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    HunnyMilk

    4.2 (518 reviews)
    Closed 9:00 am - 2:00 pm

    HunnyMilk Photos

    HUNNYMILK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Good for kids

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    Elaine H.

    One of my all time favorite brunch spots in portland. All the food came out fairly quick and it tasted amazing. I enjoy getting to try multiple dishes for the price of one which is great. So sad they announced they will be closing soon but being hopeful about the future for the restaurant.

    Brunch
    Cassandra Z.

    Checked out hunnymilk for their weekend brunch menu, loved the idea of a preset menu, and it was yummy! Tried out the popcorn chicken and gritz and baked eggs for the savory and the graham cracker waffles and french toast for the sweet. Everything tasted good, popcorn chicken was juicy and grits were nicely flavored but the baked eggs were our fave- the gravy on top was just too good! French toast was also up there- but I did wish there was syrup for it. Staff was very friendly and helpful, even with the preset menu, you can still order a la carte too. Shop is cozy and there's an area on the counter by the window with the cream, sugar, and condiments (ketchup, tapatio, etc) which I didn't realize at first.

    Grace J.

    We stopped in here for a nice brunch and had to wait in line but it went by pretty quickly! We were sat at the bar, but it seemed like very small and cozy restaurant. The menu is pretty limited as well, but they have combo options that you can mix and match an entree, pastry, and drink. We got the chicken and waffles which were ok

    Hot Chocolate

    A very cute restaurant with great service. It has a small cafe in the city vibe and feels like a relaxing place. Food is well presented and has amazing variety of flavors. They emphasized a well balanced mix of sweet and savory flavors. However it is bit on the pricier side, so it feels like its more on the treat side of things rather than a regular spot. Menu is small but specialized.

    Hunnymilk
    Fred N.

    If you're in the area and want to try a neat brunch experience...come check out Hunnymilk. They have a 3 part menu to try different items under each part. The host at the bar helped explained how it works and promptly got our orders in. The decor as we went to find a table was pretty neat (see the photos). 1st up are drinks and i went with the standard OJ. Next is the main entre and I went with the chicken and waffle. Chicken was breaded perfectly and placed on top of a crispy thick waffle with sweet syrup. And to finish off my experience, i went with the creme brulee pancakes. Fluffy pancakes with strawberry drizzle and blueberries to add to the sweetness of the dish. I would definitely return to try lunch!

    Pork belly
    Michelle R.

    Service was friendly and fast, there were 7 of us and they made sure we were all able to sit together. Music was on point, really good jams, wasn't too loud The crème brûlée pancakes lacked the brûlée part, and the inside of the pancakes were fairly dry. I think some syrup would have helped. My biscuits and gravy was good, but for some reason on the sweet side and the biscuit was a bit dry. 5 of the 7 ordered the pork belly and they all loved it. 6 of the 7 ordered the pancakes and agreed they were lacking. The one that ordered the waffles said it was way too overly sweet. One person ordered a Bloody Mary and said it tastes just like tomato puree, and even after mixing it seemed the bottom kept settling. Another person ordered the hot chocolate and said it was good! Not sure I'll be back anytime soon honestly

    Popcorn chicken and poppy seed crepe
    Genesis B.

    So glad I came here and tried it! This spot is just over the bridge. It's not hard to find, right on a corner with a sign out front. Above it has à la buca sign. When walking in, we saw a sign explaining the way the restaurant works. You grab a menu and choose something from the sweet and savory portion with your drink for $28.50. The restaurant had a couple people in, it wasn't packed just yet. The server came over, greeted us, and explained to us as well. Once we were done making our selection, we went to the counter to order. I chose the deluxe drinking chocolate, popcorn chicken for my savory, and the poppy seed crepe for the sweet. We also ordered the cheddar bacon donut, baked egg surprise, tres leches French toast, and the graham cracker waffle. He led us to our table, where they have a jug of water and other utensils. We were served our drinks promptly. My deluxe drinking chocolate was so good! They add whipped cream and chocolate chips to it. So yummy! We waited for maybe 15 minutes for all our food to be bought over. I noticed the restaurant was decorated with nature inspired decor such as vines and muted colors on the wall. They had art for sale as well. I also saw that it was mostly men working in the restaurant. Every bite of our food was delicious. Everything has a unique taste and it has a very creative concept. I talked to one of the servers there after I asked if they have multiple locations. I noticed that the location didn't match with the one I saw on social media. He explained that they just moved locations in June/July and were only open weekends while the other restaurant, la buca, was everyday and every night on the weekends. I enjoyed it so much! Such a great place. Would definitely be back if I'm in the area.!

