The food was delicious .. family owned , very small restaurant . Mom was cooking in the kitchen …read more. son was our waiter .. charming & delicious ..the homemade ragu sauce was memorable ..

The Taste of Italy right here in Boca Raton! Best ingredients, kindest owner, family run,…read morereasonable prices, amazing food ... what more can you ask for?!? I will definitely be back! The address says 67 South Federal Hwy, but be sure to drive on Dixie Hwy, as it is easier to see on the West side . . . and that's where the free parking is!! Delicioso!

Great experience! Ordered the baked Ziti w/ sausage and got a margherita pizza both were really…read moregood but the ziti was fantastic. They also gave us free gelato because it was our first time there. Great people and great food

Very nice neighborhood spot! The pizza was tasty and an incredible value at just $10 a pie, and the…read morepasta was every bit as good. But what truly sets this place apart is the hospitality--the waiter and owner took the time to chat with us about food and pizza, making us feel like family. Whether you're grabbing a quick slice or sitting down for a meal with loved ones, this place is an absolute must-visit and a great value for Italian food. Highly recommended!

We decided to park on the street instead of using the complimentary valet parking at $2/hour…read more We were seated immediately. Our waiter was great. The bread, focaccia, and bruschetta especially the bruschetta was wonderful. Wish we could buy tomatoes like that. The fried calamari was tender and fried perfectly. The accompanying sauce although a little spicy was perfect. My wife said the frutti de mare she ordered was very good. The chicken parm I ordered was the best I have had in many years. I order it often, and am often disappointed. Not true here. It was excellent. The tiramamsu for dessert didn't disappoint. All in all, this was a 10 out of 10. A rating I have not been able to assign to a restaurant very often.

Phenomenal birthday celebration thanks to Tony! We came here…read moreto celebrate a birthday, and it was an absolutely perfect evening from start to finish EXCEPT for the restaurant manager that was at front of the restaurant with the hostess they were both NOT welcoming at all this is why I am not giving them a 5 stars review. The food was excellent--truly authentic, packed with flavor, and cooked to perfection. You can taste the quality in every dish. Beyond the incredible food, the ambiance of the restaurant is wonderful, strikes the perfect balance of cozy and upscale. What really took the night to the next level, though, was our server, Tony. He was hands-down the best! Tony went above and beyond to make the birthday celebration feel incredibly special, attentive, warm, and genuinely welcoming. Make sure you save room for dessert because the strawberry shortcake is absolutely to die for, and the after dinner cookies were the perfect sweet finish. However as mentioned the restaurant manager and hostess need a refresher training in hospitality and customer service.

5 Star experience. The food excellent…read more The atmosphere and music beautiful. The chef and owner just a great guy and amazing chef. Went with a large party last week for my father's 85th birthday and it was amazing. The chef and owner came out to chat with us about his menu and welcome us. Every dish we ordered was perfection. I had the bollonaise with meatballs.....delicious. My father had the seafood pasta....he loved it. Several others had the branzino.....all loved. And to think that we drove down from Jupiter.....well worth it. Would definitely come b back and can't thank them enough for making my father's 85th so special.

I came here to celebrate my boyfriend's birthday and it was a great meal again. Savia is brining…read moreSicily to Boca Raton and I'm glad I get to get a taste of it. I ordered the Tomato Cream Gnocchi and my boyfriend had the Mediterranean Combo. No exaggeration but this was the best gnocchi I've ever had. The dish changed my view on gnocchi and I'm now a converted fan. The texture was pillow soft with a bit of spring. The magic of this dish is how simple yet delicious it is. I loved a simple dish done well. The Mediterranean combo was a special of the night and it came with prawns, branzino, fried anchovies, and a salad. The combo was also just as goods. The seasoning was yet again, simple but delicious. The prawns were succulent, fish was high quality, and the fried anchovies surprised me. I loved all the proteins. I also tried the squid ink pasta and the seafood linguini. Both were good but the squid ink pasta was unique. I can't put my finger on the flavor but I liked it. Service was incredible and the chef was kind. He came out to talk to us and explained some of the dishes. The restaurant is homey and cozy. I felt like I was in Sicily. Overall, I highly recommend Savia. I can't wait to come back and try more.

The flourless chocolate cake is INSANE…read more Great chicken Francese and one of few places down here that has shrimp oreganata and it's delicious.

We really loved the chicken Parmesan and the penne Alla vodka and even the chicken marsala. But the…read morefeedback on this would be the portion of the calamari I added a photo to show really just how small it was. I think that's by far the smallest portion of a calamari appetizer we've ever had in our entire life.

I came here for a family dinner and the service was excellent!!! Nick S. was a wonderful waiter -…read morewould recommend.

I stopped at Louie Bossi's in Boca to have a cocktail and unwind after a long work week. I was…read moreinstantly greeted with a smile and charming conversation by the lovely bartender, Dorothy. Though I was there solo, she made me feel very comfortable and took care of me! Her personality was bubbly and adorable. It's a rarity to find such excellent customer service in this day and age. As someone who has worked in the restaurant industry (in multiple roles), Dorothy is absolutely top tier! Thank you, Dorothy!

