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    Hunan Taste Restaurant

    3.8 (574 reviews)
    ModerateChinese
    Open 11:00 am - 2:00 pm, 4:00 PM - 7:30 PM
    Updated over 3 months ago

    Hunan Taste Restaurant Photos

    Business Info

    HUNAN TASTE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Store front. Very unassuming right next to an auto shop. I missed it my first time.
    James Y.

    I'm sorry to report that I cannot recommend this place, although I am willing to give this place another shot. My review is limited to just the food as I did not dine inside the restaurant (I had a take out order, and the electricity was out the day I visited). While the limited service I had interacted with was just fine, it was the food that really disappointed me. The hostess was nice, the gentlemen in the back--maybe also the chef, seemed nonchalant about things. The decor inside the restaurant seemed old and dated, but hey, it looks like a small hole in the wall Chinese restaurant, right? So fitting? Okay, let's get to the food. We ordered the Onion Cake, the Kung Pao Chicken, and the Basil Eggplant. The Kung Pao Chicken was inedible. So let's talk about the Onion Cake. It was fine, a bit surprising that it wasn't called a deep fried Onion Pancake, because that's exactly what it was. I've yet to encounter an onion pancake that's a deep fried, but it wasn't too bad. The onion to pancake ratio was also rather low. While I wouldn't order this again, it wasn't bad. The Basil Eggplant was actually fairly decent. I am a fan of eggplants and basil, and this dish was done rather well. Flavor was decent, but could have done with more basil. This dish left more to be desired. Now, the Kung Pao Chicken was inedible. Regardless of all of the ingredients I was able to pick out, all I could taste was salt. It was simply much too salty for any good and we ended up throwing this dish away. There wasn't any vibrant spicy or umami flavors. No hints of peanut flavors, although plenty was used (old peanuts?). It was just simply too salty and overbearing where eating this dish with rice was unpleasant. I would honestly give this place a try again, but I'd be cautious with my second visit.

    Sauteed Squid 4/5
    T Q.

    Food: 4/5 Good food for the price Ambience: 4/5 Clean, neat Service: 4/5 Prompt, helpful Our first time here. We were craving Chinese food and found this place nearby.

    Hours

    Love the generous portion, great taste/sauce, and the affordable pricing for lunch special. We loved the hot and sour beef over rice at $12.50

    Hunan Shredded Pork $12

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    8 days ago

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    6 years ago

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    2 years ago

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    2 years ago

    Ordered kung pao beef and was not impressed. The all vegetable plate was not of my liking either.

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    2 years ago

    Very tasty, and highly recommended. Fast and friendly services, Hunan province Chinese food

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    4 years ago

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    1 year ago

    i needed a soup and got the sweet and sour. it was very good and large amount of food.

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    3 years ago

    Food was fresh and delicious, especially enjoyed the orange chicken. Portions are generous. Service was good. We'll definitely be back.

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    9 years ago

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    Page 1 of 15

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    Home Eat

    Home Eat

    4.6
    (1.3k reviews)
    7.7 mi
    $$
    8 years in business
    Speaks Mandarin

    This is my second time at Home Eat, and it continues to be a great casual spot with delicious food…read more Service is efficient. You place your order through a QR code, which makes the process quick and easy. This visit, we ordered the salt and pepper chicken wings, Tidu Sliced Beef Pot, and Tianjin Eggplant. The wings are a must-order here. They're always perfectly fried and crispy on the outside while still staying juicy and tender inside. The Tidu Sliced Beef Pot reminded me of a dry hot pot. It had a great mala flavor with a subtle numbing sensation, and the peanuts added a nice crunch and texture to the dish. The Tianjin Eggplant was simple but delicious, with flavorful pork that paired really well with the soft eggplant. Overall, the food here is comforting and satisfying. It's a place I'll definitely keep coming back to.

    Great place for authentic Chinese food! My friend and I came here and had the chicken tidu pot…read morebecause I was craving dry pot, and I absolutely loved it. I was missing some ingredients that were listed and wish it was more customizable but the flavor was on point (especially with the numbing flavor that gives MaLa its signature name). We also had the salted egg chicken wings, I loved how crispy they were. Absolutely the spot to come for late night eats.

    Photos
    The view from our table towards the front of the restaurant
    The view from our table towards the front of the restaurant
    63 A Choy 蒜炒A菜
    63 A Choy 蒜炒A菜
    11 Numbing Spicy BBQ Fish Fillet 家宴麻辣烤鱼

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    11 Numbing Spicy BBQ Fish Fillet 家宴麻辣烤鱼
    May Flower Restaurant

    May Flower Restaurant

    3.8
    (389 reviews)
    5.5 mi
    $$

    Not the same Mayflower that I went to growing up but this place did NOT disappoint…read more We were in the mood for dim sum on the way to the T&T grocery store opening and yelp brought us here. We walked in right at opening to a completely empty dining room. Instead of leaving, we browsed the menu and ordered XLB, pot stickers, jelly fish, and pea sprouts (my personal fav) so glad we didn't leave! The XLB are a nice size, with each precious dumpling cradled in its own foil wrapper for maximum soup retention. The potstickers were full of flavor, packed with protein, delicately wrapped, and had the crispiest, golden bottoms! Jelly fish was fresh and the pea sprouts were a hit! The poor owner answering the phones made sure (in all languages) to inform folks calling in that there were a different May Flower than the other place-felt terrible for her but also understood the importance of differentiating right up front. I can only imagine the number of misorders they have probably dealt with. By the time we were done, the dining room was filled with a mix of what seemed like regulars, locals, large groups of families, small groups of friends... this feels like we stumbled upon a tiny hole in the wall restaurant where everyone who has been before just knows the quality and taste they are going to be getting! Highly recommend you check this place out for a dine in or take out order!

    Mayflower was the first Chinese restaurant I visited when I moved to the bayarea. After more than…read more15 years I decided it was time to check them out again. This is one of the handful of American Chinese restaurants that stood the test of time. As is typical of these places, there was an old lady manning the counter and also acting as the server. And as is typical of these places, there was table at the end where they were prepping the fruits and veggies. It's truly remarkable how they are all similar in these ways! We got a couple of dishes and they came out at lightning speed. * Chowmein-3/5- delicious with lots of umami flavor but shockingly greasy. I mean I am used to oily noodles but this one exceeded some limits. *crispy salt and pepper eggplant-3/5- I had a stellar version of this dish at another restaurant in Sunnyvale and was stoked when I saw this on the menu here. Unfortunately it was a poor representation of the dish I loved there. The batter was too much and the dish felt heavy. The hot oil or sauce they had felt old and extremely vinegary as well, I would recommend avoiding it.

    Photos
    Interior of restaurant very clean
    Interior of restaurant very clean
    Fried chicken with bones
    Fried chicken with bones
    May Flower Restaurant

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    Hunan Taste Restaurant - chinese - Updated July 2026

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