    Sara N.

    Came for brunch but cutting close to closing and the staffs were all so kind and didn't rush us. I enjoy the concept of a pre fix price and everything coming out at once. The savory dishes were all really good. For the main dishes I like the baked eggs surprise the most. It's a small pop up inside but definitely big enough for a table or 6.

    Waffle
    Deb K.

    Aside from parking challenges, the food here is yummy!!! This was our second time here. The last time was three years ago. The menu is prefixed, meaning you pay a set price for a drink, a savory and a main. Truthfully, way too much food but yummy enough to want to take the rest home for later! At the advice in the guy taking our order, I selected the waffles for my sweet. And that was the best part today! There was a wait for it but totally worth it! It was so comforting and had just the right amount of sweetness. Other food we ordered... The chicken waffles (a bit spicy but still really good), the Apple Pie crepe (too doughy for me but hubby liked it), and the pork belly grits. All were yummy!!!

    French toast
    Annie T.

    TIP: You pick one item from each column: drinks, entree, dessert. And they all are the same price. We got three different things to share with the 3 of us and it was GREAT. There's board games lying around so you can kill time while waiting for your food. Cute and quaint place with no matching plates or cups but it was adorable lol The pork belly was bombbbb and would order that on the side lol all the dishes seemed small but they actually were filling because of the entree/dessert combo. I'd love to come here again next time I'm in town!

    Sweet
    Gretchen G.

    Hunny Milk is always such a great experience. I love the rotating menu with creative concoctions. Pick a drink, a savory, and a sweet. The staff is friendly and the seating is comfortable. If they would only serve lattes they could win my last star.

    Egg Surprise and Crepe
    Nicole S.

    The experience overall was simple and comfortable for the most part. The restaurant had just moved out to its new location about two weeks before we went out on our Anniversary brunching. The space wasn't quite put together aesthetically so I don't have a full opinion of that. The meals were acceptable, but a bit overpriced even though it was a drink + 2 main breakfast dishes prixe-fix. The drinking chocolate was pretty close to just a fancy hot chocolate and some of the chocolate had settled at the bottom dur to the preparation of the beverage. We both had the Egg Surprise, which didn't lie, the eggs were a surprise, there were so many potatoes and toppings over the eggs that it was hard to even find the protein and it was the only option for vegetarians in regard to the savory side of the menu. The waffle I had on the other hand was surprisingly quite tasty, it really brightened up the brunch and was very well made. Definitely made things better. The presentation on the metal lunch trays for the brunch was an odd choice as a note, it made us feel like our meals were just slapped onto it to be served. The food was a 50/50 and the drink left more to be desired. I'm not sure if I would go back here.

    Hunny bunny
    Gabriella N.

    Interesting ambience, lots of plants they didn't have what I came for (eggs Benedict). The menu had changed, so I got something else. The food was delicious but it arrived cold. (Hunny Bunny) Perhaps that's the way that dish is served. No public WiFi ‍

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    5 months ago

    Great food, good service, good value. A brunch favorite - don't miss the French toast!

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    HunnyMilk Reviews in Other Languages

    Ask the Community - HunnyMilk

    Do they have outdoor seating?

    Hi Kristi, thanks for your question, unfortunately we only have indoor dining available at our space.

