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    Hug Esan

    4.5 (302 reviews)
    ModerateThai
    Closed 12:00 pm - 3:30 PM, 4:30 PM - 9:00 PM

    Order Hug Esan Takeout or Delivery

    Hug Esan Photos

    Business Info

    HUG ESAN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Hug Esan

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    Reviews With Photos

    Linda C.

    Love this spot! If you know you know ! Love everything here ! Must try the crispy rice salad, pork Larb, pork noodle soup, combo plates and more !

    Anthony P.

    Came with my family after hearing soooo much about Hug Esan over the years and how good they are. I will say I think Thai food has just been getting better and better over the past five or so years and so the competition is stiff. Nonetheless, Hug Esan stood out in a few ways. They have a menu centered around Esan or Northern Thai food, and so you won't find a lot of the things you're used to here. The prices are a bit higher than your other Elmhurst staples. That being said, the food is pretty solid and worth a try - their chicken was meaty and the sauce was nice , bright and spicy. The laarb was solid. I think my favorite thing, also because of its relative uniqueness, was the crisped rice salad, containing bits of crispy rice, herbs and spices, and crunchy pork. It has a nice crumbly/crunchy texture and was not something I've had before. Homemade coconut ice cream was a nice touch, and definitely tastes homemade. Check this place out!

    JiHae L.

    I've been to Hug Esan years ago, and decided to come back since I was visiting someone at Elmhurst Hospital nearby and wanted Thai food. This place really is a hidden gem, it looks like a hole in the wall from the outside, in a small one-floor building that Hug Esan has occupied for quite some time. Inside, it's cozy and definitely on the cramped side, so don't expect to bring a big group here. You might have to wait a little for a table if it's busy. Food-wise, they seem to have a few signature dishes that they're known for -- one is even advertised on a poster on the wall. I asked the server for a recommendation, and she suggested the Gai Yang (fried chicken), which comes with sticky rice, two dipping sauces, and for an extra $5 you can add a side of fresh lettuce and herbs for wrapping. It was a great choice for one person, and really tasty. One thing to note: they only accept cash, Venmo, or Zelle, and there are signs up letting you know so plan ahead.

    Ribeye Larb
    Samuel C.

    A great restaurant for Esan Thai food. The flavors are spicier and funkier than your typical Thai restaurant. You can choose the spicyness of the dish you order. The portions are decent sized. I recommend any dishes off the hug esan signatures. The space is on the smaller side so it can be cramped. Service was good. They have extra lettuce for the larb.

    Mango w/sticky rice Homemade Coconut Ice cream
    Fateha A.

    This place is $$$, esp the dessert. 3/5 Grilled squid $18.95- ever so slightly rubbery, has flavor on its own, comes on a bed of raw cabbage which I'm not a fan of, wish it came w/ rice instead, the sauce that came with it was amazing although too spicy for me, sweet & sour too 3/5 sticky rice $3- standard 2/5 lemon Thai tea- too sweet, even w/ lemon Dessert: I suggested combining these 2 desserts & selling as 1, as I tried to recreate the amazing mango sticky rice w/ coconut ice cream I had from Poom Thai Dessert LA at Wat Thai. 4/5 mango sticky rice $15- almost as good as the I I had from Poom Thai Dessert LA. Only difference is Poom Thai's mango was: riper, sweeter, there was more mango, it was cheaper even tho it came with coconut ice cream, there was no lentil. I expected the mango to be riper & sweeter, guess it must not be mango season yet. I'd be down to try this again next month. I find fried lentil to be a strange addition to this, but I'm glad they put it in a separate bowl, since idk why anyone would want a salty topping on mango sticky rice. 4/5 ice cream Kati $10 - comes with palm fruit, so good, except i think corn, altho sweet corn- is super weird in desserts & on pizza. Idk why so many Thai desserts have corn on or in them. I'd def pass on the corn next time. 5/5 service

    larb pla
    Emily G.

    WOW! What a great meal! The portions were LARGE so we're glad we only ordered 2 dishes! We ordered the larb pla and the pork soup. The pork soup had sweeter flavors than I anticipated, delicious tho and it hit the spot on a rainy day! Also had a lot of meat (pork spare ribs, pork meat and pork sausage). Although the larb plan price nears $40, it's a huge portion and will have you busy eating for a while in wrap style + sticky rice. Limited seating but on a Wednesday did not encounter a wait which was nice!

    Nam Khao Tod
    Jamie I.

