fresh. The…read moreservice is great and the server and the lady behind the counter are very friendly. Going there at least 2-3 times a month.

Crazy thing, looking at the reviews, it's very hard to accept that this place has anything lower…read morethan a 4.5. In my opinion, this place is amazing. Customer service is pretty good, but definitely funny. And out of the ~9 dishes we ordered, I loved 4 of them, really enjoyed another 3, and was okay with the other 2. One thing I can definitely say is the menu is overwhelming haha. So many, too many options, makes me want to keep coming back and try more. Definitely recommend the coconut snails, hu tieu, sweet and sour pork, chicken wings, .... The list goes on. Stop on by when you have a chance.

Partner and I stopped in here tonight for date night as regular malatang eaters and are so happy to…read morehave found another great place in the area! The selection is substantial, the staff was supremely helpful in making sure we knew exactly what to do, and the soup and toppings were yummy and a great quality. There was even some unique items like abalone and cuttlefish as options. A few minor criticisms: - You do have to meet a minimum of .8 lbs. My normal amount is around .7 for a meal. It does mean I had to get more than usual. Not a huge biggie, I have leftovers now, but a little inconvenient. - The music in there is quite loud, I had trouble hearing my partner across the table. - The non-fish meat options are more limited than usual. Only beef and lamb are options. I'd love to see some pork belly! - A bit more expensive than we're used to at about $16/lb Overall though, we really enjoyed dining here and have friends who live in the apartments around, so we will likely be returning.

Today, I had time to come back for dinner and this establishment did not disappoint!!…read moreI was very impressed by the hospitality and great food options for hot pot. The restaurant is small in size but full of great ambiance when walking in the front door. Staff greets you and offers to explain the process and menu (greatly appreciated) as I'm still new to eating hot pot. My spouse is very familiar but let staff explain so I could be well versed as well. Great food selection and price point was spot on. No confusion or objections on my end. After getting our good, staffed checked on us several times as well. Definitely will be coming back!! Thanks for a great dining experience!!

Mori Teriyaki has been the best place I've found all summer! I saw Joe's mission to get 100…read morecustomers in a day on Tiktok and realized he was just a few miles away- the food is so so good!! The quality is so fresh, I got the Spicy Tuna bento box and I loved it so much I went back 4 days later. The owners are the kindest husband and wife and they are hustling to get everyone to realize how amazing their food is! This has officially become my new favorite take out spot and the people I've sent there have said the same thing.

Amazing quality food. What a FIND! We were in this neighborhood looking at houses and just looked…read moreup sushi place and boy were we thrilled. This is high-quality food great owners nice selection of soft drinks and Japanese Beverages.

Had the best brunch. Our amazing guest let us k know that 10 am- is the best time to visit on a…read moreSunday. Beat the crowds, everything was hot and delicious. We had to turn on the brakes - not enough room to try everything which might have been a table goal. Authentic and delicious! Humming with guests and lots of staff running the dim sum carts this place should be on your bucket list. Thank you for the amazing brunch! We only remembered to take pictures of about 1/2 the meal. PS - Don't forget the Pineapple Custard Buns...

Do not order Beijing duck. P112.No meat, just skin. It costs $45.95 a piece. What a joke. Ate this…read moretype of meal at many different places. I never see anything like this. It ruined a reputation of the place, since they became the only player in town.

Friendly, fast service! AND delicious food!…read more I've tried boiled beef slices, princess tomato fish, and laksa malatang here so far. Although the boiled beef slices had three next to it, I didn't find it that spicy which was a pleasant surprise (and I'm just OK with spice). The princess tomato fish is VERY tomato-y, so only get it if you want to taste mainly that vs more complex flavors. I loved the laksa malatang because the coconut milk was there and not overpowering. Overall, fresh ingredients and they offer multigrain rice! Will come back.

I went to there out of sheer curiosity and I was pleasantly surprised by the variety they offer…read more It's similar to Mongolian grill but instead of grill, it's hot pot. So basically you choose your own ingredients. For those who are on special diet like keto, this is recommended. They measure the price by pound, which can get pricey but worth it. The service was pretty solid from my experiences and I personally prefer when I don't get interrupted every 10 minutes, to me that's a plus. Overall, since I was a mainland Chinese, this place feels like a slice of modern mainland China, which is a welcoming vibe. I have already recommended this place to several of my friends.

cute lil ramen spot. the spicy tonkotsu was really good. the broth was flavorful and i feel like it…read morewas a great portion size.

DISCLAIMER - I have dietary restrictions and allergies, which may have contributed to my experience…read moreat this restaurant. Prior to driving there, I call the restaurant to ask if they could accommodate me -- and they said yes. I got the chicken ramen and subbed for katsu protein, shrimp tempura, karaage and milk tea and my friend got the black garlic ramen. The karaage came out tossed in a an acidic sauce with sesame seeds -- almost like saucy wings. This caught me off guard because the menu does not indicate it would be covered in sauce -- and we didnt want it sauced. Shrimp tempura had 3 shrimps and the rest vegetables. Another surprise because the menu listed shrimp tempura as an item on its own, and then another line item for vegetable tempura. My assumption is this is a cost saving approach -- and while I have no problem with that, transparency would be good for customers. Just list out what is included in the dish so no one is surprised. The ramen was disappointing. The broth came out clear (like water -- i wouldnt dare compare it to pho because pho broth is packed with flavor). There was absolutely no flavor. It was the only ramen on the menu that I could have (again not what I was told when I called). I asked for soy sauce, chili oil and even dumped the leftover sauce from my tempura into the liquid broth and still it could not be saved. The black garlic broth was also bland. Neither of us finished the meal. Service was slow, only one girl working the entire dining room, (it was a weekend so packed). We waited for a while, they forgot my milk tea and it was impossible to flag the waitress until the very end. The only plus, they are extremely generous with the eggs.