    Can some dishes be made both gluten and dairy free?

    Yes!

    What gluten free option are offered for brunch?

    Hi! Our grits dish, and the baked eggs surprise are gluten free as is, or can be made so for your savory option. We also have gluten free crepe batter that we substitute on… Read more

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    Screen Door Eastside

    Screen Door Eastside

    4.4
    (9k reviews)
    0.2 mi
    $$

    Food~It was absolutely short of amazing and, I haven't eaten here since 2016. I order the fried…read moreoysters/catfish it which very well seasoned, piping hot also fried hard (the way I liked it), with the homemade tater and remoulade sauce. The chicken (was tender) biscuits and gravy were so good. Biscuits were fluffy, the sausage gravy had a taste I couldn't put my finger on be was so tasty. The potatoes were crispy on the outside and, soft in the middle with a smoky flavored seasoning that made me want even more. Service~Our server and customer service was top notch. We chose to sit on the patio and, he was managing 6 times at once. He greeted the both of us promptly with water. Took our orders and, while we wait he continued to check on us while refilling his our drinks. Ambiance~Very clean restaurant and restroom. It was a very calm and relaxing atmosphere. Only street parking and, it's in a residential neighborhood. We chatted another 30 minutes after our meal and, didn't feel rushed to leave. I would highly recommend this restaurant it's a family owned and, they are from Louisiana.

    Waited about 30 min to be seated. Took a little long for the food to come out…read more Large portion, pretty sweet. I would plan to share since they give so much. It's a good French toast but doesn't have that much banana flavor outside of the caramelized bananas. It was good with the sauce and whipped cream though! Also got some sides (egg, potatoes, coleslaw not shown) which were average.

    Photos
    Inside - Dining Room
    Inside - Dining Room
    Fried Oysters
    Fried Oysters
    Seafood Jambalaya

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    Seafood Jambalaya
    Screen Door Pearl District

    Screen Door Pearl District

    4.5
    (1.4k reviews)
    2.2 mi
    $$

    Parking on the street download ParkingKitty and pay through there…read more Came here to meet up with family. This place was packed on a Sunday morning and the inside was beautiful living up to the country vibes of the restaurant. Staff is super friendly and had really good recommendations. What we ordered: Cinnamon rolls(this reminded me of the old-school Entenmann's dessert had like a creamy custard in the inside of it, which was absolutely amazing. Came out nice and warm) Chicken waffles country, fried steak and eggs The country fried steak and eggs was 1 million out of 10 was the thickest piece of country fried steak I've ever had in my life and I'm not a big fan of country fried steak but this was a hit for me. She asked me if I wanted the white gravy or the brown gravy and asked her what was her recommendation. She said try both and I was glad that I listened to her. It was Rich. It was creamy. It was flavorful. Its homemade and it was huge. I would definitely recommend this place. If you wanna have breakfast I'm from California and I wish there were something like this.

    Just a wonderful place to have breakfast or lunch. The ambience has southern charm…read more I had the fried oysters. It was easily the best fried oysters I have eaten. Very crispy corn flour based batter with a touch of lemon. The oysters were fresh - not frozen - before frying and serving. The chicken sandwich as tasty as was the coleslaw. Great meal, great place to have a meal.

    Photos
    Inside
    Inside
    Deep-Fried Okra
    Deep-Fried Okra
    Chicken & Waffles - 1 Piece

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    Chicken & Waffles - 1 Piece
    Canard