    A hidden gem of a Thai restaurant, with a homely atmosphere and delicious, authentic food. The space is quite small, and it has a cozy, family-run feel. The service is excellent--the server/owner is incredibly friendly, knowledgeable about the dishes, and attentive. The food is exceptional, with each dish offering something unique. You're provided with sticky rice (very hot, watch out), lettuce, and herbs to pair with your food, encouraging you to experiment with combinations. My favorite dish was the Nam Khao Tod, or crispy rice salad. The rice was packed with flavor, with chewy and crunchy textures. The Larb Pedd, a duck larb, was milder in intensity and instead highlighted the flavor of the duck. The Pla Pao was also excellent, though you'll need to be mindful of the bones. The papaya salad was an assortment of different Thai foods, perfect for family-style dining. Some notes: no need to worry about allergies- they can remove nuts from dishes or provide alternative sauces. Against the server's recommendation, we tried the Tum Plara sauce with the Papaya salad, which is more traditional and has a distinctive fermented fish flavor. While interesting, I'd probably opt for the Tum Thai next time. The spice levels here are also quite authentic--unless you're extremely confident, I wouldn't recommend going for Thai spicy. Overall, this is an incredible restaurant, both for its outstanding food and top-notch service. I'll definitely be back.

    Winnie L.

    Hug Esan has been around for a while but there are just so many Thai options in the vicinity that I am now finally trying it. There were some items on the menu that I was unfamiliar with and perhaps it is due to the nature of Northern Thai cuisine. We ordered pad thai and a fried whole fish fillet with sticky rice. Can never go wrong with pad thai, and this one was exceptionally good. I liked the thickness of the rice noodles and the sauce was well balanced. The fish fillet came with a bed of greens and herbs. This fish was fantastic, crispy and the vinegary sauce was full of umami. Making lettuce wraps with the fried fish and sticky rice was a first for me. Curious about the pork bone soup and their barbecue chicken for next time.

    coconut ice cream
    Katelyn W.

    such a lovely place! the rice was nicely crisped with a great spicy lime flavor. would skip the pad see ew but the other 3 dishes were amazing! the coconut ice cream had a nice texture with the peanuts and corn and jelly. really great place and our waitress gave us great reccs.

    Crab Meat Fried Rice
    KJ S.

    wow! smaller restaurant but they fit my group of 8 beautifully. the food here is amazing!!!!! so authentic, flavorful, and offers a diver range of textures and flavor profiles. immediately yes. come here to try some traditional and authentic thai dishes!!! service also amazing! they treat you so sweetly and with care.

    Megana V.

    OH MY GODDDDDD, this is a restaurant that you cannot pass up!!! truly in my top 5 for all of nyc!!! ordered the nhao kum taod, grilled fish, papaya salad, larb pla, and tomyum soup - every single dish was good and so unique! esp liked the larb pla!!! restaurant is small so call ahead for larger parties. the servers were patient with our large party! I cannot recommend this place enough!!!

    Thai Iced Tea
    Gab G.

    Returned with a big group and tried most of the menu!! We shared Larb pla, Larb pedd, Gai yang, Nam khao tod, Mee ka ti, Tum sua plara, Thum tai, Spring rolls, Moo yor, Neur yang, Crispy pork belly, Crab fried rice and Pad ka prow. Crispy rice salad, crispy tilapia and steak were the highlights this time. Also loved the steamed sausage!!

    sticky rice
    Brian S.

    Really interesting to try esan dishes instead of the classic thai options. Everything was very good and gives off home cooking vibes in a warm, comforting setting. Even from the outside it looks like an apartment. Inside, the space is tiny but cozy with only 5 tables and from where we were sitting the kitchen was visible. Favorite part of all the dishes was having plenty of lettuce, cabbage, thai basil, and cilantro to add to every bite!

    somtum

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    8 years ago

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    5 years ago

    The chicken was delish and the papaya salad pretty delish also. Quick delivery and I'll definitely order again!!

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    5 years ago

    Great cozy spot with authentic Thai comfort food :) hidden gem with lots of interesting dishes

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    5 years ago

    Awesome food. We got the crispy pork belly, fried tilapia and a Papaya salad and it was perfect for lunch.

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    6 years ago

    The food is very authentic and staffs are very friendly. Papaya salad is amazing. Love it!

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    Can't say I'm not disappointed. Food is kind of greasy and overcooked. The papaya salad was good though.

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    9 years ago

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    Page 5 of 8

    Ask the Community - Hug Esan

    What's the possibility of getting tum cucumber plara instead of papaya? I can even bring the kirbys - thanks

    Byob

    Is it BYOB if there's no alcohol served?

    Hi Lu we are in the process of serving alcohol very very soon but at the moment we do not allow BYOB. Hope this answers your question and thank you for your inquiry.- Hug Esan Family

    Don’t See Your Question? Ask Away!