This place is also listed under MSF at Yelp. Well it has MSF sign in English, and words Mashifu…read more(read in Chinese) I'd been craving their lamb noodles soup. But there was a miscommunication and they gave me braised beef noodle soup.. but hold up .. this isn't Taiwanese braised beef noodle soup. She asked me, "do you want normal or a lil spicy?" In the back of my mind, normal = not spicy so I said normal lol ..., I was wrong. Normal here = medium mala spicy. Anyhow after I inquired about it .. she just said try it , it's good and she could scoop up the chili oil from the bowl. I said nah don't bother. The beef chunks were tender and very good. Noodles were chewy (the right amount of chewy) and my kiddo happened to like the mala soup .. so yeah she ended up inhaling all of it. Although I still didn't get my lamb noodles soup ... boooohooo Egg Chinese crepes 5/5 Tasted ok but Portion size !! Best bang for the buck Roujiamo 4/5 Stuffed with lots of pork.. although hmmm no veggie / green to be seen .. they should have put some cilantro in it , as I'm a cilantro person. It was pure protein on carbs. Braised chicken over rice 4/5 This dish is super duper Chinese. Chinese level 1000, this is what my grandmother and my ancestors would cook and eat. Chunks of boned chicken swimming in brown looking sauce / soup with shiitake mushrooms, some ginger, salt , maybe some soy sauce .. definitely reminded me of my ancestors. This was salty though

On a cold day, this is my go-to place to satisfy my hungry stomach. Can't recommend this place…read moreenough. PRO TIP. Bring cash and save a bit versus using credit card. I've tried everything on the menu and I have my favorites but I'm not going to sway your decision. Try everything at least once and you won't regret it. Also. I didn't know I'd like it either as I don't really frequent these type of places in my previous life but I've been hooked on it since.

My family has ordered many things from this place. I am greedy and wish the portion was bigger, but…read moreit also means that the food was really tasty. Pot Stickers Beef Broccoli Orange Chicken Teriyaki Chicken Egg Rolls Fried Rice - Beef/Chicken

Jerry: This place looks sketch. Jeanne: Some of the best…read morefood are in hole in the walls. Located in Richardson on the NE corner of E Arapaho and N Plano Rd, this location of Nora Asian Fresh is nestled between Best Donuts and a Nails & Spa. Headquartered in Phoenix, Arizona, this franchise has 15 locations in Arizona and 3 in Texas (Richardson, Plano, Austin). I'm not sure how long this location has been opened, but the very small shoppe corner that they're in appears to dated and doesn't scream "come have dine here". But as the old adage goes, looks can be deceiving. The dining area is simple yet inviting with the unique wood like vertical panels filling the entire far wall. There are no booths, just table and chair throughout. You place your order at the counter using the large digital menu on the wall. After placing your order you can help yourself to their drink station then pick your table. They will soon bring your meals to your table. As noted in their name, Nora Asian Fresh prides themselves on making everything fresh daily. I saw the young lady who was taking orders in the back making dumplings when I went to ask for take out containers. Their menu provides a nice mix of "fusion" dishes which really just means they have a little bit of everything. Their appetizer menu includes such items as eggrolls, edamame, dumplings, jalapeno poppers and squid salad just to name some. Their Bowl meals which come with steamed rice include orange chicken, teriyaki chicken, broccoli beef, pork katsu with curry, teriyaki salmon as well as poke or unagi bowls. On the Ramen & Asian list are miso, tonkotsu or seafood ramen, fried rice, chow mein chicken, chicken biryani, pad thai and Malaysian noodle. Finally there's a long list about 30 different sushi rolls. Jerry and J ordered the Orange Chicken Bowl. Katie tried the chicken fried rice. Jeanne got the Pad Thai and I tried the Malaysian Noodle (of course). We also tried their chicken egg rolls and chicken dumplings. Egg rolls and dumplings: Both were a tad overcooked and their skins were just a little too dry and crunchy. They should've been taken out of the fryer about 30 seconds earlier. The fillings were delicious and they were served with dipping sauces. Orange Chicken Bowl: Presentation was nice with fresh boiled broccoli in a large bowl. Both said it was good. J said "It was pretty good best I've had in a while. It wasn't too sweet and had good flavor." I tried some and I agreed. It was overly battered like some places like to make it and the taste on it was delicious. Not overly sweet and was even a little tart. Yom Yom Yom. It was a large portion, but J finished the entire bowl. Jerry and the rest of us had enough for another meal. Chicken fried rice: I didn't get to taste, but it looked good. Katie like everything about it except the way the chicken was cooked. Note that Katie is very particular about her the way she wants her chicken cooked. Also a large portion. Pad Thai: Noodles, shredded carrots, green onions tossed in a wok and garnished with fresh bean sprouts and crushed peanuts, Jeanne enjoyed it but was surprised they didn't ask how spicy she wanted it. Malaysian Noodles: I guessed from the photos in the menu that this was Char Kway Teow and I was right. It is a popular Malaysian stir-fried noodle dish using flat rice noodles. Their cook did an excellent job. It had a nice smoky with a savory sweet taste. It is tossed in a wok with eggs, bean sprouts, chives and in my case, shrimp. It was outstanding! Yom Yom Yom Yom. There are many other "Malaysian" dishes, but if you have to choose only one to put on your menu, this would be a good choice and they do it quite well. Personally I could eat there every week especially since they have so many other dishes to sample. But unfortunately I live 639 miles away. Thanks for a nice lunch Nora!