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    Huck's Place

    4.0 (234 reviews)
    Closed 4:30 pm - 8:30 PM

    Huck's Place Photos

    HUCK'S PLACE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Huck's Place

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    Fries
    Derrick D.

    Huck's Place is good. I would say it's a solid 3.5 stars for what WE tried. There very well could be a lot of great options as the menu def has a little something for everyone. Service was swift and prompt. The vibe in the place is like elevated sports bar. I enjoyed the decor, TVs and lighting. For the food: Red Beans and Rice - 4 out 5. Star of the show. Great flavor, very well seasoned. Wish I had bowl instead of a cup. Gumbo - 2.5 out of 5. Seemed heavy on file. The color was right, but it felt lighter than I'm used to. Lacked some flavor, but salt made it more floral. Caesar - 3 out of 5. Fairly pedestrian. Nothing outstanding. Dressing a little too sweet, mayo-ey. Ribeye - 3.5 out of 5. May not be a popular opinion, but it loses all the flavor marks for me cause of that "jus" they put on it. WAY to sweet. Distracts from an otherwise awesome cut of beef. Medium Rare was cooked perfectly though and pieces without the sweet sauce were tender and delicious. Special review: Loved the fries. Sucker for that almost battered taste. Crispy and fluffy.

    Filet with mushrooms and asparagus
    Ed S.

    My new favorite place in Columbus. Have been wanting to try Huck's for years and finally got a chance. We had an excellent dinner. The service was great and the food was excellent. For a place that advertises "Voted Best Steak in Mississippi " We, of course, had to get steak. Now this is not your $90 prime steak place. Just normal tender, juicy beef cooked perfectly and finished with an au jus they call "wash". Outstanding. Special mention for the turnip greens. I love me some greens and these were unlike anything I'd ever had. Highly seasoned and a bit spicy with chunks of sausage. Spectacular. Highly recommended.

    Very cool place
    Kevin G.

    This place was awesome as was our waitress Maddie. Great service and a fantastic southern accent. We started with the Boudin Balls, very tasty. My friend had the chicken Nola and loved it, I had the chicken creole pasta and it was a lot of food that came with a house salad. A vert tasty sauce on the pasta. A great meal.

    Boudin Balls!

    Had the most amazing dinner at Huck's while in town. I've never had Boudin balls in my life and they were amazing! Rib eye was marinated in the most delicious sauce and the south side cheesecake was so rich and yummy. I highly recommend... Sorry for no pictures on the steak and dessert but I was too caught up after the boudin balls! In addition to the amazing food. The owner Bubba met me at the restaurant the next day before my flight because I had left my CC there! All around great experience and I am so happy I got to enjoy this during my short trip.

    Angie S.

    We called ahead to make a reservation, but were told it wasn't needed. When we got there, parking was a little hard to find because of the location. We got through to door, and was greeted by a hostess who lead us to our table. We ate on the second floor, which was fine. The music was live, and the staff was very friendly and polite. The drinks were good, mine was a little stronger than I like, but it was still very good. The steaks were perfect. No real complaints aside from parking.

    Chicken and sausage gumbo
    Cristine Z.

    The service was great. They had live music and the chicken and sausage gumbo was delicious.

    Loaded baked potato
    Uriia H.

    A local suggested this place while I was in town for work. On Thursdays there is live music. When I arrived it was super crowded. It quickly became apparent that this was a great local spot. Many of the customers knew each other. Two ladies took me under their wing and helped me snag a seat at the bar. Everyone was super friendly. They had a few great beer options..including some from New Orleans breweries. Prices were very reasonable. I ordered the filet with a baked potato and greens. Steak was cooked perfectly and had nice flavor. Greens were a bit spicy..kinda odd in my opinion. Overall this was a good experience. Worth a return visit if I'm in the area again.

    Ribeye / Turnip Greens / Loaded Baked Potato

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    2 years ago

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    3 years ago

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    3 years ago

    Ribeye and garlic mash was fantastic. My wife had the filet and it was so tender and delicious as well. Service was very good.

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    4 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    2 years ago

    Good food , attentive staff, great owners, clean business, just great place to go, eat and celebrate.

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    4 years ago

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    2 years ago

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    11 years ago

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    4 years ago

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    3 years ago

    Great food. Great service. Great atmosphere. Makes the wait well worth it. We got a reservation so the wait was not long at all.

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    5 years ago

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    8 years ago

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    3 years ago

    Food was some of the best in town but the only thing stopping me from giving a five star was the cocktails that were served were unbalanced.

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    4 years ago

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    4 years ago

    Great food all the way around! Everything was on point from the hostess to the food. Check them out during Crawfish Season!!

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    3 years ago

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    4 years ago

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    4 years ago

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    5 years ago

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    5 years ago

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    3 years ago

    Good food and good service. The filet lignin is my favorite along with the crawfish tails appetizer.

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    7 years ago

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    7 years ago

    It was just ok, crawfish was very greasy, hush puppies were burnt. Service was ok. Not much open on Monday night and not sure I'd co e back.

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    4 years ago

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    7 years ago

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    4 years ago

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    4 years ago

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    4 years ago

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    12 years ago

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    6 years ago

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    16 years ago

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    3 years ago

    Great service! Great food! Cozy, home feeling! It's easy to see why they are voted best steak!

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    8 years ago

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    3 years ago

    Fantastic service and a delicious taste of southern cuisine. Highly recommend the shrimp and grits if you get the chance!

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    7 years ago

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    Page 2 of 6

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