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    Hula Grill Waikiki

    4.1 (4.5k reviews)
    Open 7:00 am - 10:00 pm
    Updated over 3 months ago

    Hula Grill Waikiki Photos

    Business Info

    HULA GRILL WAIKIKI ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Good for groups

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    Raeann Y.

    We went in last week just for dessert! Place was busy but we were sat near the bar. Family got some drinks but my daughter and I were there just for the pie lol. It was very good and pretty big. I don't think it's as big as it used to be but it's big enough lol. Server was really nice, checked on us to see if we were ok without hovering. This is definitely a very touristy spot but I think it's worth going to if you're in the area.

    Kahuna Burrito
    Kim B.

    Walking into this restaurant, the view was amazing! We sat upstairs right in front of the ocean. We had brunch and ordered a breakfast burrito, omelettes, a cheeseburger and fries, pancakes, and an avocado toast. Everything we ordered was delicious! My son loved his juicy cheeseburger, the burrito had so much filling with eggs and meat, and the omelettes were soft and tasty. Service was quick and our waiter was great! I would definitely come back here and try other dishes next time.

    Cajun Fish Sandwich
    Daphne M.

    Our final restaurant on the morning of our last day. It was sooo bittersweet but we went out with a bang going to Hula Grill!! The view was absolutely worth the wait and the service was efficient! I can definitely see why it gets high ratings. All of our dishes were delicious and fresh. The portion size is just right but I wouldn't mind a bit more fries. The fried mushrooms were amazingly paired with its sauce, 10/10 recommend. If you're looking for a spot with beautiful views, cute decor, great service and food, definitely give it a try.

    Localicious Salad
    amy T.

    We had dinner at Hula Grill. We couldn't get a reservation online and we were staying at the Outrigger so I walked in to see if we could get a table later in the night. They took my number and said yes about five or five thirty. At five, our table was ready. It was by the bar and I guess there's a separate bar menu you can get but we didn't get that. You can walk in anytime and eat at the bar tables. I didn't know that either. We shared the mahi mahi and the salad. Both were really tasty. We didn't get the view tables because they were "saved" for reservations. However they were empty our entire meal.

    Strawberry mochi waffles. So good!
    Teresa A.

    They open at 7 and while lots of people were going to dukes below, hula grill was more quiet and more intimate at first! I got the strawberry mocha waffles were so good! I would definitely get them again if I find myself in Waikiki. Just the right amount of sweet and honey that no syrup is needed. My boyfriend got the two ka lei local eggs with spam and said it was really good. Also tried the tutus moonshine and I loved the presentation, it was really cute. In hawaii you for sure need to get a fun hawaiian drink. Mary was our server and she was really sweet and attentive.

    Hula pie
    Stephanie V.

    I came here specifically because I had seen in a review that someone was able to get a drink inside a hollowed-out pineapple, and my friend visiting the island was looking for a drink in a pineapple. I should have called ahead of time to find out, but I didn't, and that's on me, but they don't do drinks in pineapples any more (if they ever really did). We ended up getting a piece of hula pie to share with the table instead. It was delicious as always, plenty to share among three people, and I love that it's served on its own special plate with special sporks that say hula pie on them. It was pretty sunny and hot that day and there are no umbrellas on the patio, so good thing I was wearing sunscreen or I'd fry. Service was prompt although as it got busier it got a little slower. Delicious for hula pie but if your heart is set on a drink in a pineapple, you cannot get it here.

    Jenny Y.

    We ended up coming here three times during our trip because of the famous Hula Pie! On our first visit, we had a reservation and stayed for dinner. We tried the steak and the corn chowder. I ordered my steak medium well, but part of it could've been cooked a little more to my liking. Even so, it still tasted really good. Our server was also excellent and very friendly throughout the meal. For our other two visits, we sat in the open bar area since we didn't want to wait for a table. Without a reservation, the wait can easily be over an hour to an hour and a half. The nice thing is that you can still order from the full menu while sitting at the bar. The only downside was that there wasn't much airflow in that area, so it got pretty warm while we were sitting there. The Hula Pie is definitely a must-try! It's not overly sweet and doesn't melt too quickly either. You really can't go wrong ordering it.

    Taco combo!
    Karen S.