    Canard

    4.4
    (558 reviews)
    1.0 mi
    $$

    Canard has such a cozy but casual bistro feel, while the staff were all warm and welcoming,…read moreincluding the chefs themselves, whom we had the privilege of engaging with since we sat at the counter, and I absolutely loved the interactions we had with them. Everything we ordered was gorgeous and whimsical in presentation, but of course that would mean little without the flavors to back it all up, which it had in spades. The Thai steak tartare tostadas were incredibly balanced, with brightness and herbaceous notes from the vegetables, herbs, and sauce, great punch from the Thai spices, richness from the tartare, and a nice snap and slight nuttiness from the tapioca crisps cradling everything underneath. The foie gras dumplings were simply divine. I expected them to be rich and dense, but they were like little pillows, with a savory filling and a perfect balance of smoked leek broth, crispy fried leeks, and a caramelized shallot jam that ended up being the surprise star of the dish for me. Then came the main event, the Duck Stack, which I can only describe as a McGriddle on steroids (in the best possible way!). Somehow it all worked beautifully, with the rich duck gravy, fluffy pancakes drenched in syrup, spiced onions, and a fried duck egg tying everything together in perfect harmony. It was one of those dishes that sounds wild on paper but is totally brilliant on the plate and in your mouth. Really fantastic meal from start to finish, and I'm already excited to come back to try more of the menu (and the happy hour!) on a future visit.

    I'm going to be thinking about those Foie Gras Dumplings for quite a long time…read more All items I tried last night at Canard were creative, flavorful, well presented and reasonably priced. The garlic fries were spicy in the best way, perfectly crisp, and served steaming hot. The Duck Stack (pancakes covered with duck gravy, onions, and a duck egg) sounded a bit odd to me (and probably many others). When I asked the server if it was good, they told me that people travel to the restaurant specifically for that dish. I'm glad I tried it. Again, very unique with a well balanced spice profile paired with the delicious undertones of a hot pancake. I know I would have never thought of that, doesn't sound like it should work, but....it worked! Service was great, atmosphere was a bit loud with a band playing next door, it was a bit overwhelming, plus a random dude walked into the restaurant and a server lit his joint for him as a courtesy(?)...stunk the place up for a few minutes, but as I thought about it, I decided that was about the most "Portland" thing I had seen all week on my trip :) I'll be going back for sure, I would love to taste through that entire menu. Did I mention the Foie Gras Dumplings? I never had anything like them in my life. That's a dish I would definitely travel back to Portland for.

    Photos
    Canard
    Foie Gras dumplings..... the dish that kisses you back.
    Foie Gras dumplings..... the dish that kisses you back.
    Duck stack with froi grais on top

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    Duck stack with froi grais on top
    Hey Love

    Hey Love

    4.2
    (443 reviews)
    0.9 mi
    $$

    I went for a friend's birthday dinner with a few girlfriends and didn't expect there to be many…read morevegan options since it looked very seafood heavy. They actually had a couple choices, and I got the cauliflower tinga. I don't know if it's because I had more coffee and alcohol than food in me at the moment, but it was the best dish I've tasted in a long time. Very spicy, but flavorful. Every cocktail unfolded in layers of flavors. (I tried a sip of my friends' drinks, and I had the Jazzy Aperol Spritz.) Very unique and complex combinations. Seriously, vegans--don't sleep on the tinga. I tried to order another one for the road but there was a snafoo, maybe they saw it and dismissed it as a dupe. It got figured out but was a little awkward. Regardless, I will easily give five stars because otherwise the service was lovely, and I'm going to be dreaming about this dish until I can get a babysitter and go back for a date night.

    Hey love has a beautiful ambience…read more It's primarily a bar so the variety in food is limited. You order from the QR code and you don't get serviced otherwise, but they want a tip. It's just like ordering from McDonalds. The prices are high for very little. I paid $16 for a small drink called Home for the Holiday. Go to Sandy Hut instead, cheaper stronger and tastes better too. Jk, that's comparing apples to oranges....but if you want an espresso martini that's actually worth it...

