First time here! Food was incredible! Biscuits were crisp on the outside, but buttery and soft on…read morethe inside. Definitely not dry. The chicken had plenty of seasoning to make it not bland but not enough to take away from the dish as a whole. My banana French toast was incredible! Super caramel-y. And the cocktails were killer!! All of the staff that we interacted with were super nice and seemed like they worked well as a team. The antique butter dishes, and rolling pins on the wall were a super cute touch and made it feel authentic; like mawmaws house!

I'm a sucker for a Southern-style breakfast, and Screen Door certainly scratches that itch…read more Highlights were the carbs: the sweet potato waffle (light with a crispy outside) and the bananas foster French toast (indulgent, but not cloying). The proteins were promising, but both came up a bit short: the praline bacon (weirdly floppy) and the fried chicken (beautifully cooked, but the coating lacked flavor). Waitstaff were a delight, menu was expansive, and price point felt pretty standard for a higher-end brunch spot. I'd happily go back to try a few more dishes.

The fried chicken plate was amazing. I've never had chicken breasts that were as tender and…read moreflavorful as the thighs. I've never had fried okra before but wanted to give it a try. First bite, and I thought it was just okay, but before I knew it, I couldn't stop eating it! It was quite good! I would for sure come back here again the next time I visit Oregon.

This place gets busy for weekend brunch, my party of 4 got there at 10:30am and got seated…read moreimmediately (there were only a few tables left). Sundar street parking is free in certain zones before 1 pm, it was less than a 5 min walk from the restaurant. The waiters have a southern hospitality type of vibe which was nice. Now for the food: Praline bacon: 8/10 sweet and savory, nutty and bacony. It was good but would I pay $12 for 3 strips of bacon again? Probably not. Bananas foster French toast: 10/10 buttery, sweet caramelized bananas, great for dessert or breakfast if you're a sweet breakfast kind of person. Chicken fried steak with sausage gravy: 7/10 there a lot of chewy bits in steak and it was already a very thin cut. Also comes with scrambled eggs and potatoes. Potatoes were the best part since they were seasoned very well. Chicken and biscuit: 8/10 classic chicken and biscuit Shrimp and grits: 7/10 grits felt really heavy to eat and the shrimp was salty. It comes with an egg under the shrimp and a biscuit on the side so that helped dilute the salt a bit

I have eaten here a couple times now. It is located in the lobby of the Hyatt Centric…read more Food: I came for happy hour once and ordered the happy hour burger. The burger was cooked well and pretty good. Another time, I came here for breakfast. I ordered the french toast and the breakfast burrito. Both items were great. Service: Service has always been friendly and quick. The food has always arrived promptly. TL;DR - Great option in downtown in the Hyatt Centric

Covet PDX is located in the Hyatt Centric Portland hotel. We went here for breakfast, and had…read moreavocado toast, 2 egger, French toast and chicken sausage. The service was very good, attentive and was always refilling my coffee. The food was very good with fresh quality ingredients. The atmosphere is nice, with Portland music playing. Not too crowded. A good place for a nice breakfast.

10/10 no notes…read more Came in on a whim and was craving tartare. I had previously came from laurelhurst market which was closed randomly? So this was the next on the list and I'm glad I came. Got sat immediately during lunch on a weekday. Ordered the tartare and garlic soup. I asked if they had lattes and they recommended me go down the hall while I wait for my order for a coffee at ranger chocolate how fun! The tartare hit the spot. Ice cold, the meat was fresh, Briney from the olives. Delicious would get again. Garlic soup, very rich. Never had it before it was delightful. Was a quick stop so I only grabbed a couple things but this was such a joy would recommend ! Looking forward to returning to try more things on the menu.

Ordered: -2 cheese charcuterie…read more -Anchovies -Happy daiquiri -Lager Pro: -Friendly staff -Dog friendly (atrium seating) -Everything was tasty! Don't skip the cocktails! Con: -A bit pricey for the portion size during happy hour ($49 total including 20% automatic gratuity)

I'm going to be thinking about those Foie Gras Dumplings for quite a long time…read more All items I tried last night at Canard were creative, flavorful, well presented and reasonably priced. The garlic fries were spicy in the best way, perfectly crisp, and served steaming hot. The Duck Stack (pancakes covered with duck gravy, onions, and a duck egg) sounded a bit odd to me (and probably many others). When I asked the server if it was good, they told me that people travel to the restaurant specifically for that dish. I'm glad I tried it. Again, very unique with a well balanced spice profile paired with the delicious undertones of a hot pancake. I know I would have never thought of that, doesn't sound like it should work, but....it worked! Service was great, atmosphere was a bit loud with a band playing next door, it was a bit overwhelming, plus a random dude walked into the restaurant and a server lit his joint for him as a courtesy(?)...stunk the place up for a few minutes, but as I thought about it, I decided that was about the most "Portland" thing I had seen all week on my trip :) I'll be going back for sure, I would love to taste through that entire menu. Did I mention the Foie Gras Dumplings? I never had anything like them in my life. That's a dish I would definitely travel back to Portland for.