    Mahalo for Pi day!!!! And for managing to stay open despite closing half the restaurant (ocean view seating was exposed to very high winds)! Duke's had the longest line, so while in that line, one of the crew ran up the stairs, returning in a few minutes to say, "they are clearing a table right now for us"! Our group of 7 had a great table in the "lobby" across the restrooms and host reception, with a view of the Blue Note entrance. The happy hour menu "Early Bites" has regular priced items as well as appetizers which are only available during happy hour, which ends at six pm. Beverages are at happy hour prices. Everyone was sure to indulge in a famous mac nut topped Hula Pie, and some got to enjoy the mint chocolate chip Hula Pie (limited edition, specially made for St Paddy's) - and for only $3.14, that was a no brainer!). One had the tempura/kalbi taco combo, two shared a lobster roll, another two shared the burger, and of course the men had their own meal and finished them off with no problem! We were so hungry though, that I only got a peek at two of the dishes. (The lobster roll is double in size, the staff kindly sliced and served it to us in separate portions, or we would have made a mess of it ourselves, ha ha!). The reception staff, food, and wait service were all great! We loved our kama'aina trip to Waikiki, which, for locals, is sometimes a rarity! The only downside - we called to ask where best to park and were told they validated at the Ross' parking lot, and were given the lot name to plug into Maps. On checkout, though, we were told an entirely different parking lot name;( and therefore "ran" through Ross' with melting Hula Pie to quickly make a purchase (validated up to two hours with a $10 purchase) and avoid a big parking lot fee. We managed to do that and only had to pay $4, thank goodness! Good thing we love Ross', too, LOL.

    Steak and potatoes
    Kourtney W.

    Had late dinner at hula grill last night .. the view is amazing! We sat on the veranda facing the ocean. Our server was awesome! He was very attentive and super helpful and friendly with everything we needed. We shared the steak plate that came topped with mushrooms and mash potatoes. And we ordered a side of their cream corn. The steak was nicely grilled to a medium rare perfection. The mash potatoes and mushrooms paired well with the steak.. the corn was a little bland I felt like without a crunch to them also. I probably won't order that again.. corn is my weakness so I was a little sadden by that dish. For dessert we shared a hula pie and omg do not pass on that! Even if you're full.. it's a must order treat! Not tooooo sweet by amazingly delicious! We finished the pie so fast

    menu
    Heidi H.

    It was busy for dinner. We came for the Pi Day special. Hula pie for $3.14 a slice. Regular vanilla or mint flavor Rosalani ice cream. We had seafood roll sandwich; 2 tacos - shrimp tempura and chicken with kalbi sauce. I liked the shrimp tempura the chicken was dry. I was told the seafood roll was good and the hamburger and fish and chips were also good. The slices were a bit melted but still tasted yummy. The service was good and we also asked for kamaaina rate. We were glad to get a table but sad that the staff at Duke's downstairs gave us the wrong information for parking. So we could not obtain validation from the restaurant. We had to hurry back to the Waikiki Parking Garage on Seaside. We were supposed to park at an Outrigger parking lot somewhere in Waikiki. So sad we had to pay so much for parking.

    Maiko K.

    This is one of those "you can't go wrong" place. I usually come here for breakfast when I'm in Waikiki and food has always been solid. Although this is located in the most touristic area, it's been consistently good. Their service is always top notch and you can't beat the view of the beach and Diamond head!

    Margaret P.

    This restaurant was conveniently located inside our hotel which was great, especially since we were navigating traveling with a four month old. The restaurant is right in front of the beach which makes for a great view. We ordered the prime rib and some Hawaiian classics for breakfast. We were throughly impressed with the prime rib specifically since the price was something you just couldn't beat, especially given the location. If you decide to dine here, I'd definitely recommend making reservations in hopes you can be sat next to the water for a good view!

    Kimo's Original Hula Pie - not worth it
    Brigitte M.

    Sad first night dinner.... We were so hyped coming here, because I wanted a macnut crusted fish, and the photos made everything look so good. Boy.... Were we disappointed. Got the salad, crab topped Mac nut fish, crab wontons and hula pie. We didn't understand why there were sauces on the table but soon realized they were a necessity. Crab wontons needed the vinaigrette sauce, due to lack of flavor. Salad was unexciting, and the fish was bland with barely any crab. That vinaigrette became the mvp to get us through. Even the hula pie was mid, with icey ice cream and unflavorful crust. Server was amazingly nice, and the ambiance is killer, but this is a quinnesential white person/tourist restaurant where its vibe over flavor. Won't be back. Better off at dukes.

    View from the balcony seating at the Hula Grill

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    Hula Grill Waikiki Reviews in Other Languages

    Ask the Community - Hula Grill Waikiki

    Is the mochi waffle gluten-free?

    Is there a happy hour?

    Yes. Usually 3pm to 6pm daily, BUT call the bar before you go because it can change. (808) 923-4852. Bottoms up! 🤙🏽🤙🏽🤙🏽

    Are the açai bowls gluten-free?