    Photos
    Secret life of plants
    Secret life of plants
    Oaxacan sunrise
    Oaxacan sunrise
    Plants inside

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    Plants inside
    Mother’s Bistro & Bar

    Mother’s Bistro & Bar

    4.3
    (5.3k reviews)
    1.8 mi
    $$

    I'm always cautious about giving some place I've only tried once five stars, but I'll take a chance…read moreand do that in this case. Mothers is a great place to eat downtown, but I'd recommend making reservations or at least calling ahead. They get busy! Service was very friendly and our server checked in on us an acceptable number of times. Everyone we interacted with was also friendly and warm. The food came out quickly, hot, and prepared correctly. All items were quite tasty. It's not exactly gourmet in terms of you taking a bite and thinking it's the best thing you've ever eaten, but it's solid. I really want to try dinner there. Ambience is busy and bustling. Really it's what you'd expect for a downtown diner. This is the kind of place I would take people to who are coming in from out of town and I'm not sure how adventurous they are (mom & pop from Ohio for example) We will definitely eat here again.

    I thought the staff was nice. It was really busy as it was Mother's Day, so I don't think it's a…read morefair representation of timely and attentive service. But when our server was with us, they were very nice and patient with my questions and requests. It's a bit loud when the place is on the full side, making it difficult to have a conversation. I wouldn't bring my girlfriend who is hard of hearing, at least with a group. I'd be curious to try more of the menu. I was very much not wowed by the breakfast. The beverages were however very nice, and I recently had the cobbler dessert and it looked amazing and tasted better. We had the coffee (Extracto, love.), I had a really good hef and my mother a very well balanced Bellini that I was very pleasantly surprised with trying. From what I saw, the lunch sounds very good and I'd be more apt to recommend folks give that a shot if they happened to be going there too. I'm not sure if I'd recommend as a must go stop. Vibe wise, the ambience is overall really nice. I think having rolled flatware, even with just upgraded napkins, would better complete the aesthetic you initially see and feel. This would also connect with the price point of the food and quality of the beverages. As a fellow server, on that note I would expect more consistent stronger visual appearance standards with servers. (Sorry guys! But some of you looked great!) Overall, I'd definitely join a friend for coffee and lunch over there in the future. Just wouldn't be my top pick for a celebratory brunch or intimate dinner with a date or friends and fam.

    Photos
    Dining room
    Dining room
    Getting ready for Strawberry Shortcake Week!!!
    Getting ready for Strawberry Shortcake Week!!!
    Bar area

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    Bar area
    Original Hotcake House

    Original Hotcake House

    3.6
    (661 reviews)
    1.8 mi
    $$

    Stepping into this place is like stepping back a couple decades, nothing has changed and that's how…read moreyou want it! The food is absolutely incredible- everything you can think of is made to perfection. Old school diner vibes with fast, efficient, and friendly service. The entire menu is affordable, the service is great, overall so nostalgic. The hotcakes are a must & the burgers w/ sweet potato fries are my go to. While this place isn't open 24/7 anymore, the hours are generous. Remember, it's a local joint with tenured staff- they stop the grill an hour before close. No matter the hours, this place is such a gem and worth everyone's time.

    It's a greasy spoon, with an interior that hasn't been updated in 30 years. DO NOT LET THIS SCARE…read moreYOU. Their all-day menu includes breakfast favorites as well as lunch & (ersatz) steak dinners. Stanford recommendations include the chicken-fried steak (save some of your gravy for the very very good hash browns). Pancakes are basic but exemplary quality -- fluffy but holding up well to butter and syrup. If the idea of having your food made on one big grill right next to everything else scares you, skip this place. But if you realize that from that grill and sometimes-shared grease you get delicious flavor, you'll love this place. The only downside is that they used to be 24h, but didn't fully recover from the pandemic. Still a classic PDX destination whether you're in the mood for comfort food or looking to sop up a night of drinking.

    Photos
    Heads Up
    Heads Up
    Original Hotcake House
    Inside of the place.

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    Inside of the place.
    Cheryl’s on 12th

    Cheryl’s on 12th

    4.4
    (3k reviews)
    2.2 mi
    $$

    Awesome breakfast stop! We had a small group of us, and we got a table fast. The service was great…read moreand we had our order in fast. The food took a while, but it was worth the wait. So many great dishes. From classic bacon and eggs to some wilder options, there was something for everyone. It was all great! Great food, great service!

