Staff and Service: - Came here with a group of 6 on a Friday…read moreevening and got seated fairly quickly. - There were a few large parties at the same time, so it took a bit of time to get our waters. Once we got those though, things stayed flowing more quickly - We had a birthday in our group, and the team was so kind to bring out a birthday cheesecake and sparkler. Food and Drinks: - Enchiladas: served with either green or red sauce. FYI that the red sauce here is mole, and not regular red sauce. - Margarita: lots of flavors and can choose between frozen or on the rocks - Fish tacos: pretty big size and tasty - Soups: check out the last page of the menu for the soups. I feel like most restaurants I've been to only have albondigas soup, but they had a whole section on soup Miscellaneous: - Parking is available via a small parking lot (if full, there is a parking lot next door) - Good for small and large groups - Family-friendly

It was our first time visiting the restaurant. It was a Monday around 5 pm ish. The restaurant…read morewas a bit quiet. Loved the ambiance. They actually had country music playing in the background! I love it! We ordered Camarones Zarandeado. The shrimp were perfectly grilled. They're sweet and charred. The Sampler Frio came with shrimp cocktail, green and red aguachile, shrimp and fish ceviche and oysters. Will definitely return and recommend:)

Visited for the first time yesterday for a friends birthday. She was in the mood for crab boil for…read moreher birthday. She choose Kimkey since she hadn't been to this restaurant yet. Great choice birthday girl! We ordered the 4 person tray and it did not disappoint. The portion was fabulous for our celebration crew and not to mention the service! Servers were attentive, cheerful, and provided helpful tips on their menu options. 100% I will be back and share this feedback with friends and family! The flavor of the "HOT" cajon on our food was phenomenal. Not truly hot in my eyes but the flavor was delicious.

Seafood boil is everything you'd expect it to be after everything I heard about the Indio location…read more Good food and easy to follow menu with nice choices. However, service is extremely lousy. Servers walk past you and don't offer or ask anything. Expect to wait 10-15 minutes after you finish for them to acknowledge you and finally get your bill taken care of. If this is how it is in the Summer with no more than 20 people dining, I wonder how they'll do when season arrives and there's 60-80 people dining at once. Service is all about enthusiasm and making people feel invited to come back over and over again. Hope this gets fixed as I'd like to try this place and give it another shot.

Food is excellent and to end dinner, we ordered their dessert, Carlota, it was delicious. The…read morechef/owner talked to guests and served, he's one of the crews. Our server, didn't get her name, was excellent too. It's a cute and intimate little restaurant. I grade the restaurant by their restroom too, if it's dirty and smelly, that's a turn off. Oceana's is clean!!!!

Just left Oceana with my family and had such a great experience I had to let everyone know. Service…read morewas exceptional, food delicious and the ambience was so nice. Can't wait for our next vacation, this will now be our go to spot.

5 stars on service, atmosphere and food. 6 stars on the margaritas!…read more Dined here for a late lunch/early dinner and were welcomed by Pablo, the multi-tasking bartender, who invited us to sit anywhere. We picked a corner window table and were served immediately with cold water and the complimentary chips and salsas. The chips are fresh and dusted with a paprika/salt powder. The salsas are outstanding. One a bit spicier than the other but nearly impossible to choose a favorite. We ordered the chicken and steak fajita combination with black beans and rice with corn tortillas. The fajita arrives on a sizzling cast iron skillet with generous amounts of grilled onions and carmelized red peppers. We rounded our order out with their house guacamole. The guacamole, itself, could have used a bit more salt but the perfectly salted chips helped solve that. The margaritas are dangerously good. And the mix they use tastes fresh and house made. I loved that these were served with dehydrated lemon wheels and a sprig of thyme. Pablo took excellent care of us and we will 100% return.

Was craving enchiladas and this came up as a suggestion on Yelp…read more Service was friendly and quick, I will say the Chavela deserves a five star rating. I had the chicken enchiladas in a green sauce. Not a big portion and the sauce for me was very bitter. They do have a very spicy chili Macha that made it a little more flavorful. My husband had an enchilada and a shredded beef taco. Not a fan of the enchilada sauce, but the taco was very good. Would I come here again? Probably not but the service was excellent.

Just stopped by tonight. Unfortunately, this place is closed now. New place coming soon.read more

La charola de mariscos.. ricisima Bomb seafood. First time…read moretrying it. I'd definitely come back.

Strange but true: this is THE place to come for a delicious steak. Nicely seasoned and always…read moreperfectly grilled, you can't go wrong coming to this fish house for a great steak! Early bird specials all summer starting now. Great deals on excellent food.

First and foremost, the service was excellent. We popped in Saturday afternoon just before 3 in the…read moreafternoon which it was quiet. This location is part of a strip mall with plenty of parking out in the lot. There's a pretty massive patio and outside bar area with seating which wasn't utilize as it was majorly hot outside. They did have mister to believe. We of course sat inside. When we walked in, there was no one dining as the only other patron had just finished and walked out. That in-between lunch time. It was one of those things, do we stay or do we leave.... The waitress that was working that afternoon, Michelle was the sweetest. So welcoming and friendly which is alway a good sign. As it was our first time here, she gave us a thoughtful breakdown of everything. Good customer service if I do say so. Menu, if you want seafood, this is your place. They had specials that go on all day with a good list of about 8 or so items to choose from. Lunch specials were also offered and then you have the main menu. Alcohol was also on the list. There's also a big menu along the board if you were waiting in line to order. Everything is done at the counter and food will be brought out to you when ready. They also have a soda station for your helping and the condiments are set aside there too. Menu did have a good selections of items. But limited on their pastas, which probably a given as it's a seafood place. They only had linguine and clams. We went with an order of the 3 fish and chips from the all day menu. That came with thick cut seasoned fries which were delicious and Cole slaws. The all day specials come with two sides I believe. Also an order of the ceviche which was from the starter menu. Fish was quite tasty and lightly battered which was great. Tasty and flakey which the battered was great. Not overly covered where it basically defeated the purpose but this place was nice. Also tater sauce was also accompanied. The ceviche was decent and came with tortilla chips. Nice decent size cup with avocado chunks on top but it wasn't that juicy. Wasn't that much juice, maybe it was just scooped and drained when served. It was decent. Also an extra side of the fries which were great. Thick cut and seasoned. The service was great and our waitress Michelle working that afternoon was a major doll. The sweetest and friendliest and so welcoming. The restaurant is full service minus the ordering. You order at the counter but your food will be brought to your table. It did pick up during our meal but we also noticed that it was a major go to for takeout. Everything was fresh and didn't take long to come out. There's also the downtown location that we need to try out next.