    Are kids allowed in the plantation bar? Their website says the Early Eats are only in the Plantation Bar

    No, but there is a family friendly area

    We're dining at Hula Grill next Tuesday. Where is the best place to park?

    According to their website, validated valet parking is available at the Outrigger Waikiki Beach Resort for $15 for 4 hours. Self-parking is available at Ohana East for $6 for 4 hours.… 

    What's the Early eat?

    Happy Hour

    I read that the "early eats" is from 3 to 6 PM in the bar. However can you bring kids there? Or is early eats offered somewhere else in the restaurant?

    You can bring kids. It's a family restaurant.

    Do you need proof of vaccination or a negative covid test to dine here?

    No. I was never asked for proof of vaccination or negative test.

    Do they offer gluten free breakfast options?

    Yes

    I am on a very limited sodium diet. Are there any dishes that you could recommend from your menu?

    I thought their Mushroom Ravioli was a good choice. It was slightly bland, but still enjoyable with a lot of vegetables. I think you can always ask them too limit the salt too.

    Is happy hour being offered during covid and of so, what are the days and hours?

    They do, but it's technically not a happy hour. It's called Early Eats and served in the bar from 3-6 PM

    Any gluten free dish?

    They can sub some items like gluten free bun. Also have a few that can be modify to be gluten free

    Do they serve decaf?

    Yes

    Is it only reservations?

    We visited in April and did a walk up seating. the wait was only 20 minutes . Reservations are recommended

    Do they still offer early bird specials for dinner?

    As per our last visit, they offered a phenomenal Happy Hour menu, well priced and delicious. Hula is not expensive, they serve up a well priced menu. Enjoy!

    When is happy hour?

    Happy Hour deals are available daily from 3:00pm to 6:00pm

    What is the "dinner menu"?

    https://www.hulagrillwaikiki.com/menus/dining/ Scroll down and press "dinner" and scroll down to see the menu.

    What are their vegan options for breakfast & dinner, if any?

    I am very fond of the açaí bowls even though I am not vegan. Prior to ordering, I would confirm that they are prepared with coconut milk, Almond milk or soy milk. They do have oatmeal and fresh fruit as well. As for dinner, they offer a small… 

    Just made a reservation for October 14th! So excited to try this place- excited for a good meal and a beautiful view. Does every table in the main dining room have a good view, or is it upon request?

    The tables have a view. The ones by the rail have Diamond Head view. They open at 4:45 and for the first hour they offer a chefs tasting menu. For $27 you get a 3 course meal. Several choices 👍. Also the happy hour in the bar has great food from… 

    View All 26 Questions

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    Royal Lobster

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    Note: The prices listed are from May 23, 2026. The prices appear to fluctuate based on market…read moreprice. All rolls are served with following sides: crinkle cut potato chips, melted butter, house coleslaw, garlic mayo, lemon wedge, and Old Bay seasoning. The meat is served chilled in the bun. They have 4 "sizes" that they serve on a toasted brioche bun (~6 inch bun): - The Regular (3.5 oz)**: $36.99 - The Popular (5 oz)**: $49.99 - The Big One (7 oz)**: $62.99 - The Maine Event (1/2 lb (8 oz)): $74.99 **You can also ask for extra 1.5 oz lobster meat to this size for $13.99. You can also buy just the cooked lobster meat: 1/2 lb (8 oz) for $75.00 They have can drinks such as sodas (including Hawaiian sodas) and beer. The roll was actually quite tasty! I was able to experiment with different flavors with the Old Bay seasoning, garlic mayo, lemon, and butter. The garlic mayo was surprisingly good with the lobster. You can also throw the Old Bay seasoning on the chips if you're in the mood. The price is pretty steep which was my mistake. I don't know what I was expecting when ordering lobster in Waikiki. The lady at the cash register was less than pleasant and helpful so it makes spending that money feel a little more painful. If you can afford it and are really craving a lobster roll, this should satiate you. I didn't feel like I needed more to eat after finishing my meal. Location: The store is located in the Royal Hawaiian shopping center. You have to take a staircase from the first floor to a lower floor to get to it. You may need to ask around for directions. The restaurant is super small. Maybe two or 3 small tables that can fit no more than 6-8 people.

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    A small hole in the wall spot with just 2 small tables with seating outdoors so you know it's going…read moreto be good! We got the spicy limu Hawaiian and the Wabi Sabi wasabi bowls with salmon. The spicy limu wasn't spicy at all, next time we would ask them to add more spice to it if possible! The wasabi bowl had a kick that we were looking for. Most importantly, it was fresh and delicious! The food came out pretty quickly and we were able to snag one of the small tables outside.