    We just dined at Cheryl's, and Georgia was our waitress, she was absolutely AUHMAZING! This was our…read morefirst visit, and it did not disappoint. The space is cozy and inviting, with an open kitchen right in the center as you walk up the slight incline from the entrance. There's a charming little café area to the right and restaurant seating to the left. The large windows overlooking the city from this beautiful old building create the perfect atmosphere, especially on a cold, rainy day. We were greeted with fresh, hot beignets to start, which was such a treat. My husband enjoyed the Mexican Mocha, and I had the London Fog, both were perfect for warming up on a chilly morning. We couldn't decide what to order, so we split the Huevos Rancheros, and wow... it was AUHMAZING too! It was loaded with zucchini, broccoli, potatoes, carrots, spinach, and caramelized onions. We added linguiça sausage, which took it over the top. Every bite was delicious. To make the experience even better, Georgia brought us a sample of the Portuguese Fried Rice, which was incredibly thoughtful and gave us another reason to come back and try more of the menu. By the end of our meal, our bellies were full, we were warm and cozy from our drinks, and we were already talking about our next visit. So glad we found this gem thanks to Yelp. We'll definitely be back! Thank you, Georgia, for making our first visit such a memorable one!

    Photos
    Hi-Life
    Hi-Life
    Complementary beignets
    Complementary beignets
    Mexican Ranchero Bowl
 Rice, black beans, roasted vegetables, ranchero sauce

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    Mexican Ranchero Bowl Rice, black beans, roasted vegetables, ranchero sauce
    Lardo

    Lardo

    4.2
    (1.5k reviews)
    1.1 mi
    $$

    This was an incredible introduction to the Portland food scene, delivering some of the best…read moresandwiches I've ever had. Between the genuinely friendly hospitality and the flavor combinations, this spot hits it out of the park and is a must for sandwich lovers. Griddled Mortadella (5/5): An incredibly delicious sandwich that perfectly balances rich, salty, and savory flavors. It comes loaded with a generous portion of grilled mortadella and melted provolone cheese, perfectly moistened with a tangy mustard aioli. The fresh lettuce and bell peppers added a satisfying crunch to every bite. Chefwich - K-Town Steak Sandwich (5/5): A limited-time creation packed into a banh mi roll. It had a generous portion of perfectly tender and sweet bulgogi steak that pairs with their melted jack cheese. The gochujang mayo sauce had a subtle and sweet heat, while the fresh kimchi added crunch and slight acidity to balance the rich meat. Elote Tater Tots (5/5): Definitely a creative side dish. The tots were perfectly fried and topped elote style with cotija cheese, pairing well with the smoky chipotle mayo on the side. Logistics Tip: Street parking is surprisingly easy to find in the surrounding area, even on a busy weekend evening. The restaurant has a spacious layout with plenty of seating options both inside and outside. If you're a first-timer, don't hesitate to ask the staff for suggestions, as they're exceptionally warm, welcoming, and passionate about the menu.

    I've only been to the Lardo in PDX (is it still there?), so I felt like I needed to give the brick…read moreand mortar a chance because, let's face it, the one in PDX is meh. We walked down here on a beautiful day after wedding deletes shopping, so spirits were high. Located on a busy corner, but with plenty of outdoor seating, Lardo is a good place to have lunch on a Saturday. I have nothing to say about the parking sitch. My daughter and I shared the Willamette Reuben and her friend ordered the Italian Flag. We shared the Lardo fries. Oh man, the Reuben was perfection! The flavor of the meat and everything on the sandwich, from texture to flavor--chef's kiss! We heard that the Italian Flag was excellent too. Definitely, you can share a sandwich especially if you're having fries. The fries were delicious--crispy and flavorful on the outside, perfectly hot and mushy on the inside. Yum!

    Photos
    Inside
    Inside
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    HunnyMilk - breakfast_brunch - Updated June 2026

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