If you haven't eaten sushi at The Bistro Restaurant, you don't know what you're missing. A dear…read morefriend of ours that is a private chef recommended the sushi there as the best sushi in the valley. He isn't wrong. Everything we ordered was so fresh and delicious! Our waiter, Justin, was so attentive and so nice! Everyone that works there is really great! We mentioned that we were celebrating our 24th anniversary and we were surprised to get a piece of chocolate cake as a surprise. AND, we were given an anniversary card signed by all of the staff there. Amazing! Thank you to all of the wonderful staff and especially Justin for loving the "dad" jokes hoisted upon him. We will be back soon! Carolyn and Rand

The Bistro at Fantasy Springs Resort Casino in Indio is a great spot to dine after a day at the…read morecasino. The restaurant provides a lovely, classy ambiance that is ideal for a date night, family dinner, or special occasion. They serve a wide variety of foods, including steaks, seafood, sushi, appetizers, and desserts. The presentation is stunning, and the overall eating experience feels more sophisticated than your normal casino restaurant. I particularly appreciate the atmosphere here--you can dine indoors or on the outdoor patio, which is encircled by palm trees and a courtyard. It's a fantastic spot to relax, eat a decent dinner, and get away from the hustle and bustle of Fantasy Springs Casino.

There are a lot of reasons to eat at La Quinta Cliffhouse but in my most New Yawk accent ever you…read moreneed to know that their lobstah is from Maine. A lot of places in this desert serving lobster a lot of it from South Africa (and other place) and perhaps I'm biased but *taps heels* "there's no place like home!" The best lobster is hands down always gonna be the east coast. Sorry not sorry, rules is rules. In addition to great lobster they have Stuffed Zucchini Blossoms and if you grew up in or around Italian American culture, this dish is special. It gave warm fuzzies and memories of making these in childhood. They're light, crispy, salty and stuffed with delicious ricotta...a true gem of thia desert you won't want to miss. They were busy and service was still great. We sat outside to enjoy the beautiful cliffside view. The cocktail menu was fun and unique! And our kind server accommodated the birthday in our party with this huge ice cream tiered cake. If you plan on having another birthday, here is where you're going to want to celebrate! Thanks, @laquintacliffhouse for hosting us and making a special evening some how even more special.

We have been dining at this restaurant for over 16 years, and the food is consistently delicious…read moreand the servers are usually very friendly and accommodating. During our most recent visit, we enjoyed the seasonal Peach Blossom Cosmo cocktails, as well as the crispy calamari and Caesar salad. For our main courses, we ordered the braised short ribs and the pan-seared sea bass. Unfortunately, the sea bass did not taste fresh. We alerted our server, who promptly took it back to the kitchen, and we ordered a second braised short ribs instead, which was perfect. While this was a rare issue, we wanted to share our feedback. We look forward to returning soon, just as we have for all these years.

Found out it's in the old (Catcus Jack-Indio) Menu is more…read morethan you can select from. My visits for breakfast and lunch have been delicious each time. Staff was more than helpful explaining the specials. The seating is wide open making it a nice flow throughout the restaurant.

DH and I have passed this restaurant several times. We finally decided to stop for lunch on a…read moreThursday around noon. The place was virtually empty! Obviously not a popular lunch spot but maybe that would mean we'd get great service! First impression , the place is neat but kinda shoddy on the outside. We were met with a very strong "old" smell on the inside. Perhaps mildew or mold issues? Darkish interior but seemed neat. It looked like 1 person handling all the front waitressing and cashiering. She was polite and relatively quick with our order of nice cold beer in a frosted glass. A positive sign and the food arrived relatively quickly. Again we were the only patrons that we saw. The chili relleno was meh. Absolutely nothing special . Perfect match to the meh cheese enchilada. Beans were not our cup of tea. Much too blended. No texture or flavor at all. The taco salad with chili Colorado was equally as underwhelming. There was a decent amount of chili in my salad. Sadly it was horrible. Tasted old , dry and mushy. Quite a unique combination of textures and flavors that were not good. Decent sized but could have done with a lot more fresh vegetables. Perhaps added cheese or maybe elote? Really needs work. I have read all the fantastic 4 star reviews and just don't get it. Maybe it's a better fit for the Indio nightlife and not the daytime crowd

EL Campanario is one of my favorite Mexican restaurants in the valley......not necessarily my most…read morefavorite, but certainly a great go-to choice that always satisfies my Mexican cravings, which I get often. I have to say that the service is usually outstanding. The servers seem to work as a team and anticipate your needs quite well......i.e. "Would you like more tortilla chips/water/etc.?" The place is quite large and can easily accomodate large groups of diners.

The staff is super friendly, the restaurant is clean and the food was delicious…read more They were happy to accommodate our requests. Thank you