Canard was participating in this month's Portland Dining Monthly. I'm glad we participated…read more The food Canard was both interesting and delicious. We especially enjoyed the chicken fried trout. Service was fast, friendly and efficient.

Hey Love is such a vibe. The moment you walk in, it feels like you stepped into a tropical little…read moreescape with plants everywhere, warm lighting, and that fun energy that just makes you want to stay longer than you planned. The drinks are super unique and really well-balanced, not just the usual cocktail menu. Everything tastes fresh, a little creative, and honestly, dangerously good. The food is great for sharing, and the whole place just has this effortlessly cool atmosphere. It's one of those spots that works for anything, catching up with friends, a chill night out, or even just sitting there people-watching. Definitely one of my favorite finds in Portland so far. We tried this place on weekends most of the times and everyone loves this place. Their vegan ceviche is to die for and honestly I can just go there for their ceviche. The service is really good. Definitely, a must visit when you are around.

Hey love has a beautiful ambience…read more It's primarily a bar so the variety in food is limited. You order from the QR code and you don't get serviced otherwise, but they want a tip. It's just like ordering from McDonalds. The prices are high for very little. I paid $16 for a small drink called Home for the Holiday. Go to Sandy Hut instead, cheaper stronger and tastes better too. Jk, that's comparing apples to oranges....but if you want an espresso martini that's actually worth it...

I'm always cautious about giving some place I've only tried once five stars, but I'll take a chance…read moreand do that in this case. Mothers is a great place to eat downtown, but I'd recommend making reservations or at least calling ahead. They get busy! Service was very friendly and our server checked in on us an acceptable number of times. Everyone we interacted with was also friendly and warm. The food came out quickly, hot, and prepared correctly. All items were quite tasty. It's not exactly gourmet in terms of you taking a bite and thinking it's the best thing you've ever eaten, but it's solid. I really want to try dinner there. Ambience is busy and bustling. Really it's what you'd expect for a downtown diner. This is the kind of place I would take people to who are coming in from out of town and I'm not sure how adventurous they are (mom & pop from Ohio for example) We will definitely eat here again.

I thought the staff was nice. It was really busy as it was Mother's Day, so I don't think it's a…read morefair representation of timely and attentive service. But when our server was with us, they were very nice and patient with my questions and requests. It's a bit loud when the place is on the full side, making it difficult to have a conversation. I wouldn't bring my girlfriend who is hard of hearing, at least with a group. I'd be curious to try more of the menu. I was very much not wowed by the breakfast. The beverages were however very nice, and I recently had the cobbler dessert and it looked amazing and tasted better. We had the coffee (Extracto, love.), I had a really good hef and my mother a very well balanced Bellini that I was very pleasantly surprised with trying. From what I saw, the lunch sounds very good and I'd be more apt to recommend folks give that a shot if they happened to be going there too. I'm not sure if I'd recommend as a must go stop. Vibe wise, the ambience is overall really nice. I think having rolled flatware, even with just upgraded napkins, would better complete the aesthetic you initially see and feel. This would also connect with the price point of the food and quality of the beverages. As a fellow server, on that note I would expect more consistent stronger visual appearance standards with servers. (Sorry guys! But some of you looked great!) Overall, I'd definitely join a friend for coffee and lunch over there in the future. Just wouldn't be my top pick for a celebratory brunch or intimate dinner with a date or friends and fam.

It's a greasy spoon, with an interior that hasn't been updated in 30 years. DO NOT LET THIS SCARE…read moreYOU. Their all-day menu includes breakfast favorites as well as lunch & (ersatz) steak dinners. Stanford recommendations include the chicken-fried steak (save some of your gravy for the very very good hash browns). Pancakes are basic but exemplary quality -- fluffy but holding up well to butter and syrup. If the idea of having your food made on one big grill right next to everything else scares you, skip this place. But if you realize that from that grill and sometimes-shared grease you get delicious flavor, you'll love this place. The only downside is that they used to be 24h, but didn't fully recover from the pandemic. Still a classic PDX destination whether you're in the mood for comfort food or looking to sop up a night of drinking.