SUE was an amazing server. She was exceptional at making our…read moreevening an event. We enjoyed delicious family style with a great wine selection and after dinner drinks. Lots of conversation and many laughs made our evening a winner. "A MUST TRY" SUPPORT LOCAL

My wife and I recently visited Matteo's with three other couples. Having been frequent patrons of…read morethe Long Island locations, we were excited to try it. While the food was generally good--my veal chop from the prix fixe menu was flavorful, though slightly dry--other dishes were, unfortunately, just average. What truly undermined the evening, however, was the service. Throughout the night, several guests struggled with repeatedly unfilled water glasses and had to ask multiple times for basic items. Our waitress hardly checked in until the end of the meal, with minimal follow-up during dinner. The situation escalated when, after paying, our waitress, Haley B, approached the table in a confrontational manner, questioning me directly--three separate times--about the tip, in front of the entire group. Gratuity should reflect the quality of both service and overall experience; being pressured for a higher tip despite the lack of attention was entirely out of line. To make matters worse, my follow-up call to management was equally disappointing. The response was all talk, no action. Unfortunately, the lack of professionalism left a lasting negative impression.

My family and I visited Boca Raton in 2025 for a conference and enjoyed eating at La Sorelle. We…read morereturned this year (2026) and had to go back again. It did not disappoint. The food and wine were amazing, as was the service from Marco. What a wonderful culinary experience.

Nice ambiance and efficient servers in this classy restaurant…read more Eggplant starter was tasty and a huge portion. The fried calamari and shrimp was perfectly fried and you could tell the oil was fresh. The lamb chops were described as melting in the mouth delicious. The chicken parm was juicy and tasty. The seafood pasta was incredible and the enormous shrimp on top was a really nice touch. The veal Milanese was horrible a dry board with dry salad and dry shaved cheese dumped on top. I still give it 5 stars because 5 out of 6 dishes were really great.. An owner spent time chatting to us and made the evening and we enjoyed her stories. Highly recommended just skip the veal.

This restaurant is local for us, and we finally decided to try it…read more Wow! We felt at home right away. This is a modest, home-feel, small restaurant that felt so familiar to us. True Italian feel. We were impressed with our server, Evan, and the owner stopping in to check on our meal. We had the Veal chop, which was outstanding with roasted brocolli and potatoes, and the special - gnochi with porcini mushrooms - from Italy. Both so good - and not a drop left. We also ordered the soup of the day - pasta fagiole. We finished every drop. The service was terrific, and the ambiance just right. We will be back!

If you haven't already you must try Boca Raton hidden gem, Piccolion's Italian Ristorante. Nestled…read morebehind Fresh Market just off Camino Real. Under new management Chef Ernie will not disappoint. He takes great pride in using only the finest, fresh ingredients, to ensuring great quality in every dish he serves. A great start, The Muzz! Made fresh daily! Let's talk meatballs, delish! Your fork will slide right through. My favorite, the French Cut Porkchop with hot and sweet peppers and onions. So good had it for breakfast the next morning. And don't forget the cannoli!!!!!

Still, and always will be, my favorite place to dine in Boca. It's the first place both of my boys…read moreask to go when they come into town. It's where we take clients, friends, and family, because you can always count on excellent service and exceptional food. The restaurant is large, but its charm is in its elegant yet intimate setting. I especially like the tables in the back, which are a little quieter. And if you're looking for something a bit more casual, the bar area is always a great choice. As for the food... I can honestly say that everything on the menu is exceptional. I once had a snapper special served piccante style that was absolutely out of this world. Avery and I had a lovely dinner Saturday night. We started with the Sausage and Peppers - real homemade Italian sausages that are a little sweet and spicy, with every bite bursting with flavor. Then we shared the grilled seafood appetizer, one of the evening's specials, and it definitely lived up to the "special" part! Then came my favorite ...the Chicken Parm and, of course, we had to share a cannoli for dessert. There was so much food left over that they wrapped everything up for us, so we get to enjoy it all over again! Still one of my favorite restaurants in Boca, and after all these years, it never gets old and it truly never disappoints.

Very good food. Large portions. The banana cream pie for desert is out of this world. A great…read morewaitress. Warm and pleasant ambiance. However, the venue is not perfect. The bread was stale and not appetizing. The butter was melted, not refrigerated. Tonight (a Wednesday in August) the tables were at most 25% occupied. Nevertheless noise level intrusive. Why do restaurants which when full are extremely loud feel that they still have to pump in base heavy music? When full I anticipate painful level of ambient noise. On Wednesday evenings during the summer they offer a parmigiana special for $29. We knew about this from their website. Neither the menu nor server informed us about this dish which was excellent. The ala carte menu is very pricey. In the same neighborhood (and price point) I'd prefer either Casa D'Angello or Trattoria Romano. We probably will not return because of the noise level.