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    So, I've known about this place forever, but haven't been able to go…read more Finally make it during lunch and I loved it. Service: it's nice. They definitely didn't tell me that lunch specials were available before I ordered my soup. Other than that, everyone is pleasant. Space: they have two sides, so plenty of space, but nights and weekends can get pretty packed, so keep that in mind. Food: I ordered Tom Yum soup and a lunch drunken noodle with a Thai iced tea. I only had the soup there and took the entire lunch special to go. Just based off of the soup, I will be going back. It was delicious and PACKED to the MAX! Writing this now, I can still imagine. Drunken Noodles were also really tasty. I like mine spicy and it could have been made spicier, but that's not even a real complaint. Also- the one next to me had this dish which reminded me of pad see ew but in a gravy. Looked delicious!! I will be back for whatever she had. Overall: the entire block is like a little Thai street. There are lots of Thai food options and I finally made it to Ayada. Super happy with my meal and excited to go back with some people and enjoy.

    So happy I got to try this place out in Little Thailand at Elmhurst! We walked without any…read morereservations and was able to get a spot very quickly. The server was so nice and accomodating to us! - Tom Yum Soup - Such a great soup! The flavor was super rich which contrasted very well with the fresh mushrooms. - Crispy Duck Panang Curry - I love that this dish came with rice as I feel like at most Thai restaurants in the city you need to order it on the side. The duck was extremely crispy and the flavor of the breast went very well with the rich curry. - Raw Shrimp Salad - I've never had this dish before so I was very interested in its flavor and it delivered! The shrimp had such a wonderful sour but fresh flavor while the inside of the shrimp was slightly soft almost like an uni texture. The best word to describe it was umami! The raw bitter melon and the garlic was also interesting to contrast the fishy flavor of the shrimp although we didn't really finish these side pieces at the end. I wish they cleaned the shrimp a bit better as there were still some poop tracks in the shrimp. Overall, a wonderful restaurant and would be very happy to come back to try more of their items!

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    Eim Khao Mun Kai Elmhurst

    Eim Khao Mun Kai Elmhurst

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    Found a heavy hitter in Elmhurst. ​Eim Khao Mun Kai is…read moredoing one thing, and they're doing it better than anyone else. If you're looking for a massive menu, keep walking. This spot is a 3-table operation focused entirely on perfecting Thai chicken rice--and they nailed it. ​The move here: ​The Chicken: Poached to absolute perfection. Tender, juicy, no fluff. ​The MVP: The chicken heart. It was so good I had to double down and order a second round. If you know, you know. ​The Rice: Fragrant ginger rice that actually has flavor, paired with a radish broth that hits the spot. ​The Sauce Science: They let you mix your own. I went with the soybean paste + ginger-scallion combo. It's addictive. Do not skip the ginger-scallion. ​Washed it all down with a solid Thai tea to balance the heat. It's a tiny shop with efficient service and zero ego. A total hidden gem. I'll be back. ​ 81-32 Broadway, Elmhurst ​#ElmhurstEats #QueensFood #KhaoMunKai

    Simple no frills "food stand" that sits within a restaurant front serving one dish and one dish…read moreonly: steamed chicken and fragrant scallion rice. I am always a fan of these hyper specialist places because I figure if you only sell one dish it must be really good. The chicken is tender yet light on flavor, so the included sauces (one soy based and one chili sauce) are a must. However the rice was delicious and fragrant, a complementary pairing to the chicken. They also included some chicken gizzards and liver if you are a fan of those, but for me I could do with or without. Overall a solid place and worth a repeat visit in my book.

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    Inside
    Inside
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    I haven't been in Woodside for a very long time since I moved out of NY. It was a must visit since…read moreI was in the area. The seatings seem to space out with more breathing room a bit from long time ago. More waitstaff and very attentive. Indoor was very cold but the outdoor was hot that day so we chose to sit indoor. Duck noodle was not disappoint. Kuay tiew kaak- curry noodle with rice noodle, chicken, bean sprouts, egg, and peanuts was a good reminiscence. The curry itself was very thick which makes this dish heavy. This was the same as before. Kao soy chicken was a bit different. It used to be bone in thigh, which was the highlight of the dish. Now it is boiled chicken pieces. Something is not the same with the taste either but the dish is still good. Breaded shrimp was very crispy!

    This was one of the first truly authentic Thai restaurants in the city, and I've been coming here…read morefor decades. Over the years, they've updated the dining room and become a bit more polished to keep up with the wave of trendy, upscale restaurants that have opened around them. Thankfully, the food hasn't changed. The flavors remain solid, traditional, and deeply satisfying. While many places have leaned into fusion or toned things down for broader appeal, this restaurant has stayed true to its roots. Whenever I'm feeling nostalgic for the flavors I remember from the back alleys of Bangkok, this is where I come. It's still one of the closest experiences I've found outside of Thailand.

    Photos
    3:30pm Saturday
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    Hug Esan - thai - Updated June 2026

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