Original Hotcake House -- Blink and You'll Miss It, But Your Stomach Won't…read more You'd walk right past this joint if you weren't looking for it--and you probably wouldn't step inside unless Yelp put it on your radar. That's exactly how I ended up here, killing time between appointments at the nearby VA Medical Center. The drill is simple: read the board, order at the counter, pay up, grab a number, and find a seat. No ceremony, no nonsense. Your food shows up fast. Easy peazzy. I went with the classic combat loadout: two eggs over-medium, bacon, crispy hash browns, and a biscuit with a side of country gravy... HOOAH! Execution? Nailed it. Eggs cooked perfectly, bacon thick and meaty, hash browns plentiful and done right, and a massive biscuit drowning in gravy. Mission accomplished. I left full, satisfied, and oddly respected. Now let's be honest--the place could use a facelift. It looks like it's been through a few campaigns. But clearly, whatever they're doing works. Bonus points: open 24 hours, which already puts them ahead of half the competition. The staff were friendly, efficient, and squared away. And all this for about $20? That's a win in today's battlefield economy. CombatCritic gives Original Hotcake House 8 Bombs Out of 10 More bombs are better - unless you're on the receiving end - HOOAH!

We just dined at Cheryl's, and Georgia was our waitress, she was absolutely AUHMAZING! This was our…read morefirst visit, and it did not disappoint. The space is cozy and inviting, with an open kitchen right in the center as you walk up the slight incline from the entrance. There's a charming little café area to the right and restaurant seating to the left. The large windows overlooking the city from this beautiful old building create the perfect atmosphere, especially on a cold, rainy day. We were greeted with fresh, hot beignets to start, which was such a treat. My husband enjoyed the Mexican Mocha, and I had the London Fog, both were perfect for warming up on a chilly morning. We couldn't decide what to order, so we split the Huevos Rancheros, and wow... it was AUHMAZING too! It was loaded with zucchini, broccoli, potatoes, carrots, spinach, and caramelized onions. We added linguiça sausage, which took it over the top. Every bite was delicious. To make the experience even better, Georgia brought us a sample of the Portuguese Fried Rice, which was incredibly thoughtful and gave us another reason to come back and try more of the menu. By the end of our meal, our bellies were full, we were warm and cozy from our drinks, and we were already talking about our next visit. So glad we found this gem thanks to Yelp. We'll definitely be back! Thank you, Georgia, for making our first visit such a memorable one!

Cheryl's catered my husband's and my wedding reception and did a great job. But we had never tried…read moretheir brick and mortar restaurant. We recently took a staycation in downtown Portland and decided to have brunch there. At 1030 on a Saturday morning, we were still able to get a table. It was crowded, but the noise level was do-able. Service was excellent, very friendly and efficient. All of the waitstaff seemed very relaxed, which I thought was great. They bring beignets to every table as a starter. They are light, airy and not too sweet. For breakfast, I had the Ed's scramble, which had a ton of veggies in it, but also cheese. It was served with a ranchero sauce and sour cream. This was very, very good. My husband had the chili and cheese omelet, he said it was great and it looked really good. This is an excellent dining spot that has been in Portland for years. I can see why.

I've only been to the Lardo in PDX (is it still there?), so I felt like I needed to give the brick…read moreand mortar a chance because, let's face it, the one in PDX is meh. We walked down here on a beautiful day after wedding deletes shopping, so spirits were high. Located on a busy corner, but with plenty of outdoor seating, Lardo is a good place to have lunch on a Saturday. I have nothing to say about the parking sitch. My daughter and I shared the Willamette Reuben and her friend ordered the Italian Flag. We shared the Lardo fries. Oh man, the Reuben was perfection! The flavor of the meat and everything on the sandwich, from texture to flavor--chef's kiss! We heard that the Italian Flag was excellent too. Definitely, you can share a sandwich especially if you're having fries. The fries were delicious--crispy and flavorful on the outside, perfectly hot and mushy on the inside. Yum!

A haiku review…read more Breakfast burrito Delish crispy pork belly Eggs are pillowy Combo of flavors Smashed tots and avo salsa What more could you want? Can't forget to say Lardo gives back to teachers Love community