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    Kirin Restaurant

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    Getting seated has always been fast and easy. We've been here twice. Once with a reservation and…read moreonce as a walk in. Both times with a party of 6 or more. The food came out quickly and it was all delicious. Definitely recommend the salt and pepper fish!

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    Oh my goodness! I did not know what to expect from Tikis Bar and Grill. Our family has traveled to…read moreHawaii several times, but had never tried this restaurant. But, we were pleasantly impressed by the food and our server Maka. We were seated at an outside table by a host, but it was hot. We asked if we could be changed to an inside table, but the host told us we would have to go back to the host stand and wait for another table. Our party of 7 decided to stay where we were. Then our server, Maka came with water and introduced himself . He asked if we wanted to switch tables because it was hot. He was very perceptive and he was able to change our table. We knew from that point we had an awesome server. During our time at Tikis, Maka thoroughly explained the menu to us and gave excellent food recommendations. He came by to check on us throughout our meal to see if everything was good and if we needed anything. We were appreciative of his kindness. The food was great! The coconut shrimp and kalua pork quesadillas were delicious. The guava ribs were fall off the bone good! Our table also ordered the coconut chicken and volcano wings. All the items were very tasty. We even received chicken taro, compliments from the chef, which made of feel real special. TIP: Go during Happy Hour to try samples of their appetizers at a good price! Eating at Tikis Grill and Bar was a great way to end our holiday on Oahu!

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    $$

    OMG! This was a dining experience! So, the restaurant was closing so my friend said we should eat…read morethere! I didn't know that the servings were group sized!! I found so many things that looked great on the menu, to include fried gizzards, boneless Kal Bi ribs, fully loaded fried rice, Mac salad and other stuff I can't recall! So the TWO of us ordered way too much! We tried to eat as much as we could and ended up taking the rest home! Everything we ordered was delicious, so we knew we were going to eat good leftovers! The restaurant was a great place to go with a group to eat and watch sports! Our Waitress (I have to remember to get names) was a track star, she was running to and from several tables of groups to deliver food! I will go again if they reopen!

    If you're visiting Hawaii with a big group, 100% recommend taking them here…read more We initially were a party of 16, and showed up without a reservation at 6pm on a Saturday. The staff was super nice about it and was able to accommodate us, with only a small request that we be out by 8pm since there was another big party with a reservation coming in. Absolutely reasonable. They sat us right away at three large tables, which gave us plenty of space for food and didn't force us to sit super close together. Menus, waters, plates, napkins, and forks were all brought out immediately, and our waiter was quick to take our order. We started with the prix fixe menu for 8-10 guests and were going to add other items à la carte, but a handful of our group accidentally went to the other Side Street location (make sure your group is all on the same page), so what we ordered ended up being more than enough. We left stuffed and with 5 boxes of food still. Edamame was nice and steamy, and large enough to easily pop the beans out with your mouth. Wish there was a bit more salt though. The farmer's salad had everything going on from citrusy to salty to crispy. Avocado had a little bit of oxidation but the capers, dressing and potato curls provided plenty of reasons to overlook it. The fried rice came in a hefty portion, with sizable pieces of bacon and sausage. The chicken I didn't realize was boneless based on the shape of the deep fry, but it was nice to freely bite into it without worrying about hitting anything with my teeth. Probably a bit too much on fried bits but still good. Pork chops had a better meat to crisp ratio in my opinion, as well as juiciness. They even came with ketchup on the side, which I love as a pairing but don't see much of at restaurants. My favorite meat item was definitely the sizzling boneless kalbi. The presentation on the sizzling plate with a side of kimchi was spectacular, and the meat was full of flavor. We also ordered yakisoba, which wasn't part of the prix fixe. Tasted good but nothing past standard expectations. We let the waiter know we had a 30th birthday at the table, and they brought a couple scoops of vanilla ice cream with a candle, and did a decent job getting the whole room to participate in the singing. It could also be the type of crowd this place attracts, since it seemed that everyone was so friendly and approachable. Thanks to the quick and consistent service, we were out in a little over an hour with no complaints.

    Photos
    Our Chef Colin's Classics Menu feeds 3-4 guests for $105.00!
    Our Chef Colin's Classics Menu feeds 3-4 guests for $105.00!
    Oodles of Noodles! Try our Yakisoba! You can also add Kim Chee for extra flavor.
    Oodles of Noodles! Try our Yakisoba! You can also add Kim Chee for extra flavor.
    Popcorn Chicken & French Fries

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    Popcorn Chicken & French Fries

    Hula Grill Waikiki - hawaiian - Updated